A Salt & Battered in Wellington Menu

FRESH FISH FRESH FISH
  • Fish $5.00
  • Fish Fillet $9.00
  • Fresh Oyster $3.50
  • Fresh Coconut Marinated Fish With Coriander And Lime $7.00
  • Garlic Chilli Prawns $7.00
  • Southern Fried Squid $7.00
CHIPS CHIPS
  • Kumara Chips $5.00
  • Shoe String Chips $5.00
  • Curry Sauce $4.50
  • Gravy $4.50
  • Hand Cut Straight Chips $5.00
DINNER COMBO DINNER COMBO
  • Fish Dinner $15.00
    • Fish fillet, chips, lemon, tartare, buttered white bread sammie and choice of salad
  • Family Dinner $39.00
    • Choice of 4 fish or battered dog, chips, choice of 1 side and 1 salad
SALADS SALADS
  • S&B Slaw $7.00
  • Cos, crouton and parmesan salad $7.00
  • Greek Salad $7.00
  • Eggplant and Chickpea Salad $7.00
BURGERS BURGERS
  • Falafel Burger $10.00
  • Lamb Kofta Burger with Tzatziki $10.00
  • Chicken and Avocado Burger $10.00
  • Harissa (hot) Chicken Burger with Fresh Orange Salsa $10.00
  • Fish, SB Slaw and Tartare Burger $10.00
  • Ham Steak Burger with Pineapple Fritter $10.00
  • Prime Beef with Cheddar Burger $10.00
SIDES SIDES
  • Mushy Peas $4.50
  • Crumbed Onion Rings $4.00
  • Island Bay Battered Dog $4.50
  • Potato Fritter $1.00
  • Spring Roll $2.50
  • Buttered White Bread Sammie $1.00
  • Pineapple Fritter $2.50
  • Curry Sauce $4.50
  • Gravy $4.50
KIDS KIDS
  • Kids Fish & Chips $5.00
  • Kids Homemade Chicken Nuggets & Chips $5.00
  • Kids Hot Dog & Chips $5.00
DESSERT DESSERT
  • Vanilla Trumpet $2.50
  • Jelly Tip Trumpet $2.50
  • Chocolate Waffledog $2.50
    • A sweet hotdog shaped waffle filled with chocolate creme patisserie and drizzled with chocolate ganache
  • Custard Waffledog $2.50
    • A sweet hotdog shaped waffle filled with vanilla creme patisserie and drizzled with a daily changing topping

Nearby Sample Menus

  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Smoked nuts & pepitas $6.00
  • Boneless Chicken wings, kimchi mayo $10.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Pork & potato croquette $4.00 each
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Yogurt panna cotta with Capitol’s honey
  • Vanilla cheesecake with seasonal berries $15.50
  • Served daily
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Rocket & Grana Padano $9.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • ENTREE
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Baby potatoes $ 9
    • sour cream / bacon
  • Skinny fries $ 9
    • halloumi / gravy
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Artisan cheese I condiments $ 13
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Pecan Pie $6.00
    • served with whipped cream
  • Tempura Prawns $8.00
    • with Louisiana remoulade
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Chicken $ 11.00
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • lamb (Small/Large) $ 11.50/$14.50
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Jajik $ 5.00
  • Falafel $ 9.50
  • Kofta $ 11.00
    • Meatballs
  • Kofta (Small/Large) $ 9.50/$11.00
    • meatballs
  • Onions 0.60¢
  • Spicy King Prawn $23.50
  • Roast Pork $13.90
  • Crab Meat $12.90
  • Roast Pork & Bean Sprouts in Oyster Sauce $14.90
  • Curry / Vege Roll $2.50
  • Bean Curd Vegetarian $14.50
  • Chicken & Pineapple $14.90
  • Egg 120gm meat patty $7.00
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
  • Waffle Dog $3.00
  • Vege Roll $2.70
  • Leg $2.60
  • Oysters 1/2 doz Subject to season
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Chicken Dinner $15.00
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Inari boat with seaweed salad
  • Crispy prawn
  • Crispy Prawn
  • Each $1.20
  • Rice paper roll, avocado, veges
  • Tofu
  • Teriyaki Salmon
  • Crispy prawns sushi roll topped with avocado
  • Large Salad $14.50
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • Plain Focaccia $2.00
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Small Salad $4.90
  • Gluten Free Pasta $3.00
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Chicken Sandwich $5.50
  • Ham Baguette $6.80
  • Chicken Baguette $6.80
  • Bacon Pinwheel $6.90
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Vegetarian Sandwich $4.50
  • Ham & Egg Sandwich $5.50
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
    • Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
  • -Chicken kadai $18.90
  • Daal Kai Kebab $8.50
    • Chana dal ( yellow Lentil) when combined with onions and garlic simply taste delicious. these kebab patties deep fried and Serve with Mint chutney
  • ●Tandoori Platter
    • Platter of assorted Non -Vegetarian tandoori entrees
  • -2 $31.90
  • Paneer Butter Masala $ 18.50
    • Cottage cheese cubes or grated cooked with tomato, onion and cream sauce
  • Jeera Aloo $ 15.90
    • Diced dry potatoes cooked with cumin seeds and spices
  • -6 $93.90
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Wholegrain Toast $5.00
  • Kids Fish & Chips $8.00
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Kids Chicken & Chips $8.00
  • Cheese on Toast $6.00
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Fish hamburger $6.90
  • -Crispy bacon egg benedict $13.80
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • Bagel(Toasted)
  • Chicken nugget $1.00 ea
    • Minimum order 5 pieces chicken nuggets or with other deep fries food
  • -Salami
    • Mushroom, tomato, rocket leaf, cheese
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
A Salt & Battered

A Salt & Battered

location

Address

67 The Parade, Island Bay, Wellington, South Island, 6023, New Zealand

phone

Phone

+64 4-383 4121

email

Email

None

clock

Opened hours

Saturday 12–8:45PM Sunday 12–8:45PM Monday Closed Tuesday 4–8:45PM Wednesday 4–8:45PM Thursday 4–8:45PM Friday 12–8:45PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Cash

Location
67 The Parade, Island Bay, Wellington, South Island, 6023, New Zealand
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