Ancient Briton Hotel in Otago Menu

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Ancient Briton Hotel in Otago has no menu available, but can choose from many other options such as Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli from La Rumbla. Royal Roast offers many options including All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request and Pork (Small/Medium/Large). Cow Restaurant includes a wide range like Anchovies or Half serves of spaghetti are available. Garlic Bread and Basket of Fries from . The Grand Hotel Akaroa Bistro offers Red Box Burger & Grill and Beefburger.

Nearby Sample Menus

Half Dozen oysters with White Kimchi Jelly $26.00
Island Coleslaw $11.00
Steamed jasmine rice $4.00
Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
Kanu Made Kim Chi $11.00
Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00

Wedges served with sour cream $13.00
- Plus cheese & bacon
Southern Catch $18.00
- Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges

CURLY FRIES & PARMESAN M: $4.50 L: $8.00
THE PRINCESS STRAIGHT FROM MOTHER EARTH'S OWN GARDEN M: $27.00 L: $38.00
- MUSHROOMS OLIVE OIL, FRESH GARLIC, SUNDRIED TOMATOES, BABY SPINACH, FETA, TOPPED WITH NZ MOZZARELLA
JULIUS BADGER ONE OF THE GREATS M: $26.00 L: $37.00
- ROAST CHICKEN, FRESH VINE TOMATOES, BLACK OLIVES, FETA CHEESE, LIGHTLY TOPPED WITH NZ MOZZARELLA, FRESH ROCKET, LEMON AND A DRIZZLE OF BALSAMIC VINEGAR
WEDGES THINK NACHOS ON STEROIDS L: $12.00
- POTATO WEDGES LOADED WITH THICK CUT BACON MOZZARELLA, BADGERS TOMATO SAUCE & SOUR CREAM
CHIPS & AIOLI M: $4.50 L: $8.00
THE FAT BADGER WHERE IT ALL STARTED M: $25.00 L: $37.00
- CHICKEN, ITALIAN SAUSAGE, PEPPERONI, WHITE FISHMUSHROOMS, SPANISH ONION, ROASTED RED PEPPERS TOPPED WITH NZ MOZZARELLA
MARGARITA SIMPLY SWEET AS M: $16.00 L: $26.00
- FAT BADGERS FAMILY SAUCE TOPPED WITH NZ MOZZARELLA
POU-THAI L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, GREEN PEPPERS, RED ONION, CHICKEN CURRY SAUCE

Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
Toasted sandwich N/A
- Amisfield olive oil icecream
Snapper N/A
- asparagus, velouté, citrus salad
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish

Lemon Chicken $11.50
Panfried salmon don $14.00
Vegetarian $10.50
Chicken Karage (with curry) $11.50
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
Japanese style Chicken Wings(4) $8.00
Chicken $11.50
Battered (6) $6.95

Iceberg lettuce with kiwi mayo and parmesan $7.50
New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50
House smoked Brie and/or smoked $18.50 per person
Green salad with lemon dressing $7.50
Steamed carrots, cauliflower and broccoli $7.50
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.

Stuffed Portobello mushrooms / blue cheese $12.00
- Hollandaise $2.00
Catch of the Day $25.00 - $28.00
- See special board
Pulled Pork Burger, $20.00
- Apple slaw, lettuce, chipotle mayo & thick cut wedges
- Bratwurst Sausages $6.00
Wedges $9.00
Jalapeno Cornbread, $19.00
- Spiced black beans, grilled tomato, chili lime salsa, 2 poached free range eggs
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena

Grilled garlic bread $8.50
Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50

Aurora Burger N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Chicken Nachos N/A
Sushi N/A
Chicken Nuggets & Fries N/A
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Burgers N/A
Pies & Savouries N/A

BLT $8.00
- BACON, LETTUCE, TOMATO AND MAYO SERVED IN FRESHLY TOASTED CIBBATTTA ROLL
SIDE SERVE OF CHIPS $2.60
BASKET OF SPICY WEDGES & SOUR CREAM $7.00
EGG, MUSHROOMS, ONIONS, TOMATO, GARLIC BREAD $1.00
ICE CREAM SUNDAE CHOCOLATE/ CARAMEL/ BERRY $6.00
MISSISSIPPI MUD CAKE WITH CREAM $7.00
SAUSAGE MEAL $14.00
- SAUSAGES AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIPS OR HASH BROWNS.
BEEF WRAPS $12.50
- TENDER BEEF, ONIONS, LETTUCE, TOMATO, CARROT WITH EITHER RICH TOMATO SAUCE OR BBQ SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.

Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
Cuban pork sandwich $12
- thick slice ham with cheese, mustard & slaw on toasted homemade breads
Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
Weekdays $10
- dish of the day

Garlic Bread for two $7.50
Hot dog and Chips $6.00
BBQ Pork Ribs $21.00
- Smothered in our homemade sauce and served with fries.
Prawn Twisters $11.00
- 4 Twisters with sweet chilli sauce.
Fish and chips $7.50
Fish and Chips $7.50
Basket of wedges $9.50
- with sweet chilli sauce and sour cream
2 Mini Hotdogs and Chips $6.00

Kimchi Fried Rice (Pork or Veges) $14.00
Rice $2.00
Jijim $7.00
- Korean pancake dish. Your choice of pork, seafood or vegetables base
Doinjanggook $3.00
- Korean style Miso Soup
So Galbi $24.50
- Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
Dooboo Yachae Bokum $20.00
- Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
Bul Gogi $23.00
- Stir-fried marinated, thinly sliced beef with veges, served on hot plate. Soy sauce based mild taste
Goon Mandu $7.00
- Fried pork dumpling with Korean spicy dipping sauce

Prawn & Coriander Dumplings (4 pieces) $11
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Percik Chicken $14
- toasted coconut
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Roti Canai $5
Woo Sambal $3

Grilled Cheese Panini $5.00
Cheese Quesadilla $5.00
- Served with sour cream on the side
All Baguettes & Wraps are made to order, served toasted and extra delicious!
Small (280ml) $6.50
Cold Cut Classic $10.00
- Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
Garden Salad $8.50
- Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
- Add ham for $2.50
Big Breaky Buttie $12.50
- Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini