Ancient Briton Hotel in Otago Menu

Ancient Briton Hotel in Otago has no menu available, but can choose from many other options such as Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli from La Rumbla. Royal Roast offers many options including All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request and Pork (Small/Medium/Large). Cow Restaurant includes a wide range like Anchovies or Half serves of spaghetti are available. Garlic Bread and Basket of Fries from . The Grand Hotel Akaroa Bistro offers Red Box Burger & Grill and Beefburger.

Nearby Sample Menus

  • Island Coleslaw $11.00
  • Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
  • Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
  • Kanu Made Kim Chi $11.00
  • Half Dozen oysters with White Kimchi Jelly $26.00
  • Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
  • Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
  • Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
  • - Penne
  • AVAILABLE SAUCES
  • Extra Toppings from
    • No Substitute toppings
  • -S $12.80
  • Italian *(GF)) (V) $7.40
    • Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
  • 1 scoop $3.20
  • Seafood Platter $27.90
    • A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
  • - M $17.20
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Turkish bread with olive oil and dukkah $6.00
  • Flowerpot bread $6.00
  • Seasonal vegetables $7.00
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Chilli Garlic Prawns $19.50
    • Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
  • Mexican
    • New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream.
  • Fish and Chips $16.50
    • Beer battered Snapper served with fries, side salad and tartare sauce.
  • Ice Cream Spider $6.50
    • Coke, Raspberry or Lemonade
  • Kings
    • Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
  • Kids Platter $10.50
    • Bread, meats, cheese, fruit and treat
  • Antipasto Platter $22.00
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • Vegetarian Works
    • Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
  • Crosscut Chips $7.00
  • Chocolate mudcake $10.00
    • Chocolate mudcake
  • Garlic bread $9.50
  • Ice cream sunday $7.00
    • Chocolate, strawberry or caramel
  • Open Lamb Sandwich $19.50
    • Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.
  • Seafood snack basket $13.00
    • Prawn twisters, 2 fish bites, 2 squid rings and fries
  • Seafood Platter $18.50/ $33.00
    • Platter containing scallops, prawn twisters, fish bites, crab sticks, with shrimp and fries (For 1/ For 2)
  • Toasted Sandwich $6.00
    • Choose 3 filling: ham, cheese, tomato, pineapple or onion
  • Bar Platter $25
    • chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
  • 1/4kg Drunken Sirloin $28
    • Marinated in Speights Old Dark with fried eggs, chips & garlic butter
  • Roasted Field Mushroom $20
    • with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
  • Seasoned wedges $10
    • with sour cream & sweet chilli
  • BBQ Pork Ribs 1/2 kg $25 one kg $40
    • Slow cooked till tender, served with chips & a corn cob
  • Seafood Basket $12
    • prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
  • Fish & Chips $28
    • Speights beer battered Southern Blue Cod, with salad and homemade tartare
  • Garlic flat bread $7 with cheese $10
  • Thai beef salad $17.00
    • Thai marinated beef strips served won freshly prepared coleslaw salad and topped with tasty homemade salsa
  • Soup of the day $9.90 / $12.90
    • Using the best produce of the season, all our soups are made using gluten free stocks. Served with grilled ciabatta toast. Swap for gluten free toast $2
  • Beer batter fish fillet $12.00
    • Radler beer battered orange roughy fillet, fresh salad. Thick cut fries. Tartare and tomato sauces. Match this with monteith's radler.
  • Creamy bacon pasta $29.00
    • Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7
  • Ciabatta toast $3.00
  • Sweet pancakes $14.00
    • Served with grilled banana, maple syrup and berry coulis
  • Warm ciabatta loaf $9.90
    • Served with garlic butter
  • Side salad $5.00
  • 9. Tuna tataki -6 pcs $9.00
  • 26. Salmon sushi
  • 8. Takoyaki $6.00
    • octopus ball - 4 pcs
  • 14. Teriyaki chicken $14.00
  • 31. Salmon sashimi
  • 12. Salmon salad $13.00
  • 3. Yaki gyoza $7.00
    • grilled dumpling - 6 pcs
  • 1. Miso soup $2.50
  • BBQ pork noodle soup $15.00
  • Satay Chicken Skewers (4) $11.00
  • Crispy prawn wraps (5) $12.00
  • Spicy garlic chicken $26.00
  • Steamed pork & chive dumplings (6) $12.00
  • Salt & pepper prawns (5) $12.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • Ginger beef with spring onion $26.00
  • Chicken & lamb
  • phone orders welcome for pickup 51 centennial ave, alexandra
  • Mix $14.50
  • Chicken $15.5 / $13.5
  • Lamb $14.50
  • Mix
  • Mix (choice of 2) $11.5 / $9.5
  • Lamb $15.5 / $13.5
  • Honey Mustard N/A
  • Veggie Patty N/A
  • Choc Chip N/A
  • Italian B.M.T N/A
  • Lettuce N/A
  • Mayo N/A
  • Pork Riblet N/A
  • Chipotle N/A
  • Steak $1.95
  • Steak & Cheese $1.95
  • Mince Potato Top $10.50 per doz
  • Steak $6.00
  • Cheese, Corn & Capsicum $7.50 per doz
  • Mince & Cheese $1.85
  • Chicken Satay $2.20
  • Pastry $4.90 per kg
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
  • Eggs Benedict $14.90/$15.90
    • Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Mussels Provencal $25.90
    • Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
  • Fish of the day $27.90
    • Lightly dusted grilled fillets served with a medley of rice, salad and a side of smoked paprika and lime aioli
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Spaghetti Carbonara $23.90/$24.90
    • Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
  • -KRANKSY
  • -AVOCADO
  • -TOMATO
  • - SALMON $18.50
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • -Add fries $4.00
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
Ancient Briton Hotel

Ancient Briton Hotel

location

Address

16 Leven St, Naseby, Central Otago

phone

Phone

034449992

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , New Zealand , Others , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Quick Bites ,  Seating

Location
16 Leven St, Naseby, Central Otago
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