The Gingerbread Man in Christchurch Menu

The Gingerbread Man in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Asian Delights. Casa Nostra offers many options including Garlic Bread and Schiacciata. Akaroa Fish and Chips includes a wide range like Plain or Mushroom. Selection simple salads and Salad dressings and condiments from . The Alpine Restaurant offers J-Bings and Original Bing.

Nearby Sample Menus

  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Sides - spinach, roast tomato, hollandaise $3
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Tom Yum Soup
    • Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • (B) Fish Fillet $15.00
  • Yum
    • Spicy fresh chilli & vegetables
  • Mussamun Curry $10.00
    • served with rice
  • (C) Seafood or Prawns $20.00
  • Chili & Basil (served with rice)
    • Stir fried fresh chilli, basil & vegetables
  • (C) Crispy Pork $20.00
  • Garlic & Black Pepper (served with rice)
    • Steamed vegetables topping with stir fried garlic & black pepper sauce
  • -with grilled chicken $22.00
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Raspberry creme brule / pistachio biscotti $13.00
  • Assorted slices $4.50
  • -with garlic prawns $26.50
  • -with garlic prawns $26.50
  • Chateau grill $17.50
    • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Chicken curry $12.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Unagi don $18.90
    • Fresh water eel
  • Plain udon $8.90
  • Served on rice with miso soup
  • Tempura prawn udon $11.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Served on rice with miso soup
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • TANDOORI PRANTHA $4.50
    • Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
  • CHICKEN TIKKA MASALA $20.00
    • Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
  • CHICKEN VINDALOO $20.00
    • A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
  • CORIANDER'S SPECIAL TIKKA $15.00
    • Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
  • LAMB TIKKA $15.00
    • Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
  • CHICKEN TIKKA $15.00
    • Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Chocolate Sundae $6.00
    • with all the goodies
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Vegetable Terrine $23.00
    • with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • CHICKEN CURRY ON RICE $10.50
  • Seafood Sticks $1.80
  • STEAK TOMATOES ON RICE $10.50
  • Sole Fillets $4.50
  • STEAK FRIED RICE $10.00
  • Steak $5.50
  • ROAST PORK PINEAPPLE ON RICE $10.50
  • SWEET & SOUR PORK $11.50
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Nachos
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Steam Rice V GF DF $3.00
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Kimchi Pork Fried Rice GF DF $4.50
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Cheese Sausage Rolls $3.00
  • Meat Balls $1.70 / $20.4
    • pork with an Asian styled dipping sauce
  • Cake Slices $1.8 / $21.6
    • an assortment from our delicious range sized for catering
  • Sausage Rolls $3.00
  • Chilli Mince & Cheese $4.50
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Mini Chicken Kebabs $2 / $24
  • -1. Bacon, Cheese and Tomato
  • -2. Mushroom $20.00
  • -3 Seafood & Saffron $21.00
  • Teriyaki Chicken Pizza $21.50
    • Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
  • -Bacon and aioli sauce with chips $21.00
  • VG= Vegetarian
  • -Poached
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Panini $8.00
  • Italian (olives, salami, mushrooms )
  • Toastie $7.00
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • -Combo $10.00
  • -Combo $10.00
  • Chicken Tikka (5 Pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • half n half fruit and toast with jam $10.50
  • - bacon, egg and tomato $9.50
  • fillet steak and bacon burger $18.50
  • full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
  • toasted bagels: – cream cheese and jam $6.50
  • portobello mushrooms with fresh thyme and lemon on toast $15.50
  • fresh fruit salad with yogurt $10.50
  • – avocado and bacon $12.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Seafood Basket $12.50
  • Chicken Nugget & fries $7.00
  • Fish Bites & fries $7.00
  • Toasties $3.50
  • Nachos & Sour Cream $6.50
The Gingerbread Man

The Gingerbread Man

location

Address

263 Greers Road, Bryndwr, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033597815

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
263 Greers Road, Bryndwr, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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