Address
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
Aotea Lodge Poolside Restaurant in Wellington Menu
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COOKED BREAKFAST(served until 2pm )-
Egg On Toast $8.50
- 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast
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Egg Benedict $12.50
- 2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese
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Mixed Grill $14.00
- 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato
LUNCH MENU(served from 10.30am - 2pm everyday)-
Soup of the day $7.00
- served with toasted bread
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Crepes with your choice of filling $14.00
- smoke salmon cream cheese with salad
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Crepes with your choice of filling $13.00
- bacon banana maple with salad
- Beer battered fish and chips $12.50
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Caesar salad $12.00
- options of smoked chicken or vegetarian
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Turkish bread b.l.t with fries $12.50
- cook to order Turkish bread with bacon, lettuce, tomato, red onions, mayo, and mango chutney. Served with fries
- Wedges with sour cream $7.00
- Bowl of fries $4.00
Nearby Sample Menus
- Junior Milk $1.60
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Fruit Smoothies $5.50
- Tropical / Berry / Feijoa
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Chicken Fajitas Skillet $19.00
- A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
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Pancake Stack $9.00
- Large stack of 3
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Chicken Burger $13.00
- Grilled chicken with ranch dressing, lettuce, onion, tomato and pickle
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Garlic & Herb Chicken $21.50
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or fries
- Garlic Bread $4.50
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Chilli Fries $11.50
- Can't find the French fries? They're buried under all that beef con-carne and grated cheese
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BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
- 250g Sirloin $28.50
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Jerk Chicken $24.50/ $34.50
- Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
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Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
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The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
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Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
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Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
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Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
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Kakori Seekh Kebab (8 pieces) $14.00
- Minced lamb cooked on skewers with ginger garlic and spices.
- Egg Fried Rice $9.00
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Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
- Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
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Prawn Malabari $17.50
- Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
- Mango Kulfi $7.50
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Chicken Madras Lunch $10.50
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
- Chicken $15.50
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Gr8 Tandoori Mixed Platter For Two $24.00
- Consists of Chicken Tikka, Tandoori Chicken, Lamb Chops, Vegetable Samosa, Subz Shami Kebab.
- Mapo Tofu $15.00
- Beef With Ginger & Spring Onions $16.00
- Peanuts $6.00
- Marinated Duck Feet and Wing $12.00
- Vegetable Fried Noodles $12.00
- Beef and Black Bean Sauce $15.00
- Salt and Pepper Squid $12.00
- Prawn Twisters $10.00
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M11 SATAY SPECIAL
- Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
- CASHEW NUT $4.00
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SP2 SEAFOOD SAUNA $ 19.50
- Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
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M8 SWEET & SOUR
- Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce
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Z6 TAMARIND DUCK $ 19.50
- Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
- VEGETABLE $2.50
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Y4 CRISPY PORK SALAD mild - med $16.50
- Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
- Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
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Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
- - Kids serving $9.50
- Lamb, feta, beetroot & lettuce $18.00
- - Kids size $5.50
- Lamb & salsa slider three for $16.00
- Beef, smash avocado & bacon with tomato relish $18.00
- -beef with ginger & spring onion
- Fried noodles with chicken $11.50
- -prawns with cashew nuts & vegetable
- Fried rice with seafood $18.00
- Kung po chicken (hot & spicy) $13.00
- BBQ pork $15.00
- Stir- fried beef in oyster sauce with pork choy $12.00
- -combination fried rice
- - 4 Pack $4.90
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- The Protein Pack $15.00
- Marmite Mania $4.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Cheeky Chicken $5.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Very Vegemite $4.00
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BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
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Combination Seafood $28.00
- A sautéed selection of King Prawns, Scallops, Fish and Squid.Served on a sizzling plate.
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Garlic Chilli Pork $22.00
- Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
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Combination Fried Rice $18.00
- Fried rice with shrimps, beef, chicken and BBQ pork.
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Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
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Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.
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Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
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Big Thumb Platter $23.00
- A collection of popular nibbles including Won Tons, Spring Rolls, Pan-fried Dumplings and Prawn and Chive dumplings. >>
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Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
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Meat Quesadillas $9.50 For Two
- Choice of meat, tomato salsa, melted cheese and sauce
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Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
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Vegetarian Vegan
- Double rice, double beans and guacamole
- Guacamole Extra
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Lamb
- With oregano and sautéed onions
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Pork
- Smoked with mild guajillo, cumin and ginger
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VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
- Small (20cm approx.) $14.00
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
- Large (30cm approx.) $20.00
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
- - For Kids! (Serves 6-10)
- 8PC. JUMBO $9.50
- Double Avocado Fresh Salmon
- 8PC. JUMBO $11.00
- 8PC. DBL AVO $9.70
- Double Avocado Medley $23.90
- Dragon Roll
- - 4 pieces Cucumber Hosomaki
- Garlic Bread $5.50
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Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
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B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
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Licorice $3.50
- extra scoop
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Bangers & Mash $20.00
- Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
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Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
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Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
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Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
- With salad or peas $15.00
- Gravy $6.00
- Beef, lamb or pork salad $21.00
- Lamb & pea potato top $8.00
- Berry fool w/ creme fraiche $12.00
- Tossed salad $16.00
- Beef, lamb or pork melt $16.00
- Pork & kumara $8.00
- Beef Chowmein $11.00
- Cheese burger $4.00
- Garlic butter chip $4.00
- Sweet and sour Prawn $18.00
- Combination chop suey $12.00
- Chicken pineapple and cashew- nut fried rice $13.00
- Double meat burger $50
- Honey pork $12.00
Aotea Lodge Poolside Restaurant
Phone
042374257
Opened hours
Mon - Sat: 6.00pm - 9.30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Cash
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
- Wellington New Zealand Menus
- Wellington Region New Zealand Menus