Piccolo Pizzeria in Wellington Menu

Nearby Sample Menus

Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions

Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
Steak $18.00
- 100g miniature steak, caramalised onions and mushroom
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
Greek $17.50
- Our take on a classic

V7 Hot spicy eggplant with garlic sauce $15.50
E2 Beef foo young $16.50
D6 Lemon Chicken $13.50
S5 Dumpling soup $8.50
U2 Black pepper beef udon $16.50
C1 Chicken Fried Rice $11.50
C3 Beef Fried Rice $11.50
B4 Beef Fried Noodles $11.50

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Beef and onion $5.00
- Beef & onion topped with mozzarella
Strawberry cheesecake $3.50
Cookies & cream mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Hash bites $3.50
Large fries $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella

Plain Yoghurt $2.50
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Vegetable Samosa $7.50
- Deep-fried pastry filled with spiced vegetables.
Pulau Rice
- Mildly spiced fried rice.
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.

Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.

Sicilian olives with Meyer lemon & fennel 8
Shoestring fries with kiwi dip 8
Lamb kofta with spiced eggplant & house made sour cream 14
Daily baked farmhouse bread with smoked butter 8
Hay-baked pork belly with pineapple, fennel & black pudding 30
House made bresaola 4
Fish finger sandwiches with American cheddar 12
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30

Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
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Pain aux raisin $4.00
- Raisin danish
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach

Combination $15.00
Shrimp / Squid $12.50
Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
Roti / Pork Bun $2.50
Shrimp / Squid $13.00
Shrimp / Squid $14.50
Beef / Chicken / Roasted Pork $11.50
Prawn $15.00

Many Italian and French Desserts
- Spaghetti Bolognese $14.50
Quiche & Pie: $7.00 / slice
- Roasted Winter veggies Small $6.50 Large $8.50
- Chicken, leeks and potatoes
- Cured meat & cheese focaccia sandwich $7.50
- Spaghetti with Zucchini & Gorgonzola $14.50
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50

Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast

Kids Panini $5
- Your choice of any two fillings
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar

Pulled pork
Creamcheese $0.50
Ham
Salmon $11.50
Brie $0.50
Tomato
Avocado $1.00
Onion

Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00

Moki $5.20
- Firm white fish with a medium fat content
Zelati Vanilla Tahitienne $6.00
- with extracts from tahitian vanilla
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
Ribaldo $5.50
- White fillets, soft flakes, meaty flavour
Groper (Hapuka) $10.50
- Firm white fish with a high fat content
Crinkle Cut $5.50
- These can be cooked separately in our gluten free fryer if necessary. Just ask us.
Bluenose $12.40

Piccolo Pizzeria

Address

248 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043852645

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Italian , Pizza , Pizza & Pasta

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Cash , Bankcard , Seating , Street Parking , Cards accepted , Serves Alcohol , Dinner , Full Bar

Piccolo Pizzeria in Wellington Menu

Nearby Sample Menus