Boneless chicken tikkas in a medium spiced gravy with sliced onions.
Fish Madras $14.50
Boneless pieces of fish cooked in coconut gravy.
Vegetable Balti $14.50
A selection of fresh seasonal vegetables cooked in Balti style
Balti Kebab $16.00
Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
Lamb Palak Skardu $16.50
Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
Paneer Masala $9.00
Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
Fish Balti $16.50
Fish cooked in a batter of mild spices and served in our special Balti sauce.
Dal Balti Makhani $14.50
Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.