Aotea Lodge Poolside Restaurant in Wellington Menu -

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Egg On Toast $8.50
- 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast
Egg Benedict $12.50
- 2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese
Mixed Grill $14.00
- 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato

Soup of the day $7.00
- served with toasted bread
Crepes with your choice of filling $14.00
- smoke salmon cream cheese with salad
Crepes with your choice of filling $13.00
- bacon banana maple with salad
Beer battered fish and chips $12.50
Caesar salad $12.00
- options of smoked chicken or vegetarian
Turkish bread b.l.t with fries $12.50
- cook to order Turkish bread with bacon, lettuce, tomato, red onions, mayo, and mango chutney. Served with fries
Wedges with sour cream $7.00
Bowl of fries $4.00

Nearby Sample Menus

grand $13.40
petite $13.40
petite $13.90
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
petite $14.90
Tempura Chicken Nibbles $7.90
- Choose your dip
grand $9.90

Margherita $9
Caprese $9
Marinara $9
Panzanella $9
Fresh Arugula $9
Artichoke $9
Funghi $9
Prosciutto $9

BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.

SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
HOUSE SALAD LARGE $6.90
THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto

Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies
Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
Siciliana $13
- Bacon & mozzarella cheese. Simple but super tasty
add Bacon $3
add Red Onion $2
Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce

Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
Green beans with bearnaise $8.00
All of our burgers are served on a house made bun. Add shoestring fries $4.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
Eggs your way with streaky bacon & hollandaise sauce $12.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
Buttermilk fried chicken pieces with chipotle mayo $15.00

BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Sausage $2.00
Mushrooms $4.00
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Tomato, Bacon, Side of Salad or Vegetables $3.00
Egg, Onions $1.50
Chicken Curry
- homemade curry served with rice.
Potato Croquette or Mash $2.50

CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
UDONG $12.00
- noodle vegetable soup, boiled fish cake
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce

Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Insalata Verde Green salad with white balsamic dressing $7
Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
Olive $8
- Bowl of warm Marinated Olives

berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
choripan $12.00
- chorizo, bread, mayo & pebre
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
empanadas $12.00
- beef or napolitana
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00

Chicken stir-fry with seasonal veg’s $15.90
Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
curry Laksa $15.90
Veg stir fry $13.90
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Veg Dhal Curry $15.90
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB

Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.

Satay Burger $6.00
- Chicken / Beef / Lamb
Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
Fish Curry $12.00
Sweet & Sour Pork / Chicken $11.00
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
Deep Fried Wonton $7.50
Malaysian Ipoh White Coffee (Iced) $4.50
Nyonya Chicken $11.50

Any extra $1.00
Chicken thign $3.00
Bacon, egg, sausage & toast $8.50
Omelet-beef $8.50
Lunch box $7.00
- 1 thigh, 1 drum & chips
Scrambled egg, sausage & toast $7.00
Steak, egg,sausage & chips $15.00
Omelet- mushroom $8.00

Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Weekdays 7am-11am
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast