Aqua Bistro & Bar in Wellington Menu

ENTREES MENU ENTREES MENU
  • Selection of fresh baked bread with dips for one 5, for two $8.50
  • Herb garlic bread $7.00
  • Hot smoked salmon potato cake with spicy tomato sauce $16.00
  • Roast pumpkin risotto with spinach and pine nuts $14.00
  • Crispy fried chicken with chili sauce on Japanese seaweed salad $16.00
  • Lamb consommé with shank meat dumplings $16.00
  • Pan-fried squid salad with Nam Jim sauce $16.00
  • Freshly made soup of the day with bread $10.50
MAINS MENU MAINS MENU
  • Beef cheek rigatoni with truffle scented cherry tomatoes $29.00
  • Sirloin steak with house cut fries, roasted carrots, béamaise sauce $28.50
  • Fresh market fish - please ask your waiter for today’s special $28.00
  • Palak paneer served with chapati and coriander rice $25.50
  • Baked Salmon on parsnip and horseradish puree, broccolini $28.00
  • Texas rubbed slow cooked Pork belly, bean and cabbage stew, Gumbo sauce $28.50
EXTRAS EXTRAS
  • Seasonal vegetables $7.00
  • Bowl of seasonal salad $6.00
  • Potato of the Day $7.00
  • Fries $7.00
DESSERTS MENU DESSERTS MENU
  • Trio of ice creams and sorbet $13.00
  • Sticky toffee pudding with caramel sauce, vanilla ice cream $13.00
  • Tiramisu with hazelnut Italian cookies $13.00
  • Rum soaked apple strudel, black Doris plum ice cream $13.00
  • Shortbread tart with creme patisserie $13.00
  • Cheese selection with crackers and fig compote $16.00

Nearby Sample Menus

Heaven Woodfire Pizza (sample menu)
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Additional Toppings $2.00 / $3.00
    • Small / Large
  • Gluten Free Base $3.50
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Woodfired Platbreads $9.90
    • served w/ Basil Pesto, Taramasalata, & Hummus
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
Le Marche Francais (sample menu)
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Pain au chocolat $4.00
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Dessert du jour See our waiters
    • Dessert of the day
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
Supreme Fast Food (sample menu)
  • Pineapple $1.50
  • Chicken Schnitzel Burger $6.50
  • Pork, Beef, or Chicken $4.00
  • Texas Riblet $4.00
  • Hash Brown $1.70
  • Deep Fried Mars Bar $2.50
  • Medium $4.50
  • Crumbed Lasagne $2.60
Americanos Breakfast Restaurant (sample menu)
  • Bacon Bagel
  • Classic, servied with whipped butter
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
  • Mediterranean
    • Spinach, bacon, tomato and cheese.
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Cowboy
    • Bacon, ham, sausage, red onion, cheese and BBQ sauce.
  • Served with hashbrown plus a choice of TWO of the following:
    • Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
  • Side Orders
Karori Park Cafe (sample menu)
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Avocado & Tomato on Toast $9
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Smoked Salmon & Eggs on Toast $14
  • French Toast $14
    • with bacon, banana and maple syrup
  • Bacon & Eggs on Toast N/A
  • Creamy Mushroom on Toast with salad $13
Chameleon (sample menu)
  • New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
  • Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
  • House-made baked beans $6.00
  • Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Whitestone "Monte Cristo" $25.00/ $32.00
    • Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
  • Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
English Dhaba (sample menu)
  • -Bombay Aloo
    • Deep fried potatoes cooked with spices
  • Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
  • -Kadhai (Chicken/Beef/Lamb)
    • Cooked with onion, capsicums with Indian spices in chef's special gravy
  • Pakora $6.50
    • Fresh vegetables smothered in chickpea batter and deep fry
  • Coconut Rice / Plain Rice $3.00
  • Masala Prawn / Fish $17.90
    • Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
  • Nawabi Chicken Tikka $10.50
    • Boneless thigh pieces marinated overnight in ginger and garlic served with salad
  • Dhaba Vegetarian Platter $14.90
    • Combination of 3 entrees: onion bhaji, samosa and pakora
Satay Me (sample menu)
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Salad $2.00
  • Udon Noodle Soup $6.00
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Roti $0.60
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
Yoshi Sushi & Bento (sample menu)
  • Vegetable Tempura Udon $9.20
  • Aburi (Seared) Salmon $2.50
  • Avocado Nigiri (V) (GF) $1.90
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • Aburi (Seared) Scallop $2.50
  • Beef Udon $9.50
  • Sesame Seaweed & Vegetables (V) (GF) $1.00
  • Aburi (Seared) Tuna W Wasabi Mayo $2.90
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Chips with aioli $8.00
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
Noodle Man - Lucia's Kitchen (sample menu)
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
Dirty Little Secret (sample menu)
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Eat Right Cafe (sample menu)
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Toasted Sandwiches $6.50
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • All food is available for dine in or take-away.
  • Salads $13.50
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
Hippopotamus (sample menu)
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
Charlies Cafe (sample menu)
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Kids Wedges $5.00
  • Scrambled Eggs & Bacon on Toast N/A
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Kids Fries $5.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
Aqua Bistro & Bar

Aqua Bistro & Bar

location

Address

16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

049200400

email

Email

None

clock

Opened hours

7 AM to 09:30 AM, 6 PM to 10 PM (Mon-Fri), 7 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Group Meal ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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