A Salt & Battered in Wellington Menu

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Fish $5.00
Fish Fillet $9.00
Fresh Oyster $3.50
Fresh Coconut Marinated Fish With Coriander And Lime $7.00
Garlic Chilli Prawns $7.00
Southern Fried Squid $7.00

Kumara Chips $5.00
Shoe String Chips $5.00
Curry Sauce $4.50
Gravy $4.50
Hand Cut Straight Chips $5.00

Fish Dinner $15.00
- Fish fillet, chips, lemon, tartare, buttered white bread sammie and choice of salad
Family Dinner $39.00
- Choice of 4 fish or battered dog, chips, choice of 1 side and 1 salad

S&B Slaw $7.00
Cos, crouton and parmesan salad $7.00
Greek Salad $7.00
Eggplant and Chickpea Salad $7.00

Falafel Burger $10.00
Lamb Kofta Burger with Tzatziki $10.00
Chicken and Avocado Burger $10.00
Harissa (hot) Chicken Burger with Fresh Orange Salsa $10.00
Fish, SB Slaw and Tartare Burger $10.00
Ham Steak Burger with Pineapple Fritter $10.00
Prime Beef with Cheddar Burger $10.00

Mushy Peas $4.50
Crumbed Onion Rings $4.00
Island Bay Battered Dog $4.50
Potato Fritter $1.00
Spring Roll $2.50
Buttered White Bread Sammie $1.00
Pineapple Fritter $2.50
Curry Sauce $4.50
Gravy $4.50

Kids Fish & Chips $5.00
Kids Homemade Chicken Nuggets & Chips $5.00
Kids Hot Dog & Chips $5.00

Vanilla Trumpet $2.50
Jelly Tip Trumpet $2.50
Chocolate Waffledog $2.50
- A sweet hotdog shaped waffle filled with chocolate creme patisserie and drizzled with chocolate ganache
Custard Waffledog $2.50
- A sweet hotdog shaped waffle filled with vanilla creme patisserie and drizzled with a daily changing topping

Nearby Sample Menus

Roast pork $10.50/$9.80
Wedges Supreme $9.00
Mussel $1.00
Combination $12.00/$11.00
Mussel /Seafood Fritter $4.00
Combination $12.00/$11.20
Beef $13.50/$12.50
Squid $13.00/$12.00

Fries (V, GF) $9.00
- With tomato sauce & aioli
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
ADD curry sauce (V, GF) $10.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
oven baked free range chicken Salad $21.00
Small side of fries (V, GF) $5.00
Veggie (V) $17.00
- With halloumi & chargrilled vegetables

BRAISED RED CABBAGE $6.90
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
HOUSE SALAD SMALL $3.90
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
HOUSE SALAD LARGE $6.90
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce

Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Wagyu beef dumplings, chilli & roasted cashew soy 14
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Salt & pepper squid, Nam Jim dressing 10
Grilled flat bread, sweet spices, charred eggplant relish 10
Bluenose fritters, saffron aioli, cumin & paprika oil 15

House marinated olives $ 9
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Skinny fries $ 9
- halloumi / gravy
Paua & watercress bruschetta $ 26
Salad $ 9
- avocado / cherry tomato / lemon dressing
Roasted brussel sprouts $ 9
- apples / speck
Baked baguette and butter $ 9
Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple

Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Vegetable Korma $10.00
- Served with rice and chapatti bread
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Mixed Salad Bowl $5.90

LARGE $11.50
Sweet Chily Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Teriyaki Chicken $11.50/$9.50
Spicy Chicken $11.50/$9.50
REGULAR $9.50
Teriyaki Beef $11.50/$9.50

Banana fritter $2.00
Potato fritter $0.80
Bluenose $10.50
Mussel $1.00
Chicken nugget $0.90
Egg burger $6.20
Egg $1.10
Squid ring $0.90

Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
Fish fingers (5) & hashbrown $6.50
Toast and spreads $6.00
- with your choice of 2 spreads.
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
2 fillings $5.50
$2 Sides
- toast, hollandaise
Gluten free and vogels bread are available to add to any meal extra $2.00
Homemade birther muesli $12.50
- with yogurt and seasonal fruit.

Mijvel $8 / $9
Baklava $3.20
Lamb $13.00
Turkish Coffee $3.00
Lamb Pide $12.00
Small $4.00
Chicken Falafel $10 / $11
Falafel $8 / $9

CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
PANEER PAKORA $9.00
- fresh pieces of cottage cheese battered with chickpea flour then golden fried
CHICKEN JALFREZI $15.00
- a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices

Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus $26.00
Full buffet selection $37.00
Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00

Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.

Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
Fish Katsu & Teriyaki Noodle $15
Combination Bento $22
- Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
Kimchi Udon Soup $12
- Japanese noodle soup with Korean Kimchi
Oden Udon Soup $12
- Japanese noodle soup with fish cake
Chicken Katsu & Curry $15
- Crispy chicken and Japanese curry served with rice and Miso soup
Pork Katsudon $14
Top & Oden $9
- Topokki with fish cake