Address
55 Anzac Avenue, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Ken Yakitori Bar in Auckland City Menu
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SPECIAL MENU-
KEN Special 5 Skewers Combo $13.00
- (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
- Free Cabbage Free!!
-
Suitable Dip For Cabbage $3.00 each
- *Mayonnaise / * Miso Dip / *Miso & Mayo
LIGHT DISHES, RICE, NOODLES, SUSHI and SASHIMI MENU- KEN's hearty beef miso soup $5.50
- Lotus Root Chips $4.50
- Boiled Soybeans EDAMAME $6.50
- Sticky Potato Fritter $6.50
- Teriyaki Tofu $6.50
- Agedashi Tofu $6.50
- Prawn Sticks $6.00
- Takowasa $5.00
- Fried Whole Garlic $4.50
- Bowl of steamed rice $4.00
- Grilled rice ball $4.00
- Miso Cheese rice bal $4.50
- Yakitori Don $12.00
- Salmon Rice $9.50
- Grilled Curry on Rice $12.00
- Udon Noodles $12.00
- Ramen Noodles $12.00
- Mixed Sushi Small $18.00
- Mixed Sushi Large $32.00
- Three flavored Salmon Sashimi $22.00
- Mixed Sashimi Small $22.00
- Mixed Sashimi Large $34.00
YAKITORI MENU (*2 Skewers)- Chicken Thighs $5.00
- Chicken Thighs with Spring Onion $5.50
- Chicken Thighs with Plum Miso $5.50
- Chicken Thighs with Cheese $5.50
- Chicken Thighs with Wasabi $5.50
- Chicken Mince Balls $5.00
- Chicken Hearts $4.50
- Chicken Livers $4.50
- Chicken Gizzards $4.50
- Chicken Wings $6.00
- Chicken Trim Cartilage $6.00
- Beef Tongue $6.00
- Beef Sirloin $6.00
- Pork Belly with Onion $6.00
- Cheese sausage $4.50
- Squid $4.50
- Scallop $6.00
- Prawn $6.00
- Prawn wrapped with pork $6.00
- Greanbeans wrapped with Pork $5.00
- Okura wrapped with Pork $5.00
- Mushrooms $4.50
- Sweet Corn $4.50
- Kumara (Sweet Potato) $4.50
KITCHEN MENU- Slices of grilled rare beef with special sauce $14.00
- Deep fried chicken KARAAGE $15.00
- Fried octopus balls $7.50
- Deep fried wrapped up Camembert $8.50
- Crispy Chicken Skin $7.50
- Hot Squid Rings $7.50
- Spicy dumpling $8.50
- Steamed Prawn Dumpling $8.00
- Vege Okonomiyaki $7.50
- Potato Croquettes $8.00
SALAD MENU- Seaweed Salad $5.00
- Broccoli with sesame mayo $8.00
- Tofu Salad $6.50
- Premium Sesame Salad $12.00
DESSERT MENU- Chocolate Sundae $10.00
- Green tea ice cream $5.50
- Rice Cake stuffed with Ice Cream $6.00
- Banana Fritter & Ice Cream $8.50
- OPEN 7 days 18:00~25:00
Nearby Sample Menus
- Mixed Vegtables with Bean Curd $20.00
- Stir Fried Noodles with (B.B.Q Pork /Chicken / Beef) $21.00
- Sizzle Prawns with Ginger & Spring Onion (Shell Off) $34.00
- Sizzle Spice Dajin Prawns (shell Off) $34.00
- Beef or Chicken with Vegetables Fried Egg Noodles $24.00
- King Prawns with Oyster Sauce /shell off $34.00
- Hapuka with Balck Bean Sauce $29.00
- Special Black Chilli King Prawns (shell on/0ff) $34.00
- Chilli salted squid (GF) - w’ adjud sauce $11.00
- Rocket, pear & parmesan salad $9.00
- Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
- 250gm rib eye (60 day aged) $32.00
- Smoked mozzarella & potato bombs (V) $11.00
- Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
- Fresh raw fish ceviche (GF) $10.50
- Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
-
Casa $15.00
- Ham, bacon, mushroom, cheese
-
Chicken Satay $11.50
- Cooked with satay sauce
- Chicken Souvlaki $14.50
- Cheese $1.50
-
Turkish Chicken $13.00
- Marinated chicken breast, onion, mushroom, cheese
-
Meatlovers $15.00
- Ham, bacon, pepperoni, cheese
- Lamb $11.50
-
Turkish Lamb $14.00
- Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
- Italian B.M.T N/A
- Onion N/A
- Choc Chip N/A
- Subway Melt N/A
- Cucumber N/A
- Jalapenos N/A
- Apple Slices N/A
- Pizza Sub with Cheese N/A
- Special spicy stir fried chitterling $16.00
- Tomato & egg soup $6.00
- Dumplings (Chinese cabbage and pork)(20) $10.00
- Sweet & sour prawns $18.00
- Sauteed eggplant with soy sauce $15.00
- Sliced beef and stomach in chilli sauce $13.00
- Marinated pork ribs $16.00
- Sautéed green bean $14.00
- cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- rabbit, white wine, leek & thyme $15.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- slow roasted pork belly, cider onions, cornichons $16.50
- marinated chicken, haloumi & pickled fennel $15.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- Maple BBQ wings or pork belly $12
- Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
- Shoestring fries served with sweet chilli & aioli $7
- Deep Fried Camembert with plum sauce $13.50
- Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
- Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
- Wedges served with bacon, cheese & sour cream $12
- Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
-
Lamb Kolapuri $14.00
- boneless lamb cooked with Kolapuri gravy
-
Lamb Curry $12.00
- bone lamb cooked with spices with yoghurt
-
Lunch Pack $9.50
- 2 pieces of chicken, chips & drink
-
Chicken Srilanka Style $13.00
- bone chicken fried & cooked in Sri Lanka Style
- Chicken & chips $5.50
-
Chicken Lolly Pops $12.00
- deep fried Chicken coated with cornflour & spices (10pcs)
-
Family Pack Fried Chicken Only $40.00
- 10 pcs of chicken thigh or breast, large chips, & can drinks
- Roasted Half Chicken $11.00
-
Sam saun bok um bab $14.00
- Fried rice with combination seafoods & soup
-
Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
-
Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
- S=Small / M=Medium / L=Large
-
Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
-
Jap chae $25.00
- Vermicelli noodles with shredded pork, veges
-
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
-
Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
- Banana Cakes $2.00
- Sugar Donut $1.50
- Kiwi Fruit Cream Donut $1.50
- Quiches $3.50
- Ham & Cheese pizza bun $2.00
- Peanut Slice $2.00
- Steak & Pepper $3.00
- Chocolate Crunch $2.00
-
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
-
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
-
Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
-
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
-
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
-
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce
-
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad
-
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
- Teriyaki salmon don $12.90
- Gyoza(prawns / vege) $1.50
- Tuna $7.90
- Japanese green tea $3.00
- Salmon & chicken $8.50
- Salmon & chicken $8.50
- Vege & prawn $2.50
- Salmon & tuna $8.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
- crispy bacon $16.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Pasta of the Day
- See our Chef's special board
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- - with fresh tomato, avocado & pesto $10.50
- Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
- Sis Kebab, four sis kebab skewers $22
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
- Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
- Chawarma, spiced lamb from the spit $20
- orange, apple, dark grape, or spirulina $3
- Special, two sis kebab skewers and lamb from the spit $22
- Chef's Combination, four falafel patties and lamb from the spit $22
- Or, Bacon, mushrooms & cheddar $14.50
-
Cajun Chicken Salad $16.50
- Crispy noodles, lettuce, capsicum, cucumber and avocado, drizzled with a lime & coriander dressing
-
Omelettes $13.50
- Tomatoes, spinach & feta
- Kid’s Hot Chocolate $3.00
- Tomatoes $3.00
- Smoked Salmon $4.00
- Smoked salmon, cream cheese & capers $13
-
French Toast $14.50
- with caramelized banana, bacon & maple syrup
Ken Yakitori Bar
Phone
093796500
Opened hours
Monday: 6:00 PM – 1:00 AM, Tuesday: 6:00 PM – 1:00 AM, Wednesday: 6:00 PM – 1:00 AM, Thursday: 6:00 PM – 1:00 AM, Friday: 6:00 PM – 1:00 AM, Saturday: 6:00 PM – 1:00 AM, Sunday: 6:00 PM – 1:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Japanese , Sushi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Bankcard , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
55 Anzac Avenue, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Barbeque Menus
- Auckland City Japanese Menus
- Auckland City Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Japanese Menus
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