Admirals Restaurant in Waikato Menu

Are you the owner? Manage this listing for free.

Admirals Restaurant in Waikato has no menu available, but can choose from many other options such as French Toast or Eggs Benedict from Zee Cafe & Catering Company. Kiwi Fresh Bakery offers many options including Steak and Steak & Cheese. Huka Prawn Park includes a wide range like Garlic Pita Bread or Prawn Paté (GF). Garlic ciabatta and Soup of the day from . Waitete Restaurant, Cafe & Ice Creamery offers Traffic Cafe and Traffic Bacon & Egg Toastie.

Nearby Sample Menus

bacon and eggs (g) $10
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
add big steak fries with house aioli $3
-add bacon $19
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
pancakes with banana and maple (V/v/d/G) $10
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus

Cheesy garlic bread $8.00
Cheesy toast $7.00
Crispy chicken, mash & peas $10.00
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Onion rings & garlic mayo $8.00
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Chocolate mousse, brandy basket & raspberry coulis $11.00

Chorizo $3.00
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
Ice Cream $13
- Trio of ice cream served in a chocolate nest with roasted macadamia praline
Stuffed Chicken Breast $28.00
- Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus

Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad

Shrimp Cocktail (GF on request) $10.00
- Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
Clean Green $7.50
- Spinach, Banana, Apple, Celery and Linseed
Garden Salad $7.00
Dessert Platter..For All to Share $20.00
- Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.
Soup of the Day
- Check out our Chef's homemade choice on the specials board POA.
Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.

Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
●Shared plates
Pannacotta $14.00
- With cinnamon fruit
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Prawn twists $10.00
- Served with garlic aioli
Mozzarella balls $10.00
- Served with garlic aioli
Apricot and hazelnut torte $15.00
- Served with fresh cream
Fries $7.50
- Served with our secret blend of spices and garlic aioli

Eggs Benedict w salmon $17.00
Bacon & Eggs $13.00
Veggie Fritters $17.00
- w bacon/sour cream
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Eggs Poached or Fried $9.00
- w toasted ciabatta
BLT Bagel w honey mustard full portion $14.50
BLT Bagel w honey mustard half portion $8.50
Veggie Fritters $15.00
- w sour cream

-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Workman's steaks Eye $36 / Scotch $34
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Workman's Herby Bread $5
Pasta of the day (ask our lovely staff) $17
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Soup of the day served with toast (and again... ask our lovely staff!) $12

* Rib-Eye Steak (plain or garlic)
*Vegetarian Burger & Fries & Salsa Sauce
*Venison Burger & Fries with Cranberry Sauce
* Chicken & Mushroom Fettuccini
* Fisherman's Basket Selection
* All Meals served with Hot Vegetables & Roast Potatoes
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Fish Burger & Fries & Tartare Sauce

-Served on toasted ciabatta $14.50
Savoury mince on toast
-Salmon, cream cheese & capers $12.50
Chips $6.50
- Spud fries with tomato sauce
-Bacon, avocado & cream cheese $12.50
-With bacon $13.50
French toast $15.50
- Served with bacon, banana & maple syrup
-Or ciabatta $11.50

Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Potato Gratin $10.00
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Mashed Kumara with Manuka Honey $8.00
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli

Oat or rice Perridge with stewed fruit and brown sugar $10
Homemade toasted grain cereak with black doris plums and yoghurt $10
7 - 1 pm
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
hashbrown/Smoked salmon
bacon/kransky/chorizo/tomato/eggs 4
Toasted ciabatta with marmalade, Jam or Promite $6.50

BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
PLAIN NAAN $2.50
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven

Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
SALAMI $10
Cheese
Bacon
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Caramelized Bread $13
Add Chorizo $3
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket

The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Chicken Nuggets and Chips $9.00
Nachos $12.00
Wedges & Sour cream $10.00
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Beef Nachos $12.00
Wedges $10.00

Admirals Restaurant

Waikato Region > Waikato > Admirals Restaurant

Address

146 Wharf Road, Coromandel, Waikato, 3506, New Zealand

Phone

078668020

Email

None

Opened hours

Monday: 11:00AM - 1:00AM Tuesday: 11:00AM - 1:00AM Wednesday: 11:00AM - 1:00AM Thursday: 11:00AM - 1:00AM Friday: 11:00AM - 1:00AM Saturday: 11:00AM - 1:00AM Sunday: 11:00AM - 1:00AM