Babylon Kebab in Wellington Menu

COMBOS COMBOS
  • Kebab Combo $15.50
  • 2 Kebabs & Chips (600 ml) $26.50
  • Burger Combo $14.50
  • Iskender Combo $18.50
  • Family Meal 1 $34.90
  • Family Meal 2 $43.90
HOT DRINKS & DESSERT HOT DRINKS & DESSERT
  • Tea $2.50
  • Apple Tea $2.50
  • Turkish Coffee $3.00
  • Baklava $3.20
BURGERS BURGERS
  • Lamb Sml $6.50 / Lrg $8.50
  • Chicken Sml $6.50 / Lrg $8.50
  • Mixed Sml $6.50 / Lrg $8.50
  • Vege Sml $6.50 / Lrg $8.50
EXTRAS EXTRAS
  • Cheese $1.00
  • Dips $1.00
MEAT KEBABS MEAT KEBABS
  • Lamb Sml $9 / Lrg $10
  • Chicken Sml $9 / Lrg $10
  • Mixed Sml $9 / Lrg $10
  • Lamb Shish $12.00
  • Chicken Falafel $10 / $11
HOT CHIPS HOT CHIPS
  • Small $4.00
  • Large $6.00
  • Chicken & Chips $10.00
  • Lamb & Chips $10.00
  • Mixed & Chips $11.00
VEGE KEBABS VEGE KEBABS
  • Falafel $8 / $9
  • Mijvel $8 / $9
  • Zucchini & Carrot $8 / $9
  • Mixed Vege $8.5 / $9.5
  • Hummus & Tabouli $7 / $8
  • Garlic Bread $4.00
MEAT & RICE (NO SALAD) MEAT & RICE (NO SALAD)
  • Lamb $10.00
  • Chicken $10.00
  • Mixed $11.00
  • Vege $10.00
ISKENDERS ISKENDERS
  • Lamb $13.00
  • Chicken $13.00
  • Mixed $13.50
  • Vege $12.50
MEAT & SALAD MEAT & SALAD
  • Lamb $10.00
  • Chicken $10.00
  • Mixed $11.00
  • Vege $10.00
TURKISH PIZZA TURKISH PIZZA
  • Lamb Pide $12.00
  • Chicken Pide $12.00
  • Mixed Pide $13.00
  • Vege Pide $12.00
  • Hawaiian Pide $11.00
  • Pepperoni $11.00
  • Babylon Pizza $15.00

Nearby Sample Menus

  • Steamed Chicken with Special Sauce W $48 / H $24.80
  • Steamed Eggplant with Garlic Sauce $22.80
  • Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
  • Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
  • Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
  • Seaweed with Pork Ball Soup S $8 / M $36 / L $50
  • Braised Stewed Hapuka Tail (From) $48.00
  • Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
  • Mince & Cheese Pie $4.90
  • Thai Chicken Pie $5.10
  • Steak & Cheese Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Mexican PIe $4.90
  • Mexican Savoury $2.50
  • Potato Top Pie $4.90
  • Mince Savoury $2.50
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Pulled pork, bbq sauce, cheese & coleslaw $18.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Super Southern fried chicken with coleslaw & aioli $19.00
  • Lamb & salsa slider three for $16.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Halloumi & pesto slider three for $16.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • BBQ Pork Sweet & Chilli Vegetables $9.50
  • Singapore Style $9.50
  • 1/4 CHICKEN MEAL $9.00
    • 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Curry Chicken $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Squid Black Bean Sauce $11.00
  • Chicken Oyster Sauce& Vegetables $9.50
  • Satay Beef $9.50
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • MOF Focaccia toasted with a choice of
    • ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • CORN FRITTERS $13.50
  • BEEF RAMEN $13.50
  • JEYUK $13.50
  • VEGE BIBIMBAP $12.50
  • GARLIC SOY DOOBU $13.50
  • KIMCHI $4.00
  • HALLOUMI BIBIMBAP $17.00
  • PORK RAMEN $13.50
  • 14. MANGO CHICKEN $14.50
    • Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
  • 25. LAMB VINDALOO $14.90
    • A typical Goanese style dish cooked in vinegar & whole spices.
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 80. PAPPADOMS (4pcs) $2.00
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 26. LAMB SAAGWALA $14.90
    • Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • ROTI $5.90
    • with lemon butter
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • GARLIC BREAD $5.50
  • STIR FRIED BOK CHOY $6.00
  • MASHED POTATO $5.00
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
  • (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • Créme Brulée $11.00
    • Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • 400g T-Bone of Wairarapa Angus Beef $32.00
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Babylon Kebab

Babylon Kebab

location

Address

193 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017430

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 12:30 AM, Thursday: 10:30 AM – 12:30 AM, Friday: 10:30 AM – 4:00 AM, Saturday: 10:30 AM – 4:00 AM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mediterranean , Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Disabled Friendly ,  Dinner

Location
193 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand