Ken Yakitori Bar in Auckland City Menu

SPECIAL MENU SPECIAL MENU
  • KEN Special 5 Skewers Combo $13.00
    • (Chicken Mince Balls, Chicken Thighs, Prawn With Pork, Beef Sirloin, Beef Tongue) *1 Skewer each
  • Free Cabbage Free!!
  • Suitable Dip For Cabbage $3.00 each
    • *Mayonnaise / * Miso Dip / *Miso & Mayo
LIGHT DISHES, RICE, NOODLES, SUSHI and SASHIMI MENU LIGHT DISHES, RICE, NOODLES, SUSHI and SASHIMI MENU
  • KEN's hearty beef miso soup $5.50
  • Lotus Root Chips $4.50
  • Boiled Soybeans EDAMAME $6.50
  • Sticky Potato Fritter $6.50
  • Teriyaki Tofu $6.50
  • Agedashi Tofu $6.50
  • Prawn Sticks $6.00
  • Takowasa $5.00
  • Fried Whole Garlic $4.50
  • Bowl of steamed rice $4.00
  • Grilled rice ball $4.00
  • Miso Cheese rice bal $4.50
  • Yakitori Don $12.00
  • Salmon Rice $9.50
  • Grilled Curry on Rice $12.00
  • Udon Noodles $12.00
  • Ramen Noodles $12.00
  • Mixed Sushi Small $18.00
  • Mixed Sushi Large $32.00
  • Three flavored Salmon Sashimi $22.00
  • Mixed Sashimi Small $22.00
  • Mixed Sashimi Large $34.00
YAKITORI MENU (*2 Skewers) YAKITORI MENU (*2 Skewers)
  • Chicken Thighs $5.00
  • Chicken Thighs with Spring Onion $5.50
  • Chicken Thighs with Plum Miso $5.50
  • Chicken Thighs with Cheese $5.50
  • Chicken Thighs with Wasabi $5.50
  • Chicken Mince Balls $5.00
  • Chicken Hearts $4.50
  • Chicken Livers $4.50
  • Chicken Gizzards $4.50
  • Chicken Wings $6.00
  • Chicken Trim Cartilage $6.00
  • Beef Tongue $6.00
  • Beef Sirloin $6.00
  • Pork Belly with Onion $6.00
  • Cheese sausage $4.50
  • Squid $4.50
  • Scallop $6.00
  • Prawn $6.00
  • Prawn wrapped with pork $6.00
  • Greanbeans wrapped with Pork $5.00
  • Okura wrapped with Pork $5.00
  • Mushrooms $4.50
  • Sweet Corn $4.50
  • Kumara (Sweet Potato) $4.50
KITCHEN MENU KITCHEN MENU
  • Slices of grilled rare beef with special sauce $14.00
  • Deep fried chicken KARAAGE $15.00
  • Fried octopus balls $7.50
  • Deep fried wrapped up Camembert $8.50
  • Crispy Chicken Skin $7.50
  • Hot Squid Rings $7.50
  • Spicy dumpling $8.50
  • Steamed Prawn Dumpling $8.00
  • Vege Okonomiyaki $7.50
  • Potato Croquettes $8.00
SALAD MENU SALAD MENU
  • Seaweed Salad $5.00
  • Broccoli with sesame mayo $8.00
  • Tofu Salad $6.50
  • Premium Sesame Salad $12.00
DESSERT MENU DESSERT MENU
  • Chocolate Sundae $10.00
  • Green tea ice cream $5.50
  • Rice Cake stuffed with Ice Cream $6.00
  • Banana Fritter & Ice Cream $8.50
  • OPEN 7 days 18:00~25:00

Nearby Sample Menus

  • BUTTER CHICKEN (Boneless) $22.00
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
  • MINCE TOFU (homemade tofu) $24.00
    • The homemade soy tofu serve with sauce which cooked in diced chicken, mushroom and shrimps, garnish with spring onion and coriander
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • LAK ZHI PRAWNS $32.00
    • (Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander)
  • CURRY SEAFOOD LAKSA $15(Regular)/$20(Large)
  • ROTI each $3.00
  • KAM HEONG PRAWNS $32.00
    • KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • Emprise (V) $23.00
    • Red onion, mushroom, feta, tomato, spinach oil
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Quesadilla $12.00
    • Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
  • Eton Mess $5.00
    • Meringue, berries, double whipped cream
  • Prawn & Passionfruit Cocktail (GF) $15.00
    • Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
  • Naked Empire(V)(GF) $18.00
    • Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
  • New York Pepperoni $23.00
    • Pepperoni, red onion(Add Gluten Free Base $3.50)
  • Coconut & Lime Pannacotta (GF) $11.00
    • Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Yakiniku Ramen $13.00
    • Soy flavoured noodle with B.B.Q beef
  • Seafood Cha-Han $12.00
    • Japanese fried rice with seafood
  • Jigoku Ramen $13.00
    • Spicy chilli flavoured noodle soup with veggies
  • Curry Ramen $12.00
    • Soy based noodle with homemade curry
  • Mix Salad $6.00
    • Fresh salad with roast pork
  • Cha-Han $10.00
    • Japanese fried rice
  • Teriyaki Chicken Don $14.00
    • Teriyaki Chicken on rice
  • Chicken Satay $11.50
    • Cooked with satay sauce
  • Lamb Souvlaki $15.00
  • Egg Burger $7.00
  • Super Kebab $13.50
    • Combination of lamb, chicken and falafel
  • Falafel $1.50
  • Cheese $1.50
  • Chicken Satay $14.50
  • Turkish Garlic Bread with Hummus $7.00
    • Fresh baked bread with garlic butter
  • 1405 Vegetarian Spring Rolls (2) $5.00 2 pieces
  • 0911 Fried Steak Dices and Mushrooms with Wasabi Sauce $28.00
  • 1525 Watercress
  • 2003 4 Combination $60.00
  • 0204 Shredded Seaweed $13.80
  • 2009 Steam Fish with chopped Capsicum & Pepper $58.00
  • 0904 Strip-Fried Sliced Beef with Seasonal Vegetables $25.00
  • 1710 Beef Stir Fried Hon Fan (Rice Noodle) $23.00
  • Sausages $1.20
  • FISH & CHIPS SPECIALS $15.00
    • 3 fish, 4 sausages, 8 mini spring rolls, 8 potato fritters, $2.00chips
  • Cashew Nuts $4.50
  • BBQ Pork $11.50
  • Combination meats $12.00
  • Combination Meats $13.50
  • Spring Roll $2.50
  • Double Burger $3.80
  • Cajun Chicken on Rice $13.50
  • Wedges With Bacon & Cheese $6.50
  • Mixed Kebab - Combination Lamb & Chicken, Hummus, Sauces & Salad Pita Bread. $10.00
  • Cajun Chicken Burger $10.90
  • Lamb Kebab - Marinated Lamb Strips, Hummus Sauces & SaladPita Bread. $9.90
  • Create Your Own Burger - Bouble Meat, Bacon, Pineapple,Avocado, Beetroot,Egg, Cheese,Cammembert. N/A
  • Chicken Kebab On Rice - Marinated Chicken Breast Fillet, Rice, Hummus. Sauces & Salad $12.90
  • Kumara Fries with Aioli Dip $4.50
  • Aioli N/A
  • Three Pepper Chicken N/A
  • Natural Swiss N/A
  • Thinly Cut Ready Salted N/A
  • Olives N/A
  • White Bread N/A
  • Cheddar N/A
  • Capsicum N/A
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Soup of the Day $14.50
    • sourdough - ask your server
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Chef’s Special
    • ask your server
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Bacon & Egg
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Butter Chicken
  • Avocado+ Tomato $6.50
  • Salmon Cream Cheese+ capers $9.00
  • Plain justtoasted $2.50
  • Butter+jam or Nutella or vegemite $4.00
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Pancake $15.50
    • Bacon Banana or Bacon Berry
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • Egg Any Style with One Toast $5.00
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • Toast with Home Made Jam & Butter $4.00
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • Bacardi 8 Y.O $12
  • Bombay Saphire $9
  • (for groups fewer than 10 guests) $25 pp
  • Canapés For large groups, why not mix over a selection of canapés before dinner? (Additional to banquet menu; $4.00 x number of guests; eg. $4 x 4 choices x 50 guests = $800) -
  • Te Mata Estate Hawkes Bay 12 $63 Bottle / $13 Glass
  • Sashimi of Market Fish with Regal salmon, wasabi, pickled ginger, raw hen egg 20
  • “Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
  • Alchemy Hawkes Bay 10 $75 Bottle
  • Benediction Grilled Sandwiched
    • with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
  • Bagel with Cream Cheese and Salmon $12.50
  • Corn Fritters $17.50
    • Spinach, bacon and a poached egg with hollandaise sauce
  • Eggs Benedict
  • Grilled Calamari Salad $17.60
    • with Israeli cous, caramalised onion, raisons and lemon
  • Benediction Omelette (GF) $17.50
    • with your choice of 3 sides
  • - Portobello Mushrooms $18.50
  • Avocado $4.00
  • S4 Tom Kha Gai Small $4.50 Large $7.50
    • Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • Prawns $13.00
  • M13 Pad Pak with Yellow Curry Sauce $11.00
    • Stir fried assorted vegetable and tofu with yellow curry sauce
  • A4 Crispy Prawn Cake (4 pieces) $9.00
    • with plum sauce
  • Prawns $13.50
  • Por Pia Tod (1 roll) (V) $1.50
    • Bean thread noodles, vegetables in crisp wrapping served with plum sauce
  • B7 Yum Kai Dao $10.50
    • Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
  • Prawns $13.00
  • Steak & Mushroom $3.80
  • Steak $3.50
  • Mince & Cheese $3.80
  • Steak & Pepper $3.80
  • Mince Savouries $1.60
  • Mince $3.50
  • Butter Chicken $3.80
  • Smoked Fish $3.80
Ken Yakitori Bar

Ken Yakitori Bar

location

Address

55 Anzac Avenue, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093796500

clock

Opened hours

Monday: 6:00 PM – 1:00 AM, Tuesday: 6:00 PM – 1:00 AM, Wednesday: 6:00 PM – 1:00 AM, Thursday: 6:00 PM – 1:00 AM, Friday: 6:00 PM – 1:00 AM, Saturday: 6:00 PM – 1:00 AM, Sunday: 6:00 PM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
55 Anzac Avenue, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand