Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
Fish bites with shoestring fries and salad. And complimentary juice $11.50
● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
Doughnuts and Chocolate Milk (V) $7.00
● Forest Feast for Two $98.00
A decadent three-course indulgence to share and delight in
Peninsula Platter (For two or three) $38 /$58
Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection