Little Yummy Restaurant in Canterbury Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Green / Red Curry Prawns $21.00
  • Green / Red Curry Chicken or Beef or Pork $19.00
  • Green / Red Curry Vegetables $17.00
  • Panaeng Curry Prawns $21.00
  • Panaeng Curry Chicken or Beef or Pork $19.00
  • Panaeng Curry Vegetables $17.00
  • Crispy Chicken & Cashew Nuts $19.00
  • Crispy Noodle (Gravy) Prawns $14.00
  • Crispy Noodle (Gravy) Chicken or Beef or Pork or Vegetables $13.00
  • Crumbed Fish with Lemon Sauce $18.00
  • Crumbed Fish with Sweet & Sour Sauce $18.00
SOUP SOUP
  • Tom Yam Prawn Soup $8.00
  • Hot & Sour Soup $6.00
  • Chicken & Mushroom Soup $6.00
  • Chicken & Sweet Corn Soup $6.00
ENTRÉE ENTRÉE
  • Deep Fried Squid (Bag) $8.00
  • Prawns Twister (x4) $6.50
  • “Yummy” Twister (x4)(Pork & Vegetables) $6.50
  • Deep Fried Pork Dumpling (1/2Doz) $6.00
  • Fantail Prawns (1/2Doz) $6.00
  • Deep Fried Wonton (1/2Doz)) $5.00
  • Curry Samosa (x8) (Vegetarian) $5.00
  • Mini Spring roll (x8) (Vegetarian) $5.00
  • Prawn Cracker (Bag) $4.50
RICE RICE
  • Prawns Fried Rice $13.00
  • Nasi Goreng (Spicy Fried Rice) $13.00
  • Combination Meat Fried Rice $13.00
  • Honey Roast Pork Fried Rice $12.00
  • Fried Rice with Chicken or Beef or Pork or Vegetables $12.00
  • Eggs Fried Rice $10.00
  • Steamed Rice (Bowl) $3.00
NOODLES NOODLES
  • Prawns Fried Noodles $13.00
  • Bami Goreng (Spicy Fried Noodles) $13.00
  • Combination Meat Fried Noodles $13.00
  • Honey Roast Pork Fried Noodles $12.00
  • Fried Noodles with Chicken or Beef or Pork or Vegetables $12.00
  • Eggs Fried Noodles $10.00
BEEF BEEF
  • Chef’s “Yummy” Steak $19.00
  • Sliced Beef with Cashew Nuts $17.00
  • Beef Curry with Coconut Cream $16.00
  • Beef with Ginger & Spring Onion $15.00
  • Sliced Beef with Tomatoes $15.00
  • Sliced Beef with Satay Sauce $15.00
  • Sliced Beef with Chilli Powder $15.00
  • Sliced Beef with Black Bean Sauce $15.00
  • Sliced Beef with Seasonal Vegetables $15.00
PORK PORK
  • "Yummy" Pork Belly (Slow Cook) $19.00
  • "Yummy" Pork Chop with Chef's Sauce $18.00
  • Sliced Pork with Cashew Nuts $17.00
  • Sliced Pork with Lemon Grass $17.00
  • Crispy Pork with Mongolian Sauce $16.00
  • Honey Roast Pork $15.00
  • Sweet & Sour Pork $15.00
  • Sliced Pork with BBQ Sauce $15.00
  • Sliced Pork with Satay Sauce $15.00
  • Sliced Pork with Black Bean Sauce $15.00
  • Sliced Pork with Charred Dry Chilli $15.00
  • Sliced Pork with Seasonal Vegetables $15.00
CHICKEN CHICKEN
  • Crispy Chicken with Sweet Chilli Sauce $16.00
  • Crispy Chicken with “Yummy” Taste $17.00
  • Crispy Skin Chicken (Half) $17.00
  • Chicken with Cashew Nuts $17.00
  • Honey Roast Chicken $16.00
  • Crispy Chicken with Lemon Sauce $16.00
  • Crispy Chicken with Sour Plum Sauce $16.00
  • Crispy Chicken with Sweet & Sour Sauce $16.00
  • Chicken Curry with Coconut Cream $16.00
  • Chicken with Pineapple $15.00
  • Chicken with BBQ Sauce $15.00
  • Chicken with Satay Sauce $15.00
  • Chicken with Black Bean Sauce $15.00
  • Chicken with Charred Dry Chilli $15.00
  • Chicken with Seasonal Vegetables $15.00
  • Chicken with Ginger& Spring Onion $15.00
PRAWNS PRAWNS
  • King Prawns with Thai Taste $21.00
  • King Prawns with Cashew Nuts $21.00
  • King Prawns with Assorted Vegetables $21.00
  • King Prawns with Ginger & Chilli Sauce $21.00
  • King Prawns Curry with Coconut Cream $21.00
VEGETABLES VEGETABLES
  • Mushroom with Cashew Nuts $17.00
  • Mixed Vegetables with Chef’s Sauce $16.00
  • Seasonal Mixed Vegetables $15.00
  • Assorted Vegetables with Curry Sauce $15.00
OMELETTE OMELETTE
  • Prawns Omelette $15.00
  • Combination Meat Omelette $14.00
  • Honey Roast Pork Omelette $14.00
  • Omelette with Chicken or Beef or Pork $14.00
  • Omelette with Vegetables $14.00

Nearby Sample Menus

One Good Horse (sample menu)
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Shoestring Fries $6.0
    • with aioli
  • Aubergine Melt Burger $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
  • Grilled Lamb Salad $25.5
    • whipped feta, green peas, roasted beetroot and leafy greens
  • Smoked Chilli & Lime Squid $12.0
    • cornflour dusted crispy squid with Chipotle mayo
  • Skillet Cookie $12.5
    • freshly baked with dark choc chunks, whipped vanilla ice cream
  • Cajun Spiced Market Fish $32.0
    • charred sweet corn salad, capsicum relish
Hello Sunday Cafe (sample menu)
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
Speights Ale House (sample menu)
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
  • Egg $2.50
  • Mushroom Sauce $2.50
  • Onions $3.50
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Aioli $2.00
  • Avocado $4.00
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Pepper Bridge (sample menu)
  • Papadoms (4pcs) $2.00
  • Matar paneer $15.50
    • cottage cheese cooked with fresh peas in creamy tomato and butter sauce
  • Pepper bridge sizzling tandoori for two $22.00
    • tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
  • Kashmiri naan $4.50
    • naan topped with dry fruits, nuts, shredded coconut and homemade cheese
  • Kechumber $4.00
    • diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
  • Chocolate naan $4.00
    • naan stuffed with chocolate
  • Chicken biryani $17.00
  • Plain naan $3.00
    • traditional leavened bread baked in the tandoor
Speights Ale House Ferrymead (sample menu)
  • Drunken Steak $33.00
    • Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
  • Pacifically Speaking POA
    • Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
  • Kakanui Calamari $16.50
    • Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
  • Baldwin's Black Cherry Chicken $30.00
    • A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
  • Carbonara $19.50
    • Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
  • Mash and Gravy $5.50
  • The Scarfie $19.50
    • A daily changing meal, just like mum use to make.
  • Vietnamese Chicken and Mint Salad $19.50
    • Marinated chicken with salad greens, crispy noodles and roasted almonds.
The Jolly Potter (sample menu)
  • Beef Curry. Mild curry beef served with rice and pappadum $13.90
  • Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
  • Bowl of fries $4.00
  • Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
  • Hawaiian Steak. Tender thick cut real ham. $16.90
  • Hot Dog and Chips $6.00
  • Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
  • Ham off the Bone. Served with fresh salad and potatoes. $12.90
Welcome Vegetarian Cafe (sample menu)
  • Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
    • Curry tofu with mixed veggy and mushroom balls on steamy hotplate
  • Tomyum Ramen Soup $10 Reg / $15 Lge
  • Crispy Red Roast and Veggy $12 Reg / $18 Lge
  • Claypot Coconut Curry noodle
    • Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
  • Seaweed Tofu Soup $4.50 Single / $9 Double
  • Tofu Veggy Soup $4.50 Single / $9 Double
  • Hotplate Tomyum Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
  • Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
Fava Cafe (sample menu)
  • -Add cheese $2.00
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • -Add beans $2.00
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • Bagels (GF/DF)
Cafe Valentino (sample menu)
  • Truffle parmesan fries (v) $10.00
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
The Astro Lounge (sample menu)
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Crepes a la Gas $16.00
    • Flambéed in Mandarin Napoleon and served with fresh and frozen creams
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Wild Venison a la Gas $38.00
    • With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
  • Eat your Vegetables $8.00
    • Seasonal Selection
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Tasty Pizza (sample menu)
  • Chilli Chicken
    • Mozzarella, Pizza Sauce, Tender Chicken, Sun-Dried Tomato, Brie & Combo Of Veggies Drizzled with Chilli Sauce
  • Butter Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
  • Pumpkin & Feta with Rosemary
    • Mozzarella, Pizza Sauce, Feta, Fresh Rosemary & Seasoned With Cracked Black Pepper, Olives, Caramelized Onion, Sun-Dried Tomato, Roasted Pumpkin with Smoked Bacon
  • Garlic Prawns ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
  • Kiwi Roast
    • Mozzarella,Pizza Sauce, Roasted Lamb, Pumpkin, Potato, Veggies, Red Onion, Tomato, Minted Sauce
  • Italiano
    • Mozzarella,Pizza Sauce, Smoked Bacon, Pepperoni Salami, Cracked Pepper, Chorizo, Capsicum, Olives, Red Onions & Mushroom
  • BBQ Chicken ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
  • Veg. Heaven
    • Mozzarella, Baby Corn, Jalapenos, Creamy Sauce, Onion, Mushroom, Chunky Sauce, Plum Sauce
Spagalimis (sample menu)
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
  • Kumara Chips $7.5
    • Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
  • Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
    • Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
  • Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers
  • Thai Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions
  • Caesar Salad $14.5
    • Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
Pegasus Arms Restaurant & Bar (sample menu)
  • Creamy mushrooms on toast $13.50
    • Garlic mushrooms on toasted french stick with bacon or spinach
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Gourmet Veggie burger (V) $18.00
    • Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
  • Pegasus pancakes $12.00
    • Bacon, banana & maple syrup or berry compote & creme fraiche
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Open steak sandwich $21.00
    • 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Subway (sample menu)
  • Jalapenos N/A
  • Double Choc Chip N/A
  • Tuna N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Herb & Garlic Toasties N/A
  • Italian B.M.T N/A
  • Sweet Onion N/A
  • Cucumber N/A
Beach Cafe (sample menu)
  • Fish & Chips $10.00
    • Three Fish bites with a handful fries served with Aioli & Tomato sauce
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • Beach Burger $20.00
    • Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Little Yummy Restaurant

Little Yummy Restaurant

location

Address

63 Percival Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033133333

email

Email

booking@littleyummy.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
63 Percival Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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