Piccolo Pizzeria in Wellington Menu

ANTIPASTI (PASTA) ANTIPASTI (PASTA)
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Coppa d' Olive $6.50
    • Bowl of fries
ZUPPE (SOUP) ZUPPE (SOUP)
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
DOLCE (DESSERTS) DOLCE (DESSERTS)
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Tiramisu $6.90
  • Chocolate Gelato $6.90
  • Passion Fruit Gelato $6.90
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Sorbetto al Limone $6.90
PASTA PASTA
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
PIZZA PIZZA
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese

Nearby Sample Menus

Loretta (sample menu)
  • Salmon, ricotta + watercress $16.00
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • Smoked mackerel, cos, fennel + horseradish $13.50
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • Smoked Mackeral pate $13.50
Tawa Fish Supply (sample menu)
  • FISH LEMON SAUCE $11.00
  • CRUMBED FILLET $12.50
    • served with chips coleslaw lemon & tartare sauce
  • PORK $11.50
  • CRABSTICKS $1.50
  • MEAT PATTIES $2.50
  • FISH $3.20
  • HASH BROWN $1.20
  • PORK $10.00
Longhorn Steak & Alehouse (sample menu)
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • The Porterhouse $25.00
    • A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
HK BBQ & Tea (sample menu)
  • 79 Steamed Chicken on Rice $11.00
  • Small $4.50
  • 18 Cucumber Salad $6.50
  • 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
  • 74 Roast Duck on Rice $12.00
  • 2 Soy Sauce Chicken Whole $22.50 Half $11.50
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
The Johnsonville Club (sample menu)
  • Chicken Curry
    • homemade curry served with rice.
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Fish & Chips
    • served with fresh garden salad and chips
  • Egg, Onions $1.50
  • Ham Steak with pineapple
    • served with salad and chips
  • Sausage $2.00
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • All $10
Meet Fresh (sample menu)
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Tofu Pudding with barley $8.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Tofu Pudding with taro ball $8.00
  • Red bean soup w/taro ball $8.00
  • Red bean soup w/small taro ball $7.00
  • Boba snowflake ice $13.80
Sojourn Cafe & Bar (sample menu)
  • Soup of the Day $9
    • Please ask for today’s special
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
Americanos Breakfast Restaurant (sample menu)
  • Full Portion $18.20
  • A big feed for those who can handle it! $19.90
    • Two eggs, any style...
  • Hashbrown $4.30
  • Our most popular choice! $19.90
    • Two eggs, any style with hashbrown plus ...
  • Two eggs plus TWO. $19.90
  • For all your pancakes, waffles or French toast. $2.20
  • Your choice of ONE of the following:
    • Ham, bacon, salmon or spinach.
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
Karori Cafe on the Square (sample menu)
  • Eggs Florentine $14.00
    • Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
  • -Extra for Additional fillings. $2.00
  • Pesto Pasta $12.00
    • Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
  • -Extra Spread $0.50
  • Mexican Wedges $12.00
    • Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
  • Scrambled Egg M ushroom $10.00
    • Scrambled egg Served On toasts with marinated mushroom on side
  • B. L.A.T $14.00
    • Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
  • Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Sushi Bi (sample menu)
  • Tuna
  • Eel
  • salmon
  • Each $1.20
  • Crispy prawns sushi roll topped with avocado
  • 3 Pieces for $3.00
  • Raw tuna Gunkan
  • (delicious homemade traditional Japanese octopus dumplings)
Osteria del Toro (sample menu)
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Gratin of the Day $9.00
1815 Cafe and Bar (sample menu)
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Extra slice of toast or hollandaise $2.50
  • - 1 Cheese $14.00
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
La Boca Loca (sample menu)
  • Ceviche Del Dia $15.00
    • Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
  • Totopos Con Salsa Y Chipotle Mayo $11.00
    • House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)
  • Enfrijoladas De Calabaza $19.00
    • Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
  • Salsa $4.00
    • Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
  • Pastel De Tequila $12.00
    • Tequila fudge cake with seasonal fruit coulis and cream
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Each $8.00
  • Burrito De Pescado Ahumado $20.00
    • Manuka smoked line-caught fish, nopales, onions, tomatoes, cabbage organic rice & chipotle mayo with a side of salsa ranchera & sour cream
Little Hanoi (sample menu)
  • Mixed salad $5.00
  • Seasonal vegetables $12.90
  • Lamb with flat mushrooms $15.90
  • Beef and spring roll on rice noodle $12.90
  • Pork and seafood noodle soup $12.50
  • Fresh salmon salad $15.90
  • Beef salad $12.90
  • Lamb noodle soup $12.50
Toast It (sample menu)
  • Olives
  • Cheddar + 3 Fillings $7.50
  • Ham
  • Basil Pesto
  • Wholegrain Mustard
  • Bacon, Caramilised Onions, Camembert
  • Spinach
  • Ham, Gherkins, Seeded mustard
Piccolo Pizzeria

Piccolo Pizzeria

location

Address

248 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852645

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
248 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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