Atithi Indian Cuisine in Wellington Menu

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Vegetarian
-Mix vegetable pakora $5.00
- Deep fried fresh seasonal vegetable mixed with spices and chickpea flour
-Vegetable samosa $5.00
- Deep fried triangular pastry filled with potatoes, green peas & spices
-Onion bhaji $5.00
- Deep fried julian cut onion with chickpea flour batter and spices

Seekh kebab
- Minced lamb rolls mixed with spices cooked in tandoor
-Entree $8.50
-Main $16.00
Chicken tikka
- Marinated boneless chicken cooked in tandoor
-Entree $8.50
-Main $16.00
Fish tikka
- Fish fillet marinated in yoghurt and spices cooked in tandoor
-Entree $8.50
-Main $16.00
Tandoori chicken
- King of tandoori kebab, chicken with bone, marinated with ground spices, garlic, ginger and yoghurt
-Entree $8.50
-Main $16.00
Mixed platter for two $16.00
- Chicken tikka, samosa, vegetable pakora, seek kebab
Tandori platter $20.00
- Consisting of tandoori chicken chicken tikka, seekh kebab and fish tikka

All mains served to your taste with rice.
Please inform if required. mild, medium or hot
Chicken Dishes
-Butter Chicken $14.50
- Boneless tandoori chicken cooked with tomato base gravy, butter and cream.
-Chicken Korma $14.50
- Boneless chicken pieces cooked with cashew nuts. ground spices and cream.
-Murgh Saag $14.50
- Boneless chicken pieces cooked with spinach and ground spices.
-Chicken jalfrezi $14.50
- Boneless chicken pieces cooked with seasonal vegetable and ground spices.
-Chicken Vindaloo $14.50
- Boneless chicken cooked with potatoes and vindaloo paste.
-Chicken Tikka Masala $14.50
- Boneless chicken pieces cooked with onion, tomatoes and grourd spices.
-Kadai Chicken $14.50
- Boneless chicken pieces cooked with capsicum. onion, coriander seeds and ground spices
-Chicken Madras $14.50
- Boneless chicken cooked with coconut cream in south Indian style.
-Chicken Curry $14.50
- Boneless chicken pieces cooked with exotic spices In onion and tomato gravy.
-Mango Chicken $14.50
- Boneless chicken pieces cooked with mango puree and ground spices
-Chicken Rogan Josh $14.50
- Boneless chicken pieces simmered in coriander. onion. ginger and garlic.
-Atithi Special Chicken $14.50
- Boneless tandoori chicken cooked with onion, tomatoes. capsicum and cashewnuts gravy.
Lamb Dishes
-Rogan Josh $14.50
- Boneless lamb pieces simmered in coriander, onion, ginger and garlic.
-Saag Gosht $14.50
- Boneless lamb pieces cocked with spinach and spices.
-Lamb Korma $14.50
- Boneless pieces of lamb cooked with cashew nuts gravy.
-Lamb VIndaloo $14.50
- Boneless lamb cooked with potatoes and vindaloo paste.
-Lamb Madras $14.50
- Boneless lamb pieces cooked with coconut cream in south Indian style.
-Kadai Lamb $14.50
- Boneless lamb pieces cooked with capsicum, onion, coriander seed and ground spices.
-Lamb jalfrezi $14.50
- Boneless lamb pieces cooked with seasonal vegetables and ground spices.
-Atithi Special Lamb $14.50
- Boneless Iamb pieces cooked with onion, tomatoes. capsicum and cashewnuts gravy.
Seafood
-Fish Mania $18.00
- Fresh boneless pieces of fish cooked in tandoor with onion gravy tomato gravy and Indian spices.
-Fish Madras $18.00
- Fresn boneless pieces of fish cooked with coconut cream in south Indian style.
-Prawn jalfrezi
- Prawns cooked with seasonal vegetables and ground spices.
-Prawn Malwar $18.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
-Prawn Masala $18.00
- Prawns cooked with brown onion and tomatoes.
-Prawn Makhani $18.00
- Prawns cooked with tomato base gravy, butter and cream.
-Atithi Special Prawn $18.00
- Prawns cooked with onion. tomatoes. capsicum and cashewruts gravy.
Vegetable Dishes
-Dal Makhani $13.50
- Black lentils cooked with tomato puree, butter, cream and spices.
-Vegetable Karma $13.50
- Fresh mixed vegetable cooked with onion gravy and creamy sauce.
-Navratan Korma $13.50
- Fresh mixed vegetable and dry fruit cooked In creamy sauce.
-Malal kofta $13.50
- Fresh home made cottage cheese, potatoes stuffed with nuts and deep fried, served with gravy.
-Aloo gobi $13.50
- Sauteed potatoes with fresh cauliflower cooked with spices.
-Sabzi Meloni $13.50
- Mixed vegetable cooked with spinach and tomatoes.
-Mutter Paneer $14.00
- Home made cubes of cottage cheese cooked wan green peas and spices.
-Paneer Masala $14.00
- Home made cottage cheese cooked with onion, tomatoes and spices.
-Kadai paneer $14.00
- Home made cottage cheese cooked with capsicum. onion, coriander seed and spices.
-Palak Paneer $14.00
- Home made cottage cheese cooked with flavoured spinach gravy and spices.
-Paneer Makhani $14.00
- Home made cottage cheese cooked with tomato base gravy. butter and cream.
-Vegetable Makhani $14.00
- Mixed vegetable cooked with tomato base gravy, butter and cream.
-Mutter Mushroom Curry $14.00
- Fresh mushroom and green peas cooked in a blend of cashewnuts and tomato.

Plain Rice $2.50
Jeers Rice $3.50
- Basmati rice cooked with jeera.
Coconut Rice $3.50
- Basmati rice cooked with coconut.
Vegetable biryani $14.00
- Basmati rice cooked with seasonal vegetable and spices, served with raita.
Biryani (Choice of Chicken or Lamb) $15.00
- Basmati rice cooked choice of meat pieces and spices. served with raita.
Kashmiri Pulao $14.00
- Basmati rice cooked with dried fruits.
Prawn biryani
- Basmati rice cooked with prawn and spices. served with raita.

Roti $2.50
- Whole meal Indian bread cooked in tandoor.
Naan $2.50
- White baker's flour bread baked in tandoor.
Butter Naan $3.00
- Naan bread with a touch of butter.
Onion kulcha $3.50
- Naan bread stuffed with onion fresh coriander and spices.
Garlic naan $3.50
- Bread stuffed with garlic.
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in tandoor.
Cheese Naan $4.00
- Naan bread stuffed with cheddar cheese, fresh coriander and spices.
Chocolate Naan $4.00
- Naan stuffed with chocolate.
Kheema Naan $4.00
- Naan stuffed with Iamb mince.
Bharwa kulcha $4.00
- Naan stuffed with potatoes and cottage cheese.
Chicken Naan $4.50
- Naan stuffed with barbequed chicken pieces with spices and cheese.
Peshwari Naan $4.50
- Naan stuffed with nuts.
Bread Basket $10.00
- Roti, garlic naan, naan, bharwa kulcha.

Non vegetarian 1 $24.00 per person
- Entree: Onion bhaji, chicken tikka, seekh kebab. Main: Butter chicken, chicken rogan josh, lamb korma, dal makhani, naan bread, rice
Minimum of 2 people
Non vegetarian 2 $20.00 per person
- Entree: Onion bhaji, murgh tikka. Main: Butter chicken, rogan josh, navratan korma, naan bread, rice
Minimum of 2 people
Vegetarian 1 $20.00 per person
- Entree: Onion bhaji, vegetable samosa. Main: Dal makhani, navratan korma, mutter paneer, naan bread, rice
Minimum of 2 people

Pappadom $0.50
Plain yoghurt $3.00
Pickle $3.00
Mango chutney $3.00
Kachumber $3.50
Raita $3.50
- Cucumber, tomato and onion in yoghurt
Green salad $5.00
- Lettuce, cucumber, onion, carrot, lemon, garnished with fresh coriander leaves
Side dish platter $8.00
- Raita, mango chutney, pickle, kachumber

Gulab jamun $6.00
- Milk ball served in sugar syrup and cardamom
Mango kulfi $5.00
- Home made indian ice cream with pistachio and nuts

Nearby Sample Menus

Zelati Cioccolato Fondente Gelato $6.00
- With premium select dark chocolate
Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
Green Salad $6.00
- Simple mesclun salad in our house dressing
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
Butterfish $10.90
- This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.

Beefy Pete $9.00
- Bacon & Guacamole
John $13.00
- Bacon Beetroot Relish
Courtney $6.00
- Marinated Tofu, Beetroot relish
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
Mel $13.00
- Corn Fritter, Bacon, Herb Sour Cream
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli

Chicken, Cheese & Cranberry Burger $8.90/$13.40
Oyster P.O.A
Roti (1 piece) $3.00
Hash brown $1.50
Fish Burgers $6.20/$10.70
Avocado $2.00
4 Mushrooms-Crumbed $3.50
Paua fritter-Genuine $6.90

Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
Spaetzle
- Sauteed German style pasta
Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Black Forest Ham
- Dry cured, smoked ham
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
Add chicken, smoked salmon or halloumi to any salad 5

Hash brown $1.60
Vegetables with black bean sauce $12.90
Chicken Chow Mein $13.90
Steak & Egg $5.50
Orange chicken $13.90
Szechuan Beef (Meat only) $18.00
Egg with chives pan cake $2.50
Szechuan mixed vegetables $12.90

Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base

Vegetable Kakiage Udon Standard $9.50
Large Combo $14.00
Large Standard $13.90
Tempura Prawn $3.00
Regular Combo $11.50
Regular Combo $13.60
Regular Combo $16.20
Large Combo $15.10

- Cheese and gravy fries $12.00
- Cheese fries $10.00
Oatmeal $12.00
- With seasonal stewed fruit and maple pecan granola
3 Stack $14.00
- With Ketchup and mayo $7.00
Half Rack $18.00
6 stack $22.00
Duck Fat Potatoes, confit garlic $8.00

Pappardelle S $22 L $32
- duck ragu, Grana Padano
Cured Salmon $20.00
- fennel, radish, lemon
Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
House Pot Pie $26.00
- leaf salad
Crab & Prawn Bisqué $18.00
- brandy cream
French peas, bacon, white wine, cream $9.00
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream

CHICKEN NUGGETS $6.50
Free range ham, spinach, tomato and cheese $17.50
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey

Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
Crumbed Prawn Roll $5.50
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
Large $45.00
curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
Yaki Soba $16.50
- Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
Vegetarian 13 pcs $15.50
lriar4(Tofu) $3.50

CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche

Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Vegetarian platter $20
- A slection of all our vegetarian options

8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
11. Honey Mustard Vinaigrette
GF= Gluten Free
LF= Low Fat
LGI=Low Glycemic Index
8. Balsamic Vinaigrette (LF)
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato

Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
200g Tenderloin of Wairarapa Angus Beef $36.00