Artisan by Rangiora Bakery in Canterbury Menu

Artisan by Rangiora Bakery in Canterbury has no menu available, but can choose from many other options such as Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. or Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini. from Table Se7En Restaurant And Bar. McDonald's Family Restaurants offers many options including BLT Bagel and NYC Benedict Bagel®. A1 Seafood includes a wide range like Corn Pattie or Bacon & Corn pattie. Americana and Indian from . Filadelfio's Restaurant and Bar offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

  • Pineapples
  • 10. Steak Fried Rice
  • Mushrooms
  • 24. Sweet and Sour Fish
  • 21. Combination Foo Young
  • 7. Pork Fried Rice
  • 13. Black Bean Steak & Vegetables
  • 15. Roast Pork Fried Rice
  • Stir Fried Vegetables With Oyster Sauce $20.00
    • Prawns Or Seafood
  • Prawns With Garlic & Chilli $20.00
  • Stir Fried Vegetables & Peanut Sauce $20.00
    • Prawns Or Seafood
  • Gang Kiew Warn $18.00
    • Coconut Milk Based Curry With Fresh Chilli & Vegetables (Vegetarian, Chicken, Pork Or Beef)
  • Stir Fried Vegetables & Cashewnuts $18.00
    • Chicken
  • Crispy Egg Fou Yong $18.00
    • Pork Mince
  • Tom Yum Soup $18.00
    • A Clear Soup With A Blend Of Spicy And Sour (Prawns Or Seafood)
  • Marinated Pork Spare Ribs(4-6 Pcs) $10.00
  • Paddy's Panini $17.00
    • smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
  • Ribeye Steak $34.00
    • Grilled with a garlic, mushroom or peppercorn sauce
  • Wedges $13.00
    • with sour cream and tomato relish
  • Ardara King Salmon $34.00
    • Pan roasted with a teriyaki sauce
  • Mussels of the Day $18.00
    • Green lipped mussels in a garlic butter
  • Shrimp Cocktail $15.00
    • Shrimps dressed with seafood sauce on a variety of salad
  • Seafood Basket $24.00
    • Fish, squid, prawns, mussels, scallops and chips
  • Chicken Breast $30.00
    • Stuffed with brie and topped with an apricot sauce
  • Hot Dog $3.00
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Freshly Baked Quiche $4.00
  • Bakery Items $2.50
    • Muffins
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Tea-Coffee $3.00
  • Chicken Nuggets & Fries $7.20
  • LUMBER JACK $9.50
  • VEGE BURGER $6.90
  • 1 CAN
  • KUMARA WEDGES S $3.80 / L $6.50
  • 1 HOTDOG
  • 4 HOTDOGS
  • CHICKEN NUGGETS
  • SMALL (1 person) $1.90
  • GURNARD FILLETS $4.50
  • DOUBLE CHOC. DONUTS $2.40
  • BACON PATTIES $2.40
  • AKAROA COD $4.50
  • PINEAPPLE RINGS (2 for $3.80) $2.40
  • HALF CHICKEN $8.00
  • ONION SAUSAGES $2.40
  • CHICKEN PATTIES $2.40
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Fresh Volstead Salsa $3
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • - Bacon $17.00
  • Eggs on Toast $9.00
    • Two free range eggs cooked how you like with our homemade toasted bread
  • Please advise staff if you have limited time or any special dietary requirements
  • Please advise staff if you have limited time or any special dietary requirements
  • Eggs Benedict
    • Poached free range eggs on toasted homemade bread topped with hollandaise sauce
  • All Day Breakfast $18.50
    • Bacon, eggs, breakfast sausages, hash browns, grilled tomato, and toast
  • Bacon $3.00
  • Garden Salad Bowl $8.00 / Side $4.00
  • Sirloin of Beef $38.00
    • Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
  • Vegetarian Option $34.00
    • Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
  • Crème Brulée $12.00
    • Baked Vanilla Custard with Toffee Sugar Top.
  • Fresh Bread $10.00
    • Homemade served with a Selection of Condiments.
  • Fresh Fillet of Fish $37.00
    • Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
  • Hot Cheese Fondant $18.00
    • Baked Brie + Pickles, Parma Ham, Crostini & Salami.
  • Seafood Spaghetti $35.00
    • Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
  • Cherry Pie $14.00
    • Homemade, Served Warm with Vanilla Bean Ice Cream.
  • Vegetable Mixed Pakora - 8 pcs per portion $8.00
    • Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Bombay Aloo $14.00
    • Diced potatoes cooked with cumin seeds and spices
  • Malai Kofta $14.00
    • Grated cottage cheese, potato, dumplings stuffed with cashew nut and raisins simmered in a almond based curry sauce
  • Laal Mas (extremely hot) $17.50
    • Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
  • Mango Chutney $2.00
  • Ganga Jamuna Vegetables - Chef Special $14.00
    • Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
  • Chicken or Lamb Biryani - Chef Special $15.00
    • Chicken/lamb with special mirch masala
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Mushrooms $4.00
  • Egg $2.00
  • Bacon $5.00
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Toast [2 slices of ciabatta bread with butter] $3.80
  • Smoked Salmon $9.00
  • Fresh Tuna Loin Nicoise G $29.50
    • Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
  • with Smoked Salmon & lemon $18.20
    • Toasted & served with scrambled eggs & chives and tomato & onion relish
  • French Toast $18.20
    • Thick slices of French bread fried in a cinnamon & orange batter. Served with grilled banana, crispy bacon & maple syrup. Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Bagel with Scrambled Egg $13.50
    • Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Bully’s Pirate Platter $13.50
    • Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
  • Moby’s Crumbed Fish $12.50
    • Fingers of crumbed fish with chips & salad
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Steamed chinese BBQ pork buns $7.00
    • 3 pcs
  • Salt & pepper pork chop $18.00
  • Sweet & sour fish fillet $23.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Yangzhou fried rice with prawns & BBQ pork $19.00
  • Hot & spicy chilli chicken $19.00
  • Wok fried beef ho fun $18.00
  • Soup of the Day $9.80
  • Creme caramel $10.80
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • Chocolate Fondue $14.80
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Buendnerfleisch and bread $22.80
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
Artisan by Rangiora Bakery

Artisan by Rangiora Bakery

location

Address

18 High Street, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033118633

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Child-friendly

Location
18 High Street, Rangiora, Canterbury, 7400, New Zealand