Aroy Thai Express in 136/225 Riddiford Street Menu

NOODLE SOUP NOODLE SOUP
  • Duck Noodle Soup $14.50
  • Beef Noodle Soup $12.90
  • Egg Noodle Soup $12.90
    • w/ BBQ Pork
  • Seafood Noodle Soup $14.50
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Wonton Soup* $12.90
    • w/ BBQ Pork
  • *Doesn’t come with noodle
WARM SALAD WARM SALAD
  • With Rice
  • Grilled beef $13.90
    • w/ Lemon Juice
  • Laab Chicken $13.90
  • Laab Duck $14.50
STIR FRY STIR FRY
  • Roasted Duck on Rice $14.50
  • With Rice
  • Basil Chicken $12.90
    • chicken, beef or pork
  • Beef Oyster Sauce $12.90
    • chicken, beef or pork
  • Black Pepper Beef $12.90
    • chicken, beef or pork
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • Chicken Chilli Paste $12.90
    • chicken, beef or pork
  • Chilli Chicken $12.90
    • chicken, beef or pork
  • Chicken With Thai Chilli Sauce $12.90
    • chicken, beef or pork
  • Crispy or BBQ Pork on Rice $14.50
  • Crispy Pork $13.90
    • With Bok Choy
  • Deep Fried Chicken $13.50
    • w/ Ginger Rice
  • Deep Fried Chicken $14.50
    • w/ Mixed Vegetables
  • Fried Fish $13.90
    • w/ Thai Chilli Sauce
  • Garlic & pepper pork $12.90
    • chicken, beef or pork
  • Ginger Chicken $12.90
    • chicken, beef or pork
  • Grilled Chicken $12.90
    • Satay Sauce
  • Satay Sauce $12.90
    • chicken, beef or pork
  • Steamed Chicken $13.50
    • w/ Ginger Rice
  • Stir Fried Mixed Vegetables (V) $ 12.50
    • w/ Tofu
  • Sweet & Sour Chicken $12.90
    • chicken, beef or pork
FRIED RICE FRIED RICE
  • Fried Rice $12.90
    • chicken, beef or pork
  • Spicy Fried Rice $12.90
    • chicken, beef or pork
FRIED NOODLES FRIED NOODLES
  • Crispy Noodle w/ Gravy Sauce(raad nah) $13.50
    • chicken, beef or pork
  • Fried Noodle $12.90
    • chicken, beef or pork
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Spicy Fried Noodle $12.90
    • chicken, beef or pork
ENTREE ENTREE
  • Curry Puffs $6.50
    • 5 pcs
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Roti with Satay Sauce*(V) $5.50
  • Garlic Roti with Satay Sauce(V) $6.50
  • Vegetables Spring Rolls $6.50
    • 5 pcs(V)
  • Dim Sums $6.50
    • 5 pcs
CURRY & SOUP CURRY & SOUP
  • Green Curry $ 12.90
    • Chicken, beef, pork
  • Panang Curry $ 12.90
    • Chicken, beef, pork
  • Red Curry $ 12.90
    • Chicken, beef, pork
  • Tom Yum Soup with rice/noodles $ 12.90
    • Chicken, beef, pork
EXTRAS EXTRAS
  • Steamed Rice $2.00
  • Noodle $2.00
  • Vegetables* $4.00
  • Meat $4.00
    • chicken, beef or pork*
  • Cashew Nuts* $3.00
  • Tom Yum Soup $3.00
  • *Only available with a main meat purchase

Nearby Sample Menus

  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • SQUASH CURRY $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Holy Guacamole Burger $25.00
    • Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
  • Beef Nachos $18.50
    • Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream
  • 250g Sirloin $28.50
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • 300g Beef Fillet $41.50
  • Bruschetta $19.00
    • Diced Tomato, Red Onion, Garlic, Feta and Basil
  • Pickled swordfish $12.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Paneer pakora & tamarind sauce $12.50
  • Iced rice noodles, ginger & soy $8.00
  • Seared rare beef salad, ginger & soy $28.00
  • See the blackboard for our daily specials n/a
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Chips, sauce, mayo $7.00
  • CURRY $1.00
  • WONTON BBQ PORK $7.00
  • STEAK MUSHROOM $11.00
  • CRUMBED FISH $3.50
  • SPRING ROLLS $2.50
  • SQUID RING each $0.90
  • CHEESE $2.50
  • PINEAPPLE RINGS $1.50
  • Egg burger $6.20
  • Curry roll $2.60
  • Bluenose $10.50
  • Scallop $1.70
  • Groper $10.50
  • Meat pattie $2.60
  • Fish cake $2.00
  • Bacon $1.25
  • Vegetarian platter for two $18.00
    • Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
  • Achari Lamb $16.50
    • Lamb cooked with secret recipe in "pickling style!"
  • Dal Makhani $15.00
    • Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
  • Malai Kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
  • Lamb Bhuna Gosht $17.00
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Green Salad $7.00
  • Kadai Chicken $15.50
    • Chicken sautéed with capsicum cooked in onion gravy and spices
  • Seekh Kebab $12.00
    • Minced lamb flavoured with spices, skewered in tandoor
  • V2 Mushroom Tom Yum $6.00
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Chicken, Beef or Pork $14.00
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • Chicken, Beef or Pork $14.00
  • E3 Roti $3.50
  • Beef or Pork 15.00
  • A1 Spring Rolls $6.50
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Hand-cut Fries $7.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Diet Fries $2.50
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • Creamy Slaw $7.00
  • Burger Pattie $7.50
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
  • Chilli Fries $7.00
  • Nawabi Chicken Tikka $10.50
    • Boneless thigh pieces marinated overnight in ginger and garlic served with salad
  • Tandoori Prawns $11.90
    • Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
  • Onion Bhaji $6.50
    • Sliced onion, stripped in chick pea flour and deep fried
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • Plain Naan $2.50
  • -Tikka Masala (Chicken/Lamb/Beef)
    • Cooked with onion, capsicums and special Indian spices
  • -Chana Masala
    • Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
  • Dhaba Mix Platter for two $15.90
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • MONKFISH PO BOY $10.00
  • CURLY FRIES $5.00
  • CRISPY CHICKEN PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • POPCORN CHICKEN $6.00
  • O’Nagiri $2.50
  • Tuna
  • Miso $2.50
  • Spring Roll
  • Spicy chicken
  • Fresh Seaweed
  • Chicken on Rice $6.90
  • vegetarian Roll
  • Organic Corn Tortilla $2.00
  • Mexican Stoneground Hot Chocolate $5.00
    • Cinnamon, nutmeg, blackpepper and chilli ¡Es Picante!
  • Churros Con Chocolate $12.00
    • Churros with Rancho Gordo chocolate dipping sauce
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Quesos Fundidos $16.00
    • Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
  • Enchiladas Potosinas $20.00
    • Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
  • Carnitas Pork Shoulder
    • Free range confit pork shoulder, salsa verde, onion, habanero, coriander
  • Extra soft corn tortilla $2.00
  • Eggs benedict $13.50
    • Ham & hollandaise
  • 11:30 am- 2:30 pm
  • Smoked salmon or Ciabatta $14.00
    • With dill pesto & hollandaise, served w salad
  • All served with homemade foccacia bread & a balsamic dressing
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • Available til 11am
  • -Bacon & avocado
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
Aroy Thai Express

Aroy Thai Express

location

Address

136/225 Riddiford Street, Wellington, Wellington, 6021, New Zealand

phone

Phone

043893088

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
136/225 Riddiford Street, Wellington, Wellington, 6021, New Zealand
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