Acqua Bistro & Bar in Queenstown Menu

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Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).

Nearby Sample Menus

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)

What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
Cajun Hand Cut Fries with Garlic Aioli $9.00
Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus

Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
Add warm marinated Sicilian olives $8
Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
Tiramisu, covered in chocolate flakes $13

Chicken/beef/lamb korma $15.90
- Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
Tandoori chicken (full) $22.90
- Tender spring chicken marinated and grilled in the tandoor
Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices
Paneer paratha $5.00
- Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven
Tandoori roti $3.00
- Traditional plain unleavened bread
Chicken/beef saagwala $15.90
- Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger
Tamarind chutney $3.00
- Tangy south indian chutney
Butter prawn $17.90
- Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices

VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V

FOUR CHEESE PIZZA $23.00
- cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
CHARRED MEDITERRANEAN VEGETABLE STACK $34.00
- quinoa, polenta & chia seed cake, petite salad, toasted almonds, smoked tomato dressing
GIBBSTON ASPARAGUS SPEARS $19.00
- dried parma ham, hollandaise foam
Garden salad $12.00
CLASSIC CRÉME BRÛLÉE $17.00
- home-made lavender shortbread
SPICY CHORIZO PIZZA $26.00
- kalamata olives, roasted capsicum, confit onions, mozzarella, chimichurri
WOOD FIRED LASAGNE $29.00
- our signature sensation
KIWI “PAVLOVA” $18.00
- italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet

Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
Olives, goats cheese, and crostini. $12
Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
Confit garlic buttered greens lemon vinaigrette, almonds $9
Quail $29
- Pancetta wrapped leg and roasted breast of Canter Valley Quail, fennel puree, pickled grapes, dukkah, pommegranite hollandaise.
Lamb $42
- Walnut crusted rump of Otago Alpine Merino, pumpkin and sage gnocchi, goats cheese, pearl onions, sumac spiced jus.
Fish $39
- Your server will inform you of today's dish

Whole Chicken
- To share, or not to share
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Peri-Peri Chips
- Curb your craving
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Potato Salad
Corn on the Cob
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad

Garden salad with citrus vinaigrette $6.00
Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
Autumn Gold, Gibbston Valley $8.00
- Pinot Cheddar, Gibbston Valley
Sautéed leek, chive & rice noodle dumplings with pearl barley risotto, exotic mushrooms, karengo seaweed & ponzu sauce $28.00
Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00

Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
Scallops Florentine $18.00
Smoked chicken, avocado, brie, red onion & cranberry sauce
Chilli prawn & blue cod with lemon
Steamed Green Vegetables $10.00
Small $19.00
Platter of Smoked Meats Pestos Olives & Breads $24.00
Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00

JOE'S CAESAR $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional).
PIKELETS( VO) $ 6.80
- lemon and vanilla sugar.
Baked Beans $3.20
GORGEOUS GEORGE (GF) (VO) $17.00
- substitute streaky bacon for cold smoked salmon(add spinach + 2.00)
TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).
Cold Smoked Salmon $6.00
EGGS (GFO) (VO) $12.00
- two free range eggs, toast and hollandaise
MAGIC CARPET $5.50
- vanilla bean ice cream and wafers with chocolate sauce

Mouse au chocolate $14.00
- Nougatine tuile
2 for $18.00
Romaine Wedges(V) $9.00
- Bacon / cherry tomato
Beaufort (cow, semi soft, region de Beaufort)
Bleue d'Auvergne (cow, soft, region Central Auvergne)
Creamy seafood chowder $28.00
- French baguette / lemon confit / herb butter
8 for $56.00
The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli

Caesar Salad $13.5
-Large $31.00
-Small $14.50
Hawaiian
- Premium ham, cheese, pineapple and oregano
-Large $29.00
Porky’s
- Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
-Small $15.50
BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce

SMOKED SALMON & SCRAMBLED EGGS $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
2 free-range eggs (poached, fried or scrambled)(v); House-cured free-range bacon; Homemade pork sausages $6.00
BBQ CARDRONA LAMB RIBS $17/30
- Local merino lamb marinated in harissa & chargrilled, babaganoush, cumin yoghurt
TOMATO, CAPSICUM, CANNELLINI SOUP $16.00
- Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
GIBBSTON VALLEY CHEESES $10/32
- All made at the Gibbston Valley Cheesery, choose individual cheeses or a board of all four, served with our homemade crackers, sourdough, pickles & relishes: Glenroy Cheddar; Balfour Sheep’s Cheese; Kawarau Blue; Maasdam
HOUSE BREADS & OLIVE OIL (V) $7.00
MOLTEN MARU CHOCOLATE PUDDING $15.00
- Salted caramel sauce, cocoa nibs, homemade vanilla bean ice-cream
PANACOTTA GRANITA $15.00
- Buttermilk pannacotta, rhubarb & wild rosehip granita, crumbled shortbread

Madam's Rendang $29
- beef - served with coconut rice
Chinese Mushroom Spring Rolls $9
Steamed Jasmine Rice $3
Malaysian Spiced Chicken $17
Chicken & Prawn Laksa Soup $20/ $18
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Percik Chicken $14
- toasted coconut