Atithi Indian Cuisine in Wellington Menu

ENTREES ENTREES
  • Vegetarian
  • -Mix vegetable pakora $5.00
    • Deep fried fresh seasonal vegetable mixed with spices and chickpea flour
  • -Vegetable samosa $5.00
    • Deep fried triangular pastry filled with potatoes, green peas & spices
  • -Onion bhaji $5.00
    • Deep fried julian cut onion with chickpea flour batter and spices
TANDOORI DISHES TANDOORI DISHES
  • Seekh kebab
    • Minced lamb rolls mixed with spices cooked in tandoor
  • -Entree $8.50
  • -Main $16.00
  • Chicken tikka
    • Marinated boneless chicken cooked in tandoor
  • -Entree $8.50
  • -Main $16.00
  • Fish tikka
    • Fish fillet marinated in yoghurt and spices cooked in tandoor
  • -Entree $8.50
  • -Main $16.00
  • Tandoori chicken
    • King of tandoori kebab, chicken with bone, marinated with ground spices, garlic, ginger and yoghurt
  • -Entree $8.50
  • -Main $16.00
  • Mixed platter for two $16.00
    • Chicken tikka, samosa, vegetable pakora, seek kebab
  • Tandori platter $20.00
    • Consisting of tandoori chicken chicken tikka, seekh kebab and fish tikka
MAIN DISHES MAIN DISHES
  • All mains served to your taste with rice.
  • Please inform if required. mild, medium or hot
  • Chicken Dishes
  • -Butter Chicken $14.50
    • Boneless tandoori chicken cooked with tomato base gravy, butter and cream.
  • -Chicken Korma $14.50
    • Boneless chicken pieces cooked with cashew nuts. ground spices and cream.
  • -Murgh Saag $14.50
    • Boneless chicken pieces cooked with spinach and ground spices.
  • -Chicken jalfrezi $14.50
    • Boneless chicken pieces cooked with seasonal vegetable and ground spices.
  • -Chicken Vindaloo $14.50
    • Boneless chicken cooked with potatoes and vindaloo paste.
  • -Chicken Tikka Masala $14.50
    • Boneless chicken pieces cooked with onion, tomatoes and grourd spices.
  • -Kadai Chicken $14.50
    • Boneless chicken pieces cooked with capsicum. onion, coriander seeds and ground spices
  • -Chicken Madras $14.50
    • Boneless chicken cooked with coconut cream in south Indian style.
  • -Chicken Curry $14.50
    • Boneless chicken pieces cooked with exotic spices In onion and tomato gravy.
  • -Mango Chicken $14.50
    • Boneless chicken pieces cooked with mango puree and ground spices
  • -Chicken Rogan Josh $14.50
    • Boneless chicken pieces simmered in coriander. onion. ginger and garlic.
  • -Atithi Special Chicken $14.50
    • Boneless tandoori chicken cooked with onion, tomatoes. capsicum and cashewnuts gravy.
  • Lamb Dishes
  • -Rogan Josh $14.50
    • Boneless lamb pieces simmered in coriander, onion, ginger and garlic.
  • -Saag Gosht $14.50
    • Boneless lamb pieces cocked with spinach and spices.
  • -Lamb Korma $14.50
    • Boneless pieces of lamb cooked with cashew nuts gravy.
  • -Lamb VIndaloo $14.50
    • Boneless lamb cooked with potatoes and vindaloo paste.
  • -Lamb Madras $14.50
    • Boneless lamb pieces cooked with coconut cream in south Indian style.
  • -Kadai Lamb $14.50
    • Boneless lamb pieces cooked with capsicum, onion, coriander seed and ground spices.
  • -Lamb jalfrezi $14.50
    • Boneless lamb pieces cooked with seasonal vegetables and ground spices.
  • -Atithi Special Lamb $14.50
    • Boneless Iamb pieces cooked with onion, tomatoes. capsicum and cashewnuts gravy.
  • Seafood
  • -Fish Mania $18.00
    • Fresh boneless pieces of fish cooked in tandoor with onion gravy tomato gravy and Indian spices.
  • -Fish Madras $18.00
    • Fresn boneless pieces of fish cooked with coconut cream in south Indian style.
  • -Prawn jalfrezi
    • Prawns cooked with seasonal vegetables and ground spices.
  • -Prawn Malwar $18.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds.
  • -Prawn Masala $18.00
    • Prawns cooked with brown onion and tomatoes.
  • -Prawn Makhani $18.00
    • Prawns cooked with tomato base gravy, butter and cream.
  • -Atithi Special Prawn $18.00
    • Prawns cooked with onion. tomatoes. capsicum and cashewruts gravy.
  • Vegetable Dishes
  • -Dal Makhani $13.50
    • Black lentils cooked with tomato puree, butter, cream and spices.
  • -Vegetable Karma $13.50
    • Fresh mixed vegetable cooked with onion gravy and creamy sauce.
  • -Navratan Korma $13.50
    • Fresh mixed vegetable and dry fruit cooked In creamy sauce.
  • -Malal kofta $13.50
    • Fresh home made cottage cheese, potatoes stuffed with nuts and deep fried, served with gravy.
  • -Aloo gobi $13.50
    • Sauteed potatoes with fresh cauliflower cooked with spices.
  • -Sabzi Meloni $13.50
    • Mixed vegetable cooked with spinach and tomatoes.
  • -Mutter Paneer $14.00
    • Home made cubes of cottage cheese cooked wan green peas and spices.
  • -Paneer Masala $14.00
    • Home made cottage cheese cooked with onion, tomatoes and spices.
  • -Kadai paneer $14.00
    • Home made cottage cheese cooked with capsicum. onion, coriander seed and spices.
  • -Palak Paneer $14.00
    • Home made cottage cheese cooked with flavoured spinach gravy and spices.
  • -Paneer Makhani $14.00
    • Home made cottage cheese cooked with tomato base gravy. butter and cream.
  • -Vegetable Makhani $14.00
    • Mixed vegetable cooked with tomato base gravy, butter and cream.
  • -Mutter Mushroom Curry $14.00
    • Fresh mushroom and green peas cooked in a blend of cashewnuts and tomato.
RICE RICE
  • Plain Rice $2.50
  • Jeers Rice $3.50
    • Basmati rice cooked with jeera.
  • Coconut Rice $3.50
    • Basmati rice cooked with coconut.
  • Vegetable biryani $14.00
    • Basmati rice cooked with seasonal vegetable and spices, served with raita.
  • Biryani (Choice of Chicken or Lamb) $15.00
    • Basmati rice cooked choice of meat pieces and spices. served with raita.
  • Kashmiri Pulao $14.00
    • Basmati rice cooked with dried fruits.
  • Prawn biryani
    • Basmati rice cooked with prawn and spices. served with raita.
TANDOORI BREAD TANDOORI BREAD
  • Roti $2.50
    • Whole meal Indian bread cooked in tandoor.
  • Naan $2.50
    • White baker's flour bread baked in tandoor.
  • Butter Naan $3.00
    • Naan bread with a touch of butter.
  • Onion kulcha $3.50
    • Naan bread stuffed with onion fresh coriander and spices.
  • Garlic naan $3.50
    • Bread stuffed with garlic.
  • Paratha $4.00
    • Wholemeal flaky bread finished with butter, cooked in tandoor.
  • Cheese Naan $4.00
    • Naan bread stuffed with cheddar cheese, fresh coriander and spices.
  • Chocolate Naan $4.00
    • Naan stuffed with chocolate.
  • Kheema Naan $4.00
    • Naan stuffed with Iamb mince.
  • Bharwa kulcha $4.00
    • Naan stuffed with potatoes and cottage cheese.
  • Chicken Naan $4.50
    • Naan stuffed with barbequed chicken pieces with spices and cheese.
  • Peshwari Naan $4.50
    • Naan stuffed with nuts.
  • Bread Basket $10.00
    • Roti, garlic naan, naan, bharwa kulcha.
BANQUET BANQUET
  • Non vegetarian 1 $24.00 per person
    • Entree: Onion bhaji, chicken tikka, seekh kebab. Main: Butter chicken, chicken rogan josh, lamb korma, dal makhani, naan bread, rice
  • Minimum of 2 people
  • Non vegetarian 2 $20.00 per person
    • Entree: Onion bhaji, murgh tikka. Main: Butter chicken, rogan josh, navratan korma, naan bread, rice
  • Minimum of 2 people
  • Vegetarian 1 $20.00 per person
    • Entree: Onion bhaji, vegetable samosa. Main: Dal makhani, navratan korma, mutter paneer, naan bread, rice
  • Minimum of 2 people
SIDE DISHES SIDE DISHES
  • Pappadom $0.50
  • Plain yoghurt $3.00
  • Pickle $3.00
  • Mango chutney $3.00
  • Kachumber $3.50
  • Raita $3.50
    • Cucumber, tomato and onion in yoghurt
  • Green salad $5.00
    • Lettuce, cucumber, onion, carrot, lemon, garnished with fresh coriander leaves
  • Side dish platter $8.00
    • Raita, mango chutney, pickle, kachumber
DESSERTS DESSERTS
  • Gulab jamun $6.00
    • Milk ball served in sugar syrup and cardamom
  • Mango kulfi $5.00
    • Home made indian ice cream with pistachio and nuts

Nearby Sample Menus

  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • FISH MASALA $14.00
    • fish cooked in onion, tomato and herb gravy
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Fresh Fruit Salad & Ice Cream $7
  • Adult $20.50
  • Child $12
  • Deep-Fried Ice Cream $7
  • Spring Rolls $8
  • Strawberries & Ice Cream (seasonal) $7
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Prosciutto $9
  • Marinara $9
  • Funghi $9
  • Salsiccia $9
  • Fresh Arugula $9
  • Pepperoni $9
  • Margherita $9
  • House Antipasti $9
  • Bottarga: dried fish roe
  • Grigliata mista (for two) $46.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Salsicee: sausages
  • Tortino di cavolfiore $11.00
  • 1/2 Polletto alla Diavola $19.00
  • Cavolfiore: cauliflower
  • Crostini di pate' Toscani $12.00
  • Roti bread $9.80
    • with peanut sauce
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Home Cut Fries $8.00
    • and garlic mayo
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Pork spare ribs $20.00
    • marinated in a spicy BBQ sauce, toasted seasame seeds and fries
  • Beer battered asparagus $16.50
    • and chili mayo
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Falafel $16.50
    • halloumi and beetroot
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Lamb Iskender see above
  • Vege Fritters $8.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Fries $5.00
    • with garlic mayo
  • Mixed Iskender (lamb and chicken) see above
  • Home-made Tiramisu $6.50
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Greek salad $13.00
    • with tomato, feta, cucumber, red onion, olives & pita bread chips
  • Gluten free pasta $25.00
    • with grilled seasonal vegetables, mozzarella, capers & olives
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Soup of the day $11.00
    • with bread of your choice
  • Potato salad
  • Apple walnut slaw
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Chicken vietnamese sandwich $10.00
  • Vegetarian vietnamese sandwich $10.00
  • Stir fry noodle with seafood $16.00
  • Stir fry noodles with chicken $15.00
  • Vege stir fried rice noodles $15.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Beef vietnamese sandwich $10.00
  • Stirred fry noodles with beef $15.00
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • •D4 Classics
  • Onion Jam $1.50
  • Jus $1.50
  • Antipasto Platter For Two $
    • Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Subway Club N/A
  • Wheat N/A
  • Herb & Garlic Toasties N/A
  • Ham N/A
  • Pork Riblet N/A
  • Turkey N/A
  • Chipotle N/A
  • Chicken & Bacon Ranch Melt N/A
  • Bratwurst $3.50
  • Jose burrito $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
  • Kids beef burger $12.80
    • beef pattie and lettuce with chips and tomato sauce
  • Streaky bacon $4.80
  • Brat $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
  • -Vegetarian salad toast sandwiches $6.50
    • Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • -Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
  • Toast ciabatta bread / bagel $5.80
    • Served with butter and jam or honey(Extra cream cheese $0.50)
  • -Crispy bacon egg benedict $13.80
  • Beef and veg. dumplings(6) $9.00
  • -One more piece chicken burger $2.50
  • ●Deep frying foods
Atithi Indian Cuisine

Atithi Indian Cuisine

location

Address

69 Main Street, Upper Hutt, Wellington 5018

phone

Phone

045284796

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 9:30 PM (Mon-Fri), 5 PM to 9:30 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
69 Main Street, Upper Hutt, Wellington 5018
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