Address
263 Greers Road, Bryndwr, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
The Gingerbread Man in Christchurch Menu
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The Gingerbread Man in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Crispy Skin Chicken from Asian Delights. Casa Nostra offers many options including Garlic Bread and Schiacciata. Akaroa Fish and Chips includes a wide range like Plain or Mushroom. Selection simple salads and Salad dressings and condiments from . The Alpine Restaurant offers J-Bings and Original Bing.
Nearby Sample Menus
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Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
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Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
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Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
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Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
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Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
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Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
- Chicken Nuggets 1/2 Dozen
- Kumara Chips
- Chicken Cordon Bleu Pattie
- Monster (The Works)
- Mussels 1/2 Dozen
- Sausages (Plain)
- Chips
- Potato Fritter
- Add Fries or Coleslaw to Any Burger $3.00
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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CHIPS $7.00
- with Aioli.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
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CHEERIOS $5.00
- with tom sauce.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
- Vegetables, Cashew Nut or Peanut $2.00
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Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
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Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
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Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
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Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
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Vegetarian Green Curry $16.50
- Fresh seasonal vegetables with green curry soup
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Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
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Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
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Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
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Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
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Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
- -Chicken $10
- -Sukhothai Noodle Soup $10.50
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
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Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
- 5x Curry Puffs $8.00
- 7x Tempura Prawns $12.00
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Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
- Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
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Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
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Massaman Lamb $18.50
- Shank Deep Fried Lamb top with our special fragrant chilli sauce.
- Seafood $19.00
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Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
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CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
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Lambs Ribs $15.00
- w/ BBQ sauce & slaw
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Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
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Cauliflower Cheese $10.00
- baked to order
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Hand Cut Chips $10.00
- w/ aioli
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Edamame Beans $6.00
- w/ miso butter
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Warmed Olives $6.00
- w/ chilli & lemon
- Beef Croquettes with Dijonnaise $10.00
- Mushrooms $3.00
- Fried Eggs $2.00
- Chicken, Spinach, Pine nut, and Pesto
- Sticky Pork Ribs with Salad and Fries $18.50
- Pizza Large $18 Small $12
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- House made Spring Rolls with Dipping Sauce $10.00
- Duck Fat Boulanger Potato $7
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Prime Canterbury Beef $39.5
- Fillet 200g
- West Coast Whitebait Sliders, tartare $21.5
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Today’s Classic Pie $21
- Big chips, small salad, gravy
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Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
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Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
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No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
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West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
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Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
- Bacon $3.50
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Wedges $7.50 / $10.50
- Small / Large
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
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Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
- Kimchi Tofu Salad(V) $ 11
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Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
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Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
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Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
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Risotto Ligure One size ~ $24.90
- Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
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Margherita $22.50 / $32.50
- Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
- Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
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Di Carne $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
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Bruschetta Classica $14.50
- Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
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Vitello Saltimbocca $37.50
- White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
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Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
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Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
- Rice or Salad
- - Chicken
- - Mixed
- - Falafel
- Turkish Gozleme $3.50
- Available on Pita Bread
- Jilabi 3 for $2.00
- Baklava $2.50
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Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
- Berry Sorbet GF DF $6.00
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Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
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Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
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Gyoza DF $10.00
- Pork, Chive dumpling
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Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
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Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
The Gingerbread Man
Phone
033597815
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
263 Greers Road, Bryndwr, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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