Address
16/211 George Street, 211 George St, Dunedin, Dunedin, Otago, 9016, New Zealand
Marbecks in Otago Menu
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Marbecks in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Ombrellos Cafe and Bar offers many options including Ombrellos Creamy Seafood Chowder and 11am until 3pm. The Teahouse Cafe and Restaurant includes a wide range like Toast & Jam or Eggs any style. The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti from . Seabreeze Cafe & Bar offers Arabica Licenced Cafe and (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries).
Nearby Sample Menus
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Bowl of Chips (V) $6.50
- Choice sliced potatoes cooked until lightly golden
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Rocket and Parmesan from Lombardia
- Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
- Rib *(GF) $33
- -S $15.60
- -L $18.10
- 2 scoops $5.90
- -L $2.00
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Pescatore $23.90
- Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
- Scallops pacific $2.50
- Scallops $2.50
- Sausage $1.80
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Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
- Egg $1.00
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Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
- Mussels $0.60
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Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
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Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
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Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
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Mango Lassi $6.00
- Mango and yoghurt smoothie.
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Bombay Aloo $16.50
- Potatoes cooked with cumin seeds, tomato and fenugreek.
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Onion Kulcha $6.00
- Leavened bread with stuffing of spices and onion.
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Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
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Tandoori Roti $4.00
- Unleavened whole meal bread baked in tandoor oven
- Mango Chutney (Sweet & Sour) $4.00
- The Family Feast $40.00
- Very Vegemite $4.00
- Marmite Mania $4.00
- Super Vege (3 Fillings) $4.00
- Brave Beef $5.00
- Signature Mix $10.00 per head
- Pita Chips and Dip $3.90
- Breakfast Pita $10.9 Reg / $8.9 Petita
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Breads & Spreads $15.50
- With three tasty spreads $9.00 Add three cheeses (v)
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Bacon, Eggs & Tomato $16.50
- On toasted home-style bread (gf on request)
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Basket of Fries $6.50
- With roast garlic aioli & tomato sauce (v)
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Springvale 250gm Beef Fillet Mignon $29.50
- With teriyaki infused shiitake mushrooms, scallop potatoes & vegetable ribbons
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Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)
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Cheese Roll $2.50
- Old fashioned cheese roll just like mum use to make (v)
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Sichuan Pepper Chilli Prawns $14.50
- With vegetable ribbons (gf/df)
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Battered Snapper Fillet $16.50/ $21.00
- With salad, fries, tartare & lemon (One piece/Two pieces)
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Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
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My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
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Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
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Spring Rolls $8.50
- Vietnamese-inspired fried rice paper rolls with chicken & glass noodles
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Coconut Rice N/A
- Served in small, medium & large portions
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Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
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Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
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Beef Mussaman $23.00
- Succulent beef slow cooked in peanut Mussaman curry with baby onions & pumpkin, served with a refreshing cucumber relish & Thai roti
- Local leaves, tomato, marinated labneh, basil $6.00
- Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
- Add free range bacon $18.00
- Beef rib eye, eggplant, alliums $35.00
- Chicken breast and thigh, cabbage, apricot $32.00
- Blackfoot paua, cauliflower, pork $11.00
- Filled choux pastry, summer garden vegetables $6.00
- Fresh baked sourdough, smoked fat, olive oil $9.00
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Hawea Flat $18.00
- Spinach, mushrooms, roasted tomato & halloumi on polenta cake
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Comfort Kedgeree $19.00
- Smoked salmon, mild Indian spiced rice & poached egg
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The Buddha $19.00
- Eggs Benedict with spinach, mushrooms & roasted tomato
- Beef burger & fries $14.00
- Gluten free bread add $1.00
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Winter Warmer $12.00
- Porridge with chai spiced stewed fruits & cream
- Hot cake with maple & banana $10.00
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PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
- - 8 pcs $8.50
- - 8 pcs $12.00
- - 4 pcs $4.00
- 22. Yaki udon chicken $14.00
- 20. Yasai itame — teriyaki vege on rice $12.00
- 16. Karaage chicken $14.50
- - 8 pcs $11.50
- 15. Teriyaki salmon $15.50
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Kumara fries with BBQ sauce and aioli $10.00
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Steamed Vegetables $6.90
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Pisa Ranges Platter $15.90
- A selection of spring rolls, samosas, prawn twisters, squid rings and tempura battered fish bites. Served with sweet chilli and tartare sauces.
