Artisan by Rangiora Bakery in Canterbury Menu

Artisan by Rangiora Bakery in Canterbury has no menu available, but can choose from many other options such as Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. or Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini. from Table Se7En Restaurant And Bar. McDonald's Family Restaurants offers many options including BLT Bagel and NYC Benedict Bagel®. A1 Seafood includes a wide range like Corn Pattie or Bacon & Corn pattie. Americana and Indian from . Filadelfio's Restaurant and Bar offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Portuguese Rolls (Large) $6.50
  • Old-style chips (Jumbo) $9.50
  • Avocado Spread $1.50
  • Pineapple $1.50
  • 3 BBQ Wings & Regular side $9.90
  • Potato Salad (Regular) $4.50
  • Three Berry Cheese Cake (GF) $7.90
  • Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
  • Smoked Barley Salad with Tahini sauce
  • Jewelled Couscous Salad with orange a cinnamon
  • Tiramisu Cake $7.90
  • Moroccan meatball With tomato and sauce $18.00
  • Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
  • Medium $7.50
  • Scallops (x3) (crumbed) $6.00
  • Hashbrown $1.40
  • Bloody Guts $6.00
    • Bacon, cheddar cheese, tomato sauce & mayo on chips.
  • Family Pack $24.90
    • 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
  • Fisherman's Basket $15.90
    • 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
  • Gary's Jr $8.40
    • Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
  • The Munchies $9.90
    • 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.
  • Cheese Burger $4.90
    • Two beef patties, cheese, lettuce, onion and tomato sauce.
  • Ravioli Di Zucca $25.50
    • Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
  • Caprese $17.00
    • Buffalo mozzarella, fresh tomatoes & basil
  • Mozza Chips $11.00
    • Crumbed mozzarella with tomato sugo
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Veal Portafoglio $37.50
    • Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
  • Salmone $29.00
    • Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
  • Lasagne Di Mamma Alda $25.50
    • Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • -Eggs Benedict $19.00
    • Grilled Ham
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Soup Of The Day (Winter Only) $12.00
    • Served with toasted focaccia
  • Saturday 7:30am - 2pm
  • Vegemite / Peanut Butter $0.50
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
  • -Smoked Chicken With Blueberry Salsa And Brie $11.50
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Ten27 Platter $60.00
    • Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
  • Eggs on Toast $12.00
    • 2 eggs served your way on sourdough
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Seasonal Soup $12.00
    • Grilled sourdough
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Pork Sausage $3.50
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Bruschetta Board $45.50
    • gourmet platter to share between 2-4 people
  • Potato Skins (GF) $11
    • with cajun sour cream
  • Mussel Chowder $18
    • a creamy blend of mussels & vegetables & rye toast
  • French Toast $18
    • panfried brioche served with bacon & maple syrup
  • Harrissa Lamb/Chicken Wrap $19.90
    • lamb or chicken strips, hummus, tomato, lettuce, in a middle-eastern wrap with yogurt dressing
  • Salad of the Day $19.90
    • please ask our wait staff
  • Fries $8.50
    • with tomato sauce
  • Smoked Salmon Risotto $21.50
    • smoked salmon, saffron & spinach with a creamy risotto
  • Petit fours; Selection for 3 $7.00
  • Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
  • Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
  • Daily Cheese Selection $31.00
    • three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
  • Pegasus Bay Platter for Two $80.00
    • Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
  • Fries with tomato sauce, mayonnaise $8.00
  • Kid’s Pizza $20.00
    • Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
  • Kid’s Box $15.00
    • Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • Traditional Breakfast $17.50
    • two eggs cooked to order w/ bacon, on toasted ciabatta, rye or gluten bread with tomato relish
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Poached Eggs on Toast $18.00
    • two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
  • Cereal $16.50
    • Toasted muesli, cornflakes, light n tasty or weetbix w/ natural yoghurt & berry compote
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • Crispy Chicken $12.00
    • w/ fries & salad
  • Teriyaki Chicken Sandwich $9.00
    • Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
  • Sushi Sandwich $6.50
    • Sushi Rice Sandwich
  • Miso Soup $3.00
  • Donkatsu Sandwich $9.00
    • Pork Cutlet + Apple + Onion + Donkatsu Sauce
  • Big Combo $20.00
  • Combination $10.00
  • Salmon Bento $10.00
    • Salmon Roll & Salmon Nigiri Mix
  • Nigiri Sushi Mix $10.00
  • Combinaton Fried Rice
  • Roast Pork Pineapple on Rice
  • Prawn Fired Rice
  • Curried Pork on Rice
  • Deep Fried Wontons - half dozen
  • Prawn Mushrooms chow Mein
  • Prawn Cashew Nuts on Rice
  • Chicken Curry on Rice
  • 10.Honey 880 pork $8.00
  • 5.Si Chun style mung bean jelly salad $6.00
  • 40.Scallop with broccoli $28.00
  • 36.Sweet and sour fried whole prawn $22.00
  • 4.Cucumber salad with garlic dressing $6.00
  • 30.Dry fried oyster POA
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Half Salmon and Half Chicken
    • The best of both world. Teriyaki Chicken and Fresh Salmon are put together
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Salmon Lovers Platter $40
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
  • Sweet Chilli Chicken
    • Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Premier Platter $35
    • A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Ham $4.00
  • Toasties $4.00
  • Steak
  • Mince & Cheese
  • Hot Chips $2.50
  • Chicken Drumstick $2.50
  • Steak & Mushroom
  • Steak & Cheese
  • Takeaway coffee Med $4.50 / Lge $5.00
  • Flavours $0.50
    • caramel, vanilla, hazelnut
  • Mini Fish & Chips $12.50
  • The Flintstone $38.00
    • A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
  • From the Deep $22.50
    • Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
  • Pasta of the Day $16.50
    • Lunch sized portion of our pasta (see wait staff for today's selection)
  • Roast Vegetable Wrap $19.50
    • Add chicken
  • Hot Chocolate Med $4.00 / Lge $4.50
Artisan by Rangiora Bakery

Artisan by Rangiora Bakery

location

Address

18 High Street, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033118633

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Child-friendly

Location
18 High Street, Rangiora, Canterbury, 7400, New Zealand