Onekawa Sideline BPR in Napier Menu

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BBQ Bacon $8.50
- Bacon & Onion topped with BBQ Sauce
Hawaiian $8.50
- Bacon & Pineapple
Satay or Apricot Chicken $8.50
- Your choice of sauce ontop of Chicken & Onion
Garlic Chicken $8.50
- Garlic butter base with Chicken & Onion
Vegetarian $8.50
- Onion, Mushroom & Capsicum with your choice of Sauce

Meatlovers $11.50
- Salami, Bacon & Meatballs with BBQ Sauce
Mexican $11.50
- Hot Beef, Jalapenos, Onions & Capsicum topped with Sour Cream & Sweet Chilli
Supreme $11.50
- Salami, Bacon, Onion, Mushrooms, Pineapple & Capsicum
Chicken & Camembert $11.50
- Chicken & Camembert wedges topped with Cranberry
BBQ Chicken $11.50
- Chicken, Bacon & Mushrooms with BBQ Sauce

Fries $5.00
- Served with T Sauce
Wedges $7.50
- Served with Sour Cream & Sweet Chilli or why not add Bacon & Cheese
Wedges $2.00
- For an extra
Hot Dog & Chips $6.50
Hoki Bites & Chips $6.50
Brocolli Balls $7.00
- 6 tasty balls served with garlic aioli
Potato Croquets $7.00
- 8 Bacon & Cheese filled Potato Croquets
Seafood Basket $12.50
- Crumbed Scallops, Squid Rings, Mussel, Fish Bites, Shrimps, Fish fillet, Seafood Cocktails & Fries
Sideline Platter $19.50
- Camembert Wedges, Meatballs, Samosas, Mini Spring Rolls, Mini Hotdogs, Chicken Sticks, Brocolli Balls & Fries

Nearby Sample Menus

Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue
2x Eggs $3.00
Lamb Salad
- slow roasted lamb shoulder rubbed with paprika over a seasonal salad including tomatoes, beetroot relish, brie & balsamic drizzle
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries

Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Squid $8
- Strips of squid with soft batter coating. Delish
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs

FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Chicken $11.50
-Prawns $14.50
-Beef $11.50
-Beef $11.50
-Chicken $13.50
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-Prawns $16.50

Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Tempura fish, tartare sauce $14.00
Lime coconut fresh toast with bacon $21.00
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Lime coconut french toast crunch $14.50
Smith's Focaccia with Olive Oil $5.00
Omelette, autumn greens, ricotta, parmesan $18.50
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing

Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Kids Battered Fsh n Chips $9.90
Kids Chicken Parma $9.90
Wontons Spicy Sticky Beef $3.00
Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo

Coleslaw - Large $5.50
Bacon $7.10
Potato Fritter / Hashbrown $1.60
Tarakihi $4.50 / $5.50
- Battered / Crumbed
Cheese $7.10
Mushy Peas $3.50
Beef Croquette (Kroket) $3.00
Donut $2.50

Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.

Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
Paris Mash $8.00
90 gram portion $27.00
Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
Citrus Marinated Olives $14.00
- Cinnamon and star anise, thyme and garlic cloves

Tarakihi $3.60
Ham $3.80
Steak & Egg $9.00
Whitebait Fritter $17.00
- (When available)
Mushroom $4.20
Bacon $4.20
Chicken $4.20
Venison $10.50

Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce
-12 $34.00
-12 $20.00
Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
Fish bites (6) $5.00
Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple

Crumbed Scallops $9
- On a bed of lettuce
Piece of Battered Fish $4.5
- Fresh gurnard
Roast of the Day $10
- Sewed with vegetables
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Shrimp & Avocado $16.5
- Speaks for itself
Fish & Chips $7.5

Available until kitchen closes at 2pm
Menu available Monday – Sunday 11:30am~2pm
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Pasta of the Day $18.50
- See our specials board for today’s pasta
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Menu available Monday – Sunday 8:30am~11:30
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Gluten Free available but handled in a kitchen with gluten products.

HOUSE SMOKED SALMON $8.50
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50

Margherita $8.00 - $14.00
Dumpling 6 Pack $9.00
Salmon $16.00 - $27.00
Pork Belly Steamed Bun $5.00
Romana $12.00 - $19.00
Spicy Salami $12.00 - $19.00
Simply Proscuitto $18.00 - $28.00
Carnivore $15.00 - $26.00

Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Steamed seasonal vegetables $ 7
Tempura vegetable of the day $ 7
Warmed summer berry clafoutis $ 14
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Chunky french fries & aioli $ 7
Cheese trio $ 17

Onekawa Sideline BPR

Hawkes Bay > Napier > Onekawa Sideline BPR

Address

110 Taradale Road, Onekawa, Onekawa, Napier, Hawke's Bay, 4110, New Zealand

Phone

068434355

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM