Address
52 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
Workman's Cafe Bar in Waikato Menu
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STARTERS- Workman's Herby Bread $5
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
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Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
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Soup of the day $12
- homemade by the chef packed with yummy stuff
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
- Fluffy pancakes with greek yoghurt and maple syrup $12
- Homemade hot porridge with cream and brown sugar $10
- Sizzling Spanish baked egg with spicy chorizo and toast $12
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Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
- The classic B.L.T on foccacia bread with fries $14
- Pasta of the day (ask our lovely staff) $17
- Soup of the day served with toast (and again... ask our lovely staff!) $12
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
DINNER MENU-
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Workman's steaks Eye $36 / Scotch $34
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- All Meals Served With Roast Vegetables
- Dessert Available To All Guests With Clean Plates
Nearby Sample Menus
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
- Smoked salmon $7
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
- Streaky bacon $5
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
- Herb and parmesan pizza bread $10
- Garlic bread $6
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Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
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Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
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Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
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Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
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Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
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Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
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Clean Green $7.50
- Spinach, Banana, Apple, Celery and Linseed
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Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA
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Berry, Feijoa and Chia $7.50
- Mixed Berries, Feijoa and Chia Seeds .
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Meatfeast $14.00
- Ham, Salami and Chorizo.
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Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
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Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
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Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
- Gluten Free Bread option POA
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Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- -Add Salmon $6
- -sausage (x2) $5
- -large $8
- -small $4
- - Add Bacon $4
- - Add Bacon $4
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Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
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Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
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Spicy Buffalo Wings $15.00
- Chicken wings marinated in spicy buffalo sauce served with aioli
- -Fries $4.00
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Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
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French Toast $15.00
- With grilled bacon, banana, & maple syrup
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Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
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Soup of the Day POA
- Ask our friendly team for today's soup
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Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
- Onion Rings $6.5
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Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
- Fries with bacon salt $6.5
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Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
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Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
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Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
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Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
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House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
- Garlic flute $6.50
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
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Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
- Side salad $8.00
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Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
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Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
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Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
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Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
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Beach blanket (V)
- Mozzarella cheese, tomato & basil
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A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
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Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
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Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
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Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
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Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
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Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
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Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
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NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
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Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
- "Eat right, be bright"
- Your choice of fresh meats or vege served with rice and topped with and combination of sauces
- Add any of following selections to your meal
- Cheese cake $4.50
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Dolma meze $7.50
- Five dolmas served with cacik
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Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
- Traditional turkish mezes with pita bread
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Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
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Bulldozer $21.00
- Ham, salami, mushroom, pineapple, tomato, garlic
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Camberry $22.00
- Cranberry sauce, camembert, chicken
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Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
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Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
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Seafood $18.00
- Shrimps, anchovies, seafood swirl
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Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
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Hawaiian $18.00
- Double ham, pineapple
- "Old School” Lambs Fry & Bacon $16.00
- Ham & Cheese Rolls, with Fries or Salad $9.50
- -With your choice of Bacon & Banana or $16.50
- Creamy Mushroom $17.50
- Kaimai Big Breakfast $21.00
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Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
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Chinese Chicken Salad $17.00
- A great blend of Asian style
- Bacon & Eggs Classic $16.50
- Super Vege (3 Fillings) $4.00
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Cheeky Chicken $5.00
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Brownie $2.50
- Garden (V) Pita (regular/petita) $8.50 / $7.50
- Very Vegemite $4.00
- Pineapple fritter $1.50
- Chicken cordon bleu $3.00
- Crumbed scallop $2.00
- Chicken sticks $1.20
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NO.1 $6.00
- 6x Nuggets, regular chips, pepsi 355ml can
- -Dory $4.50
- Hawaiian $6.50
- -Hoki $3.50
- Seafood R$17/L$20/F$25
- Memo lamb or chicken R$17/L$20/F$25
- Mussakka meals with rice and salad
- -Mixed meat kebab $11.00
- Chicken iskender $15.00
- R = Regular size / L = Large size / F = Family size
- -Lamb kebab $12.00
- Mixed meat iskender $16.00
Workman's Cafe Bar
Phone
078885498
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Spanish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
52 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
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