Address
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Adelaide Trading Co in Wellington Menu
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FOOD-
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Scrambled eggs $10.00
- on toast or with baked spuds
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Spicy baked beans $12.00
- on toast or baked spuds
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
-
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
-
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
-
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Nearby Sample Menus
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Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
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Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
-
Fries $8.50
- Hand cut fries with tomato sauce on side
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Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
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Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
- Vanilla Ice Cream tub $2.00
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Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
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Thai Beef Salad
- Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
- 1/4 chicken and chips $9.60
- Roast Pumpkin $1.70
-
Gravy $2.70 / $5.00
- regular / large
- Chicken Schnitzel & Chips $7.30
- Garlic Roll $2.00
- Plain Roll $2.50
-
Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
-
Plate of Veges $8.30 / $11.80
- small / large
- CORN FRITTER $2.50
- HAMBURGER $4.50
- FISH CAKES $2.50
- VEGETABLE ROLL $2.80
-
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
- MEAT PATTIES $3.00
-
A $11.50
- 2 fish and chips
- KUMARA CHIPS $5.50
-
Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
-
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
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Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
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Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
- Miso soup and japanese pickles $4.00
- Noodles $3.00
-
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
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Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
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Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
- Vege Roll $2.70
- Bacon, Meat Patty $2.00
- Chicken Dinner $15.00
- Crumbed Fish $4.00
- Corn $3.50
- Fish Dinner $15.00
-
Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- Chef’s Salad (V,*) $17.00
-
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
-
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
-
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
-
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
-
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
- Signature Vegetarian $9.00 per head
- Steak Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- - 8 Pack $7.90
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Brave Beef $5.00
- Very Vegemite $4.00
- Cheeky Chicken $5.00
- Quarter pounder burger & chips $9.90
-
Dinner box $10.90
- 2 thighs, 1 drum & small chips
-
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
- Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
- Large chips $4.50
-
Medium $10.50
- (4 choices)
- Fish $3.50
- Hainanese chicken rice $9.00
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5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
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55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
-
74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.
-
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
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20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
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22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
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15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
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53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
- Over The Moon Galactic Gold $15.00
- Malaysian Vegetable Curry Puffs (3) (*V) $12.00
- Tandoori Chicken Pizza $24.50
- Caesar Chicken, Egg, Bacon Salad
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Entrée $21.50
- Italian Garlic Ciabatta (*V) $12.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- CRISPY CHICKEN PO BOY $10.00
- CURLY FRIES $5.00
- MONKFISH PO BOY $10.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- POPCORN CHICKEN $6.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
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Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
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Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
-
Chef’s cheesecake of the day $12.5
- ask wait-staff
-
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
-
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
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Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
-
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
- Plain Bread $2.00
- Mixed (Chicken & Lamb) $14.00
- Lamb $8.50
- Add Salad or Fries $1.50
-
Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
- Mixed Dip $6.50
- Macaroni Chick $9.00
- Pepperoni Pide $10.00
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
- POTATO WITH CHICKEN $9.00
- SEAFOOD $14.00
- SEAFOOD $14.00
- SEAFOOD $12.00
- COMBINATION $14.00
- COMBINATION $14.00
- COMBINATION $12.00
- COMBINATION $12.00
Adelaide Trading Co
Phone
043895659
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Local cuisine , Dairy Free , Outdoor Seating
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
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