A Salt & Battered in Wellington Menu

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Fish $5.00
Fish Fillet $9.00
Fresh Oyster $3.50
Fresh Coconut Marinated Fish With Coriander And Lime $7.00
Garlic Chilli Prawns $7.00
Southern Fried Squid $7.00

Kumara Chips $5.00
Shoe String Chips $5.00
Curry Sauce $4.50
Gravy $4.50
Hand Cut Straight Chips $5.00

Fish Dinner $15.00
- Fish fillet, chips, lemon, tartare, buttered white bread sammie and choice of salad
Family Dinner $39.00
- Choice of 4 fish or battered dog, chips, choice of 1 side and 1 salad

S&B Slaw $7.00
Cos, crouton and parmesan salad $7.00
Greek Salad $7.00
Eggplant and Chickpea Salad $7.00

Falafel Burger $10.00
Lamb Kofta Burger with Tzatziki $10.00
Chicken and Avocado Burger $10.00
Harissa (hot) Chicken Burger with Fresh Orange Salsa $10.00
Fish, SB Slaw and Tartare Burger $10.00
Ham Steak Burger with Pineapple Fritter $10.00
Prime Beef with Cheddar Burger $10.00

Mushy Peas $4.50
Crumbed Onion Rings $4.00
Island Bay Battered Dog $4.50
Potato Fritter $1.00
Spring Roll $2.50
Buttered White Bread Sammie $1.00
Pineapple Fritter $2.50
Curry Sauce $4.50
Gravy $4.50

Kids Fish & Chips $5.00
Kids Homemade Chicken Nuggets & Chips $5.00
Kids Hot Dog & Chips $5.00

Vanilla Trumpet $2.50
Jelly Tip Trumpet $2.50
Chocolate Waffledog $2.50
- A sweet hotdog shaped waffle filled with chocolate creme patisserie and drizzled with chocolate ganache
Custard Waffledog $2.50
- A sweet hotdog shaped waffle filled with vanilla creme patisserie and drizzled with a daily changing topping

Nearby Sample Menus

Pepperoni $9
House Antipasti $9
Marinara $9
Margherita $9
Caprese $9
Salsiccia $9
Funghi $9
Artichoke $9

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cookies & cream mousse $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
John $13.00
- Bacon Beetroot Relish
Guacamole, Hash Brown, Refried Beans $2.00
Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
Dale $8.50
- Guacamole, Marinated Tofu

Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
Lime Pickle $1.60
Chana Masala $14.50
- Whole chick peas cooked with potatoes
Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Pakoras $7.50
- Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
Poppadoms $1.70

Brussel Sprouts, Bacon $8
Kransky Sausage with House $9
Cauliflower & Blue Cheese Soup $12
Raspberry Cooler $12
Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
Red Snapper $12
Mixed Green Leaf Salad $8

Butterfish $10.50
Blue cod $14.90
Meat pattie $2.60
Tarakihi $13.20
Vege burger $5.90
Egg burger $6.20
Pineapple fritter $1.90
Groper $10.50

Mee Goreng $12.00
- Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
-Squid / King Prawn $15.00
●Stir Fried with Garlic and Pepper $12.00
- Chicken / beef / pork
Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
Deep Fried Won Ton (6) $6.00
- Minced chicken wrapped in wonton pastry

Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Toast and spreads $6.00
- with your choice of 2 spreads
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
Homemade toasted bagel $6.50
- with jam and cream cheese
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing

Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.

Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream

-Reg $10.00
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
Nachos with any meat
- Beef, pork, chicken
-King $15.00
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
Jalapeno $1.00
-Reg $10.00

Sweet & Sour Chicken With Rice Noodles $14.50
Grilled Pork & Noodles, Salad $14.50
Bbq Pork On Rice $14.00
Stir Fry Noodles With Chicken $15.00
Stir Fry Noodle With Seafood $16.00
Vege Rice Noodle Rolls $7.00
Beef Noodle Soup $14.00
Vegetarian Noodle Soup $14.00

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Vegetable Hariyali
- Vegetables cooked in tomato, onion, spinach and gravy finished with mild spice & mint.
Tandoori chicken (Entree/Main) $10.00/$19.00
- Whole chicken marinated overnight and smoke roasted In the tandoor
Chicken Vindaloo(A Hot Dish)
- Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
Main $14.90
- Mild/Med/Hot
Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices
Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices