A Pocket Full of Spices in Canterbury Menu

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Tandoori chicken full $21.00
- Chicken marinated in traditional spices & cooked in the tandoori oven
Chicken tikka $11.00
- Boneless chicken pieces marinated overnight in a blend of spices and herbs & grilled in the tandoori oven
Garlic tikka $12.00
- Delicately spiced succulent chicken marinated with cheese, garlic, cardamom,skewered and grilled in the tandoori oven.
Masala lamb chops (5 pieces) $14.50
- Lamb chops marinated overnight in herbs & spices then grilled in a charcoal tandoori oven.
Tandoori mushrooms $12.00
- Mushrooms dipped in a ginger, garlic and yogurt marinade then cooked in charcoal tandoori oven.
Vegetarian platter $18.00
- A combination of two pieces of each vegetable samosa, onion bhajee, and gobi (cauliflower) pakoras,paneer tikka and tava mushrooms.
Onion bhajee $6.00
- Fresh cut onions seasoned with special spices and deep-fried with chickpea batter.
Tandoori prawns (8 pieces) $16.00
- Prawns marinated overnight with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
Seekh kebab $12.00
- Tender minced lamb marinated with fresh coriander, onions, ginger, garlic and cooked in tandoori oven
Tandoori chicken half $12.00
- Chicken marinated in traditional spices & cooked in the tandoori oven
Amritsari fish $13.00
- Fish fillets marinated overnight with Indian spices and grilled in tandoor.
Methi kebab $12.00
- Tender Chicken marinated in light cream, crushed cashews and kasoori methi/fenugreek cooked in tandoori oven.
Paneer tikka (5 pieces) $12.00
- Pieces of cottage cheese marinated with aromatic herbs and spices and cooked in grill.
Mixed platter $20.50
- Two pieces each of tandoori chicken, chicken tikka, seekh kebab, onion bhajee, and samosa.
Non-vegetarian platter $22.50
- A combination of two pieces of each tandoori chicken, chicken tikka, chicken Malai tikka, lamb chops and seek kebab.
Vegetable samosa (2 pieces) $6.00 $6.00
- Crispy patties stuffed with potatoes and green peas, lightly seasoned with spices then deep fried and served with tamarind sauce. A famous North Indian starter
Garlic prawns (8 pieces) $16.00
- Prawns marinated overnight in a mixture of garlic, pepper, lemon juice, and then cooked in charcoal oven, served with mint chutney.

Butter chicken $16.50
- Succulent boneless chicken fillets, simmered in a fresh creamy mild sauce grilled over charcoal and finished in tomato sauce with butter and cream
Chicken korma $16.50
- Succulent chicken cooked with cashew nuts and almonds base mild creamy gravy.
Mango chicken $16.50
- Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango
Kadhai chicken $16.50
- Boneless chicken cooked with special blend of herbs and spices with fresh tomatoes,onion, capsicum, ginger, garlic and coriander. A famous dish from North India
Chicken jalfrezi $16.50
- Boneless chicken pieces cooked in gravy using fresh green chillies,onions and pepper and assorted vegetables.
Chicken saag $16.50
- A blend of spinach and chicken curry cooked with ginger and onion based gravy.
Chicken tikka masala $16.50
- Boneless tandoori chicken cooked in special herbs & spices with tomatoes, onions and yoghurt based gravy.
Chicken kohlapuri $16.50
- Boneless tandoori chicken cooked with desiccated coconut, garam masala and finished in a rich tomato sauce. Popular dish from Maharashtra
Chicken vindaloo $16.50
- "Vindaloo" style of cooking is of Goan (West India) origin –boneless chicken pieces cooked in a hot, sweet and sour" gravy.
Chicken do-piazza $16.50
- Boneless chicken pieces cooked with special sauce and finished with extra diced onions.
Chicken madras $16.50
- A chicken curry from south of India prepared with desiccated coconut, mustard seeds and cream.
Indian chilli chicken $16.50
- Chicken marinated with a batter of corn flour, eggs, soy sauce and black pepper,deep fried and then finished with diced onions, tomatoes and capsicum.

Lamb roganjosh $16.90
- Tender diced lamb simmered & cooked with special aromatic spices in onion and yoghurt sauce.A delicious dish from Kashmir region. .
Lamb pasanda $16.90
- Diced lamb lightly sautéed with onion, ginger and garlic then cooked with crushed almonds,yogurt and cream..
Lamb korma $16.90
- Tender lamb cooked with cashew nuts and almonds base mild creamy gravy..
Lamb bhuna $16.90
- Boneless pieces of lamb cooked with chopped onions, tomato sauce and then slow-cooked with home-roasted ground spices..
Lamb saag $16.90
- A blend of spinach and lamb curry cooked with ginger and onion based gravy..
Kadhai lamb $16.90
- Lamb cooked with special blend of herbs and spices with fresh tomatoes, onion, capsicum,ginger, garlic and coriander. A famous dish from North India..
Lamb madras $16.90
- A delicious curry from south of India prepared with desiccated coconut, mustard seeds,fresh herbs and ground spices..
Lamb vindaloo $16.90
- "Vindaloo" style of cooking is of Goan (West India) origin – lamb pieces cooked in a hot,sweet and sour" gravy..
Lamb jalfrezi $16.90
- Boneless lamb pieces cooked in gravy using fresh green chillies,onions and pepper and assorted vegetables..
Lamb methi $16.90
- Diced lamb cooked with a base of fresh fenugreek sauce, green herbs and spices..
Lamb tikka masala $16.90
- Tender pieces of lamb cooked in special herbs & spices with tomatoes, onions and yoghurt based gravy..

Beef korma $16.50
- Tender beef cooked with cashew nuts and almonds base mild creamy gravy.
Beef vindaloo $16.50
- “Vindaloo” style of cooking is of Goan (West India) origin – beef pieces cooked in a hot,sweet and sour” gravy
Beef jalfrezi $16.50
- Boneless beef pieces cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables.
Kadhai beef $16.50
- Diced beef cooked with special blend of herbs and spices with fresh tomatoes,onion, capsicum, ginger, garlic and coriander. A famous dish from North India.
Beef madras $16.50
- A delicious curry from south of India prepared with desiccated coconut, mustard seeds,fresh herbs and ground spices..

Prawn malabri $17.90
- Prawns cooked in desiccated coconut, chopped onions, tomatoes,capsicum and finished with a hint of coconut cream and mustard seeds .
Prawn saag $17.90
- Prawns cooked in grinded spinach, ginger, onions, garlic and traditional Indian spices..
Prawn patia $17.90
- Prawns cooked with garlic, ginger, tomato puree, lemon juice, hot spices,and then finished with a hint of tamarind sauce..
Prawn jalfrezi $17.90
- Prawns cooked in gravy using fresh green chillies, onions and pepper and assorted vegetables..
Fish kadhai masala $17.90
- Pieces of fish cooked in special herbs & spices with tomatoes, onions, capsicum and yoghurt based gravy..
Goan fish curry $17.90
- Chunky fish pieces marinated with turmeric, salt, pepper and cooked in desiccated coconut and rich tomato sauce..
Prawn kadhai masala $17.90
- Prawns cooked in special herbs & spices with tomatoes, onions, capsicum and yoghurt based gravy..
Prawn vindaloo $17.90
- "Vindaloo" style of cooking is of Goan (West India) origin – prawns cooked in a hot, sweet and sour" gravy..

Handi vegetables $14.90
- Assorted vegetables cooked in traditional Indian spices and tomatoes, onions and capsicum based gravy.
Saag aloo $14.90
- A blend of spinach and potatoes curry cooked with ginger and onion based gravy
Shahi paneer $15.50
- Cubes of fresh cottage cheese cooked in thick and creamy aromatic gravy prepared with tomatoes, onions and mild creamy cashewnut sauce.
Bombay aloo $14.00
- Diced potatoes cooked with cumin seeds, yogurt and spices.
Aloo mattar $14.90
- Potatoes and peas cooked with chopped onions and fresh tomato based gravy.Traditional home style curry from North India.
Dal makhani $14.90
- Combination of lentils cooked on slow fire with chef’s special aromatic spices.A famous vegetarian dish from Punjab region.
Vege - korma $14.90
- Mixed vegetables cooked with cashew nuts and almonds base mild creamy gravy.
Saag kofta $14.90
- Dumplings made from a mix of home-made cottage cheese, potatoes and spices,deep fried and then cooked in spinach based gravy.
Kadhai paneer $15.50
- Cubes of fresh cottage cheese cooked with special blend of herbs and spices with fresh tomatoes, onion, capsicum, ginger, garlic and coriander. A famous dish from North India.
Paneer saag $15.50
- Cubes of home-made cottage cheese cooked in grinded spinach, ginger,onions, garlic and traditional Indian spices.
Mattar paneer $15.50
- Peas and homemade cottage cheese cooked with tomatoes and onions then finished with garnish of fresh coriander.

Plain steamed rice $3.00
Lemon rice $5.50
- Basmati rice cooked with mustard seeds, curry leaves and lemon juice.
Chicken or lamb hyderabadi biryani $16.00
- A classic aromatic rice dish flavoured with saffron and garnished with cashew and raisins (Served with yoghurt sauce).
Jeera rice $4.00
- Basmati rice flavored with aromatic cumin seeds.
Kashmiri rice $5.50
- Basmati rice with almonds, cashews, sultanas and desiccated coconut.
Vegetarian hyderabad biryani $16.00
- A classic aromatic mix vegetables rice dish, flavoured with saffron and garnished with cashews and raisins. (Served with yogurt sauce).

Plain naan $3.00
Garlic naan $4.00
Cheese & garlic naan $5.50
Chicken naan $5.00
- Stuffed with chicken
Onion kulcha $5.00
- Stuffed with chopped onions and spices.
Laccha paratha $4.00
- Multilayered whole wheat bread.
Pappadums $1.00
- Classic Indian Lentil Crackers.
Butter naan $3.50
Cheese naan $5.00
Keema naan $5.00
- Stuffed with lamb mince.
Peshwari naan $5.50
- Stuffed with coconut pulp, sultanas, cashew nuts and mango pulp.
Tandoori roti $3.50
- A thin whole wheat flour bread.
Aloo paratha $4.50
- Stuffed with Potatoes.
Bread basket $17.00
- Keema Naan, Onion Kulcha, Cheese Naan, Laccha Paratha,

Sweet mango chutney $3.00
Tamarind sauce $3.00
Cucumber & tomato yogurt raita $4.00
Fresh indian salad $5.00
- Fresh Tomatoes, cucumber, carrot, shredded green cabbage, red onions.
Mint chutney $3.00
Hot pickle $3.00
Dish platter $11.50
- Mango chutney, raita, mint chutney, tamarind chutney and 4x poppadum’s.
Kachumber $4.00
- Diced onions, tomatoes, cucumber with lemon juice and spices

Gulab jamun/ice-cream fusion $7.00
Mango kulfi $6.00

Nearby Sample Menus

Sour Soup (1 person / 3 people share) $12.5 / $29
- Prawn. Another popular flavour sour soup with courgette, carrot, bamboo shoots, capsicum, baby corn, spring onion, bean sprouts and mushrooms
Chicken wings N/A
- Our famous chicken wings served with favourite Thai sauce and prawn crackers
Tom Yum (1 person / 3 people share) $12.5 / $29
- Prawn. Thai soup with kaffir lime leaves, lemongrass, carrot, mushroom and red onion
Chicken Yum $18.5
- Tender thinly sliced chicken breast with Thai herbs and lemon juice served on a base of fresh vegetables
Pad Thai $19
- Stir-fried rice noodle with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Gaeng Par (Jungle Curry) $19.5
- Thai jungle curry with green bean, green pea, sliced bamboo shoots, carrot, baby corn and mushroom (no coconut milk). Choice of meat: Chicken, pork, beef, vegetarian
Curry Puff (3 Pieces) $9.5
- Chicken minced, sweet potato flavour with curry powder
Gaeng Dang (Red Curry) $19.5
- Traditional Thai curry with green bean, carrot, pumpkin, sliced bamboo shoots, courgette and cauliflower in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian

Fish $2.40
Cheese $4.00
Donut or gluten free donut $2.00
Chicken $4.80
Ciant $6.80
Chop Suey pattie $2.00
Potato Fritter $1.00
Fresh Fried 1/2 Doz $13.50

Chicken and Cashew Nut $13.50
Pineapple $4.20
Sweet and Sour Chicken $12.50
Chicken Mushroom on Fried Rice $11.00
Pork Tomato on Fried Rice $11.00
Prawn and Seasonal Vegetables $17.00
Chicken Mushroom Chow Mein $11.00
Sliced Steak and Seasonal Vegetables $12.50

bacon $4.50
Corn Nuggets each $0.70
Steak and Onion pattie each $2.10
Hawaiian $5.50
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Bluff Oyster cooked 1/2 doz $14.00
Kendal Burger double meat bacon egg cheese pineapple $7.50
Bluff Oyster cooked 1 doz $28.00

The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
Sausage & Egg McMuffin n/a
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
Chicken McWrap® Caesar - Grilled n/a
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
The Clubhouse Chicken - Grilled n/a
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
Italian Dressing n/a
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
Chicken McBites® - 10 piece pack n/a
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken
The Almighty Angus® 1/2lb n/a
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
The Serious Angus n/a
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus

Soup w toast $10/ $12.5
Edamame Beans , garlic butter $9
Wind jammer Break fast - herb sausage, bacon, black pudding , potato hash, poached free range eggs, tomatoes, mushrooms $24.5
Mixed Salad $6 / $12
Marinated Sicilian & Kalamata Olives $11
Buttermilk Belgian Waffle - bacon, banana, yoghurt , maple syrup $19.5
Greek Salad $8 / $14
Oysters - Clevedon Natural (6) - $20, Tempura (12) - $36

Extra $0.80
Banana Fritters $2.10
Squid Rings (1/2 dozen) $4.50
Egg $3.90
Crab Sticks $2.10
Oysters (1/2 dozen) $14.50
Paua Patties $2.90
Fried Mushrooms $1.20 each

Pork pot sticker $6.00
- 6 pieces
Seaweed salad $4.00
Egg fried rice with shrimps $9.00
Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Thick cut toast w/ strawberry jam $4.80
Deep fried kumara chips with plum powder $4.80
Fries $4.00

Foot $12.00
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Lattice Cut Fries $9.00
- with aioli and tomato sauce
Straight Cut Fries $8.00
- with aioli and tomato sauce
Large halfsies $23.00
3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
Gluten free 8” $20.00

Cheese & Garlic Kulcha $5.00
- Leavened bread stuffed with mixture of garlic, cheese & spices.
Beef Vindaloo $16.50
- Beef cooked in a hot and spicy Goan style sauce.
Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.
Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
Vegetable Biryani $16.00
- Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Mango Chicken $15.50
- Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
Veg Makhani $14.50
- Fresh mix vegetables cooked in tomato based sauce finished with touch of cream & fenugreek leaves.

-Lychee Jelly
-Taro Balls
Fries $4.00
Vegetarian Minced Tofu Rice $6.50
Deep Fried Spring Roll $4.00
Mango Shaved ice $6.00
Handmade White Radish Cake $5.00
(Bah Geng) - Pork Thick Soup $14.00

Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Risotto of the Day N/A
Creme Brulee $10
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Bagel $15
- with bacon, fried egg & tomato relish
Ice cream & Sorbet Selection $13.5
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese

Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Wedges $9.00
- wedges served with sour cream & sweet chilli
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side

500gm – $15.00
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ

French fries with garlic aioli(V)(GF) $7.00
Seasonal soup of the day served with ciabatta $9.50
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Please see counter staff to make your selection
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds

A Pocket Full of Spices

Canterbury > A Pocket Full of Spices

Address

92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

Phone

033137575

Email

info@apocketfullofspices.co.nz

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Balti , Gluten Free , Indian , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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A Pocket Full of Spices in Canterbury Menu

Nearby Sample Menus

A Pocket Full of Spices

Canterbury > A Pocket Full of Spices

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

92 Victoria Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

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