Aotea Lodge Poolside Restaurant in Wellington Menu -

Are you the owner? Manage this listing for free.

Egg On Toast $8.50
- 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast
Egg Benedict $12.50
- 2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese
Mixed Grill $14.00
- 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato

Soup of the day $7.00
- served with toasted bread
Crepes with your choice of filling $14.00
- smoke salmon cream cheese with salad
Crepes with your choice of filling $13.00
- bacon banana maple with salad
Beer battered fish and chips $12.50
Caesar salad $12.00
- options of smoked chicken or vegetarian
Turkish bread b.l.t with fries $12.50
- cook to order Turkish bread with bacon, lettuce, tomato, red onions, mayo, and mango chutney. Served with fries
Wedges with sour cream $7.00
Bowl of fries $4.00

Nearby Sample Menus

Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
180g Beef Fillet $30.50
250g Sirloin $28.50
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream

Steak $6.20
Steak $5.00
Vegetables $10.90
Hamburger $4.50
Egg $0.80
Fish $12.90
●Curry fried rice
Shrimps $4.00

Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
Tasman sea $18.90
- smoked salmon, mixed seafood, baby spinash and creamy sauce
Garlic bread(v) $6.90
Check Our Dessert Board For Daily Offers $9.50 Each
Two Free Range Eggs*(V) $14.90
- Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
Crispy Battered Fish Burger
- With Lemon Pepper Batter And Shoestring Fries
*GF option available / **GF excluding BBQ sauce
Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy

Dry-fried hot spicy pork $14.50
Bacon & Egg $5.50
Bacon & Egg $7.00
Chicken & Cash Nut $14.90
Chicken Fried Rice or Noodles $12.90
Pork Belly with potato in oyster sauce $15.50
Lemon Fish $13.90
Roast Duck(half) $20.00

Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
Aloo Gobhi $12.50
- Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
Tikka Tandoori Nights $14.00
- Marinated pieces of chicken with special Tandoori Nights spices.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
All mains served mild, medium or hot with free Basmati rice
Vegetable Madras $12.50
- Fresh vegetables cooked with ground spices and coconut cream.
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.

Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Multigrain or Sourdough toast $4.50
- w/ jam
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta

Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Pastel de chocolate $8.00
- Chocolate brownie
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla

Mexican Savoury $2.50
Mexican PIe $4.90
Potato Top Savoury $2.50
Steak & Kidney Pie $5.10
Chicken bacon & mushroom pie $5.10
Vegetable Pie $4.90
Bacon & Egg Pie $4.90
Steak & Cheese Pie $5.10

The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
Caesar $19.5
- With grilled chicken breast
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Roasted baby vine tomatoes, balsamic parmiggiano $10
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Rocket salad, parmiggiano, balsamic $8

Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
-malt vinegar mayo $1
pleas note all credit cards incur a surcharge of 2%
-jalapenos $2
-fried chicken $5
-beef patty $5
Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
-fried onions $2

- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- bacon & banana w maple syrup
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- jam, marmalade, marmite, peanut butter or honey
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- bacon, smoked salmon, kransky sausage $5.00
- multi-grain or ciabatta
Brioche French Toast $16.50

Roasted Pork Shoulder $20
- Goat , Cheese , Caraway Sols & Parsley
Chillie Olives $4
Crispy Cauliflower $6
- House Mayo
Tomato $18
- 3 Cheese & Basil
Flatbread Housemade $4
- Garlic
Flat Bread Home Made $4
- Galic
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon

bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
margherita, tomato, mozzarella, basil v $17.00
market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
iceberg, radish, ranch dressing, parmesan g v $7.00
spicy sausage, pepperoni, parmesan $19.00
with hummus v d $7.00

Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
Charlie's Build Your Own $8.50
- w two eggs & toast
Garlic Mushrooms $12.50
- w toast
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
Wholegrain Toast $5.00
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Kids Fish & Chips $8.00

Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
- Scrambled eggs or fried eggs or poached eggs
Taraki fish fillets and fries (Batter or pan-fried) $11.00
Mussels (6) $8.00
-Bacon and egg toast sandwiches $7.80
- Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
●Pasta
-Vegetarian pasta $10.00
- (tomato and herbs sauce) Mushroom, capsicum, onion
Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
Grilled porterhouse/sirloin steak $19.80
- (served with grilled tomato, fried egg and french fries