Artisan by Rangiora Bakery in Canterbury Menu

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Artisan by Rangiora Bakery in Canterbury has no menu available, but can choose from many other options such as Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. or Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini. from Table Se7En Restaurant And Bar. McDonald's Family Restaurants offers many options including BLT Bagel and NYC Benedict Bagel®. A1 Seafood includes a wide range like Corn Pattie or Bacon & Corn pattie. Americana and Indian from . Filadelfio's Restaurant and Bar offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
Chips
Vegetarian Pattie
Lasagne Pattie
Sausages (Battered)
Giant
Mussels 1/2 Dozen
Spring Roll

Curry Roll $3.20
Pineapple Rings $2.40
Mushroom $4.90
Plain or Chocolate Donuts $2.60
Crab Stick $2.40
Battered Mushroom - 6 for $7.20
Beef Croquette $2.80
Onion Rings - 1/2 dozen $2.80

Sundried tomato, feta, black olives and mozzarella Med $17.50/Lge $27.50
Garlic buttered pizza, with mozzarella & parmesan $12.50
Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
Moroccan Lamb $22.50
- seasoned wood fired roast
Side of french fries $5.50
Warm Chicken Salad $22.50
- freshly sauted seasoned chicken
NZ lamb raok 1/2 $26.50/Full $36.50
- The finest one, seasoned and roasted in the wood fired oven succulent and flavoursome

Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Mexican corn salad $5.00
Seasoned wedges $9.00
Sour cream $3.00
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.

Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Soup of the Day $10.00
- With artisan soup roll
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt

Extras $1.00
- Cheese
Zucchini Fritters $1.50 each
Shish kebab Dish
Plate $12.00
Lamb
-Combo $12.00
-Small $6.00
-Small $4.50

Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Pan fried mushrooms $2.50
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Onion jam $2.00
Soup of the Day $10.00
- The chef’s seasonal speciality.
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.

Mozzarella Cheese $2.00
Kebab Skewer $5.00
-Combo: Souvlaki of your choice + fries + can of drink $15.00
Wedge $4.50
- Combo: Souvlaki of your choice + fries + can of drink $19.50
- Combo: Souvlaki of your choice + fries + can of drink $17.00
Fries $4.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50

Prawn Tempura
- 6 prawns
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Beef Don
- Bulgogi beef, salad & rice
Tuna
- 10pcs
Katsu Don
- Pork cutlet, salad & rice
Teriyaki Chicken Salad
Salmon
- 10pcs
Karaage Chicken Salad

Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Soup of the Day $10.00
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese

Lemon cheesecake $13.50
- with whipped cream
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles

Paua Patties $3.80
Mussels 1/2 Dozen $6.00
Meat Patties $2.60
- Home made
Scallops 1/2 Dozen $9.60
Hawaiian $6.00
- Bacon, cheese and pineapple
Bacon $5.00
Cheese Onion Patties $2.80
Steak & Onion Patties $2.60

Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
-Avocado and tomato.
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
Fried Chicken $17
- Soy, ginger, chilli sauce
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan

Each $3.90
Steak & Tomato
Steak & Mushroom
Steak Pie
Savouries $1.60
Cottage pie
Steak & Pepper
Steak & Onion

RAISIN BREAD TOASTED $6.50
- served with jam
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
FRIES $8.50
- served with aioli and sauce
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
WEDGES $8.50
- served with sour cream and sweet chilli sauce
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast

Artisan by Rangiora Bakery

Canterbury > Artisan by Rangiora Bakery

Address

18 High Street, Rangiora, Canterbury, 7400, New Zealand

Phone

033118633

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM