Ayutthaya Thai Restaurant in Wellington Menu

Nearby Sample Menus

Chettinad
- The spicy flavored thick gravy is real tempting which will definitely make you yearn for more.
Chicken Achaari Tikka (5 pieces) $13
- Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
Lamb Madras Lunch $10.90
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Butter Naan $3.50
- White flour bread with naan topped with butter.
Jhalfreeze
- Cooked with onion, tomato, capsicum, spring onion and coconut milk.
Chicken $15.50
Lamb Biryani $17.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Seekh Kebab, Green Masala $16.50
- Lamb seekh kebab cooked with a spinach and onion gravy.

Bombay Aloo $14.50
- Marinated potatoes cooked in the chef's special sauce
Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Delux Mix Entée Selection per head $14.50
- Available upon request
RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
Chicken Jalferzi $18.50
- Boneless chicken pieces cooked in the chef's unique mint gravy with fresh green chillies.
Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach

Mama Mia $17
- Italian sausage, onion, capsicum, olives, fresh tomato
Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
Garlic Pizza Bread $6
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach

Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
- Ham, Cheese, Mustard $8.00
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Garlic and Mozzarella $10.00
Mozzarella, basil pesto, on a tomato base $16.00

Beef, smash avocado & bacon with tomato relish $18.00
All burgers can come without the bun & with extra salad $18.00
Beef with jalapeno mayo & coleslaw $18.00
200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Hot fruit crumble with vanilla bean ice cream $12.00
Pulled pork & bbq sauce roller three for $16.00

Any extra (avocado, bacon, etc.) $3.50
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Haloumi Salad $16.00
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread

15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
60. BUTTER NAAN $3.50
- White flour bread
7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
61. GARLIC NAAN $3.50
- A touch of chopped fresh garlic
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.

BACON & EGG
- Full of just bacon and whole fresh eggs
FAMILY PIES $18.00
SAUSAGE ROLL $2.20
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
STEAK
- Chunky prime beef Steak
LARGE $5.20
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables

Assorted jams
- spreads, dips and condiments
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Assorted flavours of yoghurt, milk and soy milk
A selection of continental meats and cheeses
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Bircher muesli
- porridge with fresh cream
Freshly brewed coffee and a selection of tea and herbal infusions

Ayutthaya Thai Restaurant