Mediterranean restaurant and takeaway menus in Wellington
Abrakebabra
Mediterranean, Takeaway Food, Kebabs, Turkish, Middle Eastern, Vegetarian, Fast Food, Pizza, Halal
90 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Abrakebabra Sample Menu
| Kofte | $15.00 |
| Falafel | R $9.50 L $11.50 |
| Snack Kebab | $6.00 |
| Mixed Vegetarian | R $9 L $11 |
| Turkish Bread | $3.00 |
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
|
OLIVES
Marinated with lemon, herbs and spices |
$8.00 |
|
FRESCA
Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil |
$20.00 |
|
Quattro Stagioni
Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano |
$25.50 |
|
Pizza Add-ons
Prosciutto |
$5.00 |
|
CONCHIGLIONI SPINACI
Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce |
$25.50 |
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| Saladrocket, pear & pecorino | $8 |
| Arancinoartichoke & gorgonzola | $6 |
| Marinated white anchovies | $8 |
| Tiramisu | $7 |
| Venison risottored wine & ricotta salata | $18 |
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
|
Gambas
prawns, chilli & paprika |
$14.5 |
| Chicken liver parfait with PX jelly | $15 / pot |
| Pork skin crackling & red pepper romesco | $7 |
| Goat's cheese & honey | $12.5 / five puffs |
|
Gorgonzola piccante
blue, cow |
$9.5 |
Mari Luca Ristoro
Mediterranean, European, Italian, Vegetarian, Gluten Free
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Mari Luca Ristoro Sample Menu
| Extra Bread | $5.50 |
| Patate arrosto con rosmarino | $6.50 |
|
Pesce alla Griglia contomate Oliva Caperi Salsa
Pan grilled fresh fish fillet with tomato, olives, and capers |
$32.50 |
|
Minestrone
Meat broth with winter vegetables and pasta |
$15.50 |
|
Controfiletto di Manzo all'Aceto Balsamico
Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing |
$33.50 |
Osteria del Toro
Mediterranean, Spanish, European, Italian, Gluten Free, Pizza
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Osteria del Toro Sample Menu
|
Ravioli (V)
pumpkin ravioli stuffed with percorino cheese served with butter & sage |
$26.00 |
|
Broccoli (GF.V)
with garlic & lemon juice (chili optional) |
$8.00 |
| Gratin of the Day | $9.00 |
|
Cassoulet (GF optional)
duck confit, pork belly & Toulouse sausage cooked with beans |
$28.00 |
|
Capretto (for two) (GF.DF)
a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions. |
$54.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Ra el Hanout spiced fudge | $2.50 |
| A choice of main course: Ham and pineapple pizza... or fish and chips...or Tomato Penne pasta. Plus fruit, chocolate fish, juice, raisins,ice cream in a cone and a colouring in page | $18.00 |
| Pan-fried Zany Zeus haloumi with Lot 8 olive oil and lemon | $9.00 |
| Manuka smoked ham, tomato, mushrooms, pesto, mozzarella | $21.00 |
| Middle Eastern garlic bread with parmesan, za'atar and olive oil | $10.00 |
Cafe Istanbul
Mediterranean, Turkish
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Istanbul Sample Menu
|
Baklava
Layers of walnut and filo pastry, sweetened with honey syrup. Served with spiced fruit compote and vanilla bean ice cream |
$8.00 |
|
Salmon Filo
Salmon, spinach and pine nuts wrapped in filo served with sweet chilli sauce, salad, hummus and tabbouleh |
$22.00 |
|
Mediterranean Salad
Tomatoes, black olives, cucumber, red onion, feta and freesh herbs and balsamic viniagrette |
$12.00 |
|
Kalamar
Fried battered squid rings with lime aioli and served with a green salad |
$12.00 |
|
Meze Platter
House speciality; dips, nibbles and salad for two served with lavish bread |
$20.00 |
Caves Motor Inn Restaurant
Mediterranean, Seafood, European, Vegetarian
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Bolognese
Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives. |
Sm: $15.90 Lg: $21.00 |
|
Pasta Salad del Giorno
Al dente pasta with fresh, sesonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free) |
$15.50 |
|
Mediterranean
Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil. |
Sm: $15.90 Lg: $21.00 |
|
Calabrese
Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives. |
Sm: $15.90 Lg: $21.00 |
|
Garlic Pizza Bread
Olive oil garlic, sea salt and rosemary |
$9.50 |
Marrakech Cafe
Mediterranean, Greek, Middle Eastern, Vegetarian, Moroccan, Vegan, Halal
305 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Marrakech Cafe Sample Menu
|
Zaalouk
Eggplant and tomato relish with Moroccan spices, served with fresh bread. |
$9.90 |
|
Marrakech Fish Tagine
Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice. |
$21.50 |
|
Lamb Tagine
Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice. |
$21.50 |
|
Chicken Kebab
One chicken fillet kebab, served with chips and tomato sauce. |
$8.90 |
|
Bastella
Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad. |
$20.90 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
| Hand cut chips with aioli | $7.00 |
|
Poached eggs & streaky bacon
On toasted sourdough with hollandaise sauce |
$16.00 |
| Garlic, chilli, red onion, fresh gruyere cheese and truffle oil | $8.00 |
| Caramelized onion, Kalamata olive, feta and fresh basil | $8.00 |
|
Smoked fish cakes
With a soft poached egg, hollandaise and a garden salad |
$16.00 |
Istanbul Istanbul
Mediterranean, Turkish, Middle Eastern, Vegetarian
91 High Street North, Carterton, Wellington, 5713, New Zealand
Istanbul Istanbul Sample Menu
| Adana (Spicy Hot Beef) | S $ 11 / L $ 13 |
| -Served w Gluten-free bread | $ 16.5 |
|
Sigara Borek Meal
Sigara borek served on a fresh bed of salad w Turkish bread |
$ 19 |
| Mixed (Chicken & Beef) | S $ 11 / L $ 13 |
|
Mixed Vegetarian
Sigara borek, falafels & halloumi cheese served on a fresh bed of salad w bread |
$ 20 |
Phoenician Cuisine
Cafe Food, Sandwiches, Mediterranean, Greek, Turkish, Middle Eastern, Lebanese, Vegetarian, Vegan, Tapas, Deli
245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Phoenician Cuisine Sample Menu
|
Chicken shish tawook
served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast) |
$13 |
|
Super falafel
same as above but super sized |
$10 |
|
Kafta
served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce |
$12 |
|
1/2 dozen falafel
with salad and tahini |
$14 |
|
Beef, lamb or chicken shawarka
served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce |
$12 |
Rotherams
Mediterranean, European, Italian, Vegetarian, Vegan, Bar, International, Pizza
42 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Nick's medallions of rare beef, creamy risotto cake, five spiced onion confit | $11.50 |
| Cajun tempura tiger prawns, caesar romaine and wasabi vodka mayo | $14.50 |
| Mixed garden salad with toasted seeds, baby tomatoes, pickled red onion, cucumber and passion-fruit vinaigrette | $8.50 |
| Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto | $9.00 |
| Hickory smoked barbecued beef rib | $10.50 |
Babylon Kebab
Mediterranean, Turkish, Middle Eastern, Fast Food
193 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Babylon Kebab Sample Menu
| Vege | $12.50 |
| Mijvel | $8 / $9 |
| Chicken Falafel | $10 / $11 |
| Mixed | Sml $6.50 / Lrg $8.50 |
| 2 Kebabs & Chips (600 ml) | $26.50 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
|
Cesare Cardini
with lettuce, crispy pancetta, & shredded roasted chicken breast |
|
|
Carpaccio Bresaola D.O.P
Cured top round of beef, rocket, lemon marinated tomato, granny smith and Parmigiano Reggiano |
|
| Without tomato base | |
|
Panzanella
With roasted capsicum, grilled zucchini, tomato and sour dough croutons |
|
|
Pappardelle
With slow roasted pork shoulder ragout |
$25.50 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
|
Salt n Pepper Calamari
Seasoned calamari served with fresh garden salad |
N/A |
| Chewy Chocolate Cookie | N/A |
|
Eggs & Avocado
Eggs, tomatoes, mushrooms & avocado on toast with hollandaise |
N/A |
| Chocolate Chip Cookie | N/A |
|
Soup of the Day
Ask our friendly staff |
N/A |
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| ALMOND CROISANT | $5.00 |
| MEAT PIE | $7.50 |
| GRATIN | $6.50 |
| MOUSETRAP | $7.50 |
| QUASADILLA | $8.00 |
Istanbul Cafe Sample Menu
|
Lavish bread
Large and thin, made daily in our wood fired ovenm topped with sesame seeds |
$5.00 |
|
Seafood platter
Combination of garlic, prawns, calamari, smoked mussels, smoked salmon, salmon filo, taramasalata and garlic for two |
$22.00 |
| Conditions: Dine in only, one free main per two people for one main ordered, two for one applies only for this menu | |
|
Spanakopita
Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing |
|
| Grilled garlic prawns | $12.00 |
Marrakech
Mediterranean, Middle Eastern, Vegetarian, Moroccan, Halal
305 Evans Bay Pde Hataitai, Wellington New Zealand, 6021
Marrakech Sample Menu
|
Lamb Couscous
Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables. |
$26.90 |
|
Marrakech Fish Tagine
Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice. |
$22.90 |
|
Chicken Tagine
Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice. |
$22.90 |
|
Homemade Mixed Dips
Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread. |
$13.90 |
|
Zaalouk
Eggplant and tomato relish with Moroccan spices, served with fresh bread. |
$9.90 |
Franziska Seatoun
Mediterranean, Spanish, Italian, Vegetarian, Vegan, Argentinian
24 Dundas Street, Seatoun, Wellington 6022, New Zealand
Franziska Seatoun Sample Menu
|
corte del dia
best cut of the day, bone marrow, chimichurri |
|
|
choripan
chorizo, bread, mayo & pebre |
$12.00 |
| green salad | $7.00 |
|
salame
red base, felino, ricotta, sicilian oregano |
$23.00 |
|
pollo arvejado
chilean chicken stew, peas, tomatoes, rice |
$29.00 |
A Taste of Greece
Cafe Food, Mediterranean, Bakery, Greek
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Apadana
Mediterranean, Asian, Thai
692 Dominion Road, Mount Eden, Wellington, Auckland, 1041, New Zealand
Kilim
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan
24 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Kilim Sample Menu
| Lamb Donor | see above |
|
Curly Fries
with garlic mayo |
$6.50 |
|
Mixed Dips
hummus, jacik, spicy walnut babaganush with Turkish bread |
$15.00 |
|
Felafel Meal
Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread. |
$16.00 |
|
Fries
with garlic mayo |
$5.00 |
Bloom Restaurant
Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
Bloom Restaurant Sample Menu
|
Affogato
Icecream with espresso coffee |
$7 |
| Kids | $6 |
| Warmed Marinated Olives (GF)(V) | $10 |
| Drambuie, Kahlua, Fragelico or Amaretto | |
| A selection of wairarapa cheeses to share with dried fruit,nuts and crackers (GF) | $25 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Sautéed West Coast whitebait, lemon hollandaise, mesclun salad | $28 |
| Duck liver parfait w toasts | $10 |
| Hand cut chips w aioli | $9 |
| Smoked fish croquettes, lemon, micros | $9 |
| Eggs benedict on ciabatta w streaky bacon OR spinach | $16 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
|
Daily specials
Fish of the day - pasta - risotto |
N/A |
| Handcut agria fries | $9 |
|
Eggs benedict
poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus |
$16.50 |
| Sausage | $4.50 |
|
House made ciabatta
toasted with jam or marmalade |
$7.50 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
| Confit potatoes | $9 |
| 3 courses | $45 |
|
Market Cheese
with sultana sourdough, rye cracker and Braeburn apple salad |
N/A |
|
West coast whitebait omelette
with oyster veloute and fine herbs |
N/A |
|
Rose sorbet
with Prunotto Moscato D’Asti and strawberry meringue |
N/A |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
House Baked Bread
Rosemary & olive beurre noisette, Gladstone Olive Company extra virgin olive oil |
$12.50 |
|
Chicken Ballotine, Pan-Roasted
Salad of ancient grains, beetroot & feta, red wine jus |
$34.00 |
|
Spring Tomato and Cucumber Tzatziki
Cucumber gazpacho, pickled cucumber, lemon ricotta, toasted Kalamata olive crumb, rosemary lavosh |
$18.00 |
| Four cheeses: mozzarella, goats cheese, blue cheese, lemon ricotta | $24.00 |
|
Duck Liver Parfait Baked Beignet
Pickled beetroot, black garlic, raspberry vinaigrette |
$18.00 |