Thai Cuisine in Auckland City Menu

ENTREE ENTREE
  • Curry Puff (each) $1.50
    • Spice minced chicken, onion and kumara in puff pastry.
  • chicken Satay (each) $2.00
    • Popular all over 'Thailand a special of market food stall skewer of grilled chicken with peanut sauce.
  • Toong Thong (4 pieces) $3.00
    • Delicate money bag shape filled with minced pork and vegetables.
  • Fried Fish Balls (7 balls) $3.00
    • Deep fried fish balls served with sweet chilli sauce.
  • Tod Mun Pla 4 pieces) $3.00
    • Thai fish cakes with sweet & sour sauce and peanut.
  • Mixed Entree $6.00
    • 1 x chicken Satay, 1 x spring roll, 1 x fish cake,1 x thong thong, 2 x fish balls
VEGETARIAN VEGETARIAN
  • Thai Spring Roll each $1.00
  • Tau Hu Tod 4 pieces $2.00
    • deep fried tofu served with sweet chilli sauce
SOUP SOUP
  • Know Tom $7.00
    • Thai style rice soup with chicken.
  • Torn Yum Goong $7.00
    • Tradition Thai hot & sour soup with 3 king prawns.
  • Tom YumGai $7.00
    • Hot & Sour soup with chicken and mushrooms.
  • Tom Yum Pla $8.50
    • Fish fillet hot & sour soup with vegetable.
  • Tom Kha Gal $7.00
    • A spicy coconut milk soup with chicken & mushrooms.
  • Tom Kha Goong $8.50
    • 4 of king prawns in spicy coconut milk soup And mushrooms
  • Gaeng Jued Tau Hu Moo Sub (mild) $8.50
    • Pork minced soup with fresh tofu and vegetables
  • Poh.Taek (hot) $13.50
    • 6 of king prawns and mixed seafood hot & sour soup with herbs.
SALAD SALAD
  • Larb Gai (Chicken Salad) $9.50
    • Minced chicken cooked with chilli powder, ground rice, lemon juice & Thai herbs.
  • Yum Neau $9.50
    • Hot & spicy grilled beef served with lemon juice & tomatoes
  • Yum, Woon Sen $9.50
    • Spicy vermicelli salad with 3 king prawns topped with roasted peanut.
  • YumrPlaMuek $13.50
    • Hot & sour squids and salad.
  • Yum Talay Ruam Mitr $13.50
    • Spicy 5 king prawns & mixed seafood salad.
  • PlhaGoong $13.50
    • Very hot 8 raw king prawns with lemon juice, chilli & Thai herbs.
  • Som Tum $6.00
    • Carrot salad Thai Style.
  • Neaur Daad Deaw $6.00
    • Deep fried seasoned beef with herbs.
  • Gal Yang .$8.00
    • Barbequed chicken breast marinated with garlic & herbs
  • Yum Goong $13.50
    • Hot and sour cooked 6 king prawns salad.
  • Nam-Tok (Choice of chicken, beef or pork) $9.50
    • Grilled meat with ground rice, lemon juice and chilli.
  • Khao Neaw (15 minutes) $1.00
    • Steamed glutinous sticky rice.
CURRY CURRY
  • Green curry (Choice of chicken, beef or pork) $10.00
    • Hot Thai green curry meat with coconut milk and vegetables.
  • Red curry (Choice of chicken, beef or pork) $10.00
    • Medium hot Thai curry meat with coconut milk & vegetables.
  • Panang curry (Choice of chicken, beef or pork) $10.00
    • Thick curry meat with pumpkin topped with kaffir lime leaves & peanut.
  • Massaman Curry $10.00
    • traditional south of Thailand beef curry with potatoes, onion & peanuts
  • Gaeng Ped Yang $11.50
    • modern curry of duck tenderly roasted with red curry, tomatoes and grapes
  • Lamb Curry $10.00
    • The best New Zealand lamb cooked in Thai curry style
  • Evil Jungle Prince(hot) $10.00
    • chefs recipe of pork with curry paste, chilli, vegetables, peppercorns & lime leaves
  • Country Style Curry(choice of chicken, beef & pork) $8.50
    • special hot curry vegetables, peppercorns without coconut milk
  • Prawn Curry $13.50
    • 6 of king prawns with green or red curry & vegetables
  • Gaeng Kari Gai $10.00
    • yellow curry with chicken, potato, coconut milk and onion
STIR FRIED (choice of chicken beef or pork) STIR FRIED (choice of chicken beef or pork)
  • Pad Sam Ros $8.50
    • Our popular dish cooked meat with sweet chilli paste, cashew nut & vegetables
  • Pad Pik Sod $8.50
    • Stir-fried meat with fresh chilli & vegetables.
  • Pad Khing $8.50
    • Stir fried meat with fresh ginger & vegetables.
  • Pad Kra Prow $8.50
    • Stir fried meat with fresh chilli & basil leaves.
  • Pad Pug $8.50
    • Stir fried meat with seasoned vegetables topped with peanut sauce.
  • Pad Pug Nam man Hoi $8.50
    • Stir fried meat vegetables with oyster sauce.
  • Pad Kra-Tiam Pik Thai $11.50
    • A popular sizzling meat with garlic & pepper sauce
SEAFOOD SEAFOOD
  • Hor Mok Pla $11.50
    • A delicious or fish fillet steam with curry paste & vegetables topped with kaffir lime leaves.
  • PLa Lard PIK $13.50
    • Our house speciality deep fried whole Snapper topped with chilli & tamarind sauce
  • Pta Tod Kra-Tiam Pik Thai $13.50
    • Deep fried whole Snapper topped with garlic, pepper sauce and vegetables.
  • Pla Preaw warn (mild) $13.50
    • Deep fried whole Snapper topped with sweet and sour sauce and vegetables
  • Pla Ma Naow (15 minutes) (hot&sour) $13.50
    • Steamed the whole Snapper topped with chilli lemon juice and vegetables.
  • Choo Chee Pta Tod $13.50
    • Deep fried whole Snapper topped with curry & kaffir.
  • Gaeng Som Pla Tod $15.00
    • Deep fried whole Snapper topped with sour curry & vegetables without coconut milk.
  • Goong Sam Ros $13.50
    • 6 of king prawns with sweet chilli paste, cashew nuts and vegetables.
  • Goong Kra Prow $13.50
    • 6 of king prawns with fresh chilli, basil leaves & vegetables.
  • Pad Kra-Tiam Pik Thai $13.50
    • (Choice of 6 king prawns or squids or mixed) Sizzling with garlic and pepper sauce & vegetables.
  • Pad Khing Goong $13.50
    • 6 of king prawns with fresh ginger & vegetables.
  • Choo Chee Goong $13.50
    • 6 of king prawns with red curry, kafir & vegetables.
  • Goong Pad Pong Karee $13.50
    • Stir-fried 6 of king prawns with curry powder, egg and vegetables
VEGETARIAN VEGETARIAN
  • Tom Kha Jae $7.00
    • Vegetarian coconut milk soup with pumpkin, mushrooms and tofu.
  • Vegetarian curry $8.00
    • Red or green curry with tofu & vegetables.
  • PanangHed $8.00
    • Thick curry with mushrooms, pumpkin and peanut.
  • Special Tofu $8.00
    • Stir-fried tofu with vegetables & peanut sauce.
  • Pad Kra Prow Jae $8.00
    • Stir-fried tofu & vegetables with fresh chilli & basil leaves.
  • Pad Woon Sen $8.00
    • Stir-fried vermicelli with vegetables, egg & cashew nuts.
  • Pad Thai Jae $8.00
    • Stir-fried rice noodles with tofu, bean sprouts, egg & crushed peanuts.
  • Khow Pad Pug $8.00
    • Fried rice with fried tofu, egg, vegetables & cashew nuts.
  • Kway Teaw Jae (soup) $8.00
    • Rice noodles soup with vegetables & tofu.
  • Steam Jasmine Rice $1.00
SIMPLE MEAL ON RICE SIMPLE MEAL ON RICE
  • Know Pad Sam Ros(on rice) $8.00
    • (choice of chicken beef or pork) stir fried meat with chilli paste, cashew nuts & vegetables
  • Know Pad Kra Prow(on rice) $8.00
    • choice of chicken beef or pork) stir fried meat with fresh chilli garlic & basil leaves
  • Know Kai Jeaw moo Sub(on rice) $8.00
    • Thai omelette with minced pork on rice
  • Know Mok Gai(on rice) $8.00
    • steamed yellow rice with spicy chicken & onion
  • Know satay Gai(on rice) $8.00
    • 3 skewers of chicken satay with peanut sauce
  • Know Pad Nam Mun Hoi(on rice) $8.00
    • (choice of chicken beef or pork) stir fried meat with oyster sauce & vegetables
  • Know Pad Khing(on rice) $8.00
    • (choice of chicken beef or pork) stir fried meat with fresh ginger & vegetables
  • Know Pad Pla Kem Warn $8.00
    • Thailand flavours minced salted fish with fried rice & seasonal pork
  • Know Pad Nam $8.00
    • fried rice with Northern Thai spicy sausage
  • Know Pad Kra-Tiam Pik Thai(on rice) $8.00
    • (choice of chicken beef or pork) stir fried meat garlic & pepper sauce with vegetables
  • Know Pad $8.00
    • (choice of chicken beef or pork)chef's special fried rice with meat, egg & vegetables
  • Know Lard Gaeng(curry on rice) $9.00
    • green or red curry with chicken or beef or pork on rice
  • Know Pad Goong $11.00
    • fried rice with 5 king prawns, egg and vegetables
HOT WOK HOT WOK
  • Pad Thai $8.00
    • fried rice noodles with chicken, prawn egg fried tofu and crushed peanut
  • Pad See Eiw $8.00
    • (choice of chicken beef or pork) fried rice thick noodles meat with vegetable egg and sweet soy sauce
  • Pad Kee Maw $8.00
    • (Choice of chicken, beef or pork) (hot)Fried rice thick noodles, meat with vegetables, egg, chilli and basil leaves.
  • Pad Haeng Gal $8.00
    • Fried rice noodles with chicken, egg, vegetables and thin soy sauce.
  • Suki Haeng(Choice of chicken, beef or pork) $8.00
    • Stir-fried vermicelli with sukiyaki sauce, egg, vegetables & meat.
NOODLE SOUP NOODLE SOUP
  • Tom Yum Moo Sub $8.00
    • Hot & sour minced pork with rice noodles and fish balls.
  • Kuay Teaw Gaeng $8.00
    • Noodles with chicken red curry & fried tofu & crushed peanut.
  • Suki Yaki $8.00
    • (Choice of chicken, beef or pork) vermicelli noodles, meat with sukiyaki sauce, egg & vegetables.
  • Kway Teaw Look chin Pla (Nam Sai) $8.00
    • (Choice of chicken, beef or pork) Rice noodles clear soup, meat with fish balls or beer balls or pork balls.
  • Yen Tao Fo $8.00
    • Rice thick noodles with seafood, vegetables and fried tofu.
  • Kway Teaw Tom Yum Goong .$8.00
    • Rice noodles hot & sour soup with 3 king prawns
  • Lard Na $8.00
    • (choice of chicken beef or pork) fried rice thick noodles, meat topped with vegetables & gravy
DESSERTS DESSERTS
  • Khanom Tuy(6 pieces) $6.00
    • rice flour, glutinous flour coconut milk sugar and salt

