Aotea Lodge Poolside Restaurant in Wellington Menu

COOKED BREAKFAST(served until 2pm ) COOKED BREAKFAST(served until 2pm )
  • Egg On Toast $8.50
    • 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast
  • Egg Benedict $12.50
    • 2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese
  • Mixed Grill $14.00
    • 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato
LUNCH MENU(served from 10.30am - 2pm everyday) LUNCH MENU(served from 10.30am - 2pm everyday)
  • Soup of the day $7.00
    • served with toasted bread
  • Crepes with your choice of filling $14.00
    • smoke salmon cream cheese with salad
  • Crepes with your choice of filling $13.00
    • bacon banana maple with salad
  • Beer battered fish and chips $12.50
  • Caesar salad $12.00
    • options of smoked chicken or vegetarian
  • Turkish bread b.l.t with fries $12.50
    • cook to order Turkish bread with bacon, lettuce, tomato, red onions, mayo, and mango chutney. Served with fries
  • Wedges with sour cream $7.00
  • Bowl of fries $4.00

Nearby Sample Menus

  • Bird on Fire
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
  • petite $13.40
  • petite $8.40
  • grand $12.90
  • petite $8.90
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Triple C
    • Chicken w/ camembert, cranberry sauce, salad and mayo
  • Potato Fries $4.90
    • Choose your dip
  • Seafood large $9.50
  • Fresh Fillet & Chips $16.50
  • 6 Squid Rings
  • Banana Fritters $1.50
  • Combo small $8 large $9.50
  • Fed Up Burger $6.50
  • Hawaiian $4.80
  • Mussels $1.00
  • Nasi Goreng (spicy) $12.00
  • Corn fritter $2.50
  • Pineapple $2.00
  • Frankfurter $2.00
  • Pork $12.00
  • Fish fillet dinner $15.00
    • Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
  • Steak and egg burger $7.50
  • Crab stick $1.80
  • Bluff oysters soz n/a
  • Kumara chips $4.70
  • Sausage $2.30
  • Corn fritter $2.80
  • Pacific oyster 1/2 doz n/a
  • Chips, per scoop $3.10
  • Hamburger $5.20
  • Pacific oyster doz n/a
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Free range egg poached or fried $2.50
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Homemade toasted bagel $13.50
    • with Manuka smoked bacon and avocado with fresh tomato and basil
  • Fish fingers(5) & hashbrown $6.50
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Bacon toasty $5.50
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Creamy Mushrooms & Bacon $19.50
  • Sweetcorn Fritters & Bacon $18.00
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • g/f Toast $3.00
  • Eggs $5.00
  • Small $8.50
  • Large $12.00
  • Eggs Benedict (Bacon) $16.50
  • Steak & Cashew Nuts $13.50
  • Kumara Chip $5.50
  • Pork Egg Foo Yong $11.50
  • Wonton Soup $8.20
  • Vegetables & Cashew Nuts $11.80
  • Mushroom Burger $4.80
  • Chicken Fried Rice $11.00
  • Thai Sweet & Sour $11.50
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Porridge $6.00
    • Served with brown sugar and cream
  • Breakfast Sausages $4.00
  • Hash Browns $3.00
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Bacon $4.00
  • Sauteed Mushrooms $4.00
  • our eggs are locally sourced free-range
  • GF- gluten free bread available
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Toast $8.00
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Kids Panini $5
    • Your choice of any two fillings
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Chocolate tart brulee $10.00
  • 4 Course $65.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Potato & Kumara Cake $4.00
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • 3 Course $55.00
  • Three Egg Omelette $6.50
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Frijoles De La Olla $6.00
    • Black beans topped with organic feta
  • Quesadilla $10.00
    • Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
  • Snack Trio $11.00
    • Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
  • La Boca Loca Salad $17.00
    • Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
  • Each $8.00
  • Salsa $4.00
    • Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
  • Please ask wait staff or see the board for today’s specials. N/A
  • Churros $12.00
  • Fish varuval $18.90
  • Soto Ayam $7.00
    • traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
  • Chicken Varuval $16.90
    • potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
  • Prawn Stir-fry $18.90
  • Veg Dhal Curry $15.90
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
  • Mee Goreng $15.90
  • Chicken cashew nuts $12.90
    • chicken beef or pork
  • Panang Curry $12.90
    • chicken beef pork
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
  • Garlic & pepper Pork $12.90
  • Curry Puffs 5pcss $6.50
  • Ginger Chicken $12.90
  • Red Curry $12.90
    • chicken beef pork
  • Seafood Noodle Soup $14.50
Aotea Lodge Poolside Restaurant

Aotea Lodge Poolside Restaurant

location

Address

65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand

phone

Phone

042374257

clock

Opened hours

Mon - Sat: 6.00pm - 9.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
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