Aaina in Wellington Menu

LUNCH ENTREES LUNCH ENTREES
  • Lunch Wrap $5.50
    • Lettuce, tomato, cucumber, carrot, yoghurt & sweet chilli sauce
  • Lamb/Chicken Cutlet $8.50
  • Onion Bhaji $6.90
    • Onion strips coated in chickpea flour batter & spices fried till crispy and served with tamarind chutney
  • Vegetable Pakora $6.90
    • Capsicum, cauliflour, potatoes, onions & spinach coated in chickpea flour batter & spices fried till crispy and served with tamarind chutney
  • Vegetable Samosa (2 pcs) $6.90
    • Deep fried triangular pastry stuffed with mashed potatoes, green peas, cashew nuts, sultanas and spices, served with tamarind chutney.
  • Chicken Samosa (2 pcs) $8.90
    • Deep fried triangular pastry stuffed with chicken mince green pea's cashew nuts,sultanas and spices served with mint chutney
  • Tandoori Salad $11.90
    • Boneless chicken tikka pieces served with green salad and mint chutney
  • Noorie Seekh Kebab (4pcs) $10.90
    • Lamb mince merged with capsicum, tomatoes, fresh coriander, onions, fresh eggs and spices. A traditional preparation coked in clay oven
  • Tandoori Achari Prawn (5pcs) $11.90
    • Raw prawns marinated in yoghurt & pickle sauce cooked in clay oven, served with mint chutney
  • Achari Fish Tikka (4pcs) $11.90
    • Fish pieces marinated in yoghurt & pickle sauce cooked in clay oven, served with mint chutney
THAI SPECIAL THAI SPECIAL
  • 2 curries, rice, naan, raita, savoury , pickle, sweet & papoddum
  • Vegetarian Thali $11.90
  • Non-Vegetarian Thali $14.90
  • Seafood Thali
MAINS MAINS
  • All curries will be served with basmati rice and naan. Can be done mild, medium, hot on your request
  • Butter Chicken $10.90
    • North Indian style boneless Chicken Tikka marinated in yoghurt, cashew nut paste, cooked in clay oven; finished in freah tomato and butter cream garnish with fresh cream
  • Chicken Murgh Aloo $10.90
    • Chicken pieces cooked in mustard oil, black pepper, potatoes, curry leaves, tomato and onion gravy.
  • Lamb Roghan Josh $10.90
    • Lean lamb pieces marinated tomato coriander cardamom, cloves ginger & garlic gravy garnished with coriander leaves
  • Tikka Masala $10.90
    • Tender Tandoori Chicken Tikka pieces prepeared with capsicum, chopped tomatoes and mix vegetables to round off with fresh coriander as the garnish.
  • Shahi Korma $10.90
    • Authentically a mild preparation that contains cashew nut paste, almond paste, grounded spices & that is finished with fresh cream
  • Saagwala $10.90
    • Authentically a mild spicy spinach & tomato gravy contains fenugreek leaves, ginger garlic paste, grounded spices garnish with fresh cream
  • Kadai $10.90
    • Tomato paste gravy cook with capsicum cumin coriander seeds and garnish with coriander leaves
  • Madras $10.90
    • South Indian style gravy cooked with mustard seeds curry leaves coconut cream & grounded spices garnished with coconut powder
  • Vindaloo $10.90
    • Traditional goan style vindaloo paste cooked with potatoes garnished with coriander leaves
  • Jalfrezi $10.90
    • Tomato & onion based gravy cooked in ground spices with juliennes of capsicum diced tomato mix veggies & garnished with coriander leaves
VEGETARIAN VEGETARIAN
  • Dal Makhani $7.90
    • Black lentils and kidney beans cooked in tomato sauce, cream, butter and spices.
  • Tadka Dal $7.90
    • Boiled yellow lentils tempered with cumin seeds, ginger, garlic, tomatoes and turmeric.
  • Aloo Gobhi $7.90
    • Potatoes and cauliflower sauteed and cooked with tomatoes and grounded spices.
  • Rajma Dill Pasand $7.90
    • kidney beans prepared in yoghurt, fresh mint, brown onions and fresh tomato gravy.
  • Chana Masala $7.90
    • Chickepeas cooked with fresh tomatoes, onions, bay leaves and finished with grounded spices.
  • Mutter Paneer $9.90
    • A thick gravy made from home- made cottage cheese and green peas prepared with tomatoes, spices and herbs.
  • Kadipatta Paneer $9.90
    • Curry leaves tempered in olive oil and cooked with cottage cheese in Chef's secret recipe.
  • Palak Paneer $9.90
    • Home- made cottage cheese prepared in mildly spiced spinach and tomato gravy, finished with fresh cream.
  • Malai Kofta $9.90
    • A mughlai delicacy of cottage cheese balls cooked in cashew nut gravy finished with cream & spices
  • Navratan Korma $9.90
    • Mix vegetables & cottage cheese cooked in cashew nut gravy finished with fresh cream & spices
RICE RICE
  • Plain Basmati Rice $4.00
  • Jeera Rice $4.90
    • Basmati rice mixed with tempered cumin seeds.
  • Coconut Rice $5.90
    • Basmati rice mixed with dry coconut seeds, curry leaves, cashew nut and coconut cream.
  • Fried Rice $8.90
    • Indian style Chinese fried rice
  • Vegetable Biryani $10.90
    • Basmati rice cooked with mixed vegetables, brown onions, grounded spices adn served with raita and poppadum.
  • Non-Vegetarian Biryani $11.90
    • Basmati rice cooked with seafood/lamb/chicken, brown onions in grounded spices & served with raita & pappadams
BREADS BREADS
  • Naan $3.00
    • Refined flour bread baked in clay oven.
  • Roti $3.00
    • Wholemeal flour bread baked in clay oven.
  • Butter Naan $3.50
  • Garlic Naan $3.50
  • Cheese Naan $5.00
  • Peshawari Naan $5.50
SALAD & SIDE DISHES SALAD & SIDE DISHES
  • Mixed Mango Pickle $2.90
  • Poppadum (4 pcs) $2.00
  • Raita $2.90
    • Crushed cucumber, carrot served with sweet and salty yoghurt
  • Mint/Tamarind/Mango Chutney $2.90

Nearby Sample Menus

  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • Hawaiian Burger $8.90
    • Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
  • Crispy Wrap Lunch $5.00
    • Crispy Wrap, reg Chips and Drink.
  • Snacks $5.90
    • -Reg Popcorn Chicken
  • Wings Pack $8.90
    • 4 Wicked Wings.
  • 2pc Quarter Pack $9.90
    • 2pcs Chicken, Bread Roll.
  • Colonel’s Stack $11.90
    • Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
  • Colonel’s Lunch $6.00
    • 2pcs Chicken, reg Chips
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
  • All gua bao are gluten + dairy free when served in lettuce cup
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Side Fries $5.5
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Hot Dogs $ Chips $12
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • COCKTAIL GELLATO & TUILLES $6.00
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
  • Mixed Vege Salad $ 10.00
  • Falafel (Small/Large) $ 8.50/$9.50
  • Mixed (Small/Large) $ 11.50/$14.50
  • Humus & tabuli $ 9.50
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Mixed (Small/Large) $ 9.50/$11.00
  • Lamb Salad $ 11.00
  • Battered Prawn $2.20
  • Wonton soup $10.90
    • or plus noodle
  • Chicken nuggets(6) $5.40
  • Vegetable with cashew nuts $13.90
  • Chicken with mix veges in Satay sauce $13.90
  • Beef with onion $11.50/15p
  • Home style coooked tofu $13.90
  • Stir-Fried Fish with Sweet Flour Paste $15.50
  • PAPAD ROASTED $1.00
    • crispy lentil based pancake with taste of black pepper
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • PANEER TIKKA MASALA $16.00
    • home made paneer(cottage cheese) cooked in chef's special sauce
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • CHANA MASALA $14.00
    • chick peas stewed overnight, cooked in spices
  • INDIAN STYLE BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy with the absence of sugar
  • TAWA GOSHT $16.00
    • goat meat, ginger, garlic and onion tossed on a hot plate
  • KASHMIRI PULLAO $7.00
    • basmati rice cooked with cashew, sultana, almond slices and diced coconut
  • Jersey Girl 29.00/17.00
    • Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
  • Jalapeno cheddar
  • Manhattan Pie (V) 22.00/16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce
  • Low fat pesto 5.40
  • Hummus 5.40
  • Gluten free roll (extra) 1.30
  • Wholemeal
  • Brooklyn Burner 29.00/17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
  • Rice noodle rolls $7.00
  • Sweet & sour vege rice noodle $15.00
  • Chicken vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Stirred fry noodles with beef $15.00
  • Stir fry noodle with seafood $16.00
  • Vege stir fried rice noodles $15.00
  • Bbq pork on rice $14.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Two fillings $7.00
  • Small $7.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Side Salad $6.00
  • Soup of the Day with Toasted Ciabatta
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Lebanese coffee $3.50
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Beef Hofen $12.50
  • Singapore Fried Noodles $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Yangzhou Fried rice $11.80
  • Singapore fried rice noodles
  • Wonton Noodle Soup $11.80
  • Sichuan Noodles $11.80
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Deep Fried Spring Roll $7.50
  • Malaysian Curry $10.00
    • Chicken / Lamb / Veggie
  • Stir Fried Vegetables $10.00
  • Pork Mince Roll N/A
  • Seafood Laksa $11.00
  • Roti Telur (Egg) $4.50
  • Roti Pisang (Banana) $4.50
  • Bacon $4.50
  • Dijon Mustard $1.00
  • Tomatoes $4.00
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Gotham BLT $12.50
    • grilled sandwich
  • Folded Omelette $17.00
    • with spinach, grilled capsicum, and feta on sourdough or five grain
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Bacon $4.50
  • Cheddar N/A
  • Turkey & Ham N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • BBQ N/A
  • Jalapenos N/A
  • Roasted Garlic N/A
  • Western Egg and Cheese N/A
Aaina

Aaina

location

Address

255 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016940

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Reservations ,  Cash

Location
255 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines