Address
136/225 Riddiford Street, Wellington, Wellington, 6021, New Zealand
Aroy Thai Express in 136/225 Riddiford Street Menu
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NOODLE SOUP- Duck Noodle Soup $14.50
- Beef Noodle Soup $12.90
-
Egg Noodle Soup $12.90
- w/ BBQ Pork
- Seafood Noodle Soup $14.50
- Steamed / Fried Chicken Noodle Soup $12.90
-
Wonton Soup* $12.90
- w/ BBQ Pork
- *Doesn’t come with noodle
WARM SALAD- With Rice
-
Grilled beef $13.90
- w/ Lemon Juice
- Laab Chicken $13.90
- Laab Duck $14.50
STIR FRY- Roasted Duck on Rice $14.50
- With Rice
-
Basil Chicken $12.90
- chicken, beef or pork
-
Beef Oyster Sauce $12.90
- chicken, beef or pork
-
Black Pepper Beef $12.90
- chicken, beef or pork
-
Chicken Cashew Nuts $12.90
- chicken, beef or pork
-
Chicken Chilli Paste $12.90
- chicken, beef or pork
-
Chilli Chicken $12.90
- chicken, beef or pork
-
Chicken With Thai Chilli Sauce $12.90
- chicken, beef or pork
- Crispy or BBQ Pork on Rice $14.50
-
Crispy Pork $13.90
- With Bok Choy
-
Deep Fried Chicken $13.50
- w/ Ginger Rice
-
Deep Fried Chicken $14.50
- w/ Mixed Vegetables
-
Fried Fish $13.90
- w/ Thai Chilli Sauce
-
Garlic & pepper pork $12.90
- chicken, beef or pork
-
Ginger Chicken $12.90
- chicken, beef or pork
-
Grilled Chicken $12.90
- Satay Sauce
-
Satay Sauce $12.90
- chicken, beef or pork
-
Steamed Chicken $13.50
- w/ Ginger Rice
-
Stir Fried Mixed Vegetables (V) $ 12.50
- w/ Tofu
-
Sweet & Sour Chicken $12.90
- chicken, beef or pork
FRIED RICE-
Fried Rice $12.90
- chicken, beef or pork
-
Spicy Fried Rice $12.90
- chicken, beef or pork
FRIED NOODLES-
Crispy Noodle w/ Gravy Sauce(raad nah) $13.50
- chicken, beef or pork
-
Fried Noodle $12.90
- chicken, beef or pork
-
Fried Yellow Noodle $12.90
- chicken, beef or pork
-
Phad Thai Noodle $13.50
- chicken, beef or pork
-
Phad Thai Yellow Noodle $13.50
- chicken, beef or pork
-
Spicy Fried Noodle $12.90
- chicken, beef or pork
ENTREE-
Curry Puffs $6.50
- 5 pcs
-
Prawn Spring Rolls $6.90
- 5 pcs
- Roti with Satay Sauce*(V) $5.50
- Garlic Roti with Satay Sauce(V) $6.50
-
Vegetables Spring Rolls $6.50
- 5 pcs(V)
-
Dim Sums $6.50
- 5 pcs
CURRY & SOUP-
Green Curry $ 12.90
- Chicken, beef, pork
-
Panang Curry $ 12.90
- Chicken, beef, pork
-
Red Curry $ 12.90
- Chicken, beef, pork
-
Tom Yum Soup with rice/noodles $ 12.90
- Chicken, beef, pork
EXTRAS- Steamed Rice $2.00
- Noodle $2.00
- Vegetables* $4.00
-
Meat $4.00
- chicken, beef or pork*
- Cashew Nuts* $3.00
- Tom Yum Soup $3.00
- *Only available with a main meat purchase
Nearby Sample Menus
-
Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt
-
Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
-
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
-
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
-
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
-
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
-
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
-
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
-
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
-
Market catch m/p
- forever evolving
-
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
- ●Hot Pot Rice
- ●Fried Noodles
- ●Original Ramen
- -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
- ●Japanese Curry
- ●Crumbed Skewers
- -Rice / Miso $2.00
- -Chicken / Chashu $4.00
- Kung Pao Chicken $16.00
- Deep Fried Chicken Nuggets $8.00
- Young Chow Fried Rice $14.00
- Combination Cold Dish Platter $20.00
- Vegetable Fried Rice $12.00
- Combination Deep Fried Platter $20.00
- Sweet & Sour Pork $16.00
- Hot & Spicy Shredded Potato $10.00
- Spicy Chicken $11.50/$9.50
- REGULAR $9.50
- Sashimi Donburi $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- LARGE $11.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Chicken $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- Goats cheese, walnut and honey baguette $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Toast and jam or peanut butter $ 7.50
- Sardines on toast with lemon and olive oil $ 10.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
-
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
-
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
- Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
-
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread
-
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
-
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
-
Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
-
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
-
M5 Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
- A7 Chicken Satays $7.50
- Lamb 15.00
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- E1 Jasmine Rice $1.00
- V11 Kumara and Pineapple Red Curry $13.00
- Duck $16.00
- V8 Tofu Stir Fry with Ginger (Pad King) $13.00
- Large Combo $15.60
- Crumbed Prawn (2pcs) $3.00
- Fried Chicken Bowl (Karaage)
- Tempura Vegetable Soba Standard $9.50
- Regular Standard $14.50
- Large Standard $13.90
- Regular Standard $9.80
- Sukiyaki Chicken Udon Standard $9.90
-
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
-
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
- Risotto Balls with a Mustard Hollandaise $11.00
- Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
- Crumbed Sardines with Tomato and Basil $11.00
-
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
-
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
- Vegetables of the Day $8.00
- Vega Burger $6.10
- Crumbed or Battered
- Pineapple Fritter $2.90
- Crurnbed Fisll $ 4.60
- Pineapple, Egg, Cheese or Bacon(each) $1.20
- Gurnard $ 8.30
- Vege Roll $2.00
- Hut Dog $2.80
- SPRING ROLL $2.50
- EGG BURGER $5.60
- BANANA FRITTER $2.20
- KUMARA CHIPS $6.00
- DONUT $1.80
- HOT DOG $2.50
- APPLE TURNOVER $2.20
- BLUE COD
- Cheesy Garlic Toasties N/A
- Flatbread N/A
- Bacon, Egg and Cheese N/A
- Western Egg and Cheese N/A
- Avocado Toasties N/A
- Veggie Patty N/A
- Herb & Garlic Toasties N/A
- Three Pepper Chicken N/A
- green salad $7.00
-
blue $23.00
- white base, kikorangi, rocket, walnuts
-
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
-
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
-
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
-
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
-
margherita $19.00
- the classic
-
Dal makhani $13.00
- black lentil cooked with tomato puree, butter, cream and spices.
- Mango chicken
-
Fish tikka $21.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
- Per person – minimum of two people $22.00
-
Murgh methi malai $19.00
- boneless chicken pieces (malai tikka) cooked with fenugreek, cashew nut, ground spices and cream.
- Steamed rice $3.50
- Entrée
-
Butter chicken $18.00
- boneless tandoori chicken cooked with tomato base gravy, butter and cream.
Aroy Thai Express
Phone
043893088
Opened hours
Mon
11 AM to 9 PM
Tue
11 AM to 9 PM
Wed
11 AM to 9 PM
Thu
11 AM to 9 PM
Fri
11 AM to 9:30 PM
Sat
11 AM to 9 PM
Sun
11 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
136/225 Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Thai Menus
- Wellington Region Thai Menus