Vanda's Fast Food in Wellington Menu

SNACKS SNACKS
  • 1 Big piece of Chicken and Chips $5.00
  • 1 Chicken Drum, 1 Wing and Chips $5.00
  • quicken Drums and Chips $5.00
  • 3 Chicken Wings and Chips $5.00
  • 4 Small Fish and Chips $5.00
  • 2 Hot Dogs and Chips $5.00
  • 5 Potato Fritters and Chips $5,00
  • 6 Chicken Nuggets and Chips $5.00
  • 6 Squid Rings and Chips $5.00
  • 3 Crab Sticks and Chips $5.00
DEEP FRIED DEEP FRIED
  • Fish $2.90
  • Chips $3.00
  • Crumbed Fish $3.40
  • Crumbed Fillet $6.90
  • Battered Fillet $6.90
  • Kumara Chips $5.60
  • Potato Wedges $5.60
  • Hot Dog $2.40
  • Sausage $2.40
  • Crabstlck $1.90
  • Fish Cake $2.70
  • Curry Roll $2.40
  • Spring Roll $2.40
  • Corn Fritter $2.80
  • Pineapple Fritter $1.80
  • Potato Fritter $1.00
  • Chicken Nugget $0.90
  • Squid Ring $0.90
  • Donut $2.50
  • Mussel $1.00
  • Scallop $2.40
  • Paua Fritter $6.60
  • Roti $2.70
HAMBURGERS HAMBURGERS
  • Hamburger $3.50
  • Cheese $4.20
  • Egg $4.20
  • Hawaiian $4.20
  • Rah $5.00
  • Steak $4.60
  • Bacon $4.60
  • Steak & Egg $5.60
  • Bacon & Egg $5.60
  • Chicken $5.20
  • Vegetarian $3.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Egg $2.90
  • Cheese $2.90
  • Steak & Egg $3.80
  • Bacon & Egg $3.80
FRIED CHICKEN FRIED CHICKEN
  • 1 Big Piece of Chicken $3.00
  • 1 Chicken Drum Stick $2.20
  • 1 Chicken Wing $1.50
  • 3 Chicken Wing & Chips $5.00
  • 2 Chicken Drum & Chips $5.00
  • SNACK BOX: $5.00
    • Big Piece of Chicken & Chips
  • LUNCH BOX: $7.50
    • Big Piece of Chicken, Drumstick & Chips
  • MEGABOX: $8.30
    • 2 Big Pieces of Chicken & Chips
  • DINNER BOX: $10.80
    • 2 Big Pieces of Chicken.Drumstick & Chips
  • 5 PIECE PACK: $12.80
    • 3 Big Pieces of Chicken. 1 Drum. 1 Wings
  • 9 PIECE PACK: $22.00
    • 5 Big Pieces of Chicken, 2 Drum 2 Wings
  • PICNIC PACK: $38.00
    • 15 Combination Pieces
ASIAN MENU ASIAN MENU
  • ● Special
  • Grilled Marinated Pork with Pickled Vegetables
  • Roast Marinated Chicken with Pickled Vegetables
  • Spicy Chicken /Beef(Pork with Vegetables / Beef Garlic Sauce on Salad $10.90
  • Crispy Chicken with Pepper Sauce $11.50
  • Sauteed Chicken/Beef/Pork with Sweet Basil & Chilli Paste $10.90
  • Garlic Prawn on Rice $13.50
  • Deep Fried Baby Prawn with Vegetables & Rice $13.50
  • Spicy Seafood with Coconut Cream on Rice $13.50
  • Tong Special $12.50
    • Chicken Cashew Nut, Sweet & Sour Pork & Fried Rice
  • Curry on Rice $11.00
    • Pork, Chicken, Beef, & Combination
  • Fried Rice / Chow Mein / Pai Thai / Satay with Vegetables
  • -Pork/Chicken/ Beef $10.90
  • -Seafood $12.80
  • -Combination $11.50
  • Ginger Garlic & Vegetables on Rice / Laksa , Tom Yum
  • -Pork/Chicken/ Beef $10.90
  • -Seafood $12.80
  • -Combination $11.50
  • Sweet & Sour Pork
  • -Pork $11.90
  • -Fish $11.90
  • -Lemon Chicken $11.90
  • -Lemon Fish $11.90
  • Bami Goreng / Nasi Goreng
  • -Pork, Beef, Chicken $11.90
  • -Combination $11.90
  • Soups
  • -Wonton Noodle $10.50
  • -Seafood Noodle $12.80
  • -Beef Brisket $11.50
  • -Prawn Peach Noodle $10.50
  • -Crispy Chicken Noodle $11.50
  • Mega Box $11.40
    • 2 Pieces of Chicken & Chips + 420ml Coca-Cola Range
  • Lunch Box $10.40
    • 1 Chicken Piece, 1 Drumstick & Chips + 420ml Coca-Cola Range
  • Chicken Burger & Chips $10.00
  • Egg or Cheeseburger $7.00
  • 3 Different Choices $7.00
    • Maximum of 2 Choices of Meat
  • 3 Choices - All Meat $10.50
  • 2 different choices $5.00
    • 1 choices meat & 1 choice not meat
  • 2 choices meat $7.00
  • 4 Different Choices $8.90
    • Maximum of 2 choices of meat
  • 4 Choices - All Meat $13.90
  • 5 Different Choices $10.50
    • Maximum of 3 Choices of Meat
  • 5 choices - All Meat $17.50

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Cherrios $9.00
    • NZ favorites with tomato sauce
  • Murphy's Stout Mussels $18.00
    • Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
  • Munster Pork Rack $27.50
    • Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
  • Stuffed Chicken Breast $25.50
    • Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
  • Thai Beef Salad
    • Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Mussels Kilpatrick $18.00
    • Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
  • Tuesday $20.00
    • 2 for 1 Pork Ribs
The Larder (sample menu)
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Cin Cin (sample menu)
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • GARLIC BREAD $10.00
    • Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
  • Affogato $9.00/$12.00
    • scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
Leo's Seafood Newtown (sample menu)
  • HAMBURGER $4.20
  • PAUA FRITTER $5.80
  • CHICKEN NUGGET $0.90
  • PINEAPPLE FRITTER $2.00
  • STEAK ROLL $2.40
  • POTATO FRITTER $0.90
  • FISH $3.20
  • MUSSEL FRITTER $3.40
Curry Pot (sample menu)
  • Fish Tikka Masala $18.50
    • Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice
  • Baingan Masala $15.00
    • Eggplant slices cooked with Indian spices and masala
  • Achari Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
  • Kadal Prawn $18.50
    • Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
  • Vegetables Korma $15.00
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Kadai Chicken $15.50
    • Chicken sautéed with capsicum cooked in onion gravy and spices
  • Lamb Chettinad $16.50
    • Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Poppadoms (2 pieces) $1.00
Sierra Cafe (sample menu)
  • - with preserved & cream cheese $6.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • vegetarian $15.50
  • Pasta of the Day
    • See our Chef's special board
  • Toast & Bagel Selection
  • smoked salmon $18.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
Nam D (sample menu)
  • Grilled Chicken on Noodle Salad $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Spicy tofu
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Five spice beef
  • Rice Paper Summer Rolls- Veggie $7.50
Loong Fong Chinese Takeaway (sample menu)
  • FISH $4.30
  • VEGETABLE CHOW MEIN $9.50
  • 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
  • POTATO FRITTERS $1.20
  • SICHUAN STEAK $10.50
  • 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
  • ROAST PORK FOO YOUNG $10.50
  • CORN FRITTERS $2.20
Little Beer Quarter (sample menu)
  • Panhead Battered Fish & Chips
    • freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
  • MARGARET & RITA $15.90/$19.90
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • LBQ Sliders-Mini LBQ Burgers $12.00
    • three sliders no mixing
  • Ploughman's $25.00
    • glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
  • Crispy Wings $18.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
Mint Cafe (sample menu)
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
Nikau Gallery Cafe (sample menu)
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Chopped tomato and green pepper salad $ 8
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Green leaf salad $7.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
Trisha's Pies (sample menu)
  • Savories $1.60
  • Steak & kidney
    • Traditional Steak and kidney
  • Quiche $5.20
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Steak
    • chunky prime beef Steak
  • Small $4.20
  • Mince Savouries
    • Quality beef mince with added vegetables
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Pistachio Nuts $4.50
  • Cashew Nuts $4.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Marinated Kalamata Olives & Green Olives $7.00
Flavours Indian Cuisine Restaurant (sample menu)
  • Reshmi Kebab $9.50
    • Minced chicken rolls, mixed with spices and cooked in a tandoor.
  • Mutter Paneer $16.00
    • Home made cubes of cottage cheese cooked with green peas and spices.
  • Murgh Saag $18.00
    • Chicken pieces cooked with spinach and ground spices.
  • Vegetable Lavabdar $15.00
    • Mixed vegetables cooked with gravy and a capsicum.
  • Chilly Chicken $18.00
    • Boneless fried chicken pieces cooked with onion, capsicum and garlic.
  • Seekh Kebab $9.50
    • Minced lamb rolls mixed with spices and cooked in a tandoor.
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Barrah Kebab $10.00
    • Lamb chops marinated with spices and cooked in a tandoor.
Satay Delights (sample menu)
  • Malaysian Curry $10.00
    • Chicken / Lamb / Veggie
  • Bee Hoon Goreng $10.00
    • Chicken / Seafood / Veggie
  • Deep Fried Spring Roll $7.50
  • Nasi Goreng $10.00
    • Chicken / Seafood / Veggie
  • Sardine Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • BBQ Pork on Rice $11.00
  • Steamed Rice $2.50
  • Veggie Laksa $10.00
Vanda's Fast Food

Vanda's Fast Food

location

Address

2/27 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

043878708

clock

Opened hours

11 AM to 9:30 PM (Mon-Fri), 3 PM to 9:30 PM (Sat), 12 Noon to 9:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2/27 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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