Address
452 Papanui Rd, Papanui, Christchurch, Canterbury, 8053, New Zealand
Maharaja Indian Restaurant in Canterbury Menu
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BEEF-
Beef vindaloo
- A typical Goanese style meal. Beef morsels cooked in chef’s
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Beef madras
- Beef morsels cooked in a hot and spicy coconut...
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Beef vindaloo
- A typical Goanese style meal. Beef morsels cooked in chef’s
- special dynamite...
BREADS-
Peshwari naan
- Fine flour bread stuffed with fruits and...
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Stuffed Kulcha
- Fine flour bread with stuffin of your choice. Onion and potato cottage cheese cottage cheese and mint minced...
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parantha
- Multi layered buttered wholemeal bread.
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Roti
- Traditional wholemeal bread cooked in the tandoor...
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Garlic naan
- Fine flour bread, with a touch of garlic.
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Butter naan
- Fine flour bread, with a touch of butter.
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Plain naan
- Fine flour bread, usually served with tea or..
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Naan platter
- A combination of Plain/Butter/Garlic Naan served with Mango Chutney, Tomato Chutney, Raita and Tomato Onion and.
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Side dish platter
- Deep fried crispy lentil wafers, served with a selection of our
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papadoms
- Popular deep fried crispy lentil wafers, served with homemade mint sauce. Enjoy this as an appetizer or alongside your main...
CHICKEN-
Chilli chicken
- Done the Indian way and is Vijay’s...
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Chicken jalfrezi
- Suculant chunks of chicken cooked to perfection with extra onion, tomatoes, capsicum and a wee touch of vinegar to produce a medium to hot...
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Butter tikka masala
- A perfect blend of two of the finest North Indian dishes. This dish is perfect for those looking to upgrade from Butter...
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Butter chicken
- Creamy boneless chicken morsels cooked in a rich tomato...
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Mango chicken
- Delicasy of the house. To suit everyones taste. Tender chicken morsels prepared in a very mild gravy with a touch of...
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Dahl chah
- Lentils simmered with finely diced marinated chicken on a slow fire and tempered with onion, ginger, garlic and a touch of coconut. One of our favourite maharaja dishes. Really enjoy the texture. -Nic & Megan...
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Tandoori chicken
- Skewered chicken marinated in traditional yoghurt and...
FISH-
Prawn maharaja
- A royal taste of fresh shelled prawn curry prepared in a lightly spiced creamy...
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Prawn maharaja
- A royal taste of fresh shelled prawn curry prepared in a lightly spiced creamy...
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Prawn malabari
- Fresh shelled prawns cooked in coconut, vinegar, capsicum topped with...
LAMB-
Lamb shanks
- Lamb shanks cooked to perfection done in a rich brown sauce with garlic, ginger and loaded with...
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Lamb bhuna
- If lamb is your weakness, then this dish is a must. Succulent pieces of tender lamb cooked with capsicum, ginger, garlic and complimented by fried...
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Kadai gosht
- Lamb morsels roasted in natural juices with pepper spices. A touch of garlic, ginger and brown...
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Rogan josh
- A popular preparation of lamb curry from North India, A rich gravy, finished with green...
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Saagh gosht
- Lamb blended to perfection with fresh green leafy spinach and freshly ground spices to produce a classic...
RICE-
Extra Plain Basmati Rice
- Basmati is long-grained rice with an excellent...
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Vegetable Biryani
- Rice cooked with fresh vegetables and...
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Chicken/Lamb or Beef Biryani
- Rice cooked with morsels of your choice of meat and...
STARTERS-
Tandoori Platter
- A special selection of tandoori entreés. Perfect way to start any...
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Maharaja Special Platter
- For two people, Combination of few of the above entrees along with Vegetable Samosa. Served with homemade mint and tamarin...
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Seekh Kebab
- Freshly minced lamb blended with chef’s own combination of herbs and spices, skewered and roasted over glowing...
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Lamb Chop Nawabi
- Speciality of the house. Predominantly rich flavour lamb marinated in yoghurt and spices overnight and roasted to perfection in the tandoor...
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Kesari Chicken Kebab
- Boneless cubes of chicken marinated overnight in chef’s special selection of spices and roasted to perfection in the tandoor...
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Chicken Tikka
- Boneless chunks of chicken subtly marinated overnight in a special selection of spices and roasted to perfection in the tandoor...
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Prawn Pakora
- Fresh prawns with ginger, garlic and spices dipped in a special batter. Crisp fried and served with homemade mint...
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Lamb Samosa
- Minced lamb, green peas, mint, fresh coriander and spices filled into a pyramid shaped dough. Crisp fried and served with homemade tamarind...
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Vegetable Samosa
- Mashed potatoes, green peas, mint, fresh coriander and spices filled into a pyramid shaped dough. Crisp fried and served with homemade tamarind...
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Onion Bhaji
- Finely sliced onions dipped in special batter. Crisp fried and served with homemade mint...
