KB's Bakery in Canterbury Menu

KB's Bakery in Canterbury has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Wok On In Cafe offers many options including Tom Yam Soup and Chicken and Vegetables Soup. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Lamb and Pork from . Royal Roasts offers Sombrero's Mexican Restaurant and Corn Chips & Salsa.

Nearby Sample Menus

  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Corn on the Cob
  • - Creamy chip dip $2.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Mac and cheese - / $7.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Free range egg $1.50
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Crispy onion rings $6.90 / $9.90
  • Butter chicken
    • Creamy boneless chicken morsels cooked in a rich tomato...
  • Prawn maharaja
    • A royal taste of fresh shelled prawn curry prepared in a lightly spiced creamy...
  • Tandoori Platter
    • A special selection of tandoori entreés. Perfect way to start any...
  • Mango chicken
    • Delicasy of the house. To suit everyones taste. Tender chicken morsels prepared in a very mild gravy with a touch of...
  • Extra Plain Basmati Rice
    • Basmati is long-grained rice with an excellent...
  • Chicken jalfrezi
    • Suculant chunks of chicken cooked to perfection with extra onion, tomatoes, capsicum and a wee touch of vinegar to produce a medium to hot...
  • Palak Paneer
    • A puree of fresh leafy spinach cooked with home-made cottage cheese, finished with spices and fresh...
  • Naan platter
    • A combination of Plain/Butter/Garlic Naan served with Mango Chutney, Tomato Chutney, Raita and Tomato Onion and.
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
  • Bean & Spinach Salad Med $7.50 Large $10.00
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Tiramlsu Cake $7.90
  • Banoffee Pie $7.90
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Boiled Dumplings - 6pcs $6.50
  • Deep Fried Tofu $7.00
  • Grilled Chicken with Yuzu Pepper $10.00
  • Roasted Pork Salad $10.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Sashimi - Assortment $11.00
  • Grilled OX Tongue $6.50
  • Double Salmon $10.00
  • Tomato N/A
  • Fish & Chips N/A
  • Sliced Beef & Vegetables With N/A
  • Steak $5.90
  • Mushrooms N/A
  • Sweet And Sour Pork On Rice N/A
  • Sliced Beef & Cashew Nuts On Rice. N/A
  • Beef Foo Young Egg N/A
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Beef & Vegetables Noodle Soup $16
  • Curry Minced Vegetables Pastry $4
  • Shao-Mai ( Steamed Pork Dumplings ) $5
  • Deep Frired Wontons 123 $5
  • Pork with Season Vegetables $18
  • Chicken and Sweet Corn Soup $6
  • Sliced Steak with Ginger and Spring Onion $18
  • Vegetables Omelette $17
  • Kumara & spinach salad / toasted almonds / bacon bits / shallot $18
  • Beer battered market fish / hand cut chips / lemon / tartare sauce $17
  • Spicy fried chicken / paprika aioli / rocketfuel sauce $13
  • Spinach gnocchi / spinach cream / toasted walnuts / parmesan $20
  • Rice paper rolls / snow peas / cucumber / mint / vermicelli / peanut / nam jim $10
  • Jalapeno bites / cream cheese / sweet chili sauce $10
  • Half or whole warm pull-apart loaf / whipped garlic & rock salt butter $9 / $12
  • Warmed soft pretzel bites / cheese dipping sauce $9
  • - Fries Small $5 Large $8
    • + tomato sauce
  • - Chicken Tex Mex $17.50
    • With guacamole, sweet chili chicken and salad greens in a deep fried burrito basket
  • - B.L.T Toasted Club Sandwich with Fries $17.50
  • - Pancakes with Banana and Bacon or Berries $16.00
  • - Toast or Fruit Toast $6.50
  • - Omelette with Ham, Cheese, Spinach and Toast $15.50
  • - Taste Breakfast $17.50
    • 2 poached eggs, 1x sausage, 1x hashbrown, 1x bacon, mushrooms and toast
  • - Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Steak Prime Rib 400g $30.00
  • Beer battered onion rings $2.50
  • Time for Chocolate $11.50
    • Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Tempt your Taste Buds $10.50
    • With the chef’s creation.
  • Steak Ribeye 300g $28.00
  • Hawaiian
    • Ham and pineapple, the traditional best.
  • Vegetarian
    • Roast vegetables, baby spinach, feta cheese, pine nuts with lime and aioli.
  • Mexican Salad Bowl $18.00
    • Hot chicken, beans, corn, crushed corn chips, avocado, salsa, pumpkin seeds, mixed salad leaves, jalapeno and coriander sour cream.
  • Garlic Bread $8.50
    • Toasted garlic and parsley buttered French baguette.
  • Kids Breakfast 1/2 price
  • ·Antipasto
    • A selection of cold meat cuts, New Zealand cheese, olives and pickles with crackers, breads and dips.
  • Chocolate Brownie $12.50
    • In house rich chocolate brownie served with roasted pistachios, glazed wild cherries and vanilla bean ice cream. We suggest you try with a perfectly matched Monteith’s Velvet Stout.
  • Silverdollar Ribeye $38.00
    • 200g Angus pure ribeye, served to your liking on a bed of stuffed baby mushrooms, cured bacon, coconut oil and chive potatoes, crispy shallots and finished with a bourbon and manuka honey jus. We suggest you try with a perfectly matched Monteith’s Black.
  • Or design your own, any 3 fillings: Ham, Cheese, Chicken, Onion, Tomato, Avocado, Pineapple
  • No:08 Blue Cod Burger $22.50
    • Gormet Blue Cod Burgers filled with Lettuce,Tomato and Tartare sauce with a choice of two sides
  • Add Spinach for $1.00
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
  • No:22 Vegetarian $22.50
    • Mushrooms, Onion, peppers, Olives, Tomato, with our Allure special 3 Cheese Topping and a homemade pizza sauce
  • No:09 Crumbed Chicken Schnitzel $24.50
    • Crunchy Chicken Schnitzel panfried with a choice of two sides from the menu below
  • No:05 Smoked Salmon $26.50
    • Slightly seasoned and grilled to your liking and served with a choice of two sides from the menu below
  • Add Chicken for $2.50
  • Vegetable pakora (4 pcs) $6.00
    • Combination of potatoes, cauliflower, sliced onions and silverbeet or spinach fritters, Served with tamarind chutney
  • Vegetable Dum Biryani $14.00
    • Aromatic Basmati rice mixed with seasonal vegetables, herbs and spices in a sealed pot, cooked on a low heat to its perfection, Goes well with Raita
  • Chicken/Lamb Saag $17.00
    • Choice of meat or prawn cooked In Spinach sauce with spices and dried fenugreek finished with a dash of cream
  • Tandoori Roll $3.00
    • Traditional Indian bread made from wholemeal flour baked in Tandoor
  • Chicken/Lamb Pasanda $17.00
    • Choice of meat cooked in a rich almond based gravy with aromatic spices
  • Or Prawn $19.00
  • Kadhai Paneer $16.00
    • Homemade cottage cheese tempered with cumin and coriander seeds in thick gravy with Capsicum and onions
  • Cheese Naan $3.50
    • Cheese stuffed naan made from refined flour
  • Streaky bacon, smoked cumberland sausage $6
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • available 11am to 2:30pm
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
KB's Bakery

KB's Bakery

location

Address

135 Farrington Ave, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033591020

clock

Opened hours

Mon 7 AM to 5:30 PM Tue 7 AM to 5:30 PM Wed 7 AM to 5:30 PM Thu 7 AM to 5:30 PM Fri 7 AM to 5:30 PM Sat 7 AM to 5:30 PM Sun 7 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Deli

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
135 Farrington Ave, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Similar Restaurants based on Cuisines