Address
409 Omihi Road, State Highway 1, Waipara, Canterbury, 7483, New Zealand
Waipara Springs Wines in Canterbury Menu
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STARTERS-
Garlic bread $6.50
- Crispy Ciabatta Bread with Garlic & Herb Infused Butter
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Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
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Prawn twister $10.00
- Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
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Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
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Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
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Cheese board $17.00
- With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
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Seared beef salad $18.50
- Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
MAINS-
Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
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Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
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Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
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Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
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Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
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Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
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High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
FROM THE GRILL-
250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
SIDES AND SNACKS- Kumara fries $7.50
- Steakhouse fries $6.50
- Garden salad $6.50
- Seasonal vegetable $6.50
PIZZAS 12”-
New yorker $21.50
- Ham, Salami, Chorizo, Bacon, Cheese
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Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
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Hawaiian $19.50
- Ham, Pineapple, Cheese
BURGERS-
The spiral burger $21.00
- 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
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Vegetarian burger $21.00
- Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
DESSERT-
Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
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Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
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Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
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Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
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Ice-cream sundae $9.00
- Your choice topping – Chocolate, Caramel or Berry topping
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Cheeseboard $17.00
- Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
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Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
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Affogato $7.00
- Espresso coffee served with ice-cream
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Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
Nearby Sample Menus
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Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
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Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
- Sour Cream $2.00
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The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
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Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
- Fries $4.00
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Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
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Stir Fried Vegetables & Peanut Sauce $18.00
- Vegeterian, Chicken, Pork Or Beef
- Fried Rice With Chicken Satay $15.00
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Crispy Egg Fou Yong $20.00
- Shrimp
- Deep Fried Prawn Spring Rolls(6 Pcs) $10.00
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Stir Fried Vegetables & Garlic And Pepper Sauce $18.00
- Vegeterian, Chicken, Pork Or Beef
- Beef In Balck Bean Sauce $18.00
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Gang Kiew Warn $20.00
- Coconut Milk Based Curry With Fresh Chilli & Vegetables Prawns Or Seafood)
- Combination Entrée, 2 Mains & 2 Desserts $69.00
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Chilli & Basil Spaghetti (Spaghetti Phad Kee Mao) $12.50 / $15.00
- Stir Fried spaghetti noodles with meat of choice, vegetables and onions with chilli and basil leaves. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
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Garlic & Pepper Stir Fried (Phad Gratiam Prik Thai) $12.50 / $15.00
- Stir fried meat of choice and vegetables with garlic and pepper sauce. served with steamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
- Extra cashews $2.00
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Green Curry Fried Rice (Khao Phad Gang Keaw Waan) $12.50 / $15.00
- Stir fried meat of choice, vegetables, bamboo shoots with green curry paste. (mild spicy). Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
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Fried Rice (Khao Phad) $12.50 / $15.00
- Thai style fried rice with meat of choice, egg, vegetables and spring onion. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
- Extra portion of meat/ prawn/ seafood $5.00
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Thai Red Curry (Phad Prik Gang Dang) $12.50 / $15.00
- Stir fried meat of choice, vegetables and bamboo shoots with red curry paste. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
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Oyster Sauce Stir Fry (Phad Num Man Hoy) $12.50 / $15.00
- Stir fried meat of choice, mushrooms and vegetable with oyster sauce. Served with rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
- Vegetarian Wrap $11.00
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Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
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Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
- Cheese Naan $6.00
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
- Chicken Wrap $12.00
- Garlic Naan $4.00
- Chickens Feets With Black Bean Sauce $3.80
- Yangzhou Fried Rice $8.50
- Bbq Pork Buns $4.00
- Combination Fried Noodles / Rice $12.00
- Rice & Sweet Sour Pork N/A
- Lemon Fish Fillets $17.90
- Sweet Sour Prawns $18.90
- Chicken With Curry Sauce $13.90
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Spicy Chilli Squid $12
- Served with lime aioli.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
- Fresh Volstead Salsa $3
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
- Fries with Chipotle Mayo $9
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Chicken Naan $5
- Leavened bread stuffed with mildly spiced chicken.
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Gulabjamun $5
- Milk Dumplings served in sugar syrup
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Vindaloo Chicken $18
- Goanese style dish cooked with onion,capsicum and spices.
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Vegetable Samosa (2 Pieces) $7
- Triangular shaped pastry filled with Mashed potatoes & green peas.served with tomato sauce.
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Carrot Halwa $5
- Carrot pudding scented with Butter and cardomom.
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Paneer Butter Masala $16.50
- Soft succulent cottage cheese cubes cooked in a creamy tomato based gravy.
- Basmati Rice $3.50
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Fish Kadai $20
- Fish cooked with capsicum,onion,tomato and spices with a slightly thick sauce.
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
- Fish, hot dogs, pineapple
- Lasagne topper $3.80
- Hawaiian delite $3.60
- Chicken nugget $0.70
- Gluten free donut $2.60
- Egg $4.60
- Gluten free fish $3.90
- Crabstick $1.90
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Light Bites $3
- Peanuts
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Light Bites $7
- Olives
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Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
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Light Bites $12
- Cheese & crackers
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Loot Bags $13
- Score a loot of fish money bags (6).
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Poached Eggs $13
- Two poached eggs served on sourdough
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Toast $6
- Vogels, Sourdough or Gluten Free bread with served with spreads or tomato
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Bacon Butties $8.5
- Fresh white bread with a mustard mayo and tomato sauce.
- Danishes N/A
- Mushrooms on Ciabatta N/A
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Scrambled Eggs $13
- With a parsley blend, served on sourdough
- Assorted Slices N/A
- Banana Bread N/A
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
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Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
- Green salad $5.5
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Eggs on toast $13.5
- any style
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Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
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Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
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BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
- Lemonade or coke spider $4.5
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Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
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Roast of the Day $12.00
- Served with roast vegetables and greens.
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Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
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Soup of the Day $12.00
- With toasted bread.
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Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
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Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
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Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
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Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
- Platter/medium $35.00
- Special Family Pack/Any Large Sushi 3 for $20.90
- Nicy & Spicy $7.90
- Salmon Nigiri $7.90
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Sakura Bento $10.50
- Special Bento $10.50
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Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
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Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
- Salmon $6.90
- -Add garlic butter / Add Gravy $2.00
- -Crispy Bacon Rashers $17.00
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Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
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Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Waipara Springs Wines
Phone
033146777
Opened hours
Monday: 11:00 AM – 5:00 PM, Tuesday: 11:00 AM – 5:00 PM, Wednesday: 11:00 AM – 5:00 PM, Thursday: 11:00 AM – 5:00 PM, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Gluten Free , New Zealand , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating