Indian Palace Indian Restaurant in Napier City Menu -

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Special of the day $5.50

Papad, crispy lentils wafers $0.75
Bombay Aloo, potatoes tempered with cumin, coriander and spices $6.90
Onion Bhaji, slices of onion, coated with a chickpea flour and deep fried and served with tamarind dressing $6.90
Vegetable Samosa, triangular pastry filled with potatoes and spices $6.90
Delhi Chat, chickpea and potatoes mixed tomato and mint spices $6.90
Vegetable Pakoras, wholesome vegetables coated in a crispy batter and served with tamarind dressing $6.90
Paneer Pakoras, slices of Paneer, coated with chickpea flour and deep fried and served with tamarind dressing $8.90
Reshmi Kabab, tender juicy boneless pieces of chicken marinated and cooked in our tandoor $10.90
Chicken Tikka, succulent chicken mildly spiced with a tikka marinated and baked in our traditional Tandoor. Served with salad and mint sauce $10.90
Chicken Lahori Kebab, chicken wings marinated with homemade yoghurt dressing mixed with garlic, ginger and deep fried. Served with salad and light spice sauce $11.90
Murgh Hariyali Seekh, lightly spiced chicken mince with ginger, garlic and fresh coriander, rolled in skewer, roasted in tandoori oven $8.90
Seekh Kebab, lightly spiced lamb mince rolled on skewers and roasted in our Tandoor. Served with salad and mint dressing $9.90
Boti kebab, tender juicy boneless piecesof lamb marinated in yoghurt based dressing and cooked on skewers in our Tandoor. Served with salad and mint sauce $10.90
Chilli Kidney, lamb kidney cooked with a blend of ginger, onion, capsicum, tomatoes, spices and light sauce $7.90
Fish Tikka, large chunks of fresh fish marinated in homemade yoghurt dressing and cooked in our Tandoor. Served with salad and mint sauce $9.90
Fish Koliwada, fillet fish of fish battered in chickpea flour, garlic, ginger and spices, lightly deep fried. Served with tamarind dressing $11.90
Tandoori Prawns, king prawns marinated with yoghurt and our special Tandoori sauce, cooked in our Tandoor, Served with salad and mint sauce $11.90
Prawn Koliwada, king prawns battered in chickpea flour, garlic, ginger and spices, lightly deep fried. Served with tamarind sauce $11.90
Seafood Platter, a mixture and fine selection of seafood $16.90
Indian Harvest, platter combination of assorted kebab $14.90
Lamb Chop $12.90

Moghlui Chicken, gone back to ages of Moghul Emporium, choice of meat(lamb, chicken, goat) cooked in onion, tomato, dry fruits & finished with Yaw egg cooking $16.90
Butter Chicken, the very popular Indian preparation cooked in creamy butter sauce $17.90
Mango Chicken, chicken breasts cooked with chef's special mango flavoured creamy sauce $17.90
Chicken Jafrani, chicken breasts stuffed with mince chicken cheese, blend of spices prepared with thick creamy saffron nutty sauce $18.90
Chicken Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $17.90
Chicken Tikka Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $16.90
Chicken Saagwala, chopped creamy spinach with onions, ginger, garlic, spices $17.90
Chicken Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
Chicken Vindaloo, authentic vindaloo curry in Goan style $16.90
Chicken Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
Chicken Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
Chicken Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
Chicken Balti $17.90
Tandoori Chicken $14.90/half $20.90/full
Chicken Kadi $16.90
Chicken Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90

Lamb Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
Lamb Kadai, choice of meat, lamb, goat, chicken, temper with whole red chilly & coriander seeds, cooked with slice of tomato, onion, green pepper, flavoured in fenugreek leaves & coriander $16.90
Lamb Butter, the very popular Indian preparation cooked in creamy butter sauce $17.90
Lamb Roganjosh, traditional rogan curry prepared with provincial style of Northern India $16.90
Lamb Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $17.90
Lamb Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $16.90
Lamb Saagwala, chopped creamy spinach with onions, ginger, garlic, spices $17.90
Lamb Vindaloo, authentic vindaloo curry in Goan style $16.90
Lamb Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
Lamb Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
Lamb Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
Lamb Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
Lamb Moghlui, gone back to ages of Moghul Emporium, choice of meat(lamb, chicken, goat) cooked in onion, tomato, dry fruits & finished with Yaw egg cooking $16.90

Beef Dhansak, cooked in Parsin style with choice of meat in vegetables and lentils $16.90
Beef Butter, the very popular Indian preparation cooked in creamy butter sauce $16.90
Beef Curry, traditional curry prepared with provincial style of Northern India $17.90
Beef Korma, blend of herbs, spices plus creamy almond and delicious cashew nut based sauce, garnished with sliced almonds $16.90
Beef Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $17.90
Beef Saagwala, chopped creamy spinach with onions, ginger, garlic, spices $16.90
Beef Vindaloo, authentic vindaloo curry in Goan style $16.90
Beef Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
Beef Bhuna, spring onions, ginger, garlic, cooked with mushrooms, capsicum and touch of fenugreek herbs $16.90
Beef Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
Beef Do Piaza, onion based thick gravy, diced fried onion, capsicum & spices $16.90
Beef Kadai, choice of meat, lamb, goat, chicken, temper with whole red chilly & coriander seeds, cooked with slice of tomato, onion, green pepper, flavoured in fenugreek leaves & coriander $16.90
Beef Moghlui, gone back to ages of Moghul Emporium, choice of meat(lamb, chicken, goat) cooked in onion, tomato, dry fruits & finished with Yaw egg cooking $16.90

Fish Madrasi, an aromatic special dish from south of India with Curry patta, blend of Madras spices prepared with thick coconut flavoured gravy $16.90
Fish Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $16.90
Fish Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $16.90
Fish Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $17.90
Prawn Malbari $18.90
Prawn Masala, diced capsicum, onion, tomatoes, herbs and spices, garnished with fresh coriander leaves $18.90
Prawn Jalfrazi, diced tomatoes, onions, green pepper, delicately cooked with fresh spices $18.90
Prawn Nilgiri, chef's special coconut gravy prepared with fresh coriander, mint, dill leaves and spices $18.90

Creamy Butter Chicken $10.90
Chicken Nuggets & Chips $4.90
Fish & Chips $3.90
Chicken Drumsticks & Chips $5.90

Aloo Mutter, diced potatoes & mutter green peas cooked in thick onion sauce $11.90
Aloo Palak, creamy chopped spinach in a of herbs & spices with diced potatoes $12.90
Aloo Gobi, cauliflower & potatoes cooked in an exotic blend of spices with tomatoes & ginger garnished with tomato slices $12.90
Palak Paneer, creamy chopped spinach in a blend of herbs & spices with homemade cottage cheese garnished with tomato slices $14.90
Paneer Tikka Masala, diced home made cottage cheese cooked with onion capsicum & tomatoes $14.90
Paneer Makhanwala, diced home made cottage cheese cooked with butter sauce $14.90
Kashmiri Paneer, diced home made cottage cheese cooked with delicious cashew nuts & cream in north Indian style $14.90
Sabzi Dilruba, strips of vegetables prepared with herbs, spices in Jaipuri style $12.90
Vegetable Korma, selection of seasonal mixed vegetables cooked with specially prepared creamy almond & cashew nut sauce garnished with sliced almonds $13.90
Malai Kofta, mashed potatoes & cottage balls deep fried & cooked in rich creamy sauce $12.90
Dum Aloo Kashmiri, stuffed potatoes deep fried with chef's special gravy $14.90
Dal Tarka, mixed lentils cooked with garlic, onion & a blend of masalas $12.90
Vegetable Kolhapuri, selection of seasonal mixed vegetable cooked in spicy gravy $12.90
Vegetable Jalfrazi, seasonal mixed vegetables cooked with diced tomatoes, green pepper, onions, herbs & spices $12.90
Chana Masala, chick peas prepared with blend of onion, ginger, garlic & Indian masalas $12.90
Mutter Methi Malai, green peas, fenugreek leaves prepared with creamy sauce $12.90
Dal Makhani, very popular Indian preparation, Dal cooked in creamy butter sauce flavoured with garlic $12.90
Khumbh Makai Lajawabi, mushrooms & baby corn cooked with tomatoes with blend of Indian spices $13.90

Plain Naan $2
Butter Naan $3
Garlic Naan $3
Tandoori Roti $2
Peshwari Naan $5.90
Paratha $3
Kheema Naan $5.90
Cheese Naan $5.90
Alu Kulcha $4.90
Stuffed Pratha $4.90
Shahi Kulcha $5.90
Methi Paratha $5

Jerra Pullav Rice $5.90
Basmati Rice $3.90
Vegetable Biryani $12.90
Chicken/Lamb or Beef Biryani $15.90
Prawns Biryani $17.90

Mango Chutney $2.90
Pickle $2.90
Raita $2.90
Mixed Salad $4.90
Onion Salad $3.90

Indian Kulfi (Mango/Kesar Pista) $7.90
Indian Sweet $5.90
Ice Cream Sundae $4.90
Banana Split $6.90
Sweet Combo $11.90

Nearby Sample Menus

Freedom Farm Pork Belly $34.00
- Cauliflower, Black Pudding, Apple Caramel >>
Hawke's Bay Lamb Rump $39.50
- Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
Shoestring Fries, Confit Garlic Aioli $7.50
Rosemary Cured Beef Filet $38.50
- Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
New Zealand Ice Cream Trio $15.00
- Crispy Wafers, Fresh Fruit
Rabbit Loin $22.00
- Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
Chef's Market Soup $13.50
Mission Tiramisu $15.50
- Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache, Espresso Anglaise

Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Fries $5.0
Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32
Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
Garlic aioli $1.0
Wee Man’s Steak Prime porterhouse steak, salad & fries $15.0
Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
Dogs on a stick Battered mini hot dogs, salad & fries $15.0

Curry Roll $3.00
Paua Fritters $3.00
Corn Fritters $3.00
Chips 1/2 $2.20
Chips Garlic $3.50
Kumara Chips $4.00
Crumbed Fish $3.50
Lasagne Square $3.00

Old English N/A
White Bread N/A
Egg and Cheese N/A
Roast Beef N/A
Beetroot N/A
Chicken & Bacon Ranch Melt N/A
Jalapenos N/A
Aioli N/A

Biscotti & a glass of local sticky $15
Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
Seasonal house made soup $15
Chef’s noodle bowl $24
Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
Green salad $6
Daily bread & dip. add an extra dip +$2 $8

Arancini balls $14.50
- savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
Extras $3.50
- e.g. Mushroom, bacon, tomato(whole)
Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child
Omelette $18.50
- with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
Open steak sandwich $20.00
- served on artisian bread with creamy mushroom sauce
Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
Warm chicken & bacon salad $17.50
- fresh lettuce, cashewss and crispy noodles

Peas Pulao $5.00
- Green Peas cooked with rice salt Pepper Indian herbs
Seekh Kebab $12.00
- Minced lamb flavoured wIth exotic spIces, pressed on a skewer & finished In tandoor
Goat Masala $20.99
- Succulent goat cooked in spicy gravy with and sliced onions
Fish Green Masala $20.99
- Fish cooked in butter with spinach, tomatoes. onion garlic and spices
Goat Rogan Josh $20.99
- Diced goat cooked with ginger & garlic in tomato and onion gravy
Beef Dhanshak $16.99
- Beef pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
Chicken Patia $16.99
- Chicken cooked with tomato and coriander leaves
Chicken Tikka Masala $16.99
- Succulent tender thicken morsels cooked in spicy gravy with green peppers and sliced onions

Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Free range eggs on toast $4.00
- add chorizo
Fries with sea salt and aioli $6.00
Garden salad and dressing $6.00
Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)

Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice

Mango Sweet Chutney $2.00
- For those who prefer sweet
Garlic Roti $3.00
- Whole meal bread stuffed with garlic
Punjabi Chicken $15.00
- Very popular North Indian curry cooked with tomatoes, yoghurt coriander and cumin in rich onion gravy.
Butter Scallops $17.00
- Scallops cooked with in delicate cream and tomato sauce.
Paneer Pakora $8.00
- Pieces of cottage cheese coated in chickpea flour, spices and deep fried.
Palak Paneer $12.00
Vegetable Samosa (2 PCS) $5
- Deep fried pastry filled with potatoes, peas, cumin seeds and herbs.
Lacha Paratha $3.00
- Flaky layer bread with wholemeal flour.

Eggs Benedict $16.90
- On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
Chicken stirfry $17.90
- Marinated chicken tossed with fresh vegetables, sambel and rice noodles
Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Creamy seafood chowder $12.90
Eggs are free range and served poached N/A
- Please let our friendly staff know if you prefer your eggs scrambled or fried
Home made Lamb koftas $15.90
- Served with a cous cous salad and mint yoghurt
BLT $15.90
- With pesto on turkish bread served with fries & aioli

Option #3 $6.50
- (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
Mini potato top pie $1.40
Mini pie $1.40
Option #2 $5.25
- (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
Large sausage roll $2.80
Cake $2.70
NB: please supply a 24Hrs notice.
NB: please supply a 24Hrs notice.

Indian Palace Indian Restaurant

Hawkes Bay > Napier City > Indian Palace Indian Restaurant

Address

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand

Phone

068350314

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Balti , Chinese , Eastern European , Indian , North Indian , South Indian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly

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Indian Palace Indian Restaurant in Napier City Menu

Nearby Sample Menus

Indian Palace Indian Restaurant

Hawkes Bay > Napier City > Indian Palace Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

29 Carlyle Street, Napier City Centre, Napier, Hawke's Bay, 4110, New Zealand

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