Piccolo Pizzeria in Wellington Menu

ANTIPASTI (PASTA) ANTIPASTI (PASTA)
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Coppa d' Olive $6.50
    • Bowl of fries
ZUPPE (SOUP) ZUPPE (SOUP)
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
DOLCE (DESSERTS) DOLCE (DESSERTS)
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Tiramisu $6.90
  • Chocolate Gelato $6.90
  • Passion Fruit Gelato $6.90
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Sorbetto al Limone $6.90
PASTA PASTA
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
PIZZA PIZZA
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese

Nearby Sample Menus

Mr Go's (sample menu)
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Gado Gado [GF] $11.00
    • Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Go’S Fried Rice [VE,GF] $11.00
    • Edamame, mushroom, anise + tomato jam, truffle oil
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Pork Dumplings $10.00
    • Pan fried, pork, watercress, apple, crisp garlic (4)
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
The Grand Steakhouse (sample menu)
  • Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
  • Seasoned calamari served with tartare sauce and fresh lemon $13.50
  • Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
  • Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
  • Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
  • Bacon and a fried egg served on toasted home-made bread $5.00
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Johnsonville Mall Fish Supply (sample menu)
  • Steak and Onion Roll $2.70
  • Pineapple Fritter $2.00
  • Squid Ring (Calamari) $1.00
  • Lasagne Square $2.90
  • 8 Fish Pack $29.90
    • with 2 1/2 chips
  • Spring Roll $2.70
  • Tiger Prawn $2.20
  • Bluff Oysters (in Season) $2.60
Great India (sample menu)
  • Bombay Aloo $14.50
    • Marinated potatoes cooked in the chef's special sauce
  • Murgh Chuttri $22.00
    • Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
  • Prawn Biryani $28.00
    • Prawns and rice cooked with vegetables, dried fruit, nuts and spices
  • Squid Curry $24.50
    • Mild, medium or hot.
  • Tandoori Mixed Grill (for one) $36.50
    • Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • Prawn Curry $32.00
    • Succulent prawns in a tasty sauce. (Mild, medium or hot).
Red Mount Restaurant (sample menu)
  • ●Soup
  • -Vegetable (VG) $16.80
  • -500g (10pc) $45.00
  • Steamed Eggplant with Double Garlic Sauce (V) $19.80
  • -Small $10.80
  • -Gai Lan (seasonal) $17.80
  • Salmon POA
  • Pork & Chives Dumplings 4pc $7.50
The Johnsonville Club (sample menu)
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Fish & Chips
    • served with fresh garden salad and chips
  • Chicken Curry
    • homemade curry served with rice.
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Egg, Onions $1.50
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
Supreme Fast Food (sample menu)
  • 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
  • Chicken Satay (Skewer) $3.00
  • Real Paua Fritter $6.00
  • Corn Fritter $2.00
  • Chicken Nugget $1.00
  • Crumbed Prawn Cutlet $1.50
  • Onion Ring $0.60
  • Wedges $5.00
Marrakech Cafe (sample menu)
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
Moore Wilson's Chook Wagon (sample menu)
  • -Whole $19.50
  • Seasonal side salads S$7 / L$12
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Gratin $9.50
  • Chicken gravy $5.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Chicken and peanut noodle salad $9.00
Reds Cafe (sample menu)
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Crumbed Sardines with Tomato and Basil $11.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Rosemary and Garlic Potatoes $8.00
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Rogue Slaw $4
    • Green & Red Cabbage - Carrot - Aioli
  • Beer Battered Pickles $8
    • W/ Mustard Mayo
  • Veg Po'Boy $16
    • Slaw - Chilli Lime - Hummus - Halloumi - Zucchini - Tomato
  • Curly Fries Gigantes $17
    • W/ Pulled pork, Parmesan, Pickled Red onions, Coriander and Sour Cream
  • Curly Fries Gigantes $17
    • W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
  • Feeding of the 5000 $22
    • Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
  • Ah Um $15
    • Prosciutto
  • Casanova $19
    • Spinach - Capsicum - Olives- Salami
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Marinated Kalamata Olives & Green Olives $7.00
The Shepherds Arms Hotel (sample menu)
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Poached eggs on toasted sourdough $10.0
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Ice cream $12.5
    • cream & your choice of sauce: chocolate, strawberry or caramel
  • Chocolate mille-feuille $12.5
    • with seasonal fruit, berry couli & fresh whipped cream
  • Beef salad $19.5
    • coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
Lady Luck Caravan (sample menu)
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Sammie $5.50
  • Mince
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Steak & Creamy Mushroom
Pho Bac (sample menu)
  • Chicken noodle soup $11.50
  • Spring roll with rice noodle $12.50
  • Beef stir fried with vegetable $12.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Chicken vermincelli $12.50
  • Combination grilled pork & spring roll $13.50
  • Pork spring roll (2 rolls) $5.00
  • Summer roll (2 rolls) $5.00
Piccolo Pizzeria

Piccolo Pizzeria

location

Address

248 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852645

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
248 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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