VEGETARIAN-
Kadai Paneer
- A great main dish for any occasion. Cottage cheese and colourful bell peppers, sauteed in a spicy tomato gravy with traditional...
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Jeera Aaloo
- Potatoes chopped into small pieces tempered with tumeric and cooked with a touch of cumin and fresh coriander. This dish will compliment any main...
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Dahl Makhni
- Lentils simmered in a slow fire overnight and tempered with onions, ginger, garlic and..
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Channa Masala
- A very popular yet traditional preparation of Northern India. Chickpeas cooked in chef’s special...
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Aaloo Gobi
- Fresh cauliflower and potatoes cooked with onion, tomatoes and ginger, served semi...
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Mutter Paneer
- Delicacy of the house. Home-made cottage cheese cooked in a rich mild creamy sauce with green...
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Palak Paneer
- A puree of fresh leafy spinach cooked with home-made cottage cheese, finished with spices and fresh...
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Malai Kofta
- Home-made cottage cheese and potatoes mashed with raisins, formed into a ball, deep fried and prepared in a thick mild...
Nearby Sample Menus
- Tomato relish $1.50
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Bowl of shoestring fries with relish and mayo $7.00
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Fresh range eggs $1.50 each
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Avocado $3.50
- Steak Mushroom on Fried Rice $11.00
- Donut Double Chocolate $2.00
- 1 Doz Wontons $8.00
- Combination Fried Rice $12.50
- Chicken Sweetcorn Soup $5.50
- Chicken Mushroom Chow Mein $11.00
- Pork Fried Rice $10.00
- Prawn and Cashew Nut $18.00
- Extras $1.70
- Tomato $4.20
- Bacon & egg $5.50
- Steak and Onion pattie each $2.10
- Double Meat $4.50
- Deep Fried mars bar each $3.00
- Monster Burger double meat egg cheese & pineapple $6.50
- Corn Nuggets each $0.70
- Chicken Breast, Potato Gratin, Bearnaise $29.00
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Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
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Chefs Vegetarian Dish $27.00
- Available upon request
- Beetroot, Feta & Hazelnuts $9.00
- Chicken Liver Pate, Pickled Pear, Toast $17.00
- Broccoli & Garlic Almonds $9.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
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Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
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Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
- Side salad $9.00
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Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
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Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
- Extras: prawn $4.00
- Sauteed seasonal vegetables $9.00
- Extras: croqueta $3.00
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Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
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Seafood Chowder Reg $17.90/Lg $21.90
- Premium Seafood served with Garlic Toast
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Affogato $11.90
- Espresso coffee, Vanilla ice cream and Biscotti fry with
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Fish of the Day $24.90
- Panfried fish served with Gourmet Potatoes, Green Salad, Dill & Caper Butter
- Wedges with Sour Cream and Chilli Sauce $8.00
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Flat Bread $9.90
- Garlic/ Sweet Chilli/ Cheddar or Pesto/ Parmesan
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Lemon Cheesecake $12.90
- served with Blueberry compote and Vanilla bean ice cream
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Salt & Pepper Squid $22.90
- Crispy coated served with a green salad and Chilli Lime Mayo
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Steak Caprese $24.90
- Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- -With Bacon $15.50
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- -With Salmon $17.50
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Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
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Gyu $38.00/ $68.00
- thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
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Sushi moriawase $22.00
- assorted 4 nigiri & 6 maki sushi
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Teppan vege $6.00
- seasonal vegetables on teppan
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Takoyaki $8.00
- deep fried squid balls
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ISE EBI SET market price
- otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
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Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
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Maguro $10.00
- fresh tuna roll
- Braised Tofu $4.00
- (Bah Geng) - Pork Thick Soup $14.00
- Mango Shaved ice $6.00
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Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea
- Braised Beef Shank $7.00
- Fried Rice with Taiwanese Sausages $9.00
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Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
- Fish Balls soup $4.50
- Haast Whitebait Fritter $8
- Plus Fried Eggs $1
- Best Bacon Buttie $8
- Deluxe Cheese Toastie $8
- Smoked Chicken Sage / Onion Relish $10
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Kransky and Egg Roll $8
- Fried or Scrambled
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
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Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
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Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
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Caesar $17.00
- Crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous Winnie's caesar dressing (with chicken $19.00) (Anchovies optional)
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Carbonara $18.00
- Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
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Wedges or Fries $8.00
- With garlic aïoli and home-made tomato sauce.
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Jalapeno Bites $12.00
- A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
- BBQ Plum Ribs $16.50
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Vegetarian Harvest $18.00
- Capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
- Karaage Curry $13.50
- Deluxe Box $20.00
- Mayo $0.50
- Sukiyaki Don $15.00
- Karaage Don $13.50
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Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
- Teriyaki Chicken Box $16.00
- Karaage Box $16.00
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
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Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
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Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
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Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
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Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
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Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
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Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
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Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
Maharaja Indian Restaurant
Phone
033520150
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Serves Halal , Groups , Bankcard , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar