A Salt & Battered in Wellington Menu

FRESH FISH FRESH FISH
  • Fish $5.00
  • Fish Fillet $9.00
  • Fresh Oyster $3.50
  • Fresh Coconut Marinated Fish With Coriander And Lime $7.00
  • Garlic Chilli Prawns $7.00
  • Southern Fried Squid $7.00
CHIPS CHIPS
  • Kumara Chips $5.00
  • Shoe String Chips $5.00
  • Curry Sauce $4.50
  • Gravy $4.50
  • Hand Cut Straight Chips $5.00
DINNER COMBO DINNER COMBO
  • Fish Dinner $15.00
    • Fish fillet, chips, lemon, tartare, buttered white bread sammie and choice of salad
  • Family Dinner $39.00
    • Choice of 4 fish or battered dog, chips, choice of 1 side and 1 salad
SALADS SALADS
  • S&B Slaw $7.00
  • Cos, crouton and parmesan salad $7.00
  • Greek Salad $7.00
  • Eggplant and Chickpea Salad $7.00
BURGERS BURGERS
  • Falafel Burger $10.00
  • Lamb Kofta Burger with Tzatziki $10.00
  • Chicken and Avocado Burger $10.00
  • Harissa (hot) Chicken Burger with Fresh Orange Salsa $10.00
  • Fish, SB Slaw and Tartare Burger $10.00
  • Ham Steak Burger with Pineapple Fritter $10.00
  • Prime Beef with Cheddar Burger $10.00
SIDES SIDES
  • Mushy Peas $4.50
  • Crumbed Onion Rings $4.00
  • Island Bay Battered Dog $4.50
  • Potato Fritter $1.00
  • Spring Roll $2.50
  • Buttered White Bread Sammie $1.00
  • Pineapple Fritter $2.50
  • Curry Sauce $4.50
  • Gravy $4.50
KIDS KIDS
  • Kids Fish & Chips $5.00
  • Kids Homemade Chicken Nuggets & Chips $5.00
  • Kids Hot Dog & Chips $5.00
DESSERT DESSERT
  • Vanilla Trumpet $2.50
  • Jelly Tip Trumpet $2.50
  • Chocolate Waffledog $2.50
    • A sweet hotdog shaped waffle filled with chocolate creme patisserie and drizzled with chocolate ganache
  • Custard Waffledog $2.50
    • A sweet hotdog shaped waffle filled with vanilla creme patisserie and drizzled with a daily changing topping

Nearby Sample Menus

  • Nyonya (med) n/a
    • traditional curry with potatoes
  • Fri- Nasi Tok Ma (gf) $14.90
    • Slow braised beef with heops of spices, served with asian stir fry egg, sambal and a crunchy papadom
  • Koay teow Thing (v)(gf) $13.90
    • Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
  • Tue- Bak Kut Teh (gf) $14.90
    • Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
  • Roti (v) $7.90/ $10.90
    • Served with a curry dip and sambal (With curry/ with curry & rice)
  • Mini banana fritters $5.90
    • 6 pieces
  • Mon- Nasi Nenas (gf) $14.90
    • Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
  • Rice with Braised Chicken $7.90
  • grand $10.40
  • petite $9.90
  • petite $8.40
  • Full Monty grand $17.90
    • DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
  • grand $14.00
  • Davey Jones
    • Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
  • petite $13.40
  • Rocket
    • Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Tofu [V] $8.00
    • Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
  • C1 Chicken Fried Rice $11.50
  • P2 Pork with mix vegetable $15.50
  • C1 Cucumber salad with noodles & pork $16.50
  • B9 Duck Fried Noodles $13.50
  • Dumplings
    • 15 pc Pan Fried, Boiled, Chili Oil or Salad.
  • E4 Combination meat foo young $17.50
  • C5 Combination Fried Rice S12.50
  • C9 Roast Duck on Rice $13.50
  • SHRIMP $11.30
  • SHRIMP MEE GORENG $12.00
  • FISH CAKE $2.00
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • SHRIMP $11.00
  • SQUID RING $1.00
  • BANANA FRITTER
  • CRUMBED FISH $2.80
  • Pacific oyster 1/2 doz n/a
  • Bacon $1.25
  • Potato fritter $0.80
  • Tarakihi $9.50
  • Curry roll $2.60
  • Spinach & pumpkin fritter $2.80
  • Steak burger $8.20
  • Pacific oyster doz n/a
  • Meal 6 $14.90
    • Fish burger & cheeseburger chips 420ml drink
  • PorkiChicken/Beef Bami Goreng $11.90
  • Small fish, chips & mini drink $6.00
  • Cheese egg tomato onion pineapple $1.00
  • Corn Fritter $2.90
  • Black Bean Beef $11.90
  • Roti $2.80
  • Sambal Chicken Chow Mein $11.90
  • Mince it $12
    • good old mince on two pieces toast
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Cornflakes with banana $5
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Salmon $11.50
  • Avocado $1.00
  • Pineapple
  • Salami
  • Chicken $11.00
  • Brie $0.50
  • Pulled pork
  • Chicken
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Chilli Olives $4.00
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Free Range Chicken Breast $32.00
    • Chickpea, spinach, pinenuts, tarragon creme
  • Tomato $18.00
    • 3 cheese & basil
  • Green Beans $6.50
    • Goats cheese
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • Two Course $30.00
  • PHO SOUPS
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • Mince
  • Bacon, Maski, Tomato & Aioli $5.00
  • Mince & Cheese
  • Vege Sammie $5.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Steak & Creamy Mushroom
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Flautas $15.00
    • Deep fried tacos
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Bacon, Caramilised Onions, Camembert
  • Meats $2.00
  • Cheddar + 1 Filling $5.50
  • Cheddar + 2 Fillings $6.50
  • Tomato Relish
  • Jalapenos
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Egg
  • Omelet-beef $8.50
  • Snack box $5.00
    • 1 thigh & chips
  • Chicken thign $3.00
  • Chips $2.50
  • Omelet- mushroom $8.00
  • Any extra $1.00
  • Omelet- pork $8.50
  • Sandwiches $3.50
A Salt & Battered

A Salt & Battered

location

Address

67 The Parade, Island Bay, Wellington, South Island, 6023, New Zealand

phone

Phone

+64 4-383 4121

email

Email

None

clock

Opened hours

Saturday 12–8:45PM Sunday 12–8:45PM Monday Closed Tuesday 4–8:45PM Wednesday 4–8:45PM Thursday 4–8:45PM Friday 12–8:45PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Cash

Location
67 The Parade, Island Bay, Wellington, South Island, 6023, New Zealand
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