Atithi Indian Cuisine in Wellington Menu

ENTREES ENTREES
  • Vegetarian
  • -Mix vegetable pakora $5.00
    • Deep fried fresh seasonal vegetable mixed with spices and chickpea flour
  • -Vegetable samosa $5.00
    • Deep fried triangular pastry filled with potatoes, green peas & spices
  • -Onion bhaji $5.00
    • Deep fried julian cut onion with chickpea flour batter and spices
TANDOORI DISHES TANDOORI DISHES
  • Seekh kebab
    • Minced lamb rolls mixed with spices cooked in tandoor
  • -Entree $8.50
  • -Main $16.00
  • Chicken tikka
    • Marinated boneless chicken cooked in tandoor
  • -Entree $8.50
  • -Main $16.00
  • Fish tikka
    • Fish fillet marinated in yoghurt and spices cooked in tandoor
  • -Entree $8.50
  • -Main $16.00
  • Tandoori chicken
    • King of tandoori kebab, chicken with bone, marinated with ground spices, garlic, ginger and yoghurt
  • -Entree $8.50
  • -Main $16.00
  • Mixed platter for two $16.00
    • Chicken tikka, samosa, vegetable pakora, seek kebab
  • Tandori platter $20.00
    • Consisting of tandoori chicken chicken tikka, seekh kebab and fish tikka
MAIN DISHES MAIN DISHES
  • All mains served to your taste with rice.
  • Please inform if required. mild, medium or hot
  • Chicken Dishes
  • -Butter Chicken $14.50
    • Boneless tandoori chicken cooked with tomato base gravy, butter and cream.
  • -Chicken Korma $14.50
    • Boneless chicken pieces cooked with cashew nuts. ground spices and cream.
  • -Murgh Saag $14.50
    • Boneless chicken pieces cooked with spinach and ground spices.
  • -Chicken jalfrezi $14.50
    • Boneless chicken pieces cooked with seasonal vegetable and ground spices.
  • -Chicken Vindaloo $14.50
    • Boneless chicken cooked with potatoes and vindaloo paste.
  • -Chicken Tikka Masala $14.50
    • Boneless chicken pieces cooked with onion, tomatoes and grourd spices.
  • -Kadai Chicken $14.50
    • Boneless chicken pieces cooked with capsicum. onion, coriander seeds and ground spices
  • -Chicken Madras $14.50
    • Boneless chicken cooked with coconut cream in south Indian style.
  • -Chicken Curry $14.50
    • Boneless chicken pieces cooked with exotic spices In onion and tomato gravy.
  • -Mango Chicken $14.50
    • Boneless chicken pieces cooked with mango puree and ground spices
  • -Chicken Rogan Josh $14.50
    • Boneless chicken pieces simmered in coriander. onion. ginger and garlic.
  • -Atithi Special Chicken $14.50
    • Boneless tandoori chicken cooked with onion, tomatoes. capsicum and cashewnuts gravy.
  • Lamb Dishes
  • -Rogan Josh $14.50
    • Boneless lamb pieces simmered in coriander, onion, ginger and garlic.
  • -Saag Gosht $14.50
    • Boneless lamb pieces cocked with spinach and spices.
  • -Lamb Korma $14.50
    • Boneless pieces of lamb cooked with cashew nuts gravy.
  • -Lamb VIndaloo $14.50
    • Boneless lamb cooked with potatoes and vindaloo paste.
  • -Lamb Madras $14.50
    • Boneless lamb pieces cooked with coconut cream in south Indian style.
  • -Kadai Lamb $14.50
    • Boneless lamb pieces cooked with capsicum, onion, coriander seed and ground spices.
  • -Lamb jalfrezi $14.50
    • Boneless lamb pieces cooked with seasonal vegetables and ground spices.
  • -Atithi Special Lamb $14.50
    • Boneless Iamb pieces cooked with onion, tomatoes. capsicum and cashewnuts gravy.
  • Seafood
  • -Fish Mania $18.00
    • Fresh boneless pieces of fish cooked in tandoor with onion gravy tomato gravy and Indian spices.
  • -Fish Madras $18.00
    • Fresn boneless pieces of fish cooked with coconut cream in south Indian style.
  • -Prawn jalfrezi
    • Prawns cooked with seasonal vegetables and ground spices.
  • -Prawn Malwar $18.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds.
  • -Prawn Masala $18.00
    • Prawns cooked with brown onion and tomatoes.
  • -Prawn Makhani $18.00
    • Prawns cooked with tomato base gravy, butter and cream.
  • -Atithi Special Prawn $18.00
    • Prawns cooked with onion. tomatoes. capsicum and cashewruts gravy.
  • Vegetable Dishes
  • -Dal Makhani $13.50
    • Black lentils cooked with tomato puree, butter, cream and spices.
  • -Vegetable Karma $13.50
    • Fresh mixed vegetable cooked with onion gravy and creamy sauce.
  • -Navratan Korma $13.50
    • Fresh mixed vegetable and dry fruit cooked In creamy sauce.
  • -Malal kofta $13.50
    • Fresh home made cottage cheese, potatoes stuffed with nuts and deep fried, served with gravy.
  • -Aloo gobi $13.50
    • Sauteed potatoes with fresh cauliflower cooked with spices.
  • -Sabzi Meloni $13.50
    • Mixed vegetable cooked with spinach and tomatoes.
  • -Mutter Paneer $14.00
    • Home made cubes of cottage cheese cooked wan green peas and spices.
  • -Paneer Masala $14.00
    • Home made cottage cheese cooked with onion, tomatoes and spices.
  • -Kadai paneer $14.00
    • Home made cottage cheese cooked with capsicum. onion, coriander seed and spices.
  • -Palak Paneer $14.00
    • Home made cottage cheese cooked with flavoured spinach gravy and spices.
  • -Paneer Makhani $14.00
    • Home made cottage cheese cooked with tomato base gravy. butter and cream.
  • -Vegetable Makhani $14.00
    • Mixed vegetable cooked with tomato base gravy, butter and cream.
  • -Mutter Mushroom Curry $14.00
    • Fresh mushroom and green peas cooked in a blend of cashewnuts and tomato.
RICE RICE
  • Plain Rice $2.50
  • Jeers Rice $3.50
    • Basmati rice cooked with jeera.
  • Coconut Rice $3.50
    • Basmati rice cooked with coconut.
  • Vegetable biryani $14.00
    • Basmati rice cooked with seasonal vegetable and spices, served with raita.
  • Biryani (Choice of Chicken or Lamb) $15.00
    • Basmati rice cooked choice of meat pieces and spices. served with raita.
  • Kashmiri Pulao $14.00
    • Basmati rice cooked with dried fruits.
  • Prawn biryani
    • Basmati rice cooked with prawn and spices. served with raita.
TANDOORI BREAD TANDOORI BREAD
  • Roti $2.50
    • Whole meal Indian bread cooked in tandoor.
  • Naan $2.50
    • White baker's flour bread baked in tandoor.
  • Butter Naan $3.00
    • Naan bread with a touch of butter.
  • Onion kulcha $3.50
    • Naan bread stuffed with onion fresh coriander and spices.
  • Garlic naan $3.50
    • Bread stuffed with garlic.
  • Paratha $4.00
    • Wholemeal flaky bread finished with butter, cooked in tandoor.
  • Cheese Naan $4.00
    • Naan bread stuffed with cheddar cheese, fresh coriander and spices.
  • Chocolate Naan $4.00
    • Naan stuffed with chocolate.
  • Kheema Naan $4.00
    • Naan stuffed with Iamb mince.
  • Bharwa kulcha $4.00
    • Naan stuffed with potatoes and cottage cheese.
  • Chicken Naan $4.50
    • Naan stuffed with barbequed chicken pieces with spices and cheese.
  • Peshwari Naan $4.50
    • Naan stuffed with nuts.
  • Bread Basket $10.00
    • Roti, garlic naan, naan, bharwa kulcha.
BANQUET BANQUET
  • Non vegetarian 1 $24.00 per person
    • Entree: Onion bhaji, chicken tikka, seekh kebab. Main: Butter chicken, chicken rogan josh, lamb korma, dal makhani, naan bread, rice
  • Minimum of 2 people
  • Non vegetarian 2 $20.00 per person
    • Entree: Onion bhaji, murgh tikka. Main: Butter chicken, rogan josh, navratan korma, naan bread, rice
  • Minimum of 2 people
  • Vegetarian 1 $20.00 per person
    • Entree: Onion bhaji, vegetable samosa. Main: Dal makhani, navratan korma, mutter paneer, naan bread, rice
  • Minimum of 2 people
SIDE DISHES SIDE DISHES
  • Pappadom $0.50
  • Plain yoghurt $3.00
  • Pickle $3.00
  • Mango chutney $3.00
  • Kachumber $3.50
  • Raita $3.50
    • Cucumber, tomato and onion in yoghurt
  • Green salad $5.00
    • Lettuce, cucumber, onion, carrot, lemon, garnished with fresh coriander leaves
  • Side dish platter $8.00
    • Raita, mango chutney, pickle, kachumber
DESSERTS DESSERTS
  • Gulab jamun $6.00
    • Milk ball served in sugar syrup and cardamom
  • Mango kulfi $5.00
    • Home made indian ice cream with pistachio and nuts

Nearby Sample Menus

  • Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • 9 Tom Yum with Rice $12.50
  • 32 Basil Chicken $11.00
  • 28 Blackpepper Beef $11.00
  • 19 Spicy Fried Rice $11.00
  • 27 Panang Curry $11.00
  • 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
  • 29 Spicy Seafood $14.00
  • 5 Curry Puffs $6.00
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Chicken Salad $ 11.00
  • Lamb & Falafel $ 11.00
  • lamb (Small/Large) $ 9.50/$11.00
  • Chicken and Falafel (Small/Large) $ 9.50/$11.00
  • Mixed Vege $ 10.00
  • Chicken and Falafel (Small/Large) $ 11.50/$14.50
  • Chicken (Small/Large) $ 9.50/$11.00
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Fries $5.00
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • See our board for delicious daily specials. $10.00
  • 2 Eggs $3.00
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Add $4.00
    • Bacon
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Gluten Free Bases Available $2.00
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Fries $8.00
    • With tomato sauce and aioli
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Chili Chicken $17.90
    • Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
  • Vegetable Samosa $6.90
    • Deep fried triangular pastry filled with spice vegetables
  • Chicken Khara Masala $18.50
    • Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Tandoori Chicken (whole) $21.90
    • Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
  • Summer Roll $2.50
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • Satay $1.70
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • Udon Noodle Soup $6.00
  • Avocado $1.00
  • Brie $0.50
  • Corn
  • Cheese
  • Salami
  • Onion
  • Salmon $11.50
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Gratin of the Day $9.00
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Teriyaki Chicken $8
    • Pan fried chicken with Teriyaki sauce
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • Mixed Sashimi $14
    • Sliced fresh tuna/ salmon
  • Seared Salmon Nigiri $10
    • 6 pieces of seared Salmon Nigiri
  • Chicken Katsu & Teriyaki Noodle $15
    • Crispy chicken and teriyaki noodle served with Miso soup
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • D4 Midi Gf* Df* $16
    • Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • • Sweet Chilli Sauce
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Tomato Sauce (Ketchup)
  • • Mild English Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Dijon Mustard
  • • Honey Mustard
Atithi Indian Cuisine

Atithi Indian Cuisine

location

Address

69 Main Street, Upper Hutt, Wellington 5018

phone

Phone

045284796

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 9:30 PM (Mon-Fri), 5 PM to 9:30 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
69 Main Street, Upper Hutt, Wellington 5018
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