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Cheesy Chips and Gravy $11.90
- Bowl of hot chips with lashings of gravy and smothered with melted cheese
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Moroccan Chicken Wrap $19.90
- A flour tortilla filled with salad and zesty marinated grilled chicken pieces bound together in a cucumber and mint yoghurt dressing. Served with fries or salad.
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Cheesy Garlic Ale House Loaf (V) $11.00
- A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter and topped with melted cheese.
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Cheesy Garlic Ale House Loaf (V) $11.00
- A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter and topped with melted cheese.
- Grilled Mushrooms $6.0
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Soup of the Moment $9.90
- The Chef’s creation served with toasted ciabatta. Please see your server for today’s offerings.
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Bendigo Brie (V) $25.50
- Filo wrapped brie cheese parcels, baked in the oven ~ Pinot noir plum sauce & bistro salad.
- Serves 2 $49.50
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Salmon & Garlic Herb Bruschetta $14.50
- Slices of garlic herb bruschetta. ~ Smoked salmon, cream cheese & house preserves
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Ice Cream Dish $12.00
- Scoops of Vanilla Bean ice cream. ~ Choose from chocolate sauce, caramel sauce or Rose berries.
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Totally Chocolate $12.50
- Moist chocolate & hazelnut fudge slice. ~ Chocolate ice cream & sauce
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Garlic & Rosemary Pizza Bread (V, GFO) $12.50
- Flat Bread lightly brushed with parmesan cheese. ~ Garlic & rosemary olive oil.
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Gone Fishing $25.50
- Smoked salmon, prawn & cream cheese. ~ Ginger chutney.
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Cob Salad (GFO) $25.50
- Roasted chicken, bacon & crisp greens are dressed with house vinaigrette & toasted almonds ~ Garlic herb bruschetta.
- Cookie Fix $2.00
- Grilled Wedges $4.90
- Chicken Caesar Pita R $11.50 / P $9.50
- Ediballs or for two packs $3 / $5
- The Family Feast $40.00
- Chicken Breast Salad R $11.90 / P $9.90
- Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
- Chicken Breast Pita R $10.90 / P $8.90
- - Add garlic bread for $3.00
- - Add a side of bread $1.50
- - Add chicken for $2.50
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The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
- - Add chicken for $2.50
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Seafood Chowder
- Fisherman's blend of seafood and vegetables in a thick and creamy veloute
- - Add salsa and guacamole $2.50
- - Add a grilled cheese panini $4.00
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ARTICHOKE (V) $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
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CHORIZO $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
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GNOCCHI, TOMATO & SAFFRON $16/28
- Homemade gnocchi in a tomato & Otago saffron sauce, sheep's cheese, kalamata olives, crispy capers
- NO5 MEZZE, DESSERT & 3 MATCHING LOCAL WINES $100pp
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ARTICHOKE (V) $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
- MIXED LOCAL LEAF SALAD $7.00
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GIBBSTON VALLEY CHEESES $10/32
- All made at the Gibbston Valley Cheesery, choose individual cheeses or a board of all four, served with our homemade crackers, sourdough, pickles & relishes: Glenroy Cheddar; Balfour Sheep’s Cheese; Kawarau Blue; Maasdam
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SMOKED SALMON SALAD $20.00
- Our house cured & smoked salmon, poached egg, witloof, capers, croutons
Marbecks
Phone
034701006
Opened hours
Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 6:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Seating Not Available , Seating , No Takeaway , Child-friendly