Address
16/211 George Street, 211 George St, Dunedin, Dunedin, Otago, 9016, New Zealand
Marbecks in Otago Menu
Are you the owner? Manage this listing for free.
Marbecks in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Ombrellos Cafe and Bar offers many options including Ombrellos Creamy Seafood Chowder and 11am until 3pm. The Teahouse Cafe and Restaurant includes a wide range like Toast & Jam or Eggs any style. The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti from . Seabreeze Cafe & Bar offers Arabica Licenced Cafe and (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries).
Nearby Sample Menus
- Antipasto for two - large selection $25.00
- Scrambled eggs on toast $6.00
-
Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
-
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
- - Mushrooms $3.00
- Antipasto platter for two $25.00
- - Grilled tomato $3.00
- - Spinach $3.00
- Free Range Eggs as you like V
-
Toast & Homemade jams $12.00
- toasted sourdough butter and homemade jams
-
Antipasto Vegetarian
- crudités, romesco, baby Gano sh, wild mushroom mousse, local cheeses, homemade pickles, crackers & bread >>
-
Tahr Tartare $19.00
- homemade mustard, saffron roll, pickles
-
Eichardt's Muesli $16.00
- homemade muesli loaded with nuts seeds and dried Otago stonefruits
-
Homemade Wild Boar Chorizo $18.00
- with baked egg in tomato chipotle sauce and torn sourdough
- Homemade pastrami, mustard, caramelized onion $16.00
- Butter Mashed Potato
- CINNAMON PINWHEELS $5.50
-
CURRIED PRAWN BROTH $15
- panko prawns, julienne vegetables, rice noodles + green curry broth
-
PORK RILLETTE $14
- slow braised pork shoulder with BBQ plum relish + sesame lavash
-
ADD $3
- hollandaise / gluten free bread
-
DUCK CASSOULET $32
- confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
-
GINGERBREAD $12
- Rewarewa honey + soft butter
-
SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
-
PO’BOY $19
- French baguette, slow braised pork + pickled slaw
-
Stir Fried Tofu and Vegetables $18.50
- Stir fried seasonal vegetables with tofu and rice
-
Ginger Tofu $18.50
- Stir fried vegetables, tofu , ginger and garlic with rice
-
Chicken Satay Sticks (6) $10.00
- Marinated and fried on skewers with home made satay peanut sauce
-
Pork Fried Rice $17.50
- Jasmine rice fried with pork, seasonal vegetables, egg, home blended delicious Thai sauces and seasonings
-
Chilli Tofu $18.50
- Stir fried vegetables, tofu, garlic, chilli and basil with rice
-
Thai Omlette $18.00
- Thai Omlette made with minced pork, red onion, spring onion and coriander
- -Seafood combination (Prawns, surimi squid & mussels) $20.00
-
Yellow Curry Tofu $20.50
- Yellow curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
- Pork and Prawn Dumpling
- Steamed BBQ Pork Bun
- Chao Zhou Pork Dumpling
- Pork and Coriander Dumpling
- Prawn Rice Rolls
- Egg Tarts
- X.O Sauce with Fried Turnip Slices
- Preserved Egg Congee with Pork
- Avocado, grilled halloumi & tomato
- Garlic bread & dips $6.00
- Cured pastrami, grilled mozzarella& aioli
-
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Cold smoked Aoraki salmon, capers & cream cheese
- Bowl of fries $6.00
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Chicken quesadilla w/ melted cheddar red onion and guacamole
-
Garlic and Cheese Naan $4.50
- Stuffed with garlic and cottage cheese
-
Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
-
Aloo Gobi $12.00
- Cubed potatoes and cauliflower cooked in onion gravy
-
Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
-
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
-
Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry
-
Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy
-
Chicken Saagwala $13.00
- Boneless pieces of chicken and spinach skilfully blended in exotic curry
- Prawn with Broccoli $18 Large / $10 Small
- Roast Duck (1/4) $8.00
- Steamed Pork and Salted Mustard or Taro $15 Large
- Sweet and Sour Won Ton $12 Large / $9 Small
- Venison on Hot Plate $15 Large / $12 Small
- Combination Egg Foo Yung $15 Large / $11 Small
- Stuffed Chicken Wings (Deep Fried) $6.00
- Chinese Roast Duck $34 Large / $18 Small
-
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Seriously Large Chips $9.50
- - Large $6.50
-
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Chips
- Grilled Haloumi $1.50
-
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Large $6.50
-
Chicken Cordon Bleu $20.00
- served with salad and fries
-
Bowl of Fries $5.00
- with tomato sauce
-
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
-
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
- Hawaiian $20.00
-
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
- Meatlovers $20.00
-
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
- Pasta Salad N/A
-
Bacon and Eggs $10.50
- poached, scrambled or fried.
-
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
-
Breakfast Bagel $6.50
- cream cheese, raspberry jam
- Delicious Homemade Scones, Muffins and Cakes N/A
- Sandwiches N/A
- Kid's Lunch Box N/A
- Pies & Savouries N/A
-
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
-
Sirloin Steak $29.50
- Served with green beans and a red wine jus
-
Edamame $7.00
- Steamed soy beans served with soy sauce
-
Hand Cut Chips $7.00
- Served with garlic mayo
-
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
-
Hummus $7.00
- Served with crostini
-
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
-
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
-
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
-
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
-
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
-
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
-
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
-
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
-
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
-
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
-
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
-
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
-
Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
-
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
-
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
-
Gambero $22
- Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
-
French Fries $7
- With Tomato Sauce & House Made Aioli
-
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
-
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
-
Pasta $19.50
- See our blackboard for the pasta of the week
-
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
-
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
-
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
-
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
- gluten dree and vegetarian pizzas available
-
Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
Marbecks
Phone
034701006
Opened hours
Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 6:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Seating Not Available , Seating , No Takeaway , Child-friendly