Address
16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Aqua Bistro & Bar in Wellington Menu
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ENTREES MENU- Selection of fresh baked bread with dips for one 5, for two $8.50
- Herb garlic bread $7.00
- Hot smoked salmon potato cake with spicy tomato sauce $16.00
- Roast pumpkin risotto with spinach and pine nuts $14.00
- Crispy fried chicken with chili sauce on Japanese seaweed salad $16.00
- Lamb consommé with shank meat dumplings $16.00
- Pan-fried squid salad with Nam Jim sauce $16.00
- Freshly made soup of the day with bread $10.50
MAINS MENU- Beef cheek rigatoni with truffle scented cherry tomatoes $29.00
- Sirloin steak with house cut fries, roasted carrots, béamaise sauce $28.50
- Fresh market fish - please ask your waiter for today’s special $28.00
- Palak paneer served with chapati and coriander rice $25.50
- Baked Salmon on parsnip and horseradish puree, broccolini $28.00
- Texas rubbed slow cooked Pork belly, bean and cabbage stew, Gumbo sauce $28.50
EXTRAS- Seasonal vegetables $7.00
- Bowl of seasonal salad $6.00
- Potato of the Day $7.00
- Fries $7.00
DESSERTS MENU- Trio of ice creams and sorbet $13.00
- Sticky toffee pudding with caramel sauce, vanilla ice cream $13.00
- Tiramisu with hazelnut Italian cookies $13.00
- Rum soaked apple strudel, black Doris plum ice cream $13.00
- Shortbread tart with creme patisserie $13.00
- Cheese selection with crackers and fig compote $16.00
Nearby Sample Menus
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RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
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Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
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Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
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Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
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Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
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Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
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Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
- Fire roasted sweetcorn w smoked paprika butter $11.50
- Warmed mixed olives $8.50
- Mushroom & tarragon salad $12.50
- Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
- Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
- Cheeseboard $15.50
- Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
- Lamb sweetbreads w lemon, garlic & thyme $14.00
- Goan raw fish curry $14.50
- See the blackboard for our daily specials n/a
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
- Seared rare beef salad, ginger & soy $28.00
- Mixed leaf salad $7.50
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Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Kaffir lime squid w/ red chili $12.50
- Iced rice noodles, ginger & soy $8.00
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Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
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Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
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Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
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Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
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Chocolate Brownie $4
- Served w Cream or Yoghurt
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Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
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Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
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Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
- Oysters- Seasoned $.
- Spring Roll $3.00
- Cheese Burger (Kapiti Cheese) $4.80
- Chicken $9.50
- Mussels $1.00
- Vegetarian small $6 large $7.50
- Crab Sticks $1.50
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Eggs Florentine $12.50
- Poached eggs with baby spinach on chunky bread and hollandaise sauce
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Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
- Steam Vegetables $4.50
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Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
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Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
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Butter Chicken $13.00
- Chicken fillets braised wth butter, cream, onion & spicy paste.
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Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
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Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
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Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
- Anatoki Salmon Tartar & Honey Mustard
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Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
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Granola $10.50
- Yoghurt & Fruit Compote
- Pork Belly In Aspic
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Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
- Beef Kebab, Hummus & Ratatouille
- Chicken Liver Pate $14.00
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Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
- Mushrooms $4.00
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Chicken Curry
- homemade curry served with rice.
- All $10
- Tomato, Bacon, Side of Salad or Vegetables $3.00
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Ham Steak with pineapple
- served with salad and chips
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
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Fish & Chips
- served with fresh garden salad and chips
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
- Fried rice with eggs $9.00
- Combination fried rice $11.50
- Stir- fried pak choy with garlic $9.00
- Spicy chicken with chili & garlic
- Steamed dim sims(4) $6.00
- -combination fried rice
- Mongolian lamb in chef's special sauce $14.00
- Fried rice with chicken $11.50
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The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
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Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
- Avocado - Lge $2.00
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Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
- tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
- Bacon N/A
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Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
- croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
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Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
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Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
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Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
- Mini Cakes $4.50
- Fruit Loaf $4.30
- Sunflower & Rye Small $4.20
- Hot Pork Roll $5.60
- Farm Rye Small $3.90
- Pain au Chocolate $4.30
- Mini Mince Savoury $2.70
- Multigrain Small $3.90
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
- Large (30cm approx.) $20.00
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
- Small (20cm approx.) $14.00
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
- Potato salad
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
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Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
- Fresh strawberries & cream pavlova with raspberry sorbet
- Ice cream trio with chocolate brownie
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Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
- Mujva $7.00
- Falafel $7.00
- Hummus Bread $3.00
- Lamb $8.50
- Shish Kofta $11.00
- Majvar $8.00
- Combo $16.00
- Lamb Shish $13.00
Aqua Bistro & Bar
Phone
049200400
Opened hours
7 AM to 09:30 AM, 6 PM to 10 PM (Mon-Fri), 7 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Kiwi
Features
EFTPOS , Venue for Hire , Vegetarian Friendly , Breakfast , Cash , Group Meal , Kid Friendly , Seating , Private Parking , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington European Menus
- Wellington Kiwi Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus
