Address
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Adelaide Trading Co in Wellington Menu
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FOOD-
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Scrambled eggs $10.00
- on toast or with baked spuds
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Spicy baked beans $12.00
- on toast or baked spuds
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Nearby Sample Menus
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Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1
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Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
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Mee Siam (v/gf) $8.90/ $12.90
- Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry)
- Ikan Bilis $1.00
-
Pedas (mild spicy) n/a
- tamarind based curry
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Thu & Sat- Assam Laksa (gf) $14.90
- Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
- Sambal $1.00
-
Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side
- Marinated white anchovies $8
- Chocolate salame $5
- Ciabattina bread & butter $3
- Tiramisu $7
- Basil & blueberries pannacotta $7
- Lamb, goat feta, red onion jam & mint $13
- Baccala crostino $7
- Cherry tomato & crescenza crostino $6
- Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
-
Orange granola $13
- cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
- Polenta chips & smoked tomato aioli $8.5
-
Porridge $11
- with Brown sugar & cream
- Organic mixed leaf salad $8
- Curious Croppers’ heirloom tomatoes $8
- Manchego spanish sheeps milk cheese fennel tortas & crackers $18
- Smoked mackerel, potato, herb, hash with a poached egg $19.5
- Hamburger Steak $22
- Lamb’s Kidney And Bacon $22
- Groper Steak $35
- Whitebait Omelette (In Season)
- Pork Chops $35
- Calamari $12
- Fried Oysters (In Season)
- Lamb’s Fry And Bacon $22
- 1/2 Dozen Oysters $ 16.00
- Sausage $ 2.40
- Steak Roll $ 2.90
- Minimum Oysters 3 $ 8.00
- Squid Ring $ 1.00
- Spinach & Pumpkin $ 2.50
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
- Pineapple Fritter $ 2.10
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Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
- Additional Sauces $2.50
-
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
- Iceberg wedge, buttermilk ranch, pink onions $7.00
- Fries, aioli $7.00
- Extra Bread $4.00
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Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
-
House Pot Pie $26.00
- leaf salad
- Italian Caesar Chicken sliders (3) $14.00
- 12pm until 10pm daily in the Lounge Bar
- Breads and Dips $15.00
- Entrée $21.50
- Louisiana Style Buttermilk Fried Chicken $12.00
- Caesar Chicken, Egg, Bacon Salad
- Kapiti Kikorangi Blue $15.00
- Handmade Schoc Chocolate Truffles (2) $6.00
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
- 3 courses $45
- Asparagus $10
- Mixed leaf salad $9
-
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
- Confit potatoes $9
-
Josper roasted asparagus N/A
- with dill and mint emulsion
- - Slow cooked, tender free range lamb topped with mint tzatziki
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Roasted duck $40.00
- Pork sandwich with coleslaw and aioli $8.00
- Free range roasted chicken $20.00
- Combo with potatoes and coleslaw $11.00
- Duck fat roasted gourmet potatoes $7.00
- Chicken sandwich with coleslaw and aioli $8.00
- 1/2 chicken $12.00
- Combo with potatoes and coleslaw $16.00
- BBQ Chicken $18.00
- Margherita $15.00
- Curly Fries with Tomato Sauce $9.50
- ●Pizza
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
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Party Pack $40.00
- 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
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BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
- (all meat curries come with rice & roti veg curries come with 2 roti)
- Fried Rice (Vegetable) $9.00
-
Kiwi Burger $8.00/$11.00
- beef patty cheese egg, tomato, lettuce, mayo
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9 Pieces fish & chips + 1.5l coca cola $33.00
- 9 fish & 3 scoops chips
-
12 pieces $37.90
- 12 fish 3x chips
- Fried Rice (Combination of any 2 Meat or Seafood) $15.00
-
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
- Veg stir fry $13.90
- Fish varuval $18.90
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Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
- Mee Goreng Mamak $15.90
-
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
- Prawn Stir-fry $18.90
-
Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
- Lamb Shish $13.00
- Combo $16.00
- Mixed $9.50
- Pasta Combination $11.00
- Chicken $7.50
- Hummus Bread $3.00
- Mixed Vegetarian $7.50
- Combo $11.00
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Fresh Green Salad $5.00
- All the Essentials
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Adelaide Trading Co
Phone
043895659
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Local cuisine , Dairy Free , Outdoor Seating
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
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