A Salt & Battered in Wellington Menu

FRESH FISH FRESH FISH
  • Fish $5.00
  • Fish Fillet $9.00
  • Fresh Oyster $3.50
  • Fresh Coconut Marinated Fish With Coriander And Lime $7.00
  • Garlic Chilli Prawns $7.00
  • Southern Fried Squid $7.00
CHIPS CHIPS
  • Kumara Chips $5.00
  • Shoe String Chips $5.00
  • Curry Sauce $4.50
  • Gravy $4.50
  • Hand Cut Straight Chips $5.00
DINNER COMBO DINNER COMBO
  • Fish Dinner $15.00
    • Fish fillet, chips, lemon, tartare, buttered white bread sammie and choice of salad
  • Family Dinner $39.00
    • Choice of 4 fish or battered dog, chips, choice of 1 side and 1 salad
SALADS SALADS
  • S&B Slaw $7.00
  • Cos, crouton and parmesan salad $7.00
  • Greek Salad $7.00
  • Eggplant and Chickpea Salad $7.00
BURGERS BURGERS
  • Falafel Burger $10.00
  • Lamb Kofta Burger with Tzatziki $10.00
  • Chicken and Avocado Burger $10.00
  • Harissa (hot) Chicken Burger with Fresh Orange Salsa $10.00
  • Fish, SB Slaw and Tartare Burger $10.00
  • Ham Steak Burger with Pineapple Fritter $10.00
  • Prime Beef with Cheddar Burger $10.00
SIDES SIDES
  • Mushy Peas $4.50
  • Crumbed Onion Rings $4.00
  • Island Bay Battered Dog $4.50
  • Potato Fritter $1.00
  • Spring Roll $2.50
  • Buttered White Bread Sammie $1.00
  • Pineapple Fritter $2.50
  • Curry Sauce $4.50
  • Gravy $4.50
KIDS KIDS
  • Kids Fish & Chips $5.00
  • Kids Homemade Chicken Nuggets & Chips $5.00
  • Kids Hot Dog & Chips $5.00
DESSERT DESSERT
  • Vanilla Trumpet $2.50
  • Jelly Tip Trumpet $2.50
  • Chocolate Waffledog $2.50
    • A sweet hotdog shaped waffle filled with chocolate creme patisserie and drizzled with chocolate ganache
  • Custard Waffledog $2.50
    • A sweet hotdog shaped waffle filled with vanilla creme patisserie and drizzled with a daily changing topping

Nearby Sample Menus

  • Two course set lunch $26.50 per person
  • Gnocchi sardi with tomato semi crudo $19.50
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Rocket & Grana Padano $9.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Midday to 3pm
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • The Widowmaker Burger $26.00
    • The GM Cheeseburger with Buttermilk Chicken and Bacon
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!
  • 250g Sirloin $28.50
  • Steak Sammy $22.00
    • Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
  • 300g Beef Fillet $41.50
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Side orders:
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Spinach $4.00
  • Breakfast N/A
    • Our eggs and bacon are free range
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Roast potatoes $4.00
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Buttermilk hotcakes $21.00
    • add bacon
  • 1/4 Avocado $4.00
  • Daily baked farmhouse bread with smoked butter 8
  • Shoestring fries with kiwi dip 8
  • Market fish crude with confit tomato & chorizo oil 14
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Hummingbird’s salted caramel chocolate 4
  • Fried calamari with mango, chilli & coconut 14
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Side dish of the day
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Selection of two cheeses $ 29.00
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • ‘Tiramisu Flavours’ 17
  • House chips, ketchup & aioli 8
  • Momma’s chicken, hot butter and sour cream 16
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • Mature cheeses with accessories 16pp
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Dukkah bar nuts 8
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Honey Oat N/A
  • Sweet Chilli N/A
  • Meatball N/A
  • Apple Slices N/A
  • Italian Dressing N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
  • Herb & Garlic Toasties N/A
  • Sides
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • -aioli, hollandaise $2.00
  • -bacon $17.00
  • -bacon $18.00
  • Chicken & Salad Croissant $4.60
  • Potato Top Pie $3.80
  • Flap Jack $2.20
  • Fresh Cream Donut $2.40
  • Chicken Pie $4.00
  • Raspberry Lamington $2.40
  • Egg Sandwich $3.20
  • Bran Muffin $2.50
  • BBQ Pork & Roast Pork on Rice $12.50
  • Brisket on Rice $11.00
  • Seafood Noodle Soup $12.00
  • Roast Pork on Rice $12.00
  • Beef Fried Rice Noodle $11.00
  • Vegetarian Noodle Soup $10.50
  • Roast Duck on Rice $13.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
    • Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
  • Cakes $5.5
    • Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Open Chicken Burger $19
    • Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
  • Seasoned potato wedge $7.00
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • Onion rings(6) $4.50
  • Grilled porterhouse/sirloin steak $19.80
    • (served with grilled tomato, fried egg and french fries
  • Bratkarofflen(Pan-fried potatoes) $13.20
    • Potato, onion, parsley, celery, cheese, lettuce, mayonnaise with one of the choice
  • Chicken hamburger $6.90
  • -Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
  • -Smoked salmon salad bagel $9.00
    • Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
A Salt & Battered

A Salt & Battered

location

Address

67 The Parade, Island Bay, Wellington, South Island, 6023, New Zealand

phone

Phone

+64 4-383 4121

email

Email

None

clock

Opened hours

Saturday 12–8:45PM Sunday 12–8:45PM Monday Closed Tuesday 4–8:45PM Wednesday 4–8:45PM Thursday 4–8:45PM Friday 12–8:45PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Cash

Location
67 The Parade, Island Bay, Wellington, South Island, 6023, New Zealand
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