Kohi Fresh Fish and Takeaways in Auckland City Menu

DEEP FRIED DEEP FRIED
  • Fish of the day
  • -battered $3.90
  • -Crumbed $4.50
  • Snapper
  • -Battered $4.90
  • -Crumbed $5.50
    • fish from the window may also be grilled/crumbed/ battered - Price
  • Chips $2.50
  • Curry rice roll (homemade) $2.20
  • Sea-food stick $1.20
  • Vegetarian roll (homemade) $2.20
  • Fish cake $2.20
  • Spring roll (homemade) $2.20
  • Sausage $1.30
  • Squid ring $0.60
  • Battered sausage $1.50
  • Crumbed prawn $1.50
  • 6 for $8.50
  • Hotdog $1.70
  • Pork wonton $0.70
  • 6 for $3.50
  • Oyster $1.80
  • Chicken nugget $0.70
  • Mussel $1.00
  • Chicken wing $1.80
  • Scallop $1.80
  • Chicken drumstick $2.60
  • Donut $1.00
  • Vegetarian samosa $0.60
  • 6 for $3.00
  • Hash brown $1.00
  • Curry puff $1.50
TOASTIES TOASTIES
  • Cheese $3.20
  • Cheese and onion $3.90
  • Ham $2.40
  • Bacon and egg $4.20
  • Steak $3.50
  • Steak and egg $4.20
FRITTERS FRITTERS
  • Potato $0.60
  • Paua $2.20
  • Mussel ( home made) $2.20
  • Corn ( home made) $2.20
  • Vegetarian (homemade) $2.20
  • Pineapple $0.80
  • Banana $1.30
  • Kumara $1.50
BURGERS BURGERS
  • American hot dog
  • -plain or s n m $2.80
  • -cheese and onion $4.90
  • Hamburger $3.20
  • Cheese $4.70
  • Bacon and egg $5.20
  • Fish $5.50
  • Chicken $5.20
  • Hawaiian $3.90
  • Egg $3.90
  • Vegetarian $4.80
  • Steak and egg $5.20
  • Fish and egg $6.20
  • Super burger $8.90
EXTRAS EXTRAS
  • Cheese $1.50
  • Onion, egg or pineapple $0.70
  • Steak or bacon $1.50

Nearby Sample Menus

  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • Cajun Chicken Kebab - Marinated Cajun Chicken Breast Fillet, Sauces & Salad Pita Bread. $10.00
  • Cajun Chicken Burger $10.90
  • Vegetarian Falafel Burger $9.00
  • Chicken Savalaki on Rice - Marinated Spicy Chicken Strip, Rice, Hummus. Sauces & Salad $13.50
  • Lamb Salad $12.90
  • Long Black $3.00
  • Chicken Shish Kebab On Rice - Marinated Chicken kebab, Rice, Hummus. Sauces & Salad $14.00
  • Chicken Salad $12.90
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 24. CAPRESE $19.50
    • Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • 11. MARINARA $15.50
    • (No Cheese) Extra Virgin Olive Oil, Garlic, Oregano, Sea Salt
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • Extras $2.00
  • 25. BURATA $19.50
    • (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
  • 2 piece chicken $7.00
  • Sweet & sour won ton $10.00
  • 2 FISH, 2 SAUSAGE, $2 CHIPS $8.00
  • Chicken Tom Yum soup $10.00
  • Hot dog $1.50
  • Each additional filling $1.00
  • Kumara fritter
  • Chicken nibbles & chips $10.00
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50
  • Crispy Polenta jenga fingers $7
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Wedges served with sweet chilli & aioli $8
  • Parmesan and Garlic Prawns $13.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • Traditional Wedges with Cheese and bacon $7.00/$6.00
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Sausage $4.00
  • Add a Kids Juice for $2
  • Pancakes $11.00
    • with Grilled Banana, Bacon and Maple Syrup
  • Toast $1.50
  • Steak Sandwich $20.00
    • Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
  • Lamb Shank $18.00
    • Served on mashed potato with a Carrot and Celery Red Wine Reduction.
  • Chicken Burger $17.50
    • Grilled Chicken Breast with Bacon and Cheese Served with Fries.
  • Sweetcorn Fritters $17.50
    • Capsicum, Red Chili, Mint, Coriander, Spinach, Bacon, Poached Egg and Hollandaise.
  • RULO DE CABRA $16.00
    • warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • CARNE DE RES ENSALADA $19.50
    • pepper cured beef salad with balsamic vinaigrette
  • QUESO CON EMBUTIDO $14.00
    • homemade salami and chorizo, cured beef, halloumi cheese with bread
  • MUSSELS IN SMOKY TOMATO SAUCE $19.50
    • with crunchy bread
  • COSTILLAS DE CERDO $16.00
    • sweet and spicy Glazed Pork Riblets
  • CHARDONNAY STEAMED MUSSELS $19.50
    • in a smoky tomato sauce with a crunchy bread
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Garlic Bread $4.10
  • served with chips or rice
  • Sauteed Calamari $13.50
    • served with a spicy tomato & garlic sauce
  • Garlic Prawns $29.30
    • sauteed in garlic butter & served on a bed of greens
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • Battered Fish $27.50
    • in a light crisp batter with homemade tartare sauce
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SEASONAL VEGETABLES $7-$9
  • DAILY CHOICES $15
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
  • Taglierino A choice of individual meat (50g) from our display cabinet $14.50
  • San Pellegrino sparkling $5.00 / $10.00
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • Frromentin Leclapart Grand Cru - / $125.00
  • - Glass / Bottle
  • Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Toast & Bagel Selection
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • FOUR CHEESES $12.00
    • tomato, mozzarella, blue cheese, parmesan brie
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • MARHERITA $8.00
    • tomato mozzarella basil
  • Toast $5.90
    • White / Brown / Fruit
  • -Banana & Peach $9.90
  • Bagel / Crumpet / 5 Grains
  • Mushrooms on toast $11.90
  • Adds on
  • -Scrambled $12.90
  • -Poached / Fried $8.50
  • French Toast $17.50
  • Garlic Bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Eye Fillet 220g $31.90
  • One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
  • Optional with pan-fried $5.00
  • Prawn & Scallop Salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • Grilled Salmon Fillet $25.90
    • Flame grilled medium rare, served with roasted baby potato & house salad
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
  • Soup of the Day $8.90
    • Ask your server for today's selection
Kohi Fresh Fish and Takeaways

Kohi Fresh Fish and Takeaways

location

Address

41 Melanesia Road, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095284725

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
41 Melanesia Road, Kohimarama, Auckland, Auckland, 1071, New Zealand