Memphis Belle Pizzeria in Christchurch City Menu

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Memphis Belle Pizzeria in Christchurch City has no menu available, but can choose from many other options such as Chips or Spicy wedges from Woolston Tavern. The Talbot at Yaldhurst offers many options including Soup of the day and Tasting Plate. Thorrington Fish Supply includes a wide range like Fish or Chips. Thai Sweet And Sour Tofu and Sukho Thai Fried Chicken from . Sukhothai Thai Restaurant and Bar offers Burger Wisconsin and Pineapple.

Nearby Sample Menus

Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
chicken and salad wrap with chips $12.00
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...

Fish $2.40
Sliced Steak Fried Rice $10.00
Shredded Chicken (veg) on Fried Rice $14.50
Mushrooms $2.50
Waimairi Chow Mein Special $12.50
Lemon Chicken $12.80
Sliced Steak Satay $12.50
Roast Pork Pineapples on Rice $11.50

Roast Pork Pineapple (on fried rice) $12.00
Steak with Season Veges
Steak Egg Foo Young $11.20
Ginger Beef
Pineapple Fritters $2.00
Fish $2.40
1 Dozen Wonton with sauce $10.50
Crispy Skin Chicken

Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup
Jus $2.00
Flat Breads & Dips $13.00
- Parmesan flat bread w/ hummus, pesto & tomato relish
●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
-add 2 eggs $3.00
●Burgers
Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, cheddar cheese, lettuce & tomato

Sashimi - Salmon Only $11.00
Deep Fried Tofu $7.00
Japanese Egg Omelette (S) $5.50
Tempura Sushi Roll - Fish $7.00
CHIRASHI (Sashimi on Rice) $10.00
Cold don Noodle with Sesame Sauce $12.00
Miso Flavoured Salmon Tempura $6.50
Boiled Dumplings - 6pcs $6.50

Lemon Fish $10.50
Kumara Chips (Small Bag) $4.00
Pork Fried Rice $10.50
Vegetarian Fried Noodle $10.00
Oyster Sauce Steak with Rice $10.50
Crispy Skin Chicken $16.00
Pork Chow Mein $10.50
Prawn Chow Mein $16.00

Charsui Bun
Chicken Satay $3.80
Savoury Fried Rice $2.00
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Mini Spring Roll $0.60
Honey Chicken Wing $2.50
Fried Wonton $0.60
Chinese Breadstick $1.00

SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!

Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Pesto $2.00
Spinach $4.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
With free farmed bacon $14.50
Sausages (x2) $4.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Tomatoes $3.00

Chicken / Steak $5.10
Extras $0.90 ea
Sea Food Combination $12.00
Satay Steak $11.00
Chicken with Tomatoes on Fried Rice $10.80
Chicken Curried on Fried Rice $9.80
Potato Fritter $0.90
Chicken with Mushrooms on Fried Rice $10.80

Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &
Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Sura Noodles & Vege tempuras $18.00
- Today's Chef's choice special japanese noodle soup & vege tempuras
Crayfish $48.00
- Whole tail
Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)

Yakitori Platter $18.00
Prawn (3pcs) $12.50
King Salmon with Double Avocado $9.00
- 4pcs per serving
Affogato $10.50
- Kaulua / Baileys
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
King Salmon $9.00
- 2 skewers per serving
Vege & Prawn (2pcs) $13.00
Seasonal Vege $7.00
- 2 skewers per serving

Thursday to Sunday 11.30am to 2.30pm
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables