Address
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Adelaide Trading Co in Wellington Menu
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FOOD-
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Scrambled eggs $10.00
- on toast or with baked spuds
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Spicy baked beans $12.00
- on toast or baked spuds
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Nearby Sample Menus
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Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
-
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
-
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
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Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
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Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
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Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
- Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
-
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
- Pepperoni $9
- Funghi $9
- Panzanella $9
- Salsiccia $9
- House Antipasti $9
- Fresh Arugula $9
- Margherita $9
- Caprese $9
- Ham, Swiss cheese and pickle on toast $ 12.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Salami and aged cheddar on rye $ 13.00
- PEAR & ROCKET SALAD $9.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Sweetcorn on the cob $9.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Mushrooms $7.00
- Trade daily open sandwich $15.00
- Pear & Frangipane tart with butter scotch $15.00
- Pear, rocket & parmesan $9.00
- Side of curly fries $4.00
- Tomato sauce $1.00
- Extra condiment $0.50
-
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
- Aioli $1.00
- Tomato $4.00
-
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
-
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
-
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
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Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
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Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
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Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
-
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
-
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
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Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
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Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
- Stir Fried Chinese Vegetables $14.80
- Plum Sauce Deep Fried Duck $25.80
- Spiced Duck $14.00
-
Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
- - Three Course $75.00
-
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
- Sour and Spicy Won Ton Soup $7.00
- Jelly Fish with Sliced Chicken $10.00
-
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
- Roti Wrap $2.50
- Salad $2.00
- Udon Noodle Soup $6.00
- Satay $1.70
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TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
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MEE ROJUK $10.00
- 3 satays, noodle, salad
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ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
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Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
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Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
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Crispy fried chicken $15.00
- with sweet chili sauce
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Edemame $9.00
- with spicy sesame sea salt & sesame oil
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Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
- Jasmine rice $2.00
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Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
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Vegetable spring rolls $13.00
- with sweet chili dipping sauce
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Agedashi $7.00
- deep fried tofu in a ginger and broth with bonito flakes
-
Bishonen(beautiful) $20.00
- yakitori beef, crumbled potato
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Chicken or Beef Udon $17.50
- a choice of Chicken or Beef with Udon and Vegetable Soup
- Small 10 pieces $18.00
- lriar4(Tofu) $3.50
-
Kara Tanabe(hot wave) $17.00
- fried chicken, prawn dumplings
- Tuna Roll $3.50
-
Curry Udon $18.50
- a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
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Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #1 n/a
- French Toast
-
Paneer Achari $ 18.90
- Cottage cheese cooked with secret recipe in “pickling style”
- -Half $17.00
- Plain Naan $4.00
- ●Diced chicken/Lamb/ prawn, cooked with spices and brown onion gravy in a hot Vindaloo sauce
- -Prawn saag $21.90
- -Chicken $16.00
- ●Chicken/lamb/prawn, cooked with coconut cream, capsicum, tomatoes, spring onions and spices
- -Prawn vindaloo $21.90
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
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HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
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CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
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STEAK
- Chunky prime beef Steak
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STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
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MINCE & CHEESE
- Cheese topping on quality beef mince
- Green Pea & Potato Curry $7.00
- Chicken Wings $1.50
- Chicken Tikka Masala $10.00
- Chicken Korma $10.00
- CHICKEN TIKA MASALA $10.00
- VEG. BIRYANI $10.00
- BUTTER CHICKEN $10.00
- Samosa Chat $6.00
Adelaide Trading Co
Phone
043895659
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Local cuisine , Dairy Free , Outdoor Seating
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
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