A Salt & Battered in Wellington Menu

-Tonkotsu Ramen $10.80
-Chicken Yakisoba / Pork Yakisoba $11.80
-Prawn Tempura Udon $12.80
●Side Dishes
●Japanese Curry
-Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
-Pork $3.50
●Topping

Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
Home-made Tiramisu $6.50
Mixed Iskender (lamb and chicken) see above
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Lamb Iskender see above

CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS

Potato popcorn (chilli aioli) $10.00
Steak $10.00
- Smoky mayo, crispy onions
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
Potato popcorn (chilli aioli) $4.00
Meat $5.00
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Kumara fries (aioli) $4.00
Beer battered fish goujons (tartare & lemon) $9.00

Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato

Chicken and Ginger $18.50
- Chicken, ginger and fresh vegetables served with white rice
Beef Masaman Curry $18.50
- Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
Roti $3.00
- Plain Thai Roti
Mee Goreng $24.00 / $18.50
- Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
Duck Breast and Ginger $24.00
- BBQ duck breast, ginger and fresh vegetables, served with white rice
Vegetarian Green Curry $18.50
- Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
Fried Duck Breast $24.00
- Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice

Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.

-Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
-Prawns or Scallops $32.00
-Chicken / Beef or Pork $20.00
Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
-Tofu $18.00
Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
H= Half / W= Whole
-Cashew Nuts $4.00

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Raw tuna Gunkan
Mushroom
Seaweed Salad
Tofu
Teriyaki Chicken
Avocado Lettuce Lettuce carrot
Surimi + avocado
Whole crispy prawn on rice

Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Chips with aioli $8.00
Chicken $21.00
- chicken, grape, pesto, red onion.

Pork Katsu & Teriyaki Noodle $15
Fish Katsu & Curry $15
Teriyaki Beef Bento $17
- Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
Chicken Katsu $8
Fish Katsudon $14
Teriyaki Tofu Donburi - Vegetarian $12
- Pan fried Teriyaki tofu with vegetables on top of the rice served with salad and Miso soup
Teriyaki Mushroom Noodle - Vegetarian $13
- Pan fried mushroom with Teriyaki noodle served with Miso soup
Breaded Prawns $9
- Deep fried breaded prawns

Sausage Roll $1.30
Continental Breakfast $5.00
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Grilled Pork Roll $6.50
Tuna Salad Sandwich $4.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
MInce Savoury $1.20
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50

CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
ROTI $5.90
- with lemon butter
SEAFOOD CHOWDER $12.00
- served with toasted bread.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
GARLIC BREAD $5.50
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
MASHED POTATO $5.00

Hawaiian Savoury Scroll $3.50
Mince
Caramel Slice $3.50
Date Scone $3.00
Bacon & Cheese Savoury Roll $3.80
Mince n Cheese
Fruit Muffins & Cream Cheese $3.50
Mini Bacon n Egg Pie $3.50

A Salt & Battered in Wellington Menu

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A Salt & Battered

Wellington Region > Wellington > A Salt & Battered

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67 The Parade, Island Bay, Wellington, South Island, 6023, New Zealand

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