Aotea Lodge Poolside Restaurant in Wellington Menu -

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Egg On Toast $8.50
- 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast
Egg Benedict $12.50
- 2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese
Mixed Grill $14.00
- 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato

Soup of the day $7.00
- served with toasted bread
Crepes with your choice of filling $14.00
- smoke salmon cream cheese with salad
Crepes with your choice of filling $13.00
- bacon banana maple with salad
Beer battered fish and chips $12.50
Caesar salad $12.00
- options of smoked chicken or vegetarian
Turkish bread b.l.t with fries $12.50
- cook to order Turkish bread with bacon, lettuce, tomato, red onions, mayo, and mango chutney. Served with fries
Wedges with sour cream $7.00
Bowl of fries $4.00

Nearby Sample Menus

Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Vietnamese Seafood Boat $24.50
- Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
- Prawn $23.00
Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
- Entree, Seafood $13.50
- Prawn $23.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00

AFFOGATO $8.90
- almond biscotti add something boozy
250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips

TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
Steamed Rice $2.5
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder

Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Side Fries $5.5
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Chicken Nuggets & Chips $12
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.

Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
Olivia $14.00
- Bacon, Aioli, Blue Cheese
Guacamole, Hash Brown, Refried Beans $2.00
Esther $6.00
- The Classic Ekim Burger
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese

Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
Chicken Murtabak $18.90
- Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Vegetable Korma $10.00
- Served with rice and chapatti bread
Lamb Murtabak $18.90
- Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Mango Chutney $2.80
Peanut Sauce $2.50
Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.

MEAT PATTIES $3.00
ONION RINGS(EACH) $0.90
CHEESEBURGER $5.00
CRAB STICK $1.50
WEDGES SOUR CREAM $5.50
A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
CHICKEN BURGER $5.50
POTATO FRITTER $0.90

Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Entree $4.00
- Garlic Bread
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast

Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
Panier de fruits $1.20
- Fruit basket (each)
Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
Formule bonjour $9.50
- Breakfast + coffee or soft drinks

- Spaghetti Bolognese $14.50
Salads/Sides:
- Spaghetti with Zucchini & Gorgonzola $14.50
- Roasted Winter veggies Small $6.50 Large $8.50
Large choice of Roman Pizza slices from $4.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup

Organic salad with marinated beetroot, orange and roasted walnuts $12.00
Caprese salad on fried polenta $14.00
Seasonal Rissotto $14.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Cured salmon with fresh dill and marinated fennel $14.00
Fennel and herb citrus slaw $11.00

Burritos / Chikitos (Smaller Burrito)
Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
Meat Quesadillas $9.50 For Two
- Choice of meat, tomato salsa, melted cheese and sauce
Chikito +$0.50
Secret BBQ
- Sweet and tangy
Basilo
- Basil, garlic and pine nuts
Vegetarian Vegan
- Double rice, double beans and guacamole
Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce

Gluten free bread $2.00
Toasts & Spreads $5.00
- on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
Porridge $9.00
- with cream and brown sugar
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
3 Egg Omelette $17.00
- with rocket parsley & parmesan
MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant