Onekawa Sideline BPR in Napier Menu

STANDARD PIZZA'S STANDARD PIZZA'S
  • BBQ Bacon $8.50
    • Bacon & Onion topped with BBQ Sauce
  • Hawaiian $8.50
    • Bacon & Pineapple
  • Satay or Apricot Chicken $8.50
    • Your choice of sauce ontop of Chicken & Onion
  • Garlic Chicken $8.50
    • Garlic butter base with Chicken & Onion
  • Vegetarian $8.50
    • Onion, Mushroom & Capsicum with your choice of Sauce
DELUXE PIZZA'S DELUXE PIZZA'S
  • Meatlovers $11.50
    • Salami, Bacon & Meatballs with BBQ Sauce
  • Mexican $11.50
    • Hot Beef, Jalapenos, Onions & Capsicum topped with Sour Cream & Sweet Chilli
  • Supreme $11.50
    • Salami, Bacon, Onion, Mushrooms, Pineapple & Capsicum
  • Chicken & Camembert $11.50
    • Chicken & Camembert wedges topped with Cranberry
  • BBQ Chicken $11.50
    • Chicken, Bacon & Mushrooms with BBQ Sauce
SNACKS SNACKS
  • Fries $5.00
    • Served with T Sauce
  • Wedges $7.50
    • Served with Sour Cream & Sweet Chilli or why not add Bacon & Cheese
  • Wedges $2.00
    • For an extra
  • Hot Dog & Chips $6.50
  • Hoki Bites & Chips $6.50
  • Brocolli Balls $7.00
    • 6 tasty balls served with garlic aioli
  • Potato Croquets $7.00
    • 8 Bacon & Cheese filled Potato Croquets
  • Seafood Basket $12.50
    • Crumbed Scallops, Squid Rings, Mussel, Fish Bites, Shrimps, Fish fillet, Seafood Cocktails & Fries
  • Sideline Platter $19.50
    • Camembert Wedges, Meatballs, Samosas, Mini Spring Rolls, Mini Hotdogs, Chicken Sticks, Brocolli Balls & Fries

Nearby Sample Menus

Bistronomy (sample menu)
  • The Issac Hayes $6
    • chocolate ganache, choux, salted caramel
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
  • Gazpacho consomme, powdered goats milk $3.5
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • Cured venison tartar, sour cherries, Kriek granite, radish $17
  • Ain't no thang like a chicken wing $4.5
    • fried, smoky crumb, aioli
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Milk & Honey (sample menu)
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
  • Seasonal House Made Soup $15
  • Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
  • Rosie’S Pancakes, Strawberry Orange Salad $17
  • Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
  • M&H Pork Fennel Sausage $4.5
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
The Filter Room (sample menu)
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • Mushroom $4
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
  • Bonoffee pie $10.5
    • Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
  • Home Style Pork Sliders $20
    • 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
F G Smith Eatery (sample menu)
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Shoe String Fries $5.50
  • Soup of the day, toast $12.50
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Hog's Breath Cafe (sample menu)
  • Lite Cut 200g $26.9
  • Serious Steak Burger $23.90
    • Double steak, sliced cheddar cheese, grilled onions, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and spicy Horopito chilli sauce. Alternative sauces available on request.
  • Garlic Buttered Corn $10.90
    • A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.
  • Beetroot & Bacon Salad $16.90
    • Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
  • Garlic Prawn Prime Rib $39.90
    • Prime Rib with 3 pan-seared prawns and garlic cream sauce.
  • Horopito Chilli Beef Wrap $17.90
    • Strips of grilled beef, cheddar cheese, Horopito chilli sauce and rawslaw.
  • 3 Pan-seared Garlic Prawns $7.90
  • Cheese Sauce $2.20
Ma's Food Fish & Fries (sample menu)
  • Chicken & Cheese $4.80
  • Fish Bite $1.50
  • Sausage $2.90
  • Steak & Egg $4.90
  • Pineapple Fritter $1.90
  • Crab Stick $2.20
  • Bacon & Egg $4.80
  • Ham & Cheese $4.50
Albion Canteen (sample menu)
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • Green bean, freekeh, almonds, preserved lemon dressing
  • -Medium $10.50
  • -Medium $10.50
  • -braised kale $4.50
  • The rueben $10.50
    • Picnic wholegrain, corned beef, sauerkraut, dijon mustard
  • Risotto cakes $3.00 TO $8.50
  • Scones $3.00 TO $8.50
The Kitchen (sample menu)
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • poached egg $3.00
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
Source (sample menu)
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • Spinach / hollandaise, sauce $2.00
  • EGGS on toast (V) $10.00
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • TOAST $6.00
    • with jam or 3 fruit marmalade
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • House made SOUP $10.00
    • served with toast
Mint Restaurant (sample menu)
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Asparagus with Crispy Bacon $9.00
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Cheese of the Day $15.00
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Smiths (sample menu)
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
  • HOUSE SMOKED SALMON $8.50
  • GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
    • 12.00 match w/ cypress terraces chardonnay 2015
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
Deano's Bar & Grill (sample menu)
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • One Snitzel $13.50
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
  • The Rhino 500gram $35.50
    • Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Pork 200gram $22.50
    • NZ fresh pork with apple sauce
  • Chicken schnitzel $21.50 / $26.50
    • Chicken breast crumbed & covered with apricot sauce
The Salt & Pepper Club (sample menu)
  • Tomato $4.50
  • Wedges $9.50
  • Fries $6.00
  • Toast and spreads $8.50
    • with mixed preserves & whipped butter
  • Beef eye fillet $32.00
    • dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
  • Spinach $4.50
  • Classic fish and chips $24.00
    • with caper & pickled onion mayo with rainbow salad
  • Fried bread benedict $15.00
    • with smoked fish or shaved ham off the bone
Hep Set Mooch (sample menu)
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • Eggs $4.50
    • poached, scrambled, fried
  • Sausages $4.50
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • OMELETTE $17.50
    • Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
Sea Breeze Cafe and Bar (sample menu)
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Beef Burger $ 12.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish Burger $ 12.00
    • With fries
Onekawa Sideline BPR

Onekawa Sideline BPR

location

Address

110 Taradale Road, Onekawa, Onekawa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068434355

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Delicatessens , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
110 Taradale Road, Onekawa, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
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