Aotea Lodge Poolside Restaurant in Wellington Menu

COOKED BREAKFAST(served until 2pm ) COOKED BREAKFAST(served until 2pm )
  • Egg On Toast $8.50
    • 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast
  • Egg Benedict $12.50
    • 2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese
  • Mixed Grill $14.00
    • 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato
LUNCH MENU(served from 10.30am - 2pm everyday) LUNCH MENU(served from 10.30am - 2pm everyday)
  • Soup of the day $7.00
    • served with toasted bread
  • Crepes with your choice of filling $14.00
    • smoke salmon cream cheese with salad
  • Crepes with your choice of filling $13.00
    • bacon banana maple with salad
  • Beer battered fish and chips $12.50
  • Caesar salad $12.00
    • options of smoked chicken or vegetarian
  • Turkish bread b.l.t with fries $12.50
    • cook to order Turkish bread with bacon, lettuce, tomato, red onions, mayo, and mango chutney. Served with fries
  • Wedges with sour cream $7.00
  • Bowl of fries $4.00

Nearby Sample Menus

  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • add scallops $34
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Sauteed market greens, garlic, chilli $7
  • Brown butter mash $7
  • Red Snapper $12
  • Free-range Eggs Tour Way on Sourdough $9
  • Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
  • Trio of House $12
  • Dumplings with Dipping Sauce $9
    • Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • Steamed Fruit Pudding $12
  • Cauliflower & Blue Cheese Soup $12
  • Sizzling seafood with tofu $17.00
  • Fried fish in hot spicy sauce $19.50
  • Braised beef with soy sauce spiced beef $12.50
  • Kung pao shrimp balls $18.50
  • Cucumber salad $11.50
  • Garlic broccoli $12.50
  • Sanjiang's fish $19.50
  • Farmhouse fried noodles $13.50
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • Eggs on Toast $8.90
    • any which way
  • Italian Grilled Chicken Marsala $24.00
    • Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
  • Fries $5.50
    • with t sauce & aioli
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Urban Benny $16.90
    • beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
  • Oven Roasted Garlic Bread $5.50
  • 110 BBQ Pork Won Ton Noodle Soup $13.00
  • Medium $10.50
  • 99 Hai Nan Chicken on Rice $11.00
  • Medium $10.50
  • 59 Chill Chicken Wing $15.00
  • 87 Steamed Pork Belly on Rice $11.00
  • 38 Peking Style Pork Chops $15.00
  • 84 Salty Fish & Chicken Fried Rice $11.50
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
  • Papadum fried/roasted $1.00
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Sago Vada $7.00
    • Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
  • Onion & Tomato Kachumber $3.50
    • Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
  • Mix Vegetable Curry (Dry) $8.90
    • Assorted vegetables spiced and tempered with cumin seeds.
  • Vegetable Pulao $14.00
    • Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
  • Tom Yum Soup $10.50
    • Rice noodles with chicken, tomato ,pineapple and fresh vegetables in a Thai hot and sour soup
  • Paua Fritter $2.50
  • Crumbed Mushroom $0.90
  • Bluff Oyster (seasonal) N/A
  • Pineapple Fritter $1.80
  • Thick Rice Noodles (Hofen) $11.50
    • Roast Pork Or beef
  • Chinese Pork bun $2.50
  • Banana Fritter $2.50
  • Lamb falafel $13.50
  • Combo $4.00
    • With fries and can of drink
  • Falafel $15.00
  • Baklava $4.00
  • Mixed vegetable $10.00
  • Chicken $14.00
  • Lamb $15.00
  • Mujiver $15.00
  • Stir Fried Chicken with Mushrooms $14.00
  • Beef Brisket Casserole $14.00
  • Hot & Spicy Intestine $14.00
  • Pork Egg Foo Young $12.50
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Chinese Style Vegetable $14.00
  • Vegetable Egg Foo Young $11.00
  • Sweet & Sour Pork $12.50
  • Nasi Goreng(Rice)
  • Hot & Spice Chicken
  • Sliced Chicken in Satay Sauce with Rice
  • Shrimp Kway Teow
  • Sambal chicken with rice $12.90
  • Black Pepper Chicken with Rice $12.90
  • Lemon Chicken with Rice $12.90
  • Combination Noodle Laksa $12.00
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Honey, soy and ginger
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Fire dragon beauty black hot sauce
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • Extra sauce $4.00
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Makanek and egg $14
    • served same as above
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Enchillada $9.50
    • Served with our homemade tomato relish and sour cream.
  • Bacon & Egg $7.50
  • Waldorf Salad
    • With our homemade yoghurt & aioli dressing.
  • Bacon & Mushroom $8.50
  • Wedges $7.00
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • Cauliflower & Parsnip
    • With our homemade vinaigrette.
  • Fettucine $9.5 Small / $12.5 Large
    • Changes daily
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Deep fried onion ring $0.50
  • Garlic Bread $7.50
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Aotea Lodge Poolside Restaurant

Aotea Lodge Poolside Restaurant

location

Address

65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand

phone

Phone

042374257

clock

Opened hours

Mon - Sat: 6.00pm - 9.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
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