Nearby Sample Menus

  • Any 2 from list above $20.00
  • Pineapple $4.00
  • Cashew Nuts $5.00
  • Wonton Noodle soup $10.00
  • Egg/Plain $8.00
  • Squid $15.00
  • Prawn $14.00
  • Combination Meat $13.00
  • Doughnut $1.30
  • BBQ Pork $12.50
  • Pineapple Fritter $1.20
  • Combination Meat $12.50
  • Flounder (Frozen) $6.50
  • Bami Gorang $13.00
    • meat, vegetable and noodle
  • Combination Meat $12.50
  • Egg $2.60
  • Salty Chilli Squid $16.8
  • Preserved Egg And Beef Rice Porridge (Or Chicken) $12
  • Hot & Spicy Prawn In Shell $28
  • Homemade Flat Noodle $5
  • Boiled Soy Bean $8
  • Flounder $8.5
  • Purple Rice Porridge (One Person) $4.5
  • Beef Stir - Fried Rice With Green Chilli $15.5
  • 'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
  • Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
  • Seasoned potato wedges served w sour cream and sweet chilli $9.0
  • Roasted artichoke heart, red onion and plum tomato tart, quails egg and herb salad finished w rocket pesto. $15.0
  • Panko crumbed chicken tenders served w either salad or steak fries and sweet chilli sauce $10.5
  • Kingslander seafood chowder w a mix of fresh fish, shellfish and smoked bacon, served w toasted ciabatta $14.5
  • Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
  • Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
  • Hawaiian $4.50
  • Satay chicken $13.90
  • Nasi Goreng $13.90
    • meats, fried rice, veges
  • Steak $5.50
  • Prawn F/R $10.50/$13.90
  • Prawns $5.00
  • Any Other Filling $1.00
  • Won Ton soup $7.00/$9.00
  • No 3 $13.50
    • 20 nibbles
  • Sausage $1.20
  • No 5 $12.50
    • 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
  • Chicken $5.30/$6.30
  • Vegetarian $8.00/$10.00/$13.00
  • 4 piece Chicken Nibble (with 3 Potatoes) $4.00
  • Crabstick $1.30
  • Pipa Duck
  • Roast Chicken / Roast Pork $8.00
  • Roast Chicken H $8.50 W $16
  • Roast Pork / BBQ Pork $30 KG
  • Special Chicken Wings (3) $4.00
  • H=Half / W=Whole
  • Soya Chicken H $8.50 W $16
  • Poached (Steam) Chicken
  • Natural Swiss N/A
  • Cucumber N/A
  • Pizza Sub with Cheese N/A
  • Steak and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Oat & Raisin N/A
  • Honey Oat N/A
  • Ham N/A
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • PORK $28.00/$25.00
    • slow cooked pork belly, whole grain mustard soft polenta, pickled apples
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • TOAST
  • Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • SAUSAGE
  • Lasagne Topper $3.00
  • Beef Sausage $2.20
  • Hot Chips $2.70
  • Bacon and Egg $3.50
  • Soft Roll $4.00
  • American Hot Dog $3.00
  • Bacon and Egg or Fish Roll $4.00
  • Curry Roll $2.00
  • HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -
  • (for groups fewer than 10 guests) $25 pp
  • Duck Point Central Otago 10 $50 Bottle / $10 Glass
  • Tiramisu pistachio biscotti 15
  • Braised Pork Belly apple puree, radish, herb salad, madeira gel 21
  • Pegasus Bay Virtuoso Waipara, Canterbury 10 $105 Bottle
  • Peregrine Cromwell & Gibbston, Central Otago 12 $68 Bottle
  • Stella Artois Legere (Low Carb) $9
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry.
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
  • Chicken/Lamb Rara $16.50
    • Selection of you choice of meat cooked with tomatoes and capsicum.
  • Mixed Pickle $3.00
  • Prawn/Fish Malabari $17.50
    • Curry cooked with onion, capsicum, coconut & spices.
  • Tandoori Chicken / Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
  • Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
  • Insalata di Olive A selection of olive & pickles from Poderi Crisci $9
  • Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
  • Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50
  • Poderi Crisci Rose 11 $9.50 / $45.00
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
  • Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
  • Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3
  • Two Choice $5.00
  • Wholegrain Bread available
  • Tomato & Basil pesto $5.50
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • Three Choice $5.50
  • Ham, Tomato & Brie Cheese $7.00
  • Tomato & Cream Cheese $5.50
  • One Choice $4.50
  • Chicken Sweet Corn Soup $7.50
  • Squid Pakoras/ Fish Fry $10.50
    • Squid rings lightly crumbed and deep fried, garnished with herbs & lemon
  • Beef Vindaloo $14.50
    • Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
  • Garlic Naan $3.50
    • Indian bread stuffed with garlic
  • Lamb Madras $15.00
    • Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
  • Mattar Paneer $12.50
    • Fresh paneer sautéed with garden green peas and spices
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Kulfi $5.00
    • Traditional milk mousse dessert served with pistachios and almonds
Thai Cuisine

Thai Cuisine

location

Address

942 New North Road, Mount Albert, Auckland City, Auckland, 1025, New Zealand

phone

Phone

098467374

clock

Opened hours

Monday: 1:00 – 10:00 PM, Tuesday: 1:00 – 10:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 10:00 PM, Friday: 1:00 – 10:00 PM, Saturday: 1:00 – 10:00 PM, Sunday: 4:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
942 New North Road, Mount Albert, Auckland City, Auckland, 1025, New Zealand
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