Ayutthaya Thai Restaurant in Wellington Menu

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Deep Fried Thai Spring Rolls (5) $8.50
Thai Curry Puff with Chicken & Vegetables (5) $8.50
Satay Chicken (6) $9.50
Spicy Soup with Chicken or Beef $8.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Spicy Prawn or Combination Seafood Soup $9.50
Green Curry of Chicken or Beef $14.50
Red Curry of Beef or Chicken $14.50
Yellow Curry of Chicken $14.50
Sauteed Beef with Oyster Sauce $14.50
Chicken or Beef with Garlic & Basil $14.50
Chicken with Cashew Nuts $14.50
Sweet & Sour Pork $14.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Fried Rice with Chicken & Egg $14.50
Fried Mixed Vegetables $13.50
Steamed Rice $3.00
Roti $3.50

Nearby Sample Menus

Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Corn Chips $8.50
- With salsa and guacamole
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese

Venison, smoked ricotta & beetroot $12
Cannolo sweet ricotta $3
Pork belly saltimboccaprosciutto & sage $18
Marinated white anchovies $8
Whole fried mackerel $18
Semifrcddopistachio 8c mint with mixed berries $11
PanzancllaTuscan bread salad $9
Saladrocket, pear & pecorino $8

Famous one red dog Antipasto $38
Potato Crisps (V) $7
- With truffle salt
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
Chicken Liver Pate $15
- With relish + toast
Beef & Béarnaise M $27 L $37
- Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
Chicken Cranberry & Brie M $26/ L $36
- Smoked chicken, brie + cranberry

Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
3 BLACK BEAN & CUACAMOLE
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Tempura Prawns $8.00
- with Louisiana remoulade
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling

Side Rice $5.5
Fish And Chips $12
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Salad $5.5
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.

Eggs on Italian loaf $8.50
- poached, scrambled or fried
Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
Buttermilk hotcakes $21.00
- add bacon
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Spaghetti cacio e pepe $12.00/ $20.00
- black pepper, pecorino, truffled cured egg yolk
Mushrooms $4.00
Roast potatoes $4.00
Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan

House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
-Choose your salad
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Extra swap fries for salad for $3
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing

19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
7. Dry-Fried String Beans $13.50
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
8. COMBINATION NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle
11. Wan Tan Hor $11.50
10. Stir Fry Beef Hor Fun with Sauce $11.50
38. TOM YUM SEAFOOD $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel

HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
MINI BURGER $8.00
- served with a side of fries.
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
PIKELETS $6.00
- With icing sugar served with jam & cream.
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
TOASTIE $6.00
- grilled cheese & ham on toast
HOMEMADE SOUP $10.00
- With toasted bread.

Kedgeree with house smoked fish $23.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
Cucumber and watermelon salad, mint and goats cheese $14.5
A scoop of blackcurrant and lemon verbena ice cream $7.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5

SET E $25.00
- tempura teriyaki chicken, octopus balls and rice, miso, salad
Unagi Don $17.50
- Pon fried Japanese Eel in Unagi Sauce
Salmon $ 4.30
SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
Medium 15 pieces $25.00
Tuna Roll $3.50
Unagi(Eel) $4.50
Teriyaki Chicken Roll 8 pcs $16.50

Chocolate Cake $8.90
Fried Ho Ton with Beef $12.90
King Prawns with Cashew Nuts $18.90
Seasame Chicken Noodles Soup $13.90
Pan Fried (8 pcs) $9.50
Satay Beef Noodles Soup $14.00
Chicken with Cashew Nuts $15.90
Fish Fillet in Lemon & Lime Sauce $16.90

Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Seasonal Salad $6.50
- V, GF
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)

-Lg $27.00
French poodle (vegetarian)
- Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
Thai ridgeback
- Thai chicken, red capsicum, coriander pesto, cashew & mango slices
-Med $23.00
Mac & cheese $7.50
- With ham or vegetables
-Med $23.00
-Lg $27.00
Soup of the day
- Please ask wait staff or refer to chalk board