Topkapi Turkish Restaurant in Christchurch City Menu

ENTRÉE ENTRÉE
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Garlic Prawn (GF) $16.50
    • Butterfly prawn cooked on a hot plate served on a beef of lettuce
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
PITA POCKET KEBAB PITA POCKET KEBAB
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • Beef Kebab $12.50
  • Chicken Kebab / Topkapi Beef Kebab $13.50
  • Lamb Kebab $15.00
VEGETARIAN KEBABS VEGETARIAN KEBABS
  • Carrot Fritter Kebab $12.50
  • Zucchini Fritter Kebab $13.50
  • Eggplant Kebab / Falafel Kebab $13.00
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
CHARCOAL BURGERS CHARCOAL BURGERS
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • Extra meat $2.50
  • Feta Cheese $1.50
  • Add Chips $6.00
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
TURKISH & PERSIAN MAINS TURKISH & PERSIAN MAINS
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Zereshk Polo (GF) $24.50
    • Slow cooked chicken thigh mixed with barberries
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
    • Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Topkapi Iskander (Beef Kofteh) (GF) $21.00
    • Marinated beef kofteh cooked on the hot plate
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Add Feta Cheese $1.50
  • Bowl of Rice $5.00
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
VEGETARIAN MAINS VEGETARIAN MAINS
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
DIPS & BREAD DIPS & BREAD
  • Ask one of our friendly staff for the gluteen free option
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Haydari Dip $11.50
    • Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Mast-O-Moosir Dip $11.50
    • Strained yoghurt, Persian shallot and herbs - served with pita bread
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
SIDES SIDES
  • Pita Bread $2.50
  • Garlic Bread $4.00
  • Chips (GF) $6.00
  • Chips, Cheese, Gravy (GF) $11.00
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
SET MENU (MINIMUM 10 PEOPLE) SET MENU (MINIMUM 10 PEOPLE)
  • $42.00 per person without dessert / $47.50 per person with dessert
  • ●-ENTRÈE
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • ●-MAIN
  • Combination Iskander
    • Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • ●-DESSERT
  • Homemade baklava
    • With cream or Ice-cream

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Apricot Chicken
  • Potato Fritters $0.80
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Smoked Salmon ($15.90)
  • Corn Patties $2.00
  • Steak & Onion Roll $2.80
  • Deep Fried Moro Bar $2.90
  • Chicken Patties $2.50
Gentle Giant (sample menu)
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs your way $5.00
    • Add bacon
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
May's Thai (sample menu)
  • Black Tiger Prawns (7) $22.00
  • Vegetarian Thai Wontons (6) $9.00
    • Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
  • Lamb Musmun $21.00
    • Lamb Musmun, one of our best curry dish to try..
  • Seasonal Fish Fillet $20.00
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Black Tiger Prawns (7) $21.00
  • Combination Meats $19.00
  • Combination Meats $18.00
Emperor's New Clothes Cafe (sample menu)
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Tomato $3.00
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Spinach (veg) $16.50
  • Bacon $4.50
  • Bacon $16.50
  • - bacon, basil, brie
  • - chicken, peach mango chutney, brie, tomato & lettuce
Ocean Fresh Fish (sample menu)
  • Fish $4.50
  • Spicy Wedges $3.80
  • -Double $9.50
  • Fish $2.40
  • Cheese & Pineapple $4.80
  • Mini Donuts 50c
  • -Single $8.50
  • Chicken $5.00
Big Pot Buffet Takeaway (sample menu)
  • Chicken Fried Rice $9.90
  • Lemon Chicken $11.50
  • BEEFBeef with Black Beam Sauce $11.00
  • Roast Pork Fried Rice $10. 50
  • Young Chow Fried Rice $11.50
  • Sweet & Sour Chicken $11.50
  • Beef Fried Rice $9.90
  • Roast pork with Vegetables $10. 50
Redcliffs Fish and Chips (sample menu)
  • Steak Patties $2.10
  • Corn Patties $2.10
  • Giant $6.20
  • Paua Patties $2.90
  • Potato Fritters (2) $1.50
  • Bacon Corn Patties $2.10
  • Crumbed Cod
  • Won Ton (1/2 dozen) $4.60
Claude's Kitchen (sample menu)
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
The Nook (sample menu)
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Tom-Yum Soup $18.00
    • With rice
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
The Lotus-Heart Cafe (sample menu)
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
Subway - Parklands (sample menu)
  • Cucumber N/A
  • Old English N/A
  • Ham N/A
  • Veggie Patty N/A
  • Tuna N/A
  • Thinly Cut Ready Salted N/A
  • M&M N/A
  • White Bread N/A
Kirwee Tavern (sample menu)
  • Extras $1.00
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Fisherman'S Basket $15.00
    • (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
  • Jam Wraps $2.60
  • Potato Fritters $1.00
  • Corn Fritters $2.60
  • Fish Bites $1.20
  • Pineapple Rings $1.90
Sala Thai Restaurant (sample menu)
  • Gaeng Pet Talay $18.00
    • Spicy seafood marinara red curry, veges, coconut milk $ rice
  • Ma Ma Prawn $19.00
    • Ma ma noodle soup with prawn & vegetables
  • Phad Thai Mu $15.00
    • Fried rice noodles with egg, bean, sprout, veges and peanuts
  • Phad Gai peanut sauce $16.00
    • Chicken vegetables, peanut sauce, mushrooms, & rice
  • Phad Prik Pao Pla Meuk $18.00
    • Stir fried squid with veges, soya bean oil, chilli paste and cashew nuts
  • Kai Yat Sai Mu $16.00
    • Mild omelette with pork, vegetables and rice
  • Gluay Tod $8.00
    • Deep Fried banana with pastry rolls & ice cream
  • Phad Preoh Wahn Goong $19.00
    • Mild sweet & sour prawns with veges, tomato sauce & rice
Bento Sushi Express (sample menu)
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • 8pcs of Jumbo Teriyaki chicken
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • SNACKS BOX $4.40
    • 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
Thai Kitchen (sample menu)
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Sweet and Sour (Pad Priew Wharn) $17.50
    • Homemade sweet & sour sauce with a mix of vegetables
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Money Bags $9.50
    • Minced chicken prawns & Veges
Topkapi Turkish Restaurant

Topkapi Turkish Restaurant

location

Address

64 Manchester Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033794447

email

Email

info@chicrestaurant.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Persian , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
64 Manchester Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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