Fudge Cottage in Canterbury Menu

Fudge Cottage in Canterbury has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. Kapitan offers many options including Deep fried wontons and Deep fried spring rolls. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Tap N Grind offers Bessie and Artisan Stone-Baked Sourdough.

Nearby Sample Menus

  • -With streaky bacon and hollandaise sauce for $21
  • Eggs Benedict $21
    • Poached eggs and toast
  • French toast $22
    • With bacon, banana and maple syrup
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -With streaky bacon and hollandaise sauce for $21
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • -With berry compote and yoghurt for $21
  • JAM RAP $2.30
  • CALAMARI RINGS 6 FOR $5.50
  • CHICKEN CROQUETTE $2.80
  • CORN NUGGETS 6 FOR $2.20
  • POTATO FRITTER $0.80
  • CASHMERE SPECIAL $8.30
    • extra filling +$0.90/meat, bacon +$ 1.50
  • SAUSAGE $2.40
  • CHOW CHOW $4.30
  • Italian Dressing N/A
  • Meatball N/A
  • Veggie Patty N/A
  • Pork Riblet N/A
  • Veggie Delite N/A
  • White Bread N/A
  • Western Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $22.00
  • Combination Meats $19.00
  • Thai Red Curry
  • Chicken, Beef or Pork $17.00
  • Squid $20.00
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Black Tiger Prawns (7) $21.00
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Chilli Ginger Prawn $20.50
    • King Prawn saute with ginger and fresh seasonal vegetables
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
  • Pad Khing (Ginger) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
  • Prawn, Fish or Cuttle Fish $4.00
  • Chicken Tom-Kha $11.00
    • Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
  • Thai Spring Rolls $7.00
    • Homemade vegetarian roll served with sweet chilli sauce
  • 1 SMALL CHIPS
  • 1 HOT GRAVY
  • HOTDOG $3.50
  • 1 SMALL CHIPS
  • FISH OF THE DAY $4.00
  • 1 FISH OF THE DAY
  • CHIPS WITH A TWIST S $3.90/ M $6.90
    • served with garlic salt, mayo & grated cheese
  • PLAIN DONUT $2.60
  • Big Hotdog $2.90
  • Vegetarian Patties $2.10
  • Mussels (1/2 dozen) $4.50
  • Pineapple Rings $2.10
  • Redcliffs Special $7.60
  • Chicken Nuggets (1/2 dozen) $4.50
  • Apple Turnover $2.10
  • Hawaiian $6.20
  • Kadhai Prawns $18.50
    • Prawns cooked in thick gravy with crushed tomatoes, onion, coriander & spices.
  • Lamb Balti $16.50
    • An authentic North Indian style dish of boneless lamb cooked with tomatoes, sliced onions, capsicum & green chillies.
  • Fish Jalfrezi $18.50
    • Fish prepared with large chunks of green capsicum, tomatoes cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
  • Goan Fish Curry $18.50
    • Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
  • Cheese & Garlic Kulcha $5.00
    • Leavened bread stuffed with mixture of garlic, cheese & spices.
  • Malai Kofta $14.50
    • Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
  • Side Dish Platter $10.00
    • A selection of four side dishes of your choice excludes green salad
  • Plain Basmati Rice $3.00
  • White Bread N/A
  • Yoghurt N/A
  • Honey Oat N/A
  • Thousand Island N/A
  • Turkey & Ham N/A
  • Chicken & Bacon Ranch Melt N/A
  • Italian B.M.T N/A
  • Onion N/A
  • Chilli Beans N/A
  • Cheese N/A
  • Sour Cream N/A
  • Bacon N/A
  • Meat Lovers $8.50
  • BBQ N/A
  • Creamed Corn N/A
  • Gourmet Chicken $10.00
  • Castle Hill $25
    • Hot Smoked Salmon, Capers & Cream Cheese
  • Burnt Hill $25
    • Honey Baked Ham with Roasted Pineapple
  • Mt Thomas $25
    • Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
  • Foggy Peak $25
    • Pulled Wild Venison, Forest Mushrooms & Cranberry
  • Mt Oxford $25
    • Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
  • Mt Grey $25
    • Pear, Blue Vein & Walnut
  • Pizza Breads $11.5
    • Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
  • Mt Somers $25
    • Manuka Smoked Chicken, Brie & Cranberry
  • Garlic bread (herbs, garlic butter) $5.00
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Italian (olives, salami, mushrooms )
  • Margerita (cheese, basil leaves)
  • Toastie $7.00
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Chicken R $8 / L $10
  • Combination $17
  • -Meat $5
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • All our rice dishes are served on a bed of Persian rice
  • R= Regular / L= Large
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • 4pcs Cucumber & pickle
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • 8pcs jumbo salmon
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
  • 8pcs Jumbo teriyaki chicken
  • 8pcs Seafood celebration
  • 4pcs Inari
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
Fudge Cottage

Fudge Cottage

location

Address

Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand

phone

Phone

033667650

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
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