Address
16 Leven St, Naseby, Central Otago
Ancient Briton Hotel in Otago Menu
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Ancient Briton Hotel in Otago has no menu available, but can choose from many other options such as Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli from La Rumbla. Royal Roast offers many options including All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request and Pork (Small/Medium/Large). Cow Restaurant includes a wide range like Anchovies or Half serves of spaghetti are available. Garlic Bread and Basket of Fries from . The Grand Hotel Akaroa Bistro offers Red Box Burger & Grill and Beefburger.
Nearby Sample Menus
- Fresh Tuna Avocado capsicum and cucumber $10.00
- Teriyaki Chicken & Avocado $4.50
- Teriyaki Tofu served with plain rice $15.00
- All salmon $10.00/$17.00
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Mixed tempura $12.50
- prawn fish and vegetables in tempura batter
- Beef Tataki salad $10.00
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Curry Udon/Ramen $10.00
- with chicken
- Sashimi Assorted raw fish $12.50
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CAESAR SALAD $15.00
- cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
- CHEESY GARLIC BREAD $12.00
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HOUSE $10.00
- mixed lettuce, tomato, cucumber, capsicum, red onion, balsamic dressing.
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STICKY DATE TOFFEE PUDDING $10.50
- w vanilla ice cream & warm butterscotch sauce.
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FULL ENGLISH $17.50
- streaky bacon rashers, pork & sage breakfast sausage, eggs on thick cut toast,sautéed mushrooms, baked beans, hash browns. >>
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SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq saucerecipe. >>
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GRILLED BREADS & DIPS $16.00
- served w todays selection of dips
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CHORIZO POTATOES $15.50
- gourmet potatoes, capsicum, red onion & cheese topped w poached eggs. >>
- Chicken $12.50
- Roast Pork $10.90
- Combination Meat $13.50
- Blue cod $5.90
- Whole Soya sauce Duck $32.00
- King Prawn $14.00
- BBQ Pork ribs $11.50
- Beef black bean sauce $10.90
- Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
- Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
- Hand-cut fries with aioli $7.50
- Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
- French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
- Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
- Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
- Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
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Eggs Benedict $19.50
- Poached Eggs served on a croissant with Spinach, Hollandaise and your choice of either Bacon or Grilled Salmon
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Fish Burger $23.00
- Fresh Battered Blue Cod, Lettuce, Coleslaw, Tomato, beetroot, egg and cheese served with Fries and our Homemade Tomato Sauce
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Soup of the Day Small$12.50/Large$17.50
- Ask at the counter, Served with bread
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Omelette with 2 fillings $14.00
- Cheese, Ham, Tomato, Onion, Mushroom, Spinach, Salmon Add Toast - $17.50 Add extra fillings as required
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Chicken Salad $26.00
- Fresh Green Salad tossed with Chicken, Brie Cheese and Served Chutneys Gluten Free Options Available
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Lemon Sole Small$23.00/Large$29.00
- Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
- Creamy Seasoned Potato Mash $4.00
- Hot Dog and Fries $7.00
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Saag Paneer $12.00
- Cottage cheese cooked in a fine mild puree of spinach and light spices
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Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
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Pulao Rice $6.00
- Rice cooked and garnished with dried fruit
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Fish Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums and coriander
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Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
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Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
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Chicken Saagwala $13.00
- Boneless pieces of chicken and spinach skilfully blended in exotic curry
- Sweet Mango Chutney (Each) $2.00
- Parma ham, mushroom, watercress, parmesan $29
- Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
- Pappardelle,braised pork, pumpkin, tomato, rocket $28
- Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
- Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
- Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
- Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
- Bacon, roast onion, rosemary, pecorino $28
- Affogato $10.00
- Fresh baked sourdough, smoked fat, olive oil $9.00
- Kids tomato and cheese fresh spaghetti $10.00
- Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
- Raspberry piklets, blueberry, cherry and strawberry mascarpone $13.00
- Poached eggs, Sherwood greens, Hummus and chilli oil, ciabatta $14.00
- Salmon gravlax, dill cream, grains, preserved beetroot $19.00
- Local beans, curd, radish, broth $17.00
- Aioli Sauce $1.00
- We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
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Beef Burger and Fries $12.50
- Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
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Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
- Options of Veges instead of Salad/Fries $1.60
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Chicken Schnitzel $25.00
- Crispy Chicken Schnitzel served with salad and your choice of mushroom or pepper sauce or gravy served with fries.
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Bread and Dips $8.00
- Lovely Hot Turkish Bread served with a variety of dipping sauces.
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Stadium BBQ Pork Ribs $25.00
- Juicy Braised, basted ribs in our own unique rib sauce served with fries.
- Spicy Beef Salad N/A
- Prawn Crackers N/A
-
Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
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Crispy Calamari N/A
- with chilli mayo sauce
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Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
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Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
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Grilled Salt and Chilli Fish Fillet N/A
- On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
- House Salad N/A
- Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Mango Lassi $3.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Naan - Traditional Indian leavened bread $2.50
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
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Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
- Served with your choice of mixed greens our French fries
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Philly cheese steak sandwich $21.00
- Panini bread / roast beef / capsicum / onion / provolone
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French Onion $16:00
- Gruyere puff pastry crust
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Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
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Hand cut French fries(V) $9.00
- Parmersan / truffle salt
- Bleue d'Auvergne (cow, soft, region Central Auvergne)
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Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
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Combination Doner S $12.00 L $15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad
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Chicken Shish S $13.00 L $19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
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Bread & Dips $14.00/$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.( 1–2 people/ 4 people)
- Hummus $4.00
- Side Salad $9.00
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Mushroom Shish $5.00
- chargrilled mushrooms
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Kafta Shish S $13.00 L $19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
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Lokum $1.00 per piece
- Imported Turkish Delight.
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Wild Rabbit Cannelloni $27.00
- Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
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Carnivore’s Dream $25.00
- Chorizo, bacon, ham off the bone & caramelised onion with Fork and Tap BBQ sauce
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Hawaiian n/a
- Ham off the bone, cheese & pineapple
- Add bacon or Wanaka free-range egg extra $2.00
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Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
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Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
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Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
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Polenta Fries $9.00
- With chipotle aioli (V)(GF*)
- Tofu Pudding with barley $8.00
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Taro ball no2 $8.00
- sweet potato + barley + boba
- Strawberry snowflake ice $13.80
- Strawberry shaved ice w/condensed milk seasonal $13.80
- Red bean soup w/small taro ball $7.00
- Red bean soup $5.50
- Brown sugar mochi ball(red bean/peanuts) $5.00
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Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Ancient Briton Hotel
Phone
034449992
Opened hours
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , New Zealand , Others , Pub Food
Features
Wheelchair accessible , Reservations , Quick Bites , Seating
16 Leven St, Naseby, Central Otago
- Otago Bar Menus
- Otago New Zealand Menus
- Otago Others Menus
- Otago Pub Food Menus