Aotea Lodge Poolside Restaurant in Wellington Menu

COOKED BREAKFAST(served until 2pm ) COOKED BREAKFAST(served until 2pm )
  • Egg On Toast $8.50
    • 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast
  • Egg Benedict $12.50
    • 2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese
  • Mixed Grill $14.00
    • 2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato
LUNCH MENU(served from 10.30am - 2pm everyday) LUNCH MENU(served from 10.30am - 2pm everyday)
  • Soup of the day $7.00
    • served with toasted bread
  • Crepes with your choice of filling $14.00
    • smoke salmon cream cheese with salad
  • Crepes with your choice of filling $13.00
    • bacon banana maple with salad
  • Beer battered fish and chips $12.50
  • Caesar salad $12.00
    • options of smoked chicken or vegetarian
  • Turkish bread b.l.t with fries $12.50
    • cook to order Turkish bread with bacon, lettuce, tomato, red onions, mayo, and mango chutney. Served with fries
  • Wedges with sour cream $7.00
  • Bowl of fries $4.00

Nearby Sample Menus

  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Creamed spinach / Mushrooms / Potato hash $5
  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Surf & Turf $27.50
    • 230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
  • Junior Fish & Chips $7.00
    • Two Hoki fillets deep fried. Served with curly fries.
  • Chicken Fajitha $21.50
    • Chicken marinated in our Fajitha mix, cooked with capsicum, onion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream
  • Junior Grilled Cheese $5.00
    • Two slices of cheese on grilled white bread, served with curly fries
  • Macaroon Brownie $8.00
  • Junior Side Mashed Potatoes $2.50
  • Junior Bangers & Mash $8.00
    • Sausages on mashed potato and surrounded by peas. Served with gravy and a garlic roll
  • Brownie $4.00
    • A smaller kid-sized brownie with a powerful blast of chocolate
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Siciliana $24.50
    • Napolitana sauce, mozzarella, anchovies, olives and basil
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
  • Paua & watercress bruschetta $ 26
  • Artisan cheese I condiments $ 13
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Aged beef slider $ 15
    • cheddar / bbq
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Charcuterie selection $ 19
    • house made pickles
  • Seafood chowder $ 18
    • grilled sourdough
  • Quinoa & feta slider $ 15
    • iceberg
  • CHICKEN AND BACON BURGER $4.20
  • HAWAIIAN BURGER $3.70
  • ORANGE BEEF
  • CHICKEN $10.00
  • CHEESE BURGER $3.70
  • CHICKEN PATTIE $1.80
  • VEGETABLE $8.00
  • HOT DOG $2.00
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Miso soup and japanese pickles $4.00
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Mini sorbet $3.50
  • Prawn & Chives Pancakes 4pc $7.50
  • Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
  • Roast Chicken (Half Chicken, Bone-in) $22.80
  • Garlic Prawn Cutlets 6pc $12.80
  • Salt and Pepper Fish º $22.80
  • Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
  • -Prawn Cutlet $18.80
  • Lamb Slices with Cumin on Sizzling Plate ** º $23.80
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Pain aux raisin $4.00
    • Raisin danish
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Chicken tenders $10.00
    • With chipotle sauce
  • -Add cheese for $2.00
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Wedge $8.00
    • With sour cream and sweet chilli
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Chips $10.00
    • With cheese and gravy
  • Fish Momtaj $19.90
    • Boneless skinless fish fillets coked with creamy tomato sauce
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Plain Naan $3.00
    • White meal flour bread
  • Kadai Fish $19.90
    • Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
  • Vegetable Korma $15.50
    • A selection of mixed vegetable cooked with creamy cashew nut sauce
  • Paneer Tikka Masala $16.50
    • Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
  • Extra takeaway container
  • Shrimp Mee Goreng
  • Sweet & Sour Fish with Rice $14.50
  • Shrimp Kway Teow $12.90
  • Sweet & Sour Pork with Rice
  • Chicken Fried Rice $12.50
  • Sambal chicken with rice $12.90
  • Sweet & Sour Pork with Rice $12.50
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
  • The bresolin $22.00
    • fried eggs, black pudding, baked beans, bacon, mushroom, toast
  • Soked breakfast sausage $6.00
  • Salmon $6.00
  • Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
  • Black pudding $5.00
  • Spaghetti, red sauce, cheese $9.00
  • • French Wholegrain Mustard
  • • Hot English Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Honey Mustard
  • • Dijon Mustard
  • • Tomato Sauce (Ketchup)
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Extra Sausage $4.00
  • Deep Fried Wonton $7.50
  • Nasi Lemak $11.00
    • Chicken / Lamb / Beef
  • Dumpling Laksa $11.00
  • Kung Poh Squid $13.50
  • Veggie Satay Burger $6.00
  • Noodle Soup $10.00
    • Chicken / Beef / Dumplings / Veggie
  • Soft Drinks N/A
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Chicken & bacon burger $17.00
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • French toast $16.50
    • w bacon & banana
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
  • Garlic bread $6.00
  • Open steak sandwich $17.00
    • w gherkin, chips & béarnaise sauce
Aotea Lodge Poolside Restaurant

Aotea Lodge Poolside Restaurant

location

Address

65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand

phone

Phone

042374257

clock

Opened hours

Mon - Sat: 6.00pm - 9.30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
Similar Restaurants based on Cuisines