Address
110 Taradale Road, Onekawa, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
Onekawa Sideline BPR in Napier Menu
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STANDARD PIZZA'S-
BBQ Bacon $8.50
- Bacon & Onion topped with BBQ Sauce
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Hawaiian $8.50
- Bacon & Pineapple
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Satay or Apricot Chicken $8.50
- Your choice of sauce ontop of Chicken & Onion
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Garlic Chicken $8.50
- Garlic butter base with Chicken & Onion
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Vegetarian $8.50
- Onion, Mushroom & Capsicum with your choice of Sauce
DELUXE PIZZA'S-
Meatlovers $11.50
- Salami, Bacon & Meatballs with BBQ Sauce
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Mexican $11.50
- Hot Beef, Jalapenos, Onions & Capsicum topped with Sour Cream & Sweet Chilli
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Supreme $11.50
- Salami, Bacon, Onion, Mushrooms, Pineapple & Capsicum
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Chicken & Camembert $11.50
- Chicken & Camembert wedges topped with Cranberry
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BBQ Chicken $11.50
- Chicken, Bacon & Mushrooms with BBQ Sauce
SNACKS-
Fries $5.00
- Served with T Sauce
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Wedges $7.50
- Served with Sour Cream & Sweet Chilli or why not add Bacon & Cheese
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Wedges $2.00
- For an extra
- Hot Dog & Chips $6.50
- Hoki Bites & Chips $6.50
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Brocolli Balls $7.00
- 6 tasty balls served with garlic aioli
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Potato Croquets $7.00
- 8 Bacon & Cheese filled Potato Croquets
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Seafood Basket $12.50
- Crumbed Scallops, Squid Rings, Mussel, Fish Bites, Shrimps, Fish fillet, Seafood Cocktails & Fries
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Sideline Platter $19.50
- Camembert Wedges, Meatballs, Samosas, Mini Spring Rolls, Mini Hotdogs, Chicken Sticks, Brocolli Balls & Fries
Nearby Sample Menus
- 1/2 Wedges $2.50
- Steak & Tomato $5.50
- Kumara Chip $4.50
- Vegetable $4.50
- Mars Bar $0.80
- Bacon & Egg $6.00
- Steak & Mushroom $6.00
- Kumara Fritter $2.50
- Vegetarian;
- -Falafel; $9.00/$11.00
- -Mixed vege; $9.50/$11.50
- Regular; $9.50
- Tiramisu; $5.90
- Cheesecake; $5.50
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Large; $11.50
- -Vegetables $13.50
- -Vegetables $13.50
- -Prawns $16.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $13.50
- -Chicken, Beef or Pork $13.50
- -Seafood or Prawns $16.50
- -Prawns $16.50
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
- BBQ pork, pickled cucumber, smith rolls $18.50
- Roast vegetables, kale hash, winter pesto $9.50
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Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
- Tempura fish, tartare sauce $14.00
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Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
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Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
- Hot Dogs $9.90
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Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
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Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
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Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
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House-Made Cheesecake $10.90
- Check with crew for latest flavour
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Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
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Lamb madras $16.00
- Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
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Vegetable samosa $6.00
- Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
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Chicken naan $4.50
- Naan bread stuff with chopped chicken and light spices.
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Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
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Non vegetarian banquet $32.00PP
- (Min - Two persons)
- -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
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Roti $2.50
- Bread with wholemeal flour
- -HALF $10.00
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Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
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The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
- Spinach Olive & Feta Salad
- Shed 2 fried potato chips
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Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
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Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
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Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
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Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
- Steak & Onion $4.90
- Chicken Nuggets $1.20
- Chicken $4.20
- Spin Spud $3.90
- Donut $1.60
- Tarakihi $3.60
- Gumard $5.10
- Bacon $7.50
- -Medium $10.50
- Add
- New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
- Cookies $3.00 TO $8.50
- Scones $3.00 TO $8.50
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Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
- -Large $12.50
- Savoury tarts $3.00 TO $8.50
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
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Pancakes $16.00
- With banana, bacon & maple syrup
- Basket of Fries with Aioli $6.50
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
- add bacon – $13.50
- Menu available Monday – Sunday 8:30am~11:30
- Menu available Monday – Sunday 11:30am~2pm
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
- Short Black & Long Black $4.00
- Kahlua Chocolate Mousse
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
- Blueberry Chocolate Mud Cake
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Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
- PICNIC TOAST SLICE $3.50
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SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
- PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
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ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
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HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
- Tomato, salami & mozzarella $19.00
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Mixed salad $6.50
- with balsamic vinaigrette
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THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
- Smoked salmon, capers, cream cheese & mozzarella $19.00
- Roast portebello mushrooms $6.50
- Smoked salmon $6.50
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Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
- Tomato $4.50
- optional organic gluten and dairy free bread - Add $2.00
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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Eggs $4.50
- poached, scrambled, fried
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- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
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OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
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SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
- Sausages $4.50
- Grilled tomato $4.00
- Raspberry Tiramisu with a twist and summer berries $15
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
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Pommes frites $9
- and aïoli
- Hot Marinated Olives with roasted nuts $9
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
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Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Onekawa Sideline BPR
Phone
068434355
Opened hours
Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Delicatessens , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bar , Bankcard , Lunch , Seating , Dinner , Full Bar
110 Taradale Road, Onekawa, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
- Napier Delicatessens Menus
- Napier Pizza Menus
- Hawkes Bay Delicatessens Menus
- Hawkes Bay Pizza Menus