Ayutthaya Thai Restaurant in Wellington Menu

SPECIAL TAKEAWAY MENU SPECIAL TAKEAWAY MENU
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Satay Chicken (6) $9.50
  • Spicy Soup with Chicken or Beef $8.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Green Curry of Chicken or Beef $14.50
  • Red Curry of Beef or Chicken $14.50
  • Yellow Curry of Chicken $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Chicken with Cashew Nuts $14.50
  • Sweet & Sour Pork $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Fried Mixed Vegetables $13.50
  • Steamed Rice $3.00
  • Roti $3.50

Nearby Sample Menus

  • Chocolate mousse $7
  • Fritto Misto $18
  • Tiramisu $7
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Marinated white anchovies $8
  • Venison, smoked ricotta & beetroot $12
  • Broccoli & provolone sformato $15
  • Eggplant Parmigiana $19
  • Seriously Large Chips $9.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - +1 Large side $29.90
  • Feta $1.50
  • Spicy Rice
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Portuguese Rolls
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • 3 BLACK BEAN & CUACAMOLE
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • 1 CAJUN FISH
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Spicy Chicken $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Sweet Chily Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Tarakihi $8.50
  • Oyster (6 Oyster) $19.80
  • P3 $22.00
    • 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
  • Uniwi $0.70
  • Hawaiian Burger $5.20
  • Crumbed Fillet (1 Fillet) $13.00
  • Spring Roll $2.50
  • Fish Burger $5.00
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Hummingbird mezze plate with grilled flatbread 25
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Roasted spuds with buttermilk cream 8
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Sorbetto al Limone $6.90
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Minestrone Toscano $8 S / $15 L
    • Tuscan vegetable soup
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries $5.00
  • Spanakopita $6.00
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Board of cold meats, cheese, pickles & sour dough 28
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Churros, clove sugar, chocolate miso sauce 12
  • Hand cut fries, ketchup & mayo 10
  • Obatzda, radish, cumin lavosh, pickled onion 15
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Mature cheeses with accessories 16pp
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Fish Pie $18.50
    • Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • Vege burger $16.00
    • crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream.
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice with salad and satay same. >>
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Garlic & parsley $4.00
  • Guacamole $1.00
  • Chicken tender Burger $16.00
    • chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Varying take home meals: $12.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Gourmet Panini: $8.00
  • Jams, preserves, sauces, savoury jellies.
  • Changeable / Seasonal Salads: $6 / $10
  • Soup (V): $8.00
  • Daily changing selection of muffins: $4.50
  • Soup: $8.00
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Onion rings $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Strawberry cheesecake $3.50
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Three Egg Omelette $6.50
  • Chocolate tart brulee $10.00
  • 3 Course $55.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Gluten Free Toast $2.50
  • Potato & Kumara Cake $4.00
  • Our Bacon $4.50
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Eggs Florentine $14.00
    • On witted spinach with hollandaise sauce on English muffins
  • Vege Breakie $18.50
    • With eggs/spinach/mushrooms/hash/seasonal veges
  • B.L.T $12.50
    • With bacon, lettuce & tomato with aioli dressing.
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
  • Orzo Salad
    • With our homemade dressing.
  • Spicy Pulled Chicken Wrap $9.50
    • Served with our homemade relish
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
Ayutthaya Thai Restaurant

Ayutthaya Thai Restaurant

location

Address

149 Jackson St, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

5682825

clock

Opened hours

Sunday 17:30 - 23:00 Tuesday 17:30 - 22:00 Wednesday 17:30 - 22:00 Thursday 17:30 - 22:00 Friday 17:30 - 22:00 Saturday 17:30 - 23:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
149 Jackson St, Petone, Lower Hutt, Wellington, 5012, New Zealand
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