Aroy Thai Express in 136/225 Riddiford Street Menu

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Duck Noodle Soup $14.50
Beef Noodle Soup $12.90
Egg Noodle Soup $12.90
- w/ BBQ Pork
Seafood Noodle Soup $14.50
Steamed / Fried Chicken Noodle Soup $12.90
Wonton Soup* $12.90
- w/ BBQ Pork
*Doesn’t come with noodle

With Rice
Grilled beef $13.90
- w/ Lemon Juice
Laab Chicken $13.90
Laab Duck $14.50

Roasted Duck on Rice $14.50
With Rice
Basil Chicken $12.90
- chicken, beef or pork
Beef Oyster Sauce $12.90
- chicken, beef or pork
Black Pepper Beef $12.90
- chicken, beef or pork
Chicken Cashew Nuts $12.90
- chicken, beef or pork
Chicken Chilli Paste $12.90
- chicken, beef or pork
Chilli Chicken $12.90
- chicken, beef or pork
Chicken With Thai Chilli Sauce $12.90
- chicken, beef or pork
Crispy or BBQ Pork on Rice $14.50
Crispy Pork $13.90
- With Bok Choy
Deep Fried Chicken $13.50
- w/ Ginger Rice
Deep Fried Chicken $14.50
- w/ Mixed Vegetables
Fried Fish $13.90
- w/ Thai Chilli Sauce
Garlic & pepper pork $12.90
- chicken, beef or pork
Ginger Chicken $12.90
- chicken, beef or pork
Grilled Chicken $12.90
- Satay Sauce
Satay Sauce $12.90
- chicken, beef or pork
Steamed Chicken $13.50
- w/ Ginger Rice
Stir Fried Mixed Vegetables (V) $ 12.50
- w/ Tofu
Sweet & Sour Chicken $12.90
- chicken, beef or pork

Fried Rice $12.90
- chicken, beef or pork
Spicy Fried Rice $12.90
- chicken, beef or pork

Crispy Noodle w/ Gravy Sauce(raad nah) $13.50
- chicken, beef or pork
Fried Noodle $12.90
- chicken, beef or pork
Fried Yellow Noodle $12.90
- chicken, beef or pork
Phad Thai Noodle $13.50
- chicken, beef or pork
Phad Thai Yellow Noodle $13.50
- chicken, beef or pork
Spicy Fried Noodle $12.90
- chicken, beef or pork

Curry Puffs $6.50
- 5 pcs
Prawn Spring Rolls $6.90
- 5 pcs
Roti with Satay Sauce*(V) $5.50
Garlic Roti with Satay Sauce(V) $6.50
Vegetables Spring Rolls $6.50
- 5 pcs(V)
Dim Sums $6.50
- 5 pcs

Green Curry $ 12.90
- Chicken, beef, pork
Panang Curry $ 12.90
- Chicken, beef, pork
Red Curry $ 12.90
- Chicken, beef, pork
Tom Yum Soup with rice/noodles $ 12.90
- Chicken, beef, pork

Steamed Rice $2.00
Noodle $2.00
Vegetables* $4.00
Meat $4.00
- chicken, beef or pork*
Cashew Nuts* $3.00
Tom Yum Soup $3.00
*Only available with a main meat purchase

Nearby Sample Menus

Smoked pork, celeriac & chipotle slaw, fondant potato $34
Olives $6
Oven baked fish, potato, beans, tomato & basil concasse $32
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Duck liver pate $14
Bone marrow $13
Bread $14
- three dips
Chicken burger, avocado mousse, bacon, brie, chips $26

Paua & watercress bruschetta $ 26
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
House marinated olives $ 9
Braised chicken leg coq au vin $ 23
- mash potato / shallots
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
Quinoa & feta slider $ 15
- iceberg

Egg 2pcs $5
- tamago egg sushi
Salmon or Tuna Sashimi 12pcs $22.50
Bento Set C $26.50
- pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
Bento Set A $23.50
- pork cutlet, fried shrimp, salad, salmon roll, takoyaki
Curry Udon $16
- udon noodles in mild Japanese curry with beef
Edamame $7
- steamed soybeans, lightly salted
Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup
Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions

Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Entree $4.00
- Garlic Bread
Scotch Fillet Steak $23.00
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
- Kids size $9.50
Beef, smash avocado & bacon with tomato relish $18.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
All burgers can come without the bun & with extra salad $18.00
Beef, saute mushroom & blue cheese mayo $18.00
- Kids size $5.50

Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)

18. Combination Roast On Rice -2 Meats $13.50
19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
3. SATAY CHICKEN $11.50
- Bokchoy, Spring onion, Onion and Chicken
44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
17. BBQ Pork on steamed or Fried Rice $11.50
10. VEGETARIAN OYSTER NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
23. BBQ Pork (Char Siu) $31 per Kg $16-500g
16. ROAST DUCK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Duck

POPCORN CHICKEN $4.00/$15.00
- small/large
SPICY DOOBU $13.50
VEGE RAMEN $11.50
KIMCHI RAMEN $13.50
GARLIC SOY DOOBU $13.50
PORK MANDU $5.00
PORK BIBIMBAP $15.00
HALLOUMI $13.50

MUSSEL FRITTER $2.50
PORK BUN EACH $2.80
DEEP FRIED MARS BAR $2.60
STEAK BURGER $7.50
TARAKIHI $7.80
OYSTERS RAW
- 1 DOZ
CHICKEN BURGER $6.20
BLUE COD

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
(These are designed to be a lunchtime-sized entree)
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00

Salmon Nigiri (GF) $1.90
Beef Udon $9.50
Pepper Mayo Chicken $1.50
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Gyoza (Vegetable Dumplings) (V) $1.00
Teriyaki Chicken $5.90
Karaage (Japanese Style Fried Chicken) $9.20
Aburi (Seared) Eel $2.50

A scoop of blackcurrant and lemon verbena ice cream $7.5
A bowl of Louisa plums $ 7.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
Pickle plate $7
Pork terrine, beans, tarragon, mustard, gherkins $16.5
Cucumber and watermelon salad, mint and goats cheese $14.5
Apricot and ricotta cake $7.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5

Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Super falafel $10
- same as above but super sized
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Naklawa $4
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
1/2 dozen falafel $14
- with salad and tahini