Address
18 High Street, Rangiora, Canterbury, 7400, New Zealand
Artisan by Rangiora Bakery in Canterbury Menu
Are you the owner? Manage this listing for free.
Artisan by Rangiora Bakery in Canterbury has no menu available, but can choose from many other options such as Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. or Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini. from Table Se7En Restaurant And Bar. McDonald's Family Restaurants offers many options including BLT Bagel and NYC Benedict Bagel®. A1 Seafood includes a wide range like Corn Pattie or Bacon & Corn pattie. Americana and Indian from . Filadelfio's Restaurant and Bar offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.
Nearby Sample Menus
-
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette
-
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
-
Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
-
Caesar salad $20.00
- Yes it has anchovies!
-
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
-
Nuts and pork bits $8.00
- chilli, lemon
- Flatbread, sundried tomato & roquette $10.00
- Goose fat roasted $7.00
- Spring Carrots, Honega, Sheep’s Feta, Mint $13
- Cauliflower, Vadouvan, Curry Leaves, Almonds $13
- Freekah Wheat, Broccolini, Dates, Pine Nuts $13
- White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
- Rib Eye 250g $39
-
Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
- Black Garlic, Mushroom $3
- Eye Fillet 180g $37
-
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
-
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
-
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
- - Fresh vegetarian spring roll is also available (nuts)
- Steam Rice $3.00
- -8 pcs $13.50
-
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
-
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
- Passion and Lime Parfait $7.90
- Black Forest Gateau $7.90
- Spiced prime Beet Balls in oregano & tomato sauce $10.50
- Spanish Salad with tomato, red onion & capers
- Harira (Vegetarian tomato base with fresh herbs and lemon) $12.00
-
Simos $25.00 per person
- Chef's choice, with selection of dips and bread
- Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
- North African roll with salad (2 pieces) and charmoulla sauce $10.00
-
Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander
- Green salad $5.00
-
Butter naan $3.50
- traditional leavened bread baked in the tandoor and finished with butter
-
Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
-
Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
-
Dal makhani $14.50
- black lentil and kidney bean cooked in creamy tomato and butter sauce
-
Kechumber $4.00
- diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
-
Wada (6 pieces) $6.50
- mashed potato balls lightly spiced and fried, served with tamarind chutney
-
Kaikoura Cheese Company - Cheese Board $23
- Selection of local & NZ cheese, The Harnett Brie, Windsor Blue, Leyden cumin spiced Gouda, served with chutney, olives & crackers
- served with fries $N/A
-
Marlborough Mussels $14
- Steamed in white wine, dressed with fresh cream & coconut cream, chilli & coriander, served with lightly toasted garlic bread
- Spicy Hawaiian Chicken $19.5
-
Kids Golden Nuggets $12
- Chicken nuggets served with fries, fresh baby salad & tomato sauce
-
Garlic Bread $11
- Like it cheesy
- All desserts are served w ice cream $N/A
-
Chicken Crunch $12
- Crispy coated sweet chilli chicken tenders served with sour cream & sweet chilli sauce
-
Crispy Rice Balls $9.00
- Panko crumbed rice balls with dipping sauces
-
Miso Butter Fish $15.00
- Fish of the day cooked in a miso butter sauce served on baby spinach
-
Karaage $14.00
- Marinated chicken pieces deep fried with dipping sauce
-
Bento 4 $15.00
- Gyokai tempura, Edamame with dipping sauce, rice and salad
-
Sesame Crusted Sake Bites $18.00
- Bite size Ora King Salmon pieces with a sesame crust served alongside dipping sauces
-
Yaki Soba $17.00
- Teppan fried soba noodles with your choice of seafood or vegetarian
-
Vegie Tempura $13.00
- Selection of seasonal produce battered in light and crispy tempura
-
Ginger and Chilli Fish $16.00
- Fish of the day pan seared then covered with a chilli and ginger glaze over baby spinach
-
Aoraki Salmon Fillet $34.00
- Aoraki Salmon Fillet
-
Sir Ed's Sausage Burger with Chips $24.00
- On toasted Sourdough with locally sourced MSG free sausages, lettuce, tomato, fried onions, cheese, mustard and aioli.
- Garlic Bread $8.50
-
Free-Range Chicken Salad (if available) $22.00
- Lettuce, red onion, tomato, drizzled with a homemade balsamic vinaigrette
-
Sticky Date Pudding $14.00
- Warm with butterscotch sauce & delicious New Zealand ice cream
-
Meat Lover's Pizza $25.90
- A selection of meats with, red onion, mushroom and mozzarella
-
Mountaineers' Breakfast (till 11.30am) $22.00
- Free range bacon, free range eggs, sausages (no MSG), mushrooms, hash browns & ciabatta.
- Side Salad $10.00
- Cheese
- -Kid quesadilla $5.50
- ●Corn chips
- -Meat quesadilla $7.90
- Select one of the following
-
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
- Salsa(Mild, hot mango, corn)
- ●Quesadilla
- Free range bacon $4.50
- Salmon $5.50
-
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
-
French toast $18.50
- Free range bacon, fried banana and maple syrup
-
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- Free range eggs (your style)
- On organic toast $10.50
-
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- Seafood fried noodles $16.00
- Marked Flammulina $9.00
- Seafood tofu $20.00
- Chef special pork soup $14/ $19
- Prawn fried rice $16.00
- Fried lamb with cumin seeds $21.00
- Garlic $1.50
- Combination egg foo Yung $20.00
- Large $20.00
-
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
-
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
-
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
-
3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
- Large halfsies $23.00
-
Straight Cut Fries $8.00
- with aioli and tomato sauce
-
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
- Bacon and Egg $4.50
- Salmon $6.00
- Tarakihi $4.00
- Chicken Satay $5.50
- Gurnard $4.00
- Cheese and Pineapple $4.00
- Hoki $3.00
- Mushroom $4.00
-
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
-
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
-
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
-
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
- Whole Mushrooms $4.90
-
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
-
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
- Onion Rings 200g $4.90
-
Chicken Skewers $18.50
- 3 succulent free range tenders served on our own rosti drizzled with maple and soy
-
Cheese Platter $24.50
- A Selection of Crackers and Cheese's Including cheeses from the Award winning Kalkoura Cheese Company
-
Crispy Halloumi Salad $18.50
- Crispy halloumi cheese layered on warm pumpkin salad
-
Pork Ribs $32.00
- Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
-
Tagliatelle (Pasta) $19.50
- Served with spinach, sundried tomato & bacon (optional) in a creamy white wine sauce
- Ask our friendly staff about our daily special
-
Soup of the Day $12.50
- Please ask our friendly staff for today's special
- Roast of the Day $19.50
Artisan by Rangiora Bakery
Phone
033118633
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Child-friendly