Marbecks in Otago Menu

Marbecks in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Ombrellos Cafe and Bar offers many options including Ombrellos Creamy Seafood Chowder and 11am until 3pm. The Teahouse Cafe and Restaurant includes a wide range like Toast & Jam or Eggs any style. The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti from . Seabreeze Cafe & Bar offers Arabica Licenced Cafe and (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries).

Nearby Sample Menus

Dog With Two Tails (sample menu)
  • Tempeh Stack (V., G.F.) $19
    • Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • Big Veggie Breakfast $19
    • Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • V=Vegetarian
  • Soup of the Day (V, G.F.O) $10
    • served piping hot with Fresh Sourdough
  • Angus BeefBurger (G.F.O) $17
    • with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
  • Add Bacon $4
The Perc Exchange (sample menu)
  • Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • SMASHED AVO $13.00
    • SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
  • Wedges $8.00
    • SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
  • Eggs on Toast $ 11.00
    • FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
  • Toasted Sammie $7.00
    • CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
  • ADD AVOCADO (1/2) $4.00
  • Eggs Benedict $16.00
    • Served with -MUSHROOMS & WILTED SPINACH
Ratbags & Innocent Bystander (sample menu)
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • STICKY MAPLE RIBS (FULL RACK)
    • Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
  • STICKY MAPLE RIBS MEAL
    • ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
  • AL TANDOORI
    • Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
Taste of Tandoor (sample menu)
  • Seasonal Sauteed Vegetables (No Rice) $10.00
    • fresh seasonal vegetables stir fried in butter
  • Malabari Prawns $18.00
    • shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream
  • Reshmi Kebab (5 Pcs) $12.00
    • fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Lamb Rogan Josh $15.00
    • a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
  • Chilli Prawns $18.00
    • for the fire breathers, prawns stir fried with abundance of chilli flakes and garlic
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
Cardrona Hotel (sample menu)
  • EXTRA TOAST $1.50
  • 2 SAUSAGES $5.00
  • SALAD OF THE DAY $22.00
    • fresh and filling seasonal salad, changes daily - see specials board
  • + add bacon $16.00
  • SOUP OF THE DAY $14.00
    • chef’s daily special, served with crusty toasted bread
  • WAFFLES $9.00
    • chocolate chip waffles with cream & maple syrup
  • PLOUGHMANS’ PLATTER $45.00
    • selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
  • SEAFOOD PLATTER $45.00
    • selection of fresh and fried seafood with local artisan breads and tartare sauce
Snack Shack Turkish Kebabs (sample menu)
  • Chicken Small$9.90/Regular$11.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Mix $16.90
  • (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
  • Chicken > Regular $11.90
  • Chicken $14.50
  • Chicken $16.90
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
Golden Harvest Restaurant (sample menu)
  • BBQ Pork $12.00
  • Duck's Head & Preserved Veg Soup (Large) $18.00
  • Steamed King Prawns (with shell) in Garlic Sauce $30.00
  • Sizzling Lamb Chops with Ginger & Spring Onion $30.00
  • Sizzling Squid in XO Sauce $24.00
  • BBQ Pork Egg Foo Yong $22.00
  • Prawns with Szechuan Pepper & Salt $30.00
  • Seafood & Tofu on Steamed Egg $30.00
Mamma Mia Pizza Takeaway (sample menu)
  • 7 Quattro Stagioni $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
Vknow (sample menu)
  • Steamed Green Vegetables $10
  • Chilli prawn & blue cod with lemon $22 / $30 / $30
    • Small / Large / Thin Lizzie
  • Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
  • Pizza Bread with Caramelised Onion & Blue Cheese $12
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
  • Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Pier 24 Restaurant & Bar (sample menu)
  • Hummus, olives, feta, balsamic picked onions $14.50
    • sundried tomato pesto, warm pita bread
  • Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
  • Mixed leaf salad, parmesan & basil dressing $7.00
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • Tempura battered fresh fish of the day $26.50
    • straight cut fries, sauce remoulade, lemon & side salad
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Duck liver pate, crostini, fig & balsamic relish $12.20
Savoury Japan (sample menu)
  • Teriyaki Chicken fried noodles $9.00
    • In Noodle box
  • Chicken noodle soup $8.00
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Pork fried noodles $9.00
  • Smoked Chicken Sushi $3.50 / $6.50
    • chicken, avocado, pepper
  • Inari Tofu Sushi (2 Pcs) $3.50
    • sweet tofu filled with sushi rice
  • Black bean noodles with chicken $8.00
  • Pork & cashew nut $9.00
    • with rice
Stadium Tavern (sample menu)
  • Aioli Sauce $1.00
  • Side of Wedges $4.00
  • -Mini Hot Dogs and Chips
    • Free Drink and Free Sundae!!
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • Stadium BBQ Pork Ribs $25.00
    • Juicy Braised, basted ribs in our own unique rib sauce served with fries.
  • We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
  • Bread/Toast $0.60
  • Mushrooms $2.00
Wild Ginger (sample menu)
  • NZ SCAMPI 25
    • Sashimi &congee
  • Crispy roast pork belly $20.00
  • Mongolian lamb $30.00
    • Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
  • MARKET FISH MP
    • New Zealand Live clam (Subject to availability)
  • Aromatic duck spring roll $15.00
  • Peking duck pancakes-Half (8pancakes) $45.00
  • House green salad $12.00
  • NZ SCAMPI 25
    • steamed
Shaky Bridge Vineyard Cafe (sample menu)
  • -3 Cheeses $18
  • -Dame Blanche $9
    • (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
  • -5 Cheeses $28
  • Nos salades/our salads
  • Saumon « áma facon »/ salmon my way $25
    • Salmon fillet cooked to C h ef Quentin’s inspiration.
  • Confit de Canard / Duck leg Confit $28
    • Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • Plateau de charcuterie/Deli Platter $25
    • Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
The Kitchen Bannockburn (sample menu)
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
  • Steamed Mussels $19.50
    • Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
  • Grilled Chicken Sandwich $18.50
    • Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
  • Breakfast Quesadilla $16.50
    • Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Marbecks

Marbecks

location

Address

16/211 George Street, 211 George St, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034701006

clock

Opened hours

Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 6:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
16/211 George Street, 211 George St, Dunedin, Dunedin, Otago, 9016, New Zealand
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