Address
18 High Street, Rangiora, Canterbury, 7400, New Zealand
Artisan by Rangiora Bakery in Canterbury Menu
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Artisan by Rangiora Bakery in Canterbury has no menu available, but can choose from many other options such as Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. or Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini. from Table Se7En Restaurant And Bar. McDonald's Family Restaurants offers many options including BLT Bagel and NYC Benedict Bagel®. A1 Seafood includes a wide range like Corn Pattie or Bacon & Corn pattie. Americana and Indian from . Filadelfio's Restaurant and Bar offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.
Nearby Sample Menus
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Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
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Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
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Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
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Soup of the day $8.00
- Your wait staff will advise of today's flavour
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Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
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Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
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Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Garden Salad $8
- Seasonally fresh green salad
- Sides - spinach, roast tomato, hollandaise $3
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
- Sides - smoked salmon, bacon, chorizo $5
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
- (A) Chicken, Beef or Pork $17.00
- (C) Seafood $15.00
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Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
- (D) Prawns $20.00
- Vegetarian Thai Wontons (3 pieces) $5.00
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Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce
- (B) Combination Meats $19.00
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Chili & Basil (served with rice)
- Stir fried fresh chilli, basil & vegetables
- Beef with onion, Tomato & Pepper S $18.00 / L $32.00
- Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
- Squid with Curry & Vegetable S $19.00 / L $32.00
- Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
- Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
- S=small / L= Large
- Pork Lemongrass on Rice Vermicelli (sauce) $11.00
- Fish Fillet with Special Sauce
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Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- Scrambled eggs on toast: $12.50
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- Children’s size Scrambled eggs on toast $9.00
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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Takoyaki $6.00
- octopus ball
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Tuna roll $5.80/$9.90
- cucumber, carrot, tuna, mayo (4P/8P)
- Vegetarian curry $13.50
- Teriyaki tofu don $15.50
- Chicken curry $11.00
- Gyu don large $14.50
- Gluten free mayo $1.00
- Crumbed hoki $5.00
- Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
- Seafood Chow Mein $17.00
- Pineapple Stir Fry
- Satay Noodle Soup $14.00
- -Seafood $15.00
- Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
- Combination Chew Kua Teaw $16.00
- Khmer Style Curry
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BB Pancakes $17.90
- Served with bacon, banana, maple syrup
- Kids fries $4.00
- Kids meal is only for kids Breakfast
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
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Healthy Option (GF/DF) $17.90
- Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
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Netts Wrap (GF/DF) $17.50
- Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
- Gluten Free $1.00
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Cheese toasty(GF/DF) $7.50
- Served with tomato sauce
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
- Whisky Cured Akaroa Salmon thinly sliced with roasted beets, horseradish mascarpone, watercress and toasted pinenuts. $16
- Melton Estate Riesling 2011 A dry aromatic style which displays hints of lime and honey. A crisp clean wine with length and elegance. $8/glass
- Fresh Homemade Focaccia with Dips with olive oil, roasted garlic, hummus and a pickled walnut spread. $12.50
- Mochaccino $4.50
- Duck Rillette with cornichons, cherry relish, and pistachio toast. $16
- Lemonade, Coke $3.50
- Melton Estate Rosé 2011 $20
- Parmesan and Herb Risotto Balls filled with buffalo mozzarella, on caramelized onions and a red pepper jam and fresh basil. $15
- Ham $2.60
- Plain $9.50
- Crab Stick $1.20
- Chicken $10.50
- Spring Roll $1.80
- Chicken $10.90
- Chicken $9.50
- BBQ Pork $11.50
- Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
- Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
- Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
- S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
- 8oz ribeye $38.00
- 6oz fillet $39.00
- Crispy fried heritage beetroot cubes with blue cheese sour cream dip and truffle salt. G/F. V $12.50
- Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
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Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
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Gyoza DF $10.00
- Pork, Chive dumpling
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
- Berry Sorbet GF DF $6.00
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Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
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Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
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Takoyaki $9.00
- Japanese ball-shaped octopus fritter
- Plain $4.30
- Teriyaki Fillets $5.00
- Pineapple $5.00
- Fish $2.80
- Hot Dog $2.60
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Meat Patties $2.60
- Home made
- Chicken and Cheese $6.90
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Spring Roll $3.00
- Home made
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Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
- Sour Cream $2.5
- Tomatoes $4
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Chef's Special $19
- Ask your server for today’s special
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Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
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Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
- Chunky Fries $8.5
- Kumura Fries $9
Artisan by Rangiora Bakery
Phone
033118633
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Child-friendly