The Viaduct Grill in Auckland City Menu

STARTER STARTER
  • Breads & Dips $10.90
    • Oven warmed bread assorted dips
  • Garlic Bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Seafood Chowder $16.50
    • Our signature chowder, filled with shrimp, clam, mussels and calamari
  • Salt & Pepper Squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • New Zealand Green-Lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread
  • Fresh New Zealand Oysters (market price)
    • Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
  • Scallop Bacon Skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • Shrimp Cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
OUR SIGNATURE FLAME GRILL STEAKS OUR SIGNATURE FLAME GRILL STEAKS
  • All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
  • Sirloin 250g / 350g $29.50 / $34.50
  • Scotch Fillet 250g $32.50
  • Eye Fillet 220g $35.90
  • T-Bone 450g $37.90
  • Add surf N Turf $5.90
  • Extra sauce options: $2.00
    • Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
  • SIDE DISHES $6.90
    • House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
  • One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
MAIN MAIN
  • Caesar Salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
  • Add grilled chicken strips for $5.90
  • Fish & Chips $25.50
    • Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
  • Optional with pan-fried $5.00
  • BBQ Pork Ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
  • Tiger Prawn & Scallop Salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber, tomato and red wine vinaigrette
  • Slow Cooked Lamb Shank $25.90
    • Roasted in tomato jus, with vegetables and potato mash
  • Grilled Salmon Fillet $28.90
    • Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • V-GriII Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • The V Grill's Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
LUNCH MENU - Bread & Soup LUNCH MENU - Bread & Soup
  • Garlic Bread $8.90
    • Served with Parmesan and sunflower seeds
  • Bread & Dips $9.90
    • Oven warmed bread with assorted dips
  • Soup of the Day $8.90
    • Ask your server for today's selection
LUNCH MENU - Burger & Sandwich LUNCH MENU - Burger & Sandwich
  • BBQ Bacon Beef Burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
  • Deluxe Chicken Sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
  • Open Steak Sandwich $16.90
    • Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
LUNCH MENU - Fish & Shellfish LUNCH MENU - Fish & Shellfish
  • Seafood Chowder $15.90
    • Our signature seafood chowder filled with shrimp, clam, mussels and calamari
  • Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
  • Fish & Chips $16.90
    • Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
  • Seafood Pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
  • Grilled Salmon Fillet $25.90
    • Flame grilled medium rare, served with roasted baby potato & house salad
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
LUNCH MENU -Salad LUNCH MENU -Salad
  • Chicken Salad $16.90
    • Grilled chicken strips served with avocado, cucumber, tomatoes, house salad and crispy noodles
  • Calamari Salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Classic Caesar Salad $16.90
    • Served with cos lettuce, croutons, crispy bacon, anchovies, parmesan & poached egg
  • - Add grilled chicken strips for $5.90
  • Prawn & Scallop Salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
LUNCH MENU - Our Signature Beef Range LUNCH MENU - Our Signature Beef Range
  • T-Bone 450g $33.90
  • Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
  • Sirloin 250g $25.90
  • Scotch Fillet 250g $27.90
  • Eye Fillet 220g $31.90
  • Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard

Nearby Sample Menus

  • 2 fish, 2 fritters, $1.00 chips $5.50
  • Fish Cake $2.50
  • Sausage $1.30
  • Milk shake large $4.50
  • Pork $11.00
  • Mussel (Fresh) $1.00
  • Pineapple Fritter $1.20
  • Steak $11.00
  • Supa Steak Sandwich $6.50
    • Triple Layer, Steak, Egg, Cheese, Onions, Lettuce, Tomato
  • Chips $1.60
  • Steak $3.00
  • Mussels / Crabstick $1.00
  • Oysters $1.20
  • Flounder $5.00
  • Tarakihi (Grilled or Battered) $3.80
  • Squid Rings $0.80
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • NUTELLA AND BANANA $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • LEMON AND SUGAR $6.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • NUTELLA $7.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • Salads selection from fresh salad bar $5.90
  • Single scoop $4.00
  • C $11.90
    • pizza, salad, 390ml drink or 400 ml pump
  • Pizza & salad $9.90
    • choose from our salad bar
  • Penne bolognese $9.90
    • tube shaped pasta with the famous bolognese sauce
  • Small tub $6.50
  • Double scoop $6.50
  • Pizza slice $4.90
    • choose from a daily selection
  • Chicken F/R $8.00/$10.90
  • Satay steak $13.90
  • Vegetable E/FY $7.00/$8.90
  • Combination F/R $10.00/$12.90
  • Combination Meats E/FY $8.00/$10.90
  • Chicken $4.50
  • Yangzhou F/R $14.90
  • Curry prawn $15.90
  • Ham & Egg $2.60
  • Beef $7.90
  • Small $18.00
  • Prawn $12.00
  • Large $10.00
  • Cheese & Onion $2.00
  • Pork $8.50
  • Beef $8.90
  • -Choose Salad & Sauce
  • Teriyaki Tofu Don $15.00
  • Tonkotsu Ramen $13.00
  • Soy Ramen $11.50
  • Seafood Udon $12.00
  • -Add Hot Selection
  • White & Brown rice available
  • Miso Ramen $11.50
  • SCALLOP $1.60
  • EGG $2.50
  • AMERICAN
  • GIANT $8.00
  • EXTRAS $1.00
  • SEA DOG $2.80
  • CHIPS $2.00
  • BACON $2.80
  • Egg / Cheese Burger $4.30
  • Bacon and Egg Muffin $3.00
  • Bacon and Egg or Fish Roll $4.00
  • Fish Fillet $3.00
  • Salmon and Lettuce $3.20
  • Steak and Onion Roll $4.50
  • Chocolate Muffin $3.00
  • Thursday and Friday with Sweet and Sour Pork
  • Hot Dog $1.60
  • Combination Meat $12.00
  • Prawn with Veges $12.00
  • BBQ Pork $10.50
  • Vegetable $9.50
  • Pork $10.50
  • Chicken $4.00
  • 30 chicken nibbles & $2.00 chips $20.00
  • Toast with Avocado and Tomato $11.50
  • Potato Cakes $18.00
    • Potato, cumin and feta cake, with rocket salad, smoked salmon, poached egg & hollandaise sauce
  • Bagel with Cream Cheese and Salmon $12.50
  • -Poached or fried with your choice of toast $9.50
  • Whitebait Fritter $16.50
    • Served with aioli, baby rocket and pecorino
  • -Grilled Garlic and Rosemary Sirloin Steak $20.50
  • Avocado $4.00
  • Tomato (grilled or fresh) $4.00
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • Vindaloo $16.50
    • chicken, lamb
  • Puri $1.50
  • Half Chicken & Chips $12.00
  • Onion Bhaji (2Pcs) $4.00
  • All the mains are served with complementary rice.
  • Chilli Chicken $15.00
  • Vegetable Biriyani $12.50
  • Tandoori Chicken Half $14.50
  • Potato top mince $3.80
  • Steak & Cheese $3.80
  • Smoked Fish $3.80
  • Steak & Pepper $3.80
  • Mince & Cheese $3.80
  • Bacon & Egg $3.50
  • Chicken & Vegetables $3.80
  • Steak $3.50
The Viaduct Grill

The Viaduct Grill

location

Address

J/99 Customs Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093070995

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , European , Seafood , Steak , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
J/99 Customs Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand