Address
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Adelaide Trading Co in Wellington Menu
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FOOD-
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Scrambled eggs $10.00
- on toast or with baked spuds
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Spicy baked beans $12.00
- on toast or baked spuds
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
-
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
-
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
-
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
-
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
-
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Nearby Sample Menus
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
-
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
-
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
-
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
-
Tiramisu coffee $11.00
- Delicious
- Spaghetti and meatballs $12.00
-
Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
-
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
- -Beef $11.5
- -Stir Fried Chicken With Canton Style Scramble Egg $12.5
- -Combination $14.5
- -Beef Brisket $11.5
- Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
- Crispy Sweet Sour Chicken With Rice $12.5
-
Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- -Vegetarian $10.5
- ENTREE
- Fried squid with aioli & balsamic rocket $17.50
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Seared scallops with radicchio, pear & toasted almonds $25.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
- Midday to 3pm
- Two course set lunch $26.50 per person
-
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
- Fish And Chips $12
- Salad $5.5
- Sides
- Hot Dogs $ Chips $12
-
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
-
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
-
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
- Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
- Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
- Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
- Steamed Salmon with Black Bean Sauce $59.90
- Scampi $15 each
- Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
- Tera with Szechuan Vegetables / Spicy Tera $23.00
- Steamed Rice (per person) $2.00
- Mongolian fried roast beef $16.50
- Chicken skin $1.50
- Seafood to fu soup $9.50
- Sizzling fish $9.50
- Spring rolls $10.50
- Chengdu minced noodles $12.50
- Sichuan chicken $16.50
- Boiled beef $16.50
- Bean Sprouts $2.00
- Pickled Shiitake $2.00
- Mixed Pickles $6.00
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Raw Veg & Ash Salt $4.50
- Double Broth $3.50
-
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Mixed $11.00
- Chicken $13.00
- Chicken Sml $6.50 / Lrg $8.50
- Falafel $8 / $9
- Lamb Sml $9 / Lrg $10
- Lamb Pide $12.00
- Burger Combo $14.50
- Chicken Falafel $10 / $11
-
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
-
Roasted Red Onion $6
- w Balsamic & Olive Oi
-
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
-
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
-
Bruschetta (3) $8
- w Pea, Mint & Parmesa
-
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
-
Chocolate Mousse $10
- w Preserved Cherries
-
Roasted Gourmet Potatoes $6
- w Salsa Verd
-
Tortas de elote $12.00
- Corn fritters
-
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
-
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
-
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
-
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
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Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
- KIMCHI RAMEN $13.50
- PRAWN RAMEN $15.00
- GARLIC SOY DOOBU $13.50
- CORN FRITTERS $13.50
- HALLOUMI BIBIMBAP $17.00
- JEYUK $13.50
- KIMCHI $4.00
- PORK BIBIMBAP $15.00
-
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
-
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
-
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
-
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
-
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
-
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
-
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
- -bacon $18.00
-
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
- Sauce side
- -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
-
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-
Chicken curry $18.50
- with rice and roti
- -add fries $4.00
- -bacon $17.00
- Pulled pork $7.00
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Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
- Check out our cake stand for special N/A
-
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
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Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
-
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
- Bacon, avocado, tomato jam & poached eggs $15.00
- Green leaf salad $7.5
- Cucumber and watermelon salad, mint and goats cheese $14.5
- A devilled egg $5
- A scoop of blackcurrant and lemon verbena ice cream $7.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Kedgeree with house smoked fish $23.5
Adelaide Trading Co
Phone
043895659
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Local cuisine , Dairy Free , Outdoor Seating
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
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