Aroy Thai Express in 136/225 Riddiford Street Menu

NOODLE SOUP NOODLE SOUP
  • Duck Noodle Soup $14.50
  • Beef Noodle Soup $12.90
  • Egg Noodle Soup $12.90
    • w/ BBQ Pork
  • Seafood Noodle Soup $14.50
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Wonton Soup* $12.90
    • w/ BBQ Pork
  • *Doesn’t come with noodle
WARM SALAD WARM SALAD
  • With Rice
  • Grilled beef $13.90
    • w/ Lemon Juice
  • Laab Chicken $13.90
  • Laab Duck $14.50
STIR FRY STIR FRY
  • Roasted Duck on Rice $14.50
  • With Rice
  • Basil Chicken $12.90
    • chicken, beef or pork
  • Beef Oyster Sauce $12.90
    • chicken, beef or pork
  • Black Pepper Beef $12.90
    • chicken, beef or pork
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • Chicken Chilli Paste $12.90
    • chicken, beef or pork
  • Chilli Chicken $12.90
    • chicken, beef or pork
  • Chicken With Thai Chilli Sauce $12.90
    • chicken, beef or pork
  • Crispy or BBQ Pork on Rice $14.50
  • Crispy Pork $13.90
    • With Bok Choy
  • Deep Fried Chicken $13.50
    • w/ Ginger Rice
  • Deep Fried Chicken $14.50
    • w/ Mixed Vegetables
  • Fried Fish $13.90
    • w/ Thai Chilli Sauce
  • Garlic & pepper pork $12.90
    • chicken, beef or pork
  • Ginger Chicken $12.90
    • chicken, beef or pork
  • Grilled Chicken $12.90
    • Satay Sauce
  • Satay Sauce $12.90
    • chicken, beef or pork
  • Steamed Chicken $13.50
    • w/ Ginger Rice
  • Stir Fried Mixed Vegetables (V) $ 12.50
    • w/ Tofu
  • Sweet & Sour Chicken $12.90
    • chicken, beef or pork
FRIED RICE FRIED RICE
  • Fried Rice $12.90
    • chicken, beef or pork
  • Spicy Fried Rice $12.90
    • chicken, beef or pork
FRIED NOODLES FRIED NOODLES
  • Crispy Noodle w/ Gravy Sauce(raad nah) $13.50
    • chicken, beef or pork
  • Fried Noodle $12.90
    • chicken, beef or pork
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Spicy Fried Noodle $12.90
    • chicken, beef or pork
ENTREE ENTREE
  • Curry Puffs $6.50
    • 5 pcs
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Roti with Satay Sauce*(V) $5.50
  • Garlic Roti with Satay Sauce(V) $6.50
  • Vegetables Spring Rolls $6.50
    • 5 pcs(V)
  • Dim Sums $6.50
    • 5 pcs
CURRY & SOUP CURRY & SOUP
  • Green Curry $ 12.90
    • Chicken, beef, pork
  • Panang Curry $ 12.90
    • Chicken, beef, pork
  • Red Curry $ 12.90
    • Chicken, beef, pork
  • Tom Yum Soup with rice/noodles $ 12.90
    • Chicken, beef, pork
EXTRAS EXTRAS
  • Steamed Rice $2.00
  • Noodle $2.00
  • Vegetables* $4.00
  • Meat $4.00
    • chicken, beef or pork*
  • Cashew Nuts* $3.00
  • Tom Yum Soup $3.00
  • *Only available with a main meat purchase

Nearby Sample Menus

  • Big Breakfast $12.00
    • Bacon, sausage, poached eggs, tomato, hash browns & toast
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Railway Ribs $29.00
    • World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
  • Bubble n' Squeak $14.00
    • Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • Eggs Florentine $17.00
    • Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • Crispy or BBq pork on rice $14.50
  • Deep fried chicken with ginger rice $13.50
  • Fried fish with thai chilli sauce $13.90
  • Prawn spring rolls $6.90
    • 5 pcs
  • Panang curry $12.90
    • Chicken beef or pork
  • Roast duck on rice $14.50
  • Basil chicken $12.90
    • Chicken, beef, or pork
  • Phad thai yellow noodle $13.50
    • Chicken, beef, or pork
  • Monk fish, prawn brochette, lemon butter $17
  • Crackling $6
  • Smoked chicken, caesar, quail egg $16
  • Avocado mousse, feta, red onion bruschetta $16
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Bread $14
    • three dips
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • -add bacon $5.00
  • ●Churros $8.00
    • South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
  • -add poached eggs $4.00
  • -Toasted ciabatta (v) $4.00
  • -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
  • Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
  • ●Eggs on toast (V) $9.00
    • free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
  • Platter to share $26.00
    • choose any three of the small plates above
  • Kransky Sausage with House $9
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
  • Trio of House $12
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Olive Bowl $8
  • Medley of Olives $9
  • Hand Cut Chips Reg $8 Lrg $15
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Stir fried beef with mushroom & vegetables $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Steamed Vegetables $3.50
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Coconut chia, banana and goji berries $10.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Ham and mozzarella $12.00
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • 1 cheese $10.00
  • Margarita $12.00
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • ENVY
    • SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
  • MORDOR
    • CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
  • WEDGES $5.00
    • CAJUN OR LEMON PEPPER & DIP
  • CHICKEN TENDERS $8.00
    • 1/2 DOZ CRUMBED TENDER STRIPS OF CHICKEN BREAST WITH DIP
  • DOUBLE: $16.00
  • SNACK 7-5 INCHES FEEDS 1 SOUL
  • 333 $5.00
    • A HELLTHY KIDS PIZZA WITH TOMATO BASE SAUCE, & 1 TOPPING OF YOUR CHOICE
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
  • Cheese / Paneer Dosa $12.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Small Plate $10.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Cannelloni $14.00
    • Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Masala Dosa (V) $10.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Bookings Essential, 90 minutes before show start time
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • PP=Per Person
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
Aroy Thai Express

Aroy Thai Express

location

Address

136/225 Riddiford Street, Wellington, Wellington, 6021, New Zealand

phone

Phone

043893088

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
136/225 Riddiford Street, Wellington, Wellington, 6021, New Zealand
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