Address
16/211 George Street, 211 George St, Dunedin, Dunedin, Otago, 9016, New Zealand
Marbecks in Otago Menu
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Marbecks in Otago has no menu available, but can choose from many other options such as House granola or Eggs benedict from Pier 19. Ombrellos Cafe and Bar offers many options including Ombrellos Creamy Seafood Chowder and 11am until 3pm. The Teahouse Cafe and Restaurant includes a wide range like Toast & Jam or Eggs any style. The Great Big Kiwi Breakfast and Add roasted tomatoes or field mushrooms or spinach or rosti from . Seabreeze Cafe & Bar offers Arabica Licenced Cafe and (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries).
Nearby Sample Menus
- Halp Chicke and Salad $20
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Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
- Freeze Dried Mandarins and Raspberries, chocolate topping $6
- Kids Bites $7
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Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
- Fried Smashed Potatos $8
-
House Cured Pastrami Sandwich $13
- Wakanui Beef Brisket, Sauerkraut, Swiss Cheese, Russian Dressing
-
Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
- Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
- French fries, garlic, parsley $8.00
- Pecorino, honey $14.00
-
Ravioli $23.00
- spinach, ricotta, sage butter
-
Caprese $15.00
- bufala di mozzarella, tomato, basil
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Calabrese $24.00
- spicy 'nduja piccanti, capsicum, mozzarella
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Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
- Ciabatta $3.00
- Extras
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Coconut chicken & vegetable curry $21.00
- served with fragrant jasmine rice
- Garlic bread $7.00
- Crumble of the day $10.00
- - Spinach $3.00
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Up of the day $10.50
- with lightly toasted ciabatta
-
French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
-
Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
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Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
- Hearth Ciabatta Toast $4.00
-
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
- Hollandaise $1.50
-
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
- Hot Smoked Salmon $6.00
- Hearth Seeded Rye Toast $4.00
- Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
-
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
-
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
-
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
-
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
- STIR FRIED SPICY SQUID $16.00
- DEEP FRIED DUMPLING $7.00
-
GAMJATANG $15.00
- PORK SPARE-RIBS, POTATO CHUNKS & VEGIES IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE
- RICE BALL (EACH) $3.00
- Plain Noodle $12.00
- STEAMED EGG $8.00
- STEAMED DUMPLING $7.00
-
SALMON STEAK $28.00
- FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
- Pork Egg Foo Young $9.00
- Shrimp Egg on Rice $10.00
- Bottles of Peanut Sauce $9.00
- Steak Fried Rice $9.00
- Chicken Curry Chow Mein $10.00
-
Combination Teaw Dishes $7.00
- Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
- Shrimp Fried Rice $10.00
-
Vegetable Chew Kua Teaw $8.00
- Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
-
Vegie Breakfast $19.00
- Field mushroom, spinach, tomato, hash, 2 free range eggs, with ciabatta or wholemeal toast
- - Add hot smoked salmon $5.00
-
Cheeseburger $12.00
- Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
-
Corn Fritters, $19.00
- Free range egg, mixed salad greens, feta, chili lime salsa - Add streaky bacon $4.00
-
Eggs Benedict
- On toasted English muffin, hollandaise
- - Tomato $4.00
- - Bacon $19.00
-
Fresh Fruit Salad $14.00
- Mixed seasonal fruit & natural yoghurt
-
Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
-
Idli $14.00
- (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
-
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
-
Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
-
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
-
Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
-
Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
-
Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
-
Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
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Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
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Saag Paneer $12.00
- Cottage cheese cooked in a fine mild puree of spinach and light spices
-
Beef Madras $13.99
- South Indian style hot curry cooked with coconut cream
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Lamb Rogan Josh $13.99
- Cubes of lamb cooked in traditional Indian style
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Chilly Chicken $14.99
- Indo Chinese cooking style
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Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
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Coconut Rice $6.00
- Rice cooked with coconut and curry leaves
-
Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
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Ciabatta Dipping Plate $10.00
- With Grove olive oil.
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Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
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Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
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Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
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Spiced Wedges $14.00
- With sweet chilli and sour cream
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From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
-
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
-
Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
- Onion rings (4) $3.00
- Eggs (2) $3.00
- Mushrooms $3.00
-
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
-
Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
-
Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
- Bacon (2) $3.00
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Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
- $26.5 (2 Shanks)
-
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
- $22.50 (Main)
-
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
-
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
- $21.00 (Main)
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Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
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Purple rice no2 $8.50
- sweet potato+barley+small taro ball
- Mango shaved ice w/condensed milk seasonal $13.80
- Mango snowflake ice $13.80
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
-
Taro ball no5 $8.00
- kidney bean + brown jelly + boba
- Red bean soup w/boba $6.50
- Boba snowflake ice $13.80
- Tofu Pudding with honey bean $8.00
-
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
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Madam's Rendang $29
- beef - served with coconut rice
- Pork & Prawn Sui Mai (4 pieces) $10
- Turmeric Chicken $14
-
Percik Chicken $14
- toasted coconut
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
-
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
-
Wok Fired Asian Vegetables $12
- braised peanuts
Marbecks
Phone
034701006
Opened hours
Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 6:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Seating Not Available , Seating , No Takeaway , Child-friendly