Adelaide Trading Co in Wellington Menu

FOOD FOOD
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta

Nearby Sample Menus

  • Fish & Chips $7.30
  • Garlic Roll $2.00
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • 5 Chicken Nuggets & Chips $7.30
  • Roast Pumpkin $1.70
  • Bean Salad $3.80 / $7.40
    • regular / large
  • Coleslaw $2.50 / $5.10
    • regular / large
  • Shrimps Cocktail $9.50
  • Chefs burger POA
    • changes weekly
  • Bone marrow $8
    • pomegranate, parsley, onion salad, focaccia
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Guacamole $4
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • Superslaw $8
    • kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
  • Godfather M $24/ L $34
    • Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Blazing Saddles M $25/ L $35
    • Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Meat Patty $2.30
  • Potato Fritter $0.90
  • Chips (Per Scoop) $3.00
  • Coleslaw (Punnet) $3.50
  • Groper $9.00
  • Squid Ring $1.00
  • Vegetarian Burger $5.00
  • crumbed,battered or grilled
  • Pulled pork & bbq sauce roller three for $16.00
  • Khandallah vegetable korma with paneer on brown rice $19.00
  • Halloumi & pesto slider three for $16.00
  • Beef with jalapeno mayo & coleslaw $18.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Deconstructed lemon meringue pie $12.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Pan Fried Dumplings (4pc) $9.00
    • Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.
  • Chinese Style Beef Fillets $28.00
    • Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
  • Crabmeat and Sweet Corn Soup $7.00
  • Combination Egg Fu Yung $18.00
    • Shrimps, beef, chicken and BBQ pork Chinese omelette.
  • Coconut Pudding $8.00
  • Steamed Fish (600g-800g each) from $29.00
    • Steamed whole fish with soya sauce, ginger, spring onion and coriander.
  • Garlic Ginger Beef $22.00
    • Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
  • Roast Duck (half) $24.00
    • Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
  • Sweet Chilli N/A
  • Roast Beef N/A
  • Chipotle N/A
  • Yoghurt N/A
  • Sweet Onion N/A
  • Cheesy Garlic Toasties N/A
  • M&M N/A
  • Wrap N/A
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Fish burger $21.0
    • bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Hot dogs $13.0
    • mini battered hot dogs on a stick, fries & tomato sauce
  • Poached eggs on toasted sourdough $10.0
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • fries $7.00
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • empanadas $12.00
    • beef or napolitana
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Cashew Nuts $3.00
  • Sticky Rice $2.00
  • Kaow Pad Sarparod $12.50
    • Fried rice pineapple with chicken, beef or pork
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • HAINAN FRIED RICE CUBE $11.50
    • Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • COMBINATION CUBE $12.40
    • For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • HOKKIEN NOODLES CUBE $11.90
    • Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • FISH BALL $10.00
  • FISH BALL $10.00
  • EXTRA RICE $3.50
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • SEAFOOD $14.00
  • PAD THAI / CHAR KUEY TEOW
  • CHICKEN / PORK / BEEF $13.00
  • Free fluffy & popcorn with dine in coffees
  • Garlic bread $6.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Toast $10.00
    • w avocado & tomato or w jam
  • Blueberry pancakes
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
  • Fish & chips
Adelaide Trading Co

Adelaide Trading Co

location

Address

469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand

phone

Phone

043895659

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Outdoor Seating

Location
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand