Address
314 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand
The Good Oil in Otago Menu
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FOOD- porridge, poached fruits, toasted almonds, cream $12.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- toast, spreads (ciabatta or multigrain) $6.00
- avocado, fresh mint, cherry tomatoes, feta $14.00
- french brioche, seasonal fruit, yogurt, maple syrup $17.00
- pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
- benedict (havoc bacon or salmon) $17.00
- eggs any style, toast $12.00
- ADD SIDES:
- relish / hollandaise / tomato / mushroom / spinach $4.00 ea
- avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- pork belly sandwich, celeriac & apple slaw, brioche $19.00
- penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
- mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
- confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
Nearby Sample Menus
- Pork Ribs and Garlic Sauce $18.50
- Chicken Satay Sticks and Peanut Sauce (4) $9.00
- Soy Sauce Noodle $18.50
- Tom Yum Soup $18.50
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Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
-
Pineapple Fried Rice $18.50
- Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
- Crispy Chicken on Rice $18.50
- Teriyaki Chicken on Rice $18.50
-
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
-
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
-
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
-
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- -Brunch: add bacon $3.00
- -Lunch: add fries $3.00
-
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
-
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
-
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
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Granola $12
- with berry compote & natural Greek yoghurt
-
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
-
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
-
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
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Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
-
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
- What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
-
Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
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Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
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''Pull Apart'' Bruschetta $12.00
- Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette
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Chicken $24.00
- Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
-
Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
-
Coke/Sprite etc. Cans $3.00
- Coke, Sprite, Fanta etc.
-
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
-
Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
-
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
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Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
-
Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
-
Prawn Saag $19.50
- Prawns cooked in spinach with spices.
-
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
- -M $9.00
- -Topped W/ Cooked Beef
- -M $8.00
- -L $9.00
- Braised Pork & Egg Vietnamese Style $ 12.00
- -Topped W/ Beef Combo (Rare. Cooked & Bella)
- -M $8.00
- Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
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Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
- - truffle polenta chips $6.50
- - add chicken $4
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
- - green salad $6.50
-
Roti $2.50
- Wholemeal bread from tandoor
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Vegetable Masala $12.00
- Fresh vegetables cooked in thick tomato gravy
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Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
- Mix Pickles (Each) $2.00
-
Peshwari Naan $4.00
- Stuffed with sultana, coconut and cottage cheese
-
Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
-
Chicken Tikka $8.00
- Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
-
Maharaja Banquet for two $50.00
- 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
- Chicken Vegetable $9.00
- Doughnut $1.80
- Chicken (or Pork, Beef) Vegetable on Fried Rice $9.50
- Bacon $3.80
- Curry Lamb $9.50
- Pork Vegetable $9.00
- Vegetarian Foo Young Egg $8.50
- Kung Pao Beef $10.00
- -Add a taco $5.90
- -Add a bun $4.90
- Fries w garlic & aioli $4.90 / $9.90
- GF= Gluten Free
- Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
- New potatoes w minted butter or roasted w duck fat & thyme $4.90
- Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
- -Add a taco $5.90
-
Vegetable frittata $14.00
- Individually baked frittata filled with seasonal vegetables served with a fresh coleslaw salad and plum sauce
-
Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
-
Semifreddo tiramisu $11.00
- Chocolate liqueur and espresso soaked sponge fingers layered between semi soft vanilla galliano ice cream. Sprinkled with chocolate rocks.
-
Bacon and eggs $14.00
- Toasted ciabatta, streaky bacon and fried eggs.
- Available 11am - 5pm
-
Chicken salad $18.00
- Grilled chicken breast topped with caramelised onions, resting on toasted ciabatta with harissa dressing
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Warm ginger loaf $10.00
- Served with freshly whipped cream, vanilla ice cream and hot butterscotch sauce
- Available 5pm - 9pm
-
Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
- Roast Pork see above
- Sticky date, Pavlova or Chocolate Mousse see above
-
Wedges $9
- Sour cream, sweet chilli
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Salt & Pepper Squid $25.9
- Dusted with salt and pepper flour, flash fried, chips, salad,aioli
- Mushroom Sauce $2
- Spaghetti Bologanise see above
- Aioli / Tartare / Garlic Butter $1
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
-
Toast $11.00
- White & wholemeal toast, butter, homemade jam
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
- Brioche & jam $6.00
- Eichardt’s house-cured free-range bacon $6.00
-
Muesli $15.00
- Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
-
Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
-
LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
-
BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
- DISH OF THE DAY $10.00
-
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
-
BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
-
EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
-
SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
-
CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
- Barbecued kimchi chicken $16.00
- Fish roe stew $15.00
-
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
- Pork fried rice $10.00
-
Cold noodle soup $12.00
- cold noodle with slices of cucumbers, radish. Beef & egg
- Pan fried tofu $7.00
- Rice cakes soup $13.00
-
Jelly tofu casserole $13.00
- available options: beef i pork i chicken i tuna i seafood i kimchi
The Good Oil
Phone
034799900
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , No Takeaway , Dinner , Child-friendly , Outdoor Seating