Bambuchi in Wellington Menu

Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup

Bacon $2.00
Crumbed camembert cheese served with plum jam $12.00
Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
Tomato $4.50
Cranberry $4.50
Pineapple $4.50
Short Black $3.60
Hash browns $3.50

Garlic bread $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Cheese stuffed crust $3.90
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Chocolate mousse $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Bacon, eggs, black pudding, sausages $5
Bread & dukkuh w Kapiti Olive oil $7
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Hand cut chips w aioli $6
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Boiled eggs & soldiers/Sausage wrap $7

Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Green salad with cabernet sauvignon dressing $9.00
Sustainably source fish of the day $39.00
Rocket and bacon risotto $9.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Rocket and bacon arancini, herb and walnut pesto $16.00
-With free range bacon on toasted ciabatta $18.00
Honey and truffle whipped potato $9.00

Fish Amritsari $9.50
- Deep fried battered fish Punjabi style, served with mint sauce.
Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
Masala Papadum $2.50
- Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
Extra Rice $2.00
- Plain, steamed Basmati rice.
Mango Chicken $11.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
Spicy Onion Salad $2.90
- Onions seasoned with ground red chillies, fresh coriander, lemon juice and chat masala.
Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.

Mixed bread board $9,00
- W housemade dips
Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
Served from 5pm
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
Eggs on toast GF on request $10,50
- Soft poached free-range eggs order w side options
Burger of the night $24,00
- Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon

Small $9.00
- (3 choices)
Chicken fillet burger $7.00
6 chicken nuggets $4.50
B= Burger / C=Combo
Except chicken, fish, hot dogs & sausages
Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
8 wontons / 6 squid rings $4.40

Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce

Braised red cabbage, apple and cinnamon $8
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Two varieties $28

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