Aotea Lodge Poolside Restaurant in Wellington Menu

COOKED BREAKFAST(served until 2pm ) COOKED BREAKFAST(served until 2pm )
  • Egg On Toast $8.50
    • 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast
  • Egg Benedict $12.50
    • 2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese
  • Mixed Grill $14.00
    • 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato
LUNCH MENU(served from 10.30am - 2pm everyday) LUNCH MENU(served from 10.30am - 2pm everyday)
  • Soup of the day $7.00
    • served with toasted bread
  • Crepes with your choice of filling $14.00
    • smoke salmon cream cheese with salad
  • Crepes with your choice of filling $13.00
    • bacon banana maple with salad
  • Beer battered fish and chips $12.50
  • Caesar salad $12.00
    • options of smoked chicken or vegetarian
  • Turkish bread b.l.t with fries $12.50
    • cook to order Turkish bread with bacon, lettuce, tomato, red onions, mayo, and mango chutney. Served with fries
  • Wedges with sour cream $7.00
  • Bowl of fries $4.00

Nearby Sample Menus

  • Wedges with sour cream $10.50
  • Murphy's Stew
    • Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
  • Chicken nuggets & fries
  • Chicken wrap & fries
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • Murphy's Chicken Enchilada $24.00
    • Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
  • Hot dogs and fries
  • Open Steak Sandwich
    • Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • Hash Browns $6.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Chicken Bacon & Avocado M $26/ L $36
    • White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
  • Soup $11
    • With garlic toast
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Potato Crisps (V) $7
    • With truffle salt
  • gluten free pizza base (Medium only) $2
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Kebab Pies $3.00
  • Hawaiian $19.00
  • Apple Tea $3.00
  • Mixed (Chicken & Lamb) $14.00
  • Magic Fried Chicken $9.00
  • Chicken R $8.50 L $10.50
  • Mixed Vegetarian R $13.50 L $15
  • Turkish Delight $4.00
  • Paua $5.50
  • Blue Nose $9.50
  • Meat Patty $3.00
  • Avocado, Camembert Cheese $1.90
  • Crumbed Fish $4.00
  • Chicken Nugget $0.90
  • Cheese 120gm meat patty $6.50
  • 12 Fish, 4 1/2 Chips $45.00
  • Seafood $ 9.00
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • Lamb $15.00
  • Prawns 17.00
  • Chicken $14.00
  • Chicken, Beef or Pork $14.00
  • Lamb 15.00
  • Prawns $16.00
  • Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
  • Stuffed Mushrooms $5.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Singapore Style Fried Vermicelli $10.50
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Chicken with Cashew Nuts and Vegetables $16.90
  • Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
  • Squid with Ginger and Spring Onions $18.80
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • Panhead Battered Fish & Chips
    • freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • GOOD OLE BLUE BULLS $16.90/$22.90
    • steak in a Beery BBQ sauce with rocket and blue cheese
  • LBQ Nachos $14.00
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
  • Beer-Battered Fries $9.50
    • with Panhead Port Aioli and tomato relish
  • Garden Salad $7.50
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Gluten free bread available $2.00
  • Or Blueberry and vanilla cream $14.50
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • FISH AND TWO EGGS $10.70
    • two pieces of fish and two eggs
  • DEEP FRIED SCALLOPS 1 DOZ $21.00
  • STUFFED MUSHROOM EACH $3.30
  • SHRIMP $15.10/$14.60
  • THE JUMBO WORKS BURGER $12.00
    • same filling as the works burger but bigger & better
  • SPRING ROLL HOMEMADE $3.00
  • NASI GORANG(CURRY-VEGETABLE-RICE) $1.30/$12.30
  • WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Fresh bread with a Trio of spreads $9.50
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
  • Greek salad $6.50
  • Chocolate Madness $19.50
    • A delicious assortment of chocolate delights – a must for chocolate lovers!
  • Maple & Walnut $3.50
    • extra scoop
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
  • Tandoori salads $9.00
    • chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
  • PRAWN MASALA $18.00
    • Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
  • KADAI CHICKEN $16.50
    • Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
  • GARLIC PRAWNS $17.00
    • Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • CHANA MASALA $14.00
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
  • BHUNA CHICKEN $16.50
    • Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
  • Steamed Rice S $3 / M $4 / L $5
  • Roti Chenai $7.00
  • Rice Noodles S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • Steamed Pork Bun $2.50 each
  • Stir Fried Seafood $10.50
  • Roti Chenai $3.50
  • Stir Fried Chicken $10.50
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • Roast with Dessert $10.90
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Gourmet Pesto Potatoes (V) $6.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Seasonal soup with fresh bread $12.50
  • Side
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • -Add blue cheese $3.00
  • -Mains $16.50
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • -Add a free range poached egg $2.00
Aotea Lodge Poolside Restaurant

Aotea Lodge Poolside Restaurant

location

Address

65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand

phone

Phone

042374257

clock

Opened hours

Mon - Sat: 6.00pm - 9.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
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