Admirals Restaurant in Waikato Menu

Admirals Restaurant in Waikato has no menu available, but can choose from many other options such as French Toast or Eggs Benedict from Zee Cafe & Catering Company. Kiwi Fresh Bakery offers many options including Steak and Steak & Cheese. Huka Prawn Park includes a wide range like Garlic Pita Bread or Prawn Paté (GF). Garlic ciabatta and Soup of the day from . Waitete Restaurant, Cafe & Ice Creamery offers Traffic Cafe and Traffic Bacon & Egg Toastie.

Nearby Sample Menus

  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Bacon $4
  • Chicken $6
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • -Add Fries $3
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • -Roast garlic
  • Gourmet Sides $8.90
  • Smoked Kahawai & Mussel Chowder $15.50
    • Preserved lemon crème fraiche & toasted bread
  • -Hash browns
  • -Roast potatoes, garlic butter
  • -Kumara fries, aioli
  • -Mustards
  • -add chicken $4
  • Moussakka N A
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Lamb Reg $9.50 Large $11.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Lamb Reg $9.50 Large $11.00
  • Lasagna N A
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Streaky bacon $5
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Smoked salmon $7
  • Poached or fried eggs $4
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Roast pumpkin and mascarpone tortellini $21.00
    • Sage brown butter, pumpkin seed
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Menu available when dining in bar area only
  • Bacon + Egg Bap $15
  • Mince, Cheese, Quesadillas $9.5
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Bacon + Eggs on Toast $9.5
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
  • Cheese & Garlic $4.50
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • Basmati Rice $3.50
  • all main dishes are served with rice
  • Paneer Makhani (vegetarian) $14
    • this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
  • Chicken, mushroom and green pea fettuccine $17.50
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • -Pulled pork slider & fries $12.00
  • -Beef pattie & cheese slider & fries $12.00
  • Ice cream sundae $6.00
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • -Fresh fish bites & fries $12.00
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • Eggs Benedict with Salmon $17.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Grilled Bacon Sandwich $15.90
    • Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
  • Scrambled Egg $15.90
    • Home Made Bread, Grilled Tomato and Salad with Bacon
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Smoked Beef Brisket $17.00
    • Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
  • Add 8 Prawns $8.00
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Add Fries $4.00
  • Add Fries $4.00
  • Sausage $1.80
  • Potato fritter $1.40
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • Chips (minimum) $3.00
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Fresh fish of the day $4.50
  • Hamburger $7.00
  • Steak & egg $9.00
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • 1 Topping or Veggie $ 5
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Each one price
  • Mushroom, Capsicum, Tomato $ 4
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • FRUCOR DRINKS RANGE
  • HOT POTATO FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT KUMARA “YUMMO”
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • Fish of the Day
    • see our list of daily updates and specials
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Moroccan Spiced Chicken Salad $24.5
Admirals Restaurant

Admirals Restaurant

location

Address

146 Wharf Road, Coromandel, Waikato, 3506, New Zealand

phone

Phone

078668020

email

Email

None

clock

Opened hours

Monday: 11:00AM - 1:00AM Tuesday: 11:00AM - 1:00AM Wednesday: 11:00AM - 1:00AM Thursday: 11:00AM - 1:00AM Friday: 11:00AM - 1:00AM Saturday: 11:00AM - 1:00AM Sunday: 11:00AM - 1:00AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food

features

Features

Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
146 Wharf Road, Coromandel, Waikato, 3506, New Zealand
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