Piccolo Pizzeria in Wellington Menu

Nearby Sample Menus

Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Sauteed market greens, garlic, chilli $7
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Truffle fries $10
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*

Lamb Burger in a brioche bun, hickory smoked double Lamb, double cheese & pickled cucumber w Coene’s tartare sauce & Agria Fries $24.00
Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
Freshly Baked Breads w Butter & Oil $9.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney

Singaporean Fried Vermicelli $16.00
Mapo Tofu $15.00
Young Chow Fried Rice $14.00
Beef With Ginger & Spring Onions $16.00
Marinated Duck Feet and Wing $12.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Combination Deep Fried Platter $20.00
Salt and Pepper Duck Chins $15.00

Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Scotch Fillet Steak $23.00
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy

Beef stir-fried with Cashew Nuts & Vegetables in Basket $21.00
Vegetarian Won Tons (5 pcs) $6.00
Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
Chicken in Satay Sauce $23.00
Steam Salted Fish & Pork Mince Cakes $23.00
Stir-fried Seasonal Vegetables with Garlic $16.00
Sticky Rice with Chicken $9.00
Beef in Satay Sauce $23.00

SHIGA YAKI DON
- pan fried pork with ginger
M4 $18.00
- tempura, BBQ chicken, chicken dumpling
TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
SASHIMI COMBO (LARGE 20 PCS 0 $25.00
KATSU DON $12.00
- deep fried crumbled pork cutlets with egg and onion
TEMPURA SEAFOOD SET $16.50
- choice of prawns, scallops, oysters or a combination in a light batter
SHAKE DON $14.50
- raw fish with Ozekis special sauce
M11 $18.00
- teriyaki salmon, sushi, chicken dumpling

Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
Basilo
- Basil, garlic and pine nuts
Jalapeños
Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
Lamb
- With oregano and sautéed onions
Tomato Salsa
Verde
- Jalapeños, mango, coriander and lime
The recommended average daily intake for an adult is 8700kJ

Caramelised onions $3
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Cheesy Fries $9.5
- with a cheesy topping.
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.

Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
Artichoke hearts/olives/capers/mushroom/anchovies $2.50
Roast tomato $4.00
Eggs Florentine $17.00
- with spinach & hollandaise
Eggs $9.50
- any style on sourdough or Vogels toast
MOF Sourdough $4.00
- bread with butter or olive oil

Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.

Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Large (30cm approx.) $20.00
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley

Salt & pepper squid $12.00
- withlime pickle
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Pie of the day $12.00
- served with brown sauce and salad
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Fat cut chips $7.00
- with aioli

Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Daily Special $12.90
- Please ask your server what our Chef has created today!
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)

Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken
Teriyaki Fish Donburi $13
Teriyaki Tofu Noodle - Vegetarian $13
- Pan fried tofu with Teriyaki noodle served with Miso soup
Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
Fish Katsudon $14
Teriyaki Beef Udon Soup $13
- Japanese noodle soup with Teriyaki beef
Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce
Prawn Kakiage $6
- Mixed vegetable and prawn Tempura

Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Omelette $11.00
Chilli bean nachos $8.00
Bacon & eggs $11.00
Hot B.L.T $6.50
Hot roast beef sandwich $6.50
Porridge with cream & brown sugar $7.00
B.L.A.T $7.00

Piccolo Pizzeria

Address

248 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043852645

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , Italian , Pizza , Pizza & Pasta

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Cash , Bankcard , Seating , Street Parking , Cards accepted , Serves Alcohol , Dinner , Full Bar

Piccolo Pizzeria in Wellington Menu

Nearby Sample Menus