Aotea Lodge Poolside Restaurant in Wellington Menu -

Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Seafood Chowder $8.2 Reg / $11.4 Lge
T-Bone Steak N/A Light / $28 Main
Onion $2.00
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce

Whole Chicken
- To share, or not to share
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Corn on the Cob
Grilled Haloumi $1.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Regular $4.50
- Large $6.50

Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
Chorizo $4
Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
Parmesan fries $8
- with kewpie mayo
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Crispy tofu $10
- sticky ginger soy glaze
Southern fried halloumi chips $11
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread

Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Ravioli della sera $28
- House made ravioli of the evening
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Insalata Verde Green salad with white balsamic dressing $7
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella

Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Porridge $9.00
- with cream and brown sugar
Fries & sauce $8.00
- with sambal or aioli
MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
Eggs Florentine $17.00
- with spinach & hollandaise
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough

Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Flautas $15.00
- Deep fried tacos

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Egg Benedict $11.90
Chicken Satay $5.00
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Lamb Chop with Eggs Chips or Wedges $14.90
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
-Combo $8.80
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Mushroom Breakfast $11.90

Steak & Mushroom
- Whole mushrooms on top of prime Steak
Large $5.20
Steak & kidney
- Traditional Steak and kidney
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Steak & cheese
- Cheese topping on prime beef Steak
Steak & Onion
- Diced onion on top of Prime beef Steak
Savories $1.60

Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Side Salad $6.00
Half Portion $8.00
Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Three fillings $8.00
Small $7.00
Full Portion $16.00
Full Portion $10.00

Baoli handi
Dal makhani opn1 $12.00 Opn2 $13.00
Prawn makhani $22.00
- prawns cooked with tomato base gravy, butter and cream.
Butter chicken (very mild) $10.00
Chicken jalfrezi opn1 $12.00 Opn2 $13.00
Lamb korma opn1 $12.00 Opn2 $13.00
Kheema naan $4.50
- naan stuffed with lamb mince.
Chicken vindaloo $18.00
- boneless chicken cooked with potatoes and vindaloo paste.

Aotea Lodge Poolside Restaurant in Wellington Menu