Ayutthaya Thai Restaurant in Wellington Menu

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Deep Fried Thai Spring Rolls (5) $8.50
Thai Curry Puff with Chicken & Vegetables (5) $8.50
Satay Chicken (6) $9.50
Spicy Soup with Chicken or Beef $8.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Spicy Prawn or Combination Seafood Soup $9.50
Green Curry of Chicken or Beef $14.50
Red Curry of Beef or Chicken $14.50
Yellow Curry of Chicken $14.50
Sauteed Beef with Oyster Sauce $14.50
Chicken or Beef with Garlic & Basil $14.50
Chicken with Cashew Nuts $14.50
Sweet & Sour Pork $14.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Fried Rice with Chicken & Egg $14.50
Fried Mixed Vegetables $13.50
Steamed Rice $3.00
Roti $3.50

Nearby Sample Menus

Deep-Fried Ice Cream $7
Soup of the day $7
- self-service, complimentary with main course
Strawberries & Ice Cream (seasonal) $7
Minced Pork & Shrimp Parcels $8
Satay – Chicken or Beef $8
Spring Rolls $8
Smoking Chocolate Ice Cream Sundae $7
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner

1/2 chicken $11.30
Roast Pumpkin $1.70
1/4 chicken meal $11.80
Squid Rings $1.20
Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
6 fillets and chips $30.80
Plain Roll $2.50
6 chicken dippers & chips $15.70

Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
Mushroom Ragout $5
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
Poached Eggs $10
- served on foccacia

Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Falafel kebab R $9.5 / L $11
- Chickpea fritters
Chicken meze/lamb meze $15.50
- Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
Venison kebab R $10.5 / L $12.5
Margarita $11.00
- Herbs & mozzarella cheese
Mushroom $1.00
Vegetarian iskender/falafel $15.00
- Zucchini, carot fritters, falafel & dolma

add Feta $3
Light and nourishing, fresh and filling
Mafioso $17
- Mushrooms, onion, Italian sausage, capsicum, olives
Cheese Pizza Bread $7
add Bacon $3
Penne Lupara $16
- Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
Napolitana $18
- Ham, salami, Italian sausage, bacon, fresh tomato
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives

Large $4.50
Fries
Chicken Nuggets $4.50
Garlic Bread $8.00
1Pm till late
4pm - 4Am
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Cheese Burger $5.90
- 6pk

Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Little Treats $4.00
- Roasted Peanuts, Lollies
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket

Turnip and Beef Brisket $16.00
Dumpling (6) $8.00
- Pork & cabbage, pan fried or steamed
Sweet Bean Paste $4.50
Spicy Beef Offal $18.00
●Soy Sauce Chicken
- Chicken braised in soy sauce and ginger
-Steamed Rice $3.00
●Gravy Ho Fun with Seasonal Vegetables
●Bami Goreng (Spicy Noodles)

Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)

SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FRESH SALAD $6.50/$9.50
- three options daily, small/large
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts

Lamb Sabnam $18.90
- Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
Onion Kulcha $4.50
- Naan stuffed with chopped onion
Mango Kulfi $7.00
- Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
Heaven Banquet $29.90
- Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
Butter Naan $3.50
- White meal flour bread with butter
Kadai Fish $19.90
- Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
Mango Chutney $3.50
- Sweet mangoes mildly spiced
Mint Chutney $3.00
- Fresh mint leaves grounded into a sauce

Good Ole Blue Bulls
- steak, rocket, and blue cheese
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
Nuts $6.00
- seasoned spiced assortment of nuts
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
The LBQ Platter $22.00
- create your own platter from our snack menu three choices
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread
Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus

Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Eggs on Toast $8.00
- Eggs your way!
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.