Kohi Fresh Fish and Takeaways in Auckland City Menu

DEEP FRIED DEEP FRIED
  • Fish of the day
  • -battered $3.90
  • -Crumbed $4.50
  • Snapper
  • -Battered $4.90
  • -Crumbed $5.50
    • fish from the window may also be grilled/crumbed/ battered - Price
  • Chips $2.50
  • Curry rice roll (homemade) $2.20
  • Sea-food stick $1.20
  • Vegetarian roll (homemade) $2.20
  • Fish cake $2.20
  • Spring roll (homemade) $2.20
  • Sausage $1.30
  • Squid ring $0.60
  • Battered sausage $1.50
  • Crumbed prawn $1.50
  • 6 for $8.50
  • Hotdog $1.70
  • Pork wonton $0.70
  • 6 for $3.50
  • Oyster $1.80
  • Chicken nugget $0.70
  • Mussel $1.00
  • Chicken wing $1.80
  • Scallop $1.80
  • Chicken drumstick $2.60
  • Donut $1.00
  • Vegetarian samosa $0.60
  • 6 for $3.00
  • Hash brown $1.00
  • Curry puff $1.50
TOASTIES TOASTIES
  • Cheese $3.20
  • Cheese and onion $3.90
  • Ham $2.40
  • Bacon and egg $4.20
  • Steak $3.50
  • Steak and egg $4.20
FRITTERS FRITTERS
  • Potato $0.60
  • Paua $2.20
  • Mussel ( home made) $2.20
  • Corn ( home made) $2.20
  • Vegetarian (homemade) $2.20
  • Pineapple $0.80
  • Banana $1.30
  • Kumara $1.50
BURGERS BURGERS
  • American hot dog
  • -plain or s n m $2.80
  • -cheese and onion $4.90
  • Hamburger $3.20
  • Cheese $4.70
  • Bacon and egg $5.20
  • Fish $5.50
  • Chicken $5.20
  • Hawaiian $3.90
  • Egg $3.90
  • Vegetarian $4.80
  • Steak and egg $5.20
  • Fish and egg $6.20
  • Super burger $8.90
EXTRAS EXTRAS
  • Cheese $1.50
  • Onion, egg or pineapple $0.70
  • Steak or bacon $1.50

Nearby Sample Menus

  • Stir Food Seafood & Veges $30.00
  • Egg Fried Rice $17.00
  • Salt Pepper King Prawns(shell on/Off) $34.00
  • Sizzle with Scallops with Oyster Sauce $34.00
  • Chinese Vegetable with Oyster Sauce $20.00
  • Beef with Sar Char Sauce $28.00
  • Stir Fried Seafood with GreenBeans $30.00
  • Beef or Chicken Balck Bean Sauce on Rice $15.00
  • Sauteed mushrooms $7.50
  • Latte $4.50
  • Sauteed onions $6.00
  • Salad Bar only $16.00
  • Decaf Espresso $4.00
  • Oysters on steak (1 doz) $25.00
  • Taylors Tawny Port (Portugal) $8.50
  • Squid Rings $11.50
  • Smoked mozzarella & potato bombs (V) $11.00
  • 220gm sirloin (60 day aged) $28.50
  • Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Rosemary chocolate satin tart $12.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
  • Rocket, pear & parmesan salad $9.00
  • 2 sausage, 2 Egg $7.60
    • Chip Cheese Salad
  • Wonton $0.60
  • Cheese Ball $ 1.20
  • Mushroom $2.70
  • SUPA $6.50
  • Spring Roll $2.00
  • Bacon $4.20
  • Egg Burger $3.00
  • SEAFOOD BASKET $8.50
  • FISH CAKE $2.00
  • CHICKEN BURGER $4.50
  • SQUID RINGS $0.70
  • BACON & EGG $3.50
  • HOKI $2.20
  • TARAKIHI $3.30
  • BATTERED SAUSAGE $1.50
  • Pineapple $0.90
  • Chicken & egg $5.00
  • Cheese & egg $3.50
  • With cheese & onion $3.40
  • 6 chicken nugget $3.00
  • Hot dog $1.60
  • Scallop $1.40
  • Cheese $2.70
  • Prawn & Veges $16.50
  • Bami Gorong $16.00
    • (with meats, veges & noodles)
  • Egg $4.80
  • Chips (min.) $3.00
  • Wonton & BBQ pork soup $10.00
  • Ginger & spring onion beef $18.00
  • Chicken $12.00
  • 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
  • Gluten Free Buns Available $3.00
    • Add
  • Flagship Sundae $12.00
    • Vanilla Bean Ice Cream, Peach & Passion Curd, Whipped Cream, Chopped Nuts
  • Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Halloumi Salad $16.00
    • Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • Chips & gravy $2.50
  • Hot dog $1.50 ea
  • 24Chicken Nibble.$3chips. $2gravy $20.00
  • Chicken Nibble each $0.80
  • Quarter Chicken $5.00
  • Half Chicken $8.00
  • Beef $5.30/$6.30
  • Crabstick $1.30
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • PHAD PRIK SOD(hot) $11.00
    • stir fried with fresh chilli, green beans and capsicum in light soy sauce with prawns
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • PHAD THAI $11.00
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
  • PHAD TON GRA TIAM $9.50
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
  • TOM YUM $9.50
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Kakiage (tempura vegetable) udon $10.00
  • Teriyaki chicken donburi $10.00
  • Stir-fried pork cha han $12.50
  • Salmon sashimi donburi $13.50
  • Vegetable yakisoba $12.50
  • Chicken katsu $6.00
  • Teriyaki chicken cha han $12.50
  • Soup of the day $9.00
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Chunky chips with ketchup $5.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • These days crispy chicken $10.00
    • famously good
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • Polenta chips $8.00
    • with chipotle mayonnaise
  • Marinated olives (V) (GF) $6.00
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • -add cheese $2.50
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Kohi Fresh Fish and Takeaways

Kohi Fresh Fish and Takeaways

location

Address

41 Melanesia Road, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095284725

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
41 Melanesia Road, Kohimarama, Auckland, Auckland, 1071, New Zealand