Piccolo Pizzeria in Wellington Menu

ANTIPASTI (PASTA) ANTIPASTI (PASTA)
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Coppa d' Olive $6.50
    • Bowl of fries
ZUPPE (SOUP) ZUPPE (SOUP)
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
DOLCE (DESSERTS) DOLCE (DESSERTS)
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Tiramisu $6.90
  • Chocolate Gelato $6.90
  • Passion Fruit Gelato $6.90
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Sorbetto al Limone $6.90
PASTA PASTA
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
PIZZA PIZZA
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese

Nearby Sample Menus

One Red Dog (sample menu)
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Large=(L) / Medium=(M)
  • Side Salad (V) $7
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Thick Cut Fries (V) $9
    • With tomato sauce & aioli
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
The Old Bailey (sample menu)
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Cha (sample menu)
  • Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
  • Crispy Chicken Knuckles with Salted Spices $9.90
  • Beef with Creamy Egg Sauce on Steamed Rice $12.50
  • Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • Shredded Duck with Pickled Vegetable Rice Vermicelli / Shredded Pork with Pickled Vegetable Rice Vermicelli / Won Tons with BBQ Pork $11.90
  • Chicken & Sweet Corn Soup S $5 / L $9.50
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
Chans Restaurant and Takeaways (sample menu)
  • Pork $14.90
  • Roast Pork $12.90
  • Fish $3.50
  • Spicy King Prawn $23.50
  • Bowl (Small)(Plain) $4.50
  • Malaysian Laksa $14.50
    • Chicken or Seafood
  • Pineapple 0.80¢
  • Squid Ring / Potato Fritter 0.70¢
Great Wall (sample menu)
  • Chilli Hot Fish $18.00
  • Shrimp Fried Rice $13.90
  • Chicken & Cash Nut $14.90
  • Lemon Fish $13.90
  • Steak & Egg $5.50
  • Squid Rings(2) $2.00
  • Steak & Onion $5.50
  • Dry-fried hot spicy pork $14.50
Nada Bakery (sample menu)
  • Chicken, Bacon & mushroom savoury $2.90
  • Chicken bacon & mushroom pie $5.10
  • Thai Chicken Pie $5.10
  • Mince Savoury $2.50
  • Roast Chicken & Vegetable Pie $5.10
  • Braised beef cheek pie $5.10
  • Mince & Cheese Pie $4.90
  • Vegetable Pie $4.90
The Ramen Shop (sample menu)
  • Pickled Shiitake $2.00
  • Double Noodles $3.50
  • Sesame Crisps $3.50
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Slow Cooked Egg $1.50
  • Nori $2.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Spring Onions $2.00
The Annexe (sample menu)
  • Curly Fries(V) $8.50
    • GF-gluten free /GF we can do gluten free /Vegetarian
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Side of curly fries $4.00
  • Aioli $1.00
  • Hash brown $3.00
  • Crispy seasonal salad $4.00
  • Mushrooms $4.00
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
Satay Me (sample menu)
  • Satay $1.70
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • Roti Wrap $2.50
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Udon Noodle Soup $6.00
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Fried Rice $6.00
Pranah (sample menu)
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • of bread $50 extra persuce
Hillside Kitchen & Cellar (sample menu)
  • Our Bacon $4.50
  • Grilled Asparagus $5.00
  • Longbush pork, corn, cabbage $20.00
  • Three Egg Omelette $6.50
  • Fresh pasta, clams, pesto $20.00
  • Potato & Kumara Cake $4.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Sauerkraut $3.00
Single File Cafe (sample menu)
  • 2 Fillings $5.00
  • Tomatoes on toast $8.00
    • Multigrain or s
  • Mini hot dogs $8.50
    • With fries & tomato sauce
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
  • -Bacon & avocado
  • All served with homemade foccacia bread & a balsamic dressing
  • Toast w Spreads $4.00
  • Eggs benedict $13.50
    • Ham & hollandaise
Shed 5 Bar & Restaurant (sample menu)
  • Market fish 33.5
    • Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Single cheese 13.5
  • Warmed olives 8
  • Slow roasted pork belly 35
    • bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
  • Rocket Salad 8
    • pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
  • Caesar salad entree16.5/main26
    • cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
  • Family of cheese 32
Lambanjo (sample menu)
  • Beef, lamb or pork salad $21.00
  • Gravy $6.00
  • With salad or peas $15.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Lamb & pea potato top $8.00
  • Beef, lamb or pork sandwich $16.00
  • Choc brownie w ice cream $12.00
  • Beef & mushroom $8.00
Paper Road Bistro (sample menu)
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Piccolo Pizzeria

Piccolo Pizzeria

location

Address

248 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852645

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
248 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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