Address
7 Mary Street, New Ross, IE, 9300, New Zealand
Acqua Bistro & Bar in Queenstown Menu
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Acqua Bistro & Bar in Queenstown has no menu available, but can choose from many other options such as Combination or Chicken or Seafood or Seafood Wonton from Sampan Khmer Satay Noodle House. The Hole in One Cafe offers many options including Soup of the day and Eggs benedict. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Available11am–2pm and Free-range eggs benedict from . Otago Museum offers Trout Cafe Restaurant Bar and Soup of the Day (v).
Nearby Sample Menus
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Lamb Burger $27.50
- Ground in house lamb leg pattie, tomato chutney, rocket, pickled cucumber, tzatziki & cheese
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Mexican Fiesta
- Winnies’ Mexican chilli bean mix, spicy chorizo sausage, capsicum, fresh tomatoes, garnished with sour cream, jalapenos and corn chips >>
- Small $17.50
- Medium $29.50
- Medium $30.50
- Medium $30.50
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Chocolate Mudcake (a chocoholics favourite) $12.95
- A generous slice of warm chocolate cake, with wild berry coulis and vanilla ice cream
- Medium $31.50
- Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
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Tonkotsu ramen
- Pork broth soup based ramen
- Edamame (V) (GF)
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Prawn tempura
- 4 Pcs
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King salmon sashimi
- 6 Pcs (GF)
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Kake udon soup
- Kake served with seaweed and spring onion
- Chicken tarikaraage (H)
- Hikari green salad (V)
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
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Poutine $10.00
- Chips melted cheese and gravy canadian style
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The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
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Cheese Burger $14.50
- Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
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Vegetarian Breakfast $12.00
- 2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
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Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
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Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
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Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
- Beef Burger $8
- Brie/ Feta/ Blue $2
- Chicken Burger $8
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BBQ $13
- Beef, Swiss Cheese, Grilled Pineapple, BBQ Sauce
- Jalapeno Sherion $0.5
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Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
- Extra Pattie $6
- Kumara $8
- Extra Poached Egg $2.00
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Extras
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
- Poached Eggs on Toast $12.00
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
- Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
- Grilled w/ a Thai butter and pickled ginger
- Served natural w/ elderflower and horseradish
- 3 Cheeses $25.00
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
- shoestring fries served w/ aioli $9.00
- Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
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Mango chicken $15.90
- Tender chicken cooked in exotic creamy curry sauce >>
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Prawn malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices
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Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
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Pakora $5.90
- Seasonal vegetable spiced and battered in chickpea flour and deep fried
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Chicken tikka kebab $10.90
- Fillets of boneless chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor
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Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices
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Dal makhani $15.50
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
- Raita $3.00
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Spanish style white bait $33.95
- 75 gm South island white bait, redchilli, garlic, extra virgin olive oil, herb salad
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Wild Fiordland red deer tartare $25.95
- Hand-cut vension, fresh horseradish, baby capers, cornichon, game chips, free range egg yolk
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Baby cos hearts, crisp pancetta , parmesan cheese, ranch dressing $10.95 / $17.95
- small / large
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180 gm / 250 gm Fillet mignon (with bacon) $36.95 / $44.95
- Canterbury angus grass fed
- Broccolini, feta, smoked almonds $10.95
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Botswana peking duck $26.95
- Cucumber, carrot, spring onion salad,stamed pancakes, hoisin
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Affogato $12.95
- Vanilla bean ice cream, espresso coffee, chocolate & cranberry biscotti
- Duck fat roasted potatoes $8.95
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TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
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STICKY ORANGE SEMOLINA CAKE $18.00
- hot orange syrup, chocolate orange ice cream
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FOUR CHEESE PIZZA $23.00
- cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
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SOUTHLAND BEEF FILLET $39.00
- potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
- Breads & dips $15.00
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CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
- honeyed macadamias, cocoa popped rice tuile
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DUNHILL 90 $18.00
- brandy, strawberry liqueur, crème de cacao, butterscotch cream float
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ESPRESSO MARTINI $18.00
- absolut vanilla, kahlua, espresso
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
- Eggs any style with your choice of toast $12
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
- Cake of the day with cream or Greek yoghurt $6.00
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Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
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Reina Pepeada $10.00
- Roast chicken & avocado
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Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
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Pernil $10.00
- Slow roasted pork belly
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Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
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Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
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Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
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Queso "Kids Choice" $10.00
- Melted Cheese
- Teriyaki Chicken & Tuna Mayo
- Deluxe Teriyaki Chicken
- Teriyaki Chicken on Rice with Mayo
- 8PC. REG $7.90
- - 4 pieces of Inari
- - 8 pieces Jumbo Teriyaki Chicken
- Fresh Salmon Supreme
- Budget Beauty $19.90
- Small $19.00
- Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
- Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
- Steamed Green Vegetables $10.00
- Garlic Bread $7.00
- Smoked salmon, cream cheese, courgette, capers, with lemon aioli
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash & Gravy $27 (1) / $32 (2)
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ROAST VEGE SALAD (GF)(V ) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
- Mushrooms $4.80
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TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).
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PIKELETS (VO) $9.80
- raspberry jam and real whipped cream
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KIDS MUESLI (V) $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
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VEGE BURGER (GFO)( V) $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips.
- Joe's Hash $ 4.00
- KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
Acqua Bistro & Bar
Phone
35351445861
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Mediterranean
Features
Cash
7 Mary Street, New Ross, IE, 9300, New Zealand
- Queenstown Mediterranean Menus
- Otago Mediterranean Menus