Tower Bakers in Auckland City Menu

MENU MENU
  • Toast / Roll / Bagel / Croissant
  • - w/ butter $3.90
  • - w/ vegemite/peanut butter, honey or jam $6.50
  • - w/ tomato & smoked paprika $7.90
  • - w/ tomato & grilled cheese $8.90
  • - w/ savory beef steak mince topped with cheese & tomato $12.90
  • - w/ beef steak & ale casserole $12.90
  • - w/ chicken, pumpkin & thyme casserole $12.90
  • Frozen casseroles $8.90

Nearby Sample Menus

  • S13 Garlic Mussels $6.00
  • D12 Mix Don $10.00
  • S11 Agedashi - Tofu $6.00
  • R6 Shoyu Ramen $9.00
    • BBQ pork, egg, bamboo shoot, spinach, etc.
  • D3 BBQ Pork Don $9.50
  • H5 Green Tea (Uji-Kintoki) $5.00
  • R21 Salad Ramen $9.50
    • Chicken & salad
  • R4 Kakuni Ramen $13.00
    • Pork belly, egg, bamboo shoot, black fungus, spinach, cabbage, etc.
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
  • Curry Comb. Meat $14.50
  • Nasi Goreng (meats, rice, veges) $12.90
  • Half Chicken $7.50
  • Bar-B-Q Pork $11.90
  • Chicken $10.90
  • Meat $3.50
  • Hamburger $3.50
  • Pineapple $1.00
  • Fries $6
  • Side Salad $6
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • House Bread & Dips $7
  • Pork Belly Bahn Mi Dasndich $18
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • Lamb Vindaloo $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • Fish Koorma $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Pani Puri (6 Pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Tuna Salad $12.00
    • Raw Minced Tuna Salad With Wasabi Mayo Dressing
  • Veggie Ten $8.00
    • Vegetables (Kumara, Beans, And Broccoli)
  • Ebi Hofafe $10.00
    • Prawns And Baby Scallops With Mayo
  • Ika Ring $8.00
    • Calamari Rings With Worcester Sauce
  • Lobster Salad $7.00
    • Lobster And Mayo Salad
  • Single Scoop $3.50
  • Scallops $12.00
  • Ebi Katsu $9.00
    • Prawn Cutlet With Tartar Sauce
  • Snapper Fish $5.00
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Ham $3.00
  • Chicken with Sweetcorn $7.50
  • Combination Fried Rice / Combination Chow Mein $12.50
  • One $9.50
    • One lean steak, two eggs, chips, salad with sauce
  • Pork / Fish $10.50
  • BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
  • GYOZA $10.50
    • savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • SHOYU-TONKOTSU $10.50
    • soy sauce and pork flavour soup
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • BUTTER $1.00
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • LARGE SHOYU RAMEN $12.50
    • double the toppings and 50% extra noodles
  • BBQ PORK $1.50
  • Fried Eggs $4.20
  • Sliced Pork with Preserved Vegetable $14.00
  • Chicken Nibbles $8.20
  • Chicken Wings & Egg w/ Marinated Sauce $12.00
  • Ham $4.50
  • Extra Seasonal Vegetable $2.50
  • Ham & Egg $7.50
  • Chicken $14.50
  • -w/ cheese & onion $5.00
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • -extra: mushroom, spinach +$2.50
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • available only instore
  • -w/ cheese & ham $7.50
  • Toasted Sandwich
  • -w/ Toast $10.00
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Chicken Chow Mein $15.50
  • Combination Meat Fried Rice $16.50
  • Chicken Egg Fu Yoong $15.50
  • Beef Chow Mein $15.50
  • Singapore Style Rice Vermicelli $16.50
  • Bean Curd Soup $7.00
  • Pork Chow Mein $15.50
  • Barbecue Pork and Vegetables $16.50
  • Coconut Cream & Lemongrass Curry (GF)
  • Frites & house made mayonnaise $7.00
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • Venison Pie $27.50
    • Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
  • Garden salad $8.00
  • Caesar Salad $18.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing
  • Taste of the Land Large $65.0
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Apple Cider, Chilli, Ginger & Lime (GF)
  • Smoked Salmon $6.00
  • Avocado OR Guacamole & fresh Tomato $9.50
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Porridge $9.50
    • with brown sugar, cream & berry compote
  • Grain, Turkish or White Roast $1.00
    • add
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Ham Toastie $5
  • Sausages And Eegs $8.50
    • 2 Sausages, 2 Eggs, Chips & Toast
  • Steak Dinner Scotch Fillet $20
    • Approx 220Gm Steak With Chips, 2 Eggs And Salad
  • Kumara Chips With Sour Cream $5.50
  • Mega Toastie $10
    • Steak, Egg, Cheese And Mushroom
  • Chicken Nuggers - 10Pcs $7
  • Egg Burger $5.20
  • Chicken Burger $5.50
Tower Bakers

Tower Bakers

location

Address

54 Waimarie Street, Saint Heliers, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095752843

clock

Opened hours

5:30 AM to 2 PM (Wed-Sun), Mon & Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
54 Waimarie Street, Saint Heliers, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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