Thai Cuisine in Auckland City Menu

ENTREE ENTREE
  • Curry Puff (each) $1.50
    • Spice minced chicken, onion and kumara in puff pastry.
  • chicken Satay (each) $2.00
    • Popular all over 'Thailand a special of market food stall skewer of grilled chicken with peanut sauce.
  • Toong Thong (4 pieces) $3.00
    • Delicate money bag shape filled with minced pork and vegetables.
  • Fried Fish Balls (7 balls) $3.00
    • Deep fried fish balls served with sweet chilli sauce.
  • Tod Mun Pla 4 pieces) $3.00
    • Thai fish cakes with sweet & sour sauce and peanut.
  • Mixed Entree $6.00
    • 1 x chicken Satay, 1 x spring roll, 1 x fish cake,1 x thong thong, 2 x fish balls
VEGETARIAN VEGETARIAN
  • Thai Spring Roll each $1.00
  • Tau Hu Tod 4 pieces $2.00
    • deep fried tofu served with sweet chilli sauce
SOUP SOUP
  • Know Tom $7.00
    • Thai style rice soup with chicken.
  • Torn Yum Goong $7.00
    • Tradition Thai hot & sour soup with 3 king prawns.
  • Tom YumGai $7.00
    • Hot & Sour soup with chicken and mushrooms.
  • Tom Yum Pla $8.50
    • Fish fillet hot & sour soup with vegetable.
  • Tom Kha Gal $7.00
    • A spicy coconut milk soup with chicken & mushrooms.
  • Tom Kha Goong $8.50
    • 4 of king prawns in spicy coconut milk soup And mushrooms
  • Gaeng Jued Tau Hu Moo Sub (mild) $8.50
    • Pork minced soup with fresh tofu and vegetables
  • Poh.Taek (hot) $13.50
    • 6 of king prawns and mixed seafood hot & sour soup with herbs.
SALAD SALAD
  • Larb Gai (Chicken Salad) $9.50
    • Minced chicken cooked with chilli powder, ground rice, lemon juice & Thai herbs.
  • Yum Neau $9.50
    • Hot & spicy grilled beef served with lemon juice & tomatoes
  • Yum, Woon Sen $9.50
    • Spicy vermicelli salad with 3 king prawns topped with roasted peanut.
  • YumrPlaMuek $13.50
    • Hot & sour squids and salad.
  • Yum Talay Ruam Mitr $13.50
    • Spicy 5 king prawns & mixed seafood salad.
  • PlhaGoong $13.50
    • Very hot 8 raw king prawns with lemon juice, chilli & Thai herbs.
  • Som Tum $6.00
    • Carrot salad Thai Style.
  • Neaur Daad Deaw $6.00
    • Deep fried seasoned beef with herbs.
  • Gal Yang .$8.00
    • Barbequed chicken breast marinated with garlic & herbs
  • Yum Goong $13.50
    • Hot and sour cooked 6 king prawns salad.
  • Nam-Tok (Choice of chicken, beef or pork) $9.50
    • Grilled meat with ground rice, lemon juice and chilli.
  • Khao Neaw (15 minutes) $1.00
    • Steamed glutinous sticky rice.
CURRY CURRY
  • Green curry (Choice of chicken, beef or pork) $10.00
    • Hot Thai green curry meat with coconut milk and vegetables.
  • Red curry (Choice of chicken, beef or pork) $10.00
    • Medium hot Thai curry meat with coconut milk & vegetables.
  • Panang curry (Choice of chicken, beef or pork) $10.00
    • Thick curry meat with pumpkin topped with kaffir lime leaves & peanut.
  • Massaman Curry $10.00
    • traditional south of Thailand beef curry with potatoes, onion & peanuts
  • Gaeng Ped Yang $11.50
    • modern curry of duck tenderly roasted with red curry, tomatoes and grapes
  • Lamb Curry $10.00
    • The best New Zealand lamb cooked in Thai curry style
  • Evil Jungle Prince(hot) $10.00
    • chefs recipe of pork with curry paste, chilli, vegetables, peppercorns & lime leaves
  • Country Style Curry(choice of chicken, beef & pork) $8.50
    • special hot curry vegetables, peppercorns without coconut milk
  • Prawn Curry $13.50
    • 6 of king prawns with green or red curry & vegetables
  • Gaeng Kari Gai $10.00
    • yellow curry with chicken, potato, coconut milk and onion
STIR FRIED (choice of chicken beef or pork) STIR FRIED (choice of chicken beef or pork)
  • Pad Sam Ros $8.50
    • Our popular dish cooked meat with sweet chilli paste, cashew nut & vegetables
  • Pad Pik Sod $8.50
    • Stir-fried meat with fresh chilli & vegetables.
  • Pad Khing $8.50
    • Stir fried meat with fresh ginger & vegetables.
  • Pad Kra Prow $8.50
    • Stir fried meat with fresh chilli & basil leaves.
  • Pad Pug $8.50
    • Stir fried meat with seasoned vegetables topped with peanut sauce.
  • Pad Pug Nam man Hoi $8.50
    • Stir fried meat vegetables with oyster sauce.
  • Pad Kra-Tiam Pik Thai $11.50
    • A popular sizzling meat with garlic & pepper sauce
SEAFOOD SEAFOOD
  • Hor Mok Pla $11.50
    • A delicious or fish fillet steam with curry paste & vegetables topped with kaffir lime leaves.
  • PLa Lard PIK $13.50
    • Our house speciality deep fried whole Snapper topped with chilli & tamarind sauce
  • Pta Tod Kra-Tiam Pik Thai $13.50
    • Deep fried whole Snapper topped with garlic, pepper sauce and vegetables.
  • Pla Preaw warn (mild) $13.50
    • Deep fried whole Snapper topped with sweet and sour sauce and vegetables
  • Pla Ma Naow (15 minutes) (hot&sour) $13.50
    • Steamed the whole Snapper topped with chilli lemon juice and vegetables.
  • Choo Chee Pta Tod $13.50
    • Deep fried whole Snapper topped with curry & kaffir.
  • Gaeng Som Pla Tod $15.00
    • Deep fried whole Snapper topped with sour curry & vegetables without coconut milk.
  • Goong Sam Ros $13.50
    • 6 of king prawns with sweet chilli paste, cashew nuts and vegetables.
  • Goong Kra Prow $13.50
    • 6 of king prawns with fresh chilli, basil leaves & vegetables.
  • Pad Kra-Tiam Pik Thai $13.50
    • (Choice of 6 king prawns or squids or mixed) Sizzling with garlic and pepper sauce & vegetables.
  • Pad Khing Goong $13.50
    • 6 of king prawns with fresh ginger & vegetables.
  • Choo Chee Goong $13.50
    • 6 of king prawns with red curry, kafir & vegetables.
  • Goong Pad Pong Karee $13.50
    • Stir-fried 6 of king prawns with curry powder, egg and vegetables
VEGETARIAN VEGETARIAN
  • Tom Kha Jae $7.00
    • Vegetarian coconut milk soup with pumpkin, mushrooms and tofu.
  • Vegetarian curry $8.00
    • Red or green curry with tofu & vegetables.
  • PanangHed $8.00
    • Thick curry with mushrooms, pumpkin and peanut.
  • Special Tofu $8.00
    • Stir-fried tofu with vegetables & peanut sauce.
  • Pad Kra Prow Jae $8.00
    • Stir-fried tofu & vegetables with fresh chilli & basil leaves.
  • Pad Woon Sen $8.00
    • Stir-fried vermicelli with vegetables, egg & cashew nuts.
  • Pad Thai Jae $8.00
    • Stir-fried rice noodles with tofu, bean sprouts, egg & crushed peanuts.
  • Khow Pad Pug $8.00
    • Fried rice with fried tofu, egg, vegetables & cashew nuts.
  • Kway Teaw Jae (soup) $8.00
    • Rice noodles soup with vegetables & tofu.
  • Steam Jasmine Rice $1.00
SIMPLE MEAL ON RICE SIMPLE MEAL ON RICE
  • Know Pad Sam Ros(on rice) $8.00
    • (choice of chicken beef or pork) stir fried meat with chilli paste, cashew nuts & vegetables
  • Know Pad Kra Prow(on rice) $8.00
    • choice of chicken beef or pork) stir fried meat with fresh chilli garlic & basil leaves
  • Know Kai Jeaw moo Sub(on rice) $8.00
    • Thai omelette with minced pork on rice
  • Know Mok Gai(on rice) $8.00
    • steamed yellow rice with spicy chicken & onion
  • Know satay Gai(on rice) $8.00
    • 3 skewers of chicken satay with peanut sauce
  • Know Pad Nam Mun Hoi(on rice) $8.00
    • (choice of chicken beef or pork) stir fried meat with oyster sauce & vegetables
  • Know Pad Khing(on rice) $8.00
    • (choice of chicken beef or pork) stir fried meat with fresh ginger & vegetables
  • Know Pad Pla Kem Warn $8.00
    • Thailand flavours minced salted fish with fried rice & seasonal pork
  • Know Pad Nam $8.00
    • fried rice with Northern Thai spicy sausage
  • Know Pad Kra-Tiam Pik Thai(on rice) $8.00
    • (choice of chicken beef or pork) stir fried meat garlic & pepper sauce with vegetables
  • Know Pad $8.00
    • (choice of chicken beef or pork)chef's special fried rice with meat, egg & vegetables
  • Know Lard Gaeng(curry on rice) $9.00
    • green or red curry with chicken or beef or pork on rice
  • Know Pad Goong $11.00
    • fried rice with 5 king prawns, egg and vegetables
HOT WOK HOT WOK
  • Pad Thai $8.00
    • fried rice noodles with chicken, prawn egg fried tofu and crushed peanut
  • Pad See Eiw $8.00
    • (choice of chicken beef or pork) fried rice thick noodles meat with vegetable egg and sweet soy sauce
  • Pad Kee Maw $8.00
    • (Choice of chicken, beef or pork) (hot)Fried rice thick noodles, meat with vegetables, egg, chilli and basil leaves.
  • Pad Haeng Gal $8.00
    • Fried rice noodles with chicken, egg, vegetables and thin soy sauce.
  • Suki Haeng(Choice of chicken, beef or pork) $8.00
    • Stir-fried vermicelli with sukiyaki sauce, egg, vegetables & meat.
NOODLE SOUP NOODLE SOUP
  • Tom Yum Moo Sub $8.00
    • Hot & sour minced pork with rice noodles and fish balls.
  • Kuay Teaw Gaeng $8.00
    • Noodles with chicken red curry & fried tofu & crushed peanut.
  • Suki Yaki $8.00
    • (Choice of chicken, beef or pork) vermicelli noodles, meat with sukiyaki sauce, egg & vegetables.
  • Kway Teaw Look chin Pla (Nam Sai) $8.00
    • (Choice of chicken, beef or pork) Rice noodles clear soup, meat with fish balls or beer balls or pork balls.
  • Yen Tao Fo $8.00
    • Rice thick noodles with seafood, vegetables and fried tofu.
  • Kway Teaw Tom Yum Goong .$8.00
    • Rice noodles hot & sour soup with 3 king prawns
  • Lard Na $8.00
    • (choice of chicken beef or pork) fried rice thick noodles, meat topped with vegetables & gravy
DESSERTS DESSERTS
  • Khanom Tuy(6 pieces) $6.00
    • rice flour, glutinous flour coconut milk sugar and salt

Nearby Sample Menus

Royal Siam (sample menu)
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • -Prawns $8.50
  • Mussaman Curry $11.50
    • Traditional, Thai-Muslim curry in coconut milk with potatoes, onion, capsicum and peanuts
  • -Chicken, Beef, Pork $9.50
  • Curry Puff $7.50
    • Minced chicken cooked with curry powder, onion, kumara, in puff pastry
  • Thai Fried Rice
    • Stir fried rice with egg and mixed vegetables
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
Mt Smart Takeaways (sample menu)
  • 20 Potato Cheese Balls $1.50
  • 13 Chicken Nuggets $0.60
  • 97 Steak with Veges $11.00
  • 141 Chicken Beack Bee Sauce & Veges $11.00
  • 24 Sausages in Batter $1.30
  • C. Chicken Fried Rice; Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $55.00
  • 78 Steak Fu Yoong $9.50
  • 1. 1 Hamburger; 1 Fish; 1 Chip $5.50
Kong's Kitchen (sample menu)
  • Roast Duck/whole $35.00
  • LongBEan Stir Fried beef $17.00
  • Chicken in Spicy Sauce $17.00
  • Dry Fried Green Beans $15.00
  • Deep Fried Banana $4.00
  • Oyster sauced Noodle $10.00
  • Mushroom pork N.S $10.00
  • 2x BBQ toppings N.S $13.00
Kokako Cafe (sample menu)
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • AGRIA POTATO HASH, ROMESCO / $8.50
Mexican Specialities (sample menu)
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Mole $15.00
    • Chicken/ Vege
  • Tostada (cold) $10.00
    • Chicken
  • Corn Chips $4.00
  • Tostada (cold) $12.00
    • Fish
  • Bean Dip $6.00
  • Tostada (cold) $15.00
    • Beef
  • Enchilada $15.00
    • Chicken/ Vege
Katsubi (sample menu)
  • Any Hot Selection $3.50
  • Teriyaki Tofu Don $15.00
  • Tonkotsu Ramen $13.00
  • -Choose Salad & Sauce
  • White & Brown rice available
  • A modern twist on a japanese classic great for a snack or as a meal
  • Miso Ramen $11.50
  • Curry Chicken Katsu Don $15.50
Mt Albert Food Bar (sample menu)
  • EGG $3.10
  • CHICKEN $3.00
  • STEAK $4.50
  • MUSSEL FRITTER $2.40
  • HAM $2.50
  • CHIPS $2.00
  • TOMATO $2.00
  • HOT DOG $2.00
Cafe Karadeniz (sample menu)
  • Bagel $7.50
    • With tomato and cream cheese
  • TaramaSalata $10.00
    • Cream cheese smoked fish dip served with pita bread
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • Kofta Salad $12.50
    • Fresh green salad with kofte.
  • Meze for One $18.00
    • Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
  • Baked Beans $8.00
    • Served with mixed grain toast
  • Falafel Salad $12.50
    • Fresh green salad with falafels.
  • Chicken Salad $12.50
    • Fresh green salad with marinated chicken breast pieces.
Club Sandwich Lunch Cafe (sample menu)
  • Sausage and Egg $9.00
  • Sausage Roll $2.00
  • (Includes two pieces of toast, tomato, coffee or tea)
  • Salmon and Lettuce $3.20
  • Curry Roll $2.00
  • Boiled Egg $1.00
  • Chocolate Muffin $3.00
  • French Stick $4.30
Mamata Bakehouse (sample menu)
  • Mince(Organic)
  • Smoked Fish
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
  • Salmon Cream Cheese+ capers $9.00
  • Cheesy Pumpkin
  • Salmon + Avocado $9.00
  • Cream Cheese + avo + tomato $7.50
  • Steak & Pepper(Organic)
Hammerheads Seafood Restaurant and Bar (sample menu)
  • MOA Noir $9
  • “Over the Moon” Cheese Board (serves 2-3) ‘Red Planet’ Cheddar (Cow’s milk cheddar) Black Truffle Brie (Cow’s milk) Goat Blue (Goat’s milk blue vein) Served with pear caramel, capsicum jam, grapes $35
  • APPETISER Venison Tataki beetroot puree, goats cheese foam, balsamic flakes, celery salt -
  • Man O’ War “Exiled” Ponui Island 12 $80 Bottle / $16 Glass
  • Bitter Orange Brulee orange sherbert, anise sable 15
  • Triplebank Awatere, Marlborough 11 $75 Bottle
  • Duck Point Merlot Australia 12 $50 Bottle / $10 Glass
  • MOA Pale Ale $9
La Vista Cafe and Restaurant (sample menu)
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • MUSSELS IN SMOKY TOMATO SAUCE $19.50
    • with crunchy bread
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • FRESH MARKET FISH $29.00
  • ZENY ZEUS HALLOUMI TART $19.50
    • crusted Halloumi shallow puff pastry tart and tossed rocket pear salad
  • DOLCE VITA $15.00
    • cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
  • TOASTED BAGEL $14.50
    • with cream cheese, avocado, tomato and pesto
  • CHARDONNAY STEAMED MUSSELS $19.50
    • in a smoky tomato sauce with a crunchy bread
Nickies Thai Restaurants and Bar (sample menu)
  • Goong Prik Sod Stir fried prawns with fresh chilli, onion, and vegetables in oyster sauce. $24.90
  • Curry Puff Minced chicken with potatoes, onion, curry powder wrapped in puff pastry. $9.90
  • Stella Artois (Belgium) $8.00
  • Kao Pad Jae Traditional Thai fried rice with vegetables and cashew nuts $19.90
  • Lamb Phad Khing Stir fried lamb with fresh ginger, mushroom and vegetables. $21.90
  • Hoi Mang Poo Mussels with garlic and pepper in oyster sauce. $10.90
  • Brancott Letter Series 'Ormond' Gisborne Chardonnay Intense peach and citrus fruit aromas in harmony with nutty, toasty and vanillin characters from the careful use of oak. $12.50 / $60.00
  • Triplebank Awatere Valley Sauvignon Blanc straw in colour with green highlights. The characteristic aromas of gooseberries dominate the nose complemented by marjoram and tomato stalkhints. The palate $10.00 / $46.00
JJ's Espresso (sample menu)
  • Smoked Salmon $4.00
  • -Smoked Salmon $12.00
  • -Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
  • Mini French Toast $6.50
    • Banana, maple syrup
  • ●Toast & Bagel Selection
    • Ciabatta, five grain or toasted bagel
  • -Cream cheese & preserves $6.00
  • Mini Pancakes $6.50
    • Banana, maple syrup
  • ●Omelette
    • Mushroom, tomato, spinach, onion, cheese & toast
Ronnie's Cafe (sample menu)
  • Side Salad $5.00
    • mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • Bacon $3.00
  • Kid’s Brekkie $8.00
    • with a scrambled egg, bacon, & wholemeal toast
  • With caramelized banana, bacon, & maple syrup $14.50
  • Smoked Salmon $4.00
  • Balsamic mushroom $3.00
  • Big Breakfast $17.50
    • with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
  • With Chicken $16.50
Thai Cuisine

Thai Cuisine

location

Address

942 New North Road, Mount Albert, Auckland City, Auckland, 1025, New Zealand

phone

Phone

098467374

clock

Opened hours

Monday: 1:00 – 10:00 PM, Tuesday: 1:00 – 10:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 10:00 PM, Friday: 1:00 – 10:00 PM, Saturday: 1:00 – 10:00 PM, Sunday: 4:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
942 New North Road, Mount Albert, Auckland City, Auckland, 1025, New Zealand
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