A Salt & Battered in Wellington Menu

Nearby Sample Menus

Hot Bread Loaf (serves 2) $4.80
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Fillet Steak N/A Light / $27 Main
- On onion confit
T-Bone Steak N/A Light / $28 Main
Hot Garlic Bread Loaf (serves 2) $4.80

Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- For One $14.00
Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
For Two $22.00
Mixed Leaves w Feta, Cranberries & Almonds $10.00
Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00

-Pork Rib $11.5
Satay Beef And Vegetable With Rice $12.5
-Vegetarian $10.5
Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
Boiled Dumpling (Pork/Beef) 10pics $10.5
-Seafood $12.5
-Beef $10.5
Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5

Steamed Vegetables $3.50
Peanut Sauce Or Fresh Chili Sauce $1.00
Fried pork with garlic and pepper sauce on broccoli $13.50
Stir fried chicken with cashew nuts and vegetables $13.00
Lemon Chicken pieces $12.00
Stir fried beef with mushroom & vegetables $12.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.

Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Patate arrosto con rosmarino $6.50

Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
-Entree Platter
- Chef's light selection to begin the feast
-Add Coffee Glazed Bacon for $5.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Garden Salad $6.50
Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
Fries with tomato sauce $6.50

Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins
Vegetarian Frittata $9.50
- Served with our homemade tomato
Egg Butties $5.00
Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
Gnocchi $12.50
- Changes daily
Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
Gado Gado
- With our homemade peanut satay dressing.