Bambuchi in Wellington Menu

Are you the owner? Manage this listing for free.

Bambuchi in Wellington has no menu available, but can choose from many other options such as Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie or Toasted Turkish pide, panini style with a variety of fillings from Cafe Kaizen. Gourmet Express offers many options including Grilled chicken with plain salad + one side and Grilled chicken with one salad. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. Fish and Crumbed Fish from . Tasty Foods Takeaways offers McDonald's and Hash Brown.

Nearby Sample Menus

French toast, poached fruit, nuts, cream fraiche $16.00
Tagliatelle, mushroom, cured egg, sage $20.00
Roasted Vegetable chop salad / Mixed Grain Salad $10.00
400g Wakanui sirloin, smoked onion puree, greens, marmite butter $40.00
Clams, ramen noodle, green, xo sauce $22.00
Flank Steak, fried egg, mushroom, black pudding, pide $22.00
Bitter leaf salad $8.00
Fish, root vegetable puree, salsa verde market price

Seared Salmon (GF) $19.00
-Add Bacon $6.00
Free Range Eggs $18.00
- Add any side. Add GF $2
Harissa & Avocado $10.00
- Add GF $2
Grilled Halloumi
Steel Cut Oats $13.00
Cheddar & Chive Dutch Baby $15.50
GF= Gluten Free

Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Oven Roasted Garlic Bread $5.50
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli

Butter Naan $3.50
- White meal flour bread with butter
Chicken Do Pyaza $15.50
- Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
Keema Naan $5.00
- Naan stuffed with spiced lamb mince
Vegetable Biryani $16.00
- Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
Lamb Chettinad $16.50
- Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Vadai (2 pieces) $8.00
- South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
Chicken Dosa $16.00
- Dosa stuffed with spicy shredded chicken masala
Khumb Mattar $15.00
- Mushrooms and peas cooked together in subtly spiced tomato and vegetable sauce

Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Parmesan Fries $6.00
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Fries $5.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Bougatsa $4.00

Eggs Florentine (Spinach) $16.50
Creamy Mushrooms & Bacon $19.50
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Bacon & Eggs $14.50
Hollandaise $3.00
Sausages $5.00
BLT $16.50
- with toasted sourdough
Large $12.00

Signature Mix $10.00 per head
Pita Chips and Dip $3.90
- 8 Pack $7.90
Brownie $2.50
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head
Roast Beef Salad $10.9 Reg / $8.9 Petita

Weekly Specials: cooking up new styles every week #checkoutourbuns
Spicy Lettuce Tacos (GF) (DF) $11
- grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
-aioli $1
-smokey bbq sauce $1
Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
-crispy chicken skin $2
Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles

Pistachio Nuts $4.50
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Marinated Kalamata Olives & Green Olives $7.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Cashew Nuts $4.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00

MEAT PATTIE $2.00
VEGETABLE CURRY Small $8.00 Large $13.00
CRUMBED TARAKIHI (FILLET) $7.50
ROTI $2.00
VEGETABLE SAMOSA (2 PACK) $5.00
VEGETABLE ROLL $2.00
CHICKEN KORMA Small $9.00 Large $14.00
CHICKEN VINDALOO Small $9.00 Large $14.00

Steak & Mushroom Pie $4.00
Delux Caramel $2.20
Ham & Egg Salad Sandwich $4.20
Chocolate Lamington $2.40
Chicken Cranberry Avocado Roll $4.20
Raspberry Lamington $2.40
Blueberry Muffin $2.50
Caramel Slice $2.20

Cajun Chicken
Bacon
Chicken, Bacon, Red Onion, Aioli
Olives
Shoestring Fries $3.50
- With tomato relish and aioli
Spicy Tomato Relish
Chicken
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00

Meat pattie $2.50
Shrimp egg for Yong $12.00
Thai beef $14.00
Orange beef $12.00
Steak egg foo Yong $11.00
Beef Chop Suey $10.5.00
Pork chop suey $11.00
Potato Wedge $3.50

-Add Slow-Roasted Chicken $21.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Toasted Flatbreads
Rocket And Parmesan Salad (GF, V) $6.50
Hand Cut Fries (GF, DF, V) $7.50
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing

CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas