Address
452 Papanui Rd, Papanui, Christchurch, Canterbury, 8053, New Zealand
Maharaja Indian Restaurant in Canterbury Menu
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BEEF-
Beef vindaloo
- A typical Goanese style meal. Beef morsels cooked in chef’s
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Beef madras
- Beef morsels cooked in a hot and spicy coconut...
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Beef vindaloo
- A typical Goanese style meal. Beef morsels cooked in chef’s
- special dynamite...
BREADS-
Peshwari naan
- Fine flour bread stuffed with fruits and...
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Stuffed Kulcha
- Fine flour bread with stuffin of your choice. Onion and potato cottage cheese cottage cheese and mint minced...
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parantha
- Multi layered buttered wholemeal bread.
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Roti
- Traditional wholemeal bread cooked in the tandoor...
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Garlic naan
- Fine flour bread, with a touch of garlic.
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Butter naan
- Fine flour bread, with a touch of butter.
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Plain naan
- Fine flour bread, usually served with tea or..
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Naan platter
- A combination of Plain/Butter/Garlic Naan served with Mango Chutney, Tomato Chutney, Raita and Tomato Onion and.
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Side dish platter
- Deep fried crispy lentil wafers, served with a selection of our
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papadoms
- Popular deep fried crispy lentil wafers, served with homemade mint sauce. Enjoy this as an appetizer or alongside your main...
CHICKEN-
Chilli chicken
- Done the Indian way and is Vijay’s...
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Chicken jalfrezi
- Suculant chunks of chicken cooked to perfection with extra onion, tomatoes, capsicum and a wee touch of vinegar to produce a medium to hot...
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Butter tikka masala
- A perfect blend of two of the finest North Indian dishes. This dish is perfect for those looking to upgrade from Butter...
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Butter chicken
- Creamy boneless chicken morsels cooked in a rich tomato...
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Mango chicken
- Delicasy of the house. To suit everyones taste. Tender chicken morsels prepared in a very mild gravy with a touch of...
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Dahl chah
- Lentils simmered with finely diced marinated chicken on a slow fire and tempered with onion, ginger, garlic and a touch of coconut. One of our favourite maharaja dishes. Really enjoy the texture. -Nic & Megan...
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Tandoori chicken
- Skewered chicken marinated in traditional yoghurt and...
FISH-
Prawn maharaja
- A royal taste of fresh shelled prawn curry prepared in a lightly spiced creamy...
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Prawn maharaja
- A royal taste of fresh shelled prawn curry prepared in a lightly spiced creamy...
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Prawn malabari
- Fresh shelled prawns cooked in coconut, vinegar, capsicum topped with...
LAMB-
Lamb shanks
- Lamb shanks cooked to perfection done in a rich brown sauce with garlic, ginger and loaded with...
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Lamb bhuna
- If lamb is your weakness, then this dish is a must. Succulent pieces of tender lamb cooked with capsicum, ginger, garlic and complimented by fried...
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Kadai gosht
- Lamb morsels roasted in natural juices with pepper spices. A touch of garlic, ginger and brown...
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Rogan josh
- A popular preparation of lamb curry from North India, A rich gravy, finished with green...
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Saagh gosht
- Lamb blended to perfection with fresh green leafy spinach and freshly ground spices to produce a classic...
RICE-
Extra Plain Basmati Rice
- Basmati is long-grained rice with an excellent...
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Vegetable Biryani
- Rice cooked with fresh vegetables and...
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Chicken/Lamb or Beef Biryani
- Rice cooked with morsels of your choice of meat and...
STARTERS-
Tandoori Platter
- A special selection of tandoori entreés. Perfect way to start any...
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Maharaja Special Platter
- For two people, Combination of few of the above entrees along with Vegetable Samosa. Served with homemade mint and tamarin...
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Seekh Kebab
- Freshly minced lamb blended with chef’s own combination of herbs and spices, skewered and roasted over glowing...
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Lamb Chop Nawabi
- Speciality of the house. Predominantly rich flavour lamb marinated in yoghurt and spices overnight and roasted to perfection in the tandoor...
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Kesari Chicken Kebab
- Boneless cubes of chicken marinated overnight in chef’s special selection of spices and roasted to perfection in the tandoor...
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Chicken Tikka
- Boneless chunks of chicken subtly marinated overnight in a special selection of spices and roasted to perfection in the tandoor...
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Prawn Pakora
- Fresh prawns with ginger, garlic and spices dipped in a special batter. Crisp fried and served with homemade mint...
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Lamb Samosa
- Minced lamb, green peas, mint, fresh coriander and spices filled into a pyramid shaped dough. Crisp fried and served with homemade tamarind...
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Vegetable Samosa
- Mashed potatoes, green peas, mint, fresh coriander and spices filled into a pyramid shaped dough. Crisp fried and served with homemade tamarind...
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Onion Bhaji
- Finely sliced onions dipped in special batter. Crisp fried and served with homemade mint...
VEGETARIAN-
Kadai Paneer
- A great main dish for any occasion. Cottage cheese and colourful bell peppers, sauteed in a spicy tomato gravy with traditional...
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Jeera Aaloo
- Potatoes chopped into small pieces tempered with tumeric and cooked with a touch of cumin and fresh coriander. This dish will compliment any main...
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Dahl Makhni
- Lentils simmered in a slow fire overnight and tempered with onions, ginger, garlic and..
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Channa Masala
- A very popular yet traditional preparation of Northern India. Chickpeas cooked in chef’s special...
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Aaloo Gobi
- Fresh cauliflower and potatoes cooked with onion, tomatoes and ginger, served semi...
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Mutter Paneer
- Delicacy of the house. Home-made cottage cheese cooked in a rich mild creamy sauce with green...
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Palak Paneer
- A puree of fresh leafy spinach cooked with home-made cottage cheese, finished with spices and fresh...
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Malai Kofta
- Home-made cottage cheese and potatoes mashed with raisins, formed into a ball, deep fried and prepared in a thick mild...
Nearby Sample Menus
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SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
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STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
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DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
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SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
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KIMCHI STEW $15.00
- kimchi pot stew in hot pot
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SUNDAE SOUP $15.00
- hot sundae soup with mixed pork meats in hot pot
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ROASTED FISH $20.00
- grilled fish
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COLD NOODLES $14.00
- cold buckwheat noodles served
- Chocolate Explosion Doughnut $3.80
- Fish Bites 5 for $2.30
- Vegetarian Spring Roll $2.80
- Spring Roll $2.80
- Queen Scallops 6 for $8.00
- Steak Burger $6.20
- Chicken Pattie $2.40
- Pauna Pattie $2.50
- Fish of the Day $7.00 - $9.00
- Crabstick $1.50
- Battered Elephant Fish $4.00
- Cocktail Samosa x 6 $2.00
- Battered Mussels x 6 $5.00
- Chicken $10.00
- Bacon & Egg $10.00
- All burgers come with lettuce, tomato beetroot and onion
- Onion Rings $0.80 Ea Or $9.00 Doz
- Roast Pork Fried Noodles N/A
- Sliced Beef Fried Rice N/A
- Bean Sauce / Or Curry On Rice N/A
- Pottle Of Fried Noodles N/A
- Fish Bites N/A
- 1/2 Chips N/A
- Prawn Rolls N/A
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Edamame roll $7.50/$9.00
- rolled with rice paper and fried edamame green beans (6P/8P)
- Avocado & teriyaki chicken sushi $9.50
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Ontama kimchi gyu-don $14.00
- gyu-don with soft boiled egg & kimchi topping
- Uramaki teriyaki chicken sushi $6.50
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Gyo-za dumpling $8.50/$9.50
- pork and vegetable in pan fried dumpling (6P/8P)
- Uramaki BBQ eel sushi $7.50
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Curry ramen $12.80
- curry flavor
- Tasty spicy sprouts $5.00
- Egg $4.30
- Chicken $5.00
- Eggs & steak $11.50
- Hot Dog $2.00
- Sweet Chilli Chicken $10.00
- Fish & Eggs $9.00
- Spring Roll $2.80
- Bacon $4.70
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
- Samosa $2.00
- Seek Kebab $6.00
- Large $13.50
- Chicken Tikka Masala $10.00
- Naan $1.50
- Small $77.50
- SAMOSA $2.00
- Lamb Madras $10.00
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Chori Pan $9.00
- House made chorizo and arepas
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Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Pico de Gallo $2.00
- Salsa fresca
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Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
- 1 Side and 1 Sauce of your choice
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
- Kimchi $4
- Avocado $2
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Agria Potato Wedges $15.5
- bacon and grilled cheese with sour cream
- Red Pepper Sauce $1.5
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Steak Sandwich $24.5
- Seared steak layered with mayonnaise, onion marmalade, garlic toasted Hislops bread, salad greens and potato wedges
- Hashbrowns $4
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Soup of the Day $13.5
- Served with Hislops buttered bread. Small size with bread $10.5
- Bacon $4
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Nabe - Beef $42.00
- Shoyu broth, Sesame dip
- Kimchi Pork Fried Rice GF DF $4.50
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
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Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
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Green Salad V GF/A DF $7.50
- Ponzu dressing
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Chocolate Ganache GF/A $9.00
- Sesame crisp
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
- Roast Posk Chow Mein
- Chicken Foo Young
- Steak Foo Young
- Spoon
- Steak Pineapple on Rice
- Chicken Tomatoes on Rice
- Pork Cashew Nuts on Rice
- Roast Pork Mushrooms Chow Mein
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Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
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Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
- Ten Ta Kool (Squid) $16
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Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
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Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
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Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
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Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
- Fried Egg $1.25
- Extra Sour Cream $2.50
- Gravy Boat $1.50
- Change Plain Fries to Wedges $2.50
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
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Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
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Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
- Chicken Satay $4.80
- Mince & Cheese $4.80
- Savouries $2.50
- Steak & Cheese $4.80
- Steak $4.60
- Traditional Kiwi Mince $4.50
- Steak & Mushroom $4.80
- Chicken & Cranberry $4.80
Maharaja Indian Restaurant
Phone
033520150
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Serves Halal , Groups , Bankcard , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar