Ayutthaya Thai Restaurant in Wellington Menu

Nearby Sample Menus

Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Soup of the Day $6.80
- Please see the special board
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Fish Burger $15.95
- Served with our own tartare sauce and chips

-Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
-Chicken / Chashu $4.00
-Tonkotsu Ramen $10.80
-Veggie Tempura (V) $4.20
-Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Chicken Karaage $10.00
-Mixed Tempura $7.50

Gurnard $7.9
- Flakey white fish with a low fat content
Panko Crumbed N/A
Rocket Fuel $2
Slow Roast Lamb Shoulder Burger $14
- Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
Gurnard $10.2
Zelati Cioccolato Fondente $6
- With premium select dark chocolate
John Dory $10.5
- Firm white fish
Halloumi Burger $13
- Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil

3 garlic knots $4.00
-Crushed garlic, evoo, parmesan $1.50ea
-Regular server $11.00
-Large server $17.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-Large server $17.00
-Regular server $11.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce

Grilled halloumi Salad (V,*) $21.00
Salt & pepper squid Salad $21.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Fries (V,GF) $9.00
- With tomato sauce & aioli
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
ADD curry sauce (V,GF) $10.00
(ALL SERVED WITH FRIES)
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread

- with smoked salmon, cream cheese, capers & red onion $14.50
- with preserved & cream cheese $6.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Soup of the Day $12.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Traditional Eggs Benedict
- with hollandaise & English Muffin

Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
-$18 full
Onion & Kachumber $3.00
Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
Chicken Saag $16.00
- Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
Palak Malai Khofta $12.50
- Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.

Ice Cream Sundae $9.00
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Fish Pie $18.50
- Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
Satay sauce $5.00
Garlic & parsley $4.00
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Fresh Green Salad $4.50

Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
Plain
Pastrami 9.20
Paté 5.40
Tuna 9.20
Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato
Ham& cheese 4.30
Low fat sundried tomato 5.40

Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Gado Gado $15.90
Chicken stir-fry with seasonal veg’s $15.90
curry Laksa $15.90
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN

pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
pork terrine, pickled vegetables, grilled bread g* d $14.00
creamy mushroom empanadas, salsa verde v $10.00
braised beef cheek, ox tongue, truffle polenta,
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
21 day aged prime angus scotch fillet, 300g g $35.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00