Bambuchi in Wellington Menu

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Bambuchi in Wellington has no menu available, but can choose from many other options such as Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie or Toasted Turkish pide, panini style with a variety of fillings from Cafe Kaizen. Gourmet Express offers many options including Grilled chicken with plain salad + one side and Grilled chicken with one salad. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. Fish and Crumbed Fish from . Tasty Foods Takeaways offers McDonald's and Hash Brown.

Nearby Sample Menus

Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Corn Chips $8.50
- With salsa and guacamole
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish

Deep Fried Squid Tentacles $8.00
Hot and Spicy Tripe $12.00
Deep Fried Tofu $6.00
Marinated Beef Slices $12.00
Vegetable Fried Noodles $12.00
Prawn Twisters $10.00
Young Chow Fried Rice $14.00
Mapo Tofu $15.00

Chilli Pickle $1.60
Great India’s most Deluxe and newest Selection
Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
Chana Masala $14.50
- Whole chick peas cooked with potatoes
Mango Pickle $1.60
Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.

Oysters Subject to season
Oysters 1/2 doz Subject to season
Curry Roll $2.70
12 Fish, 4 1/2 Chips $45.00
Paua $5.50
Sugar Donut $1.20
5 Chicken Piece Pack $13.50
Crumbed Fish $4.00

Corn Cob $1.80
Donut $1.50
Steak $6.80
Fish $3.20
Corn Fritter $2.50
Combination $12.80
Jumbo $8.90
Chicken $6.40

EGGS ON TOAST $5.50
- eggs how you like them
POTATO TOP $3.90
SCAMMON $10.00
- scrambled eggs with salmon
MINCE $3.60
SAVOURIES $1.60
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
SAUSAGE ROLL $1.80

Cheese or tomato omellet $10.00
-Large $14.00
BLT burger $6.00
Pork Wonton
Combo Fried Rice $11.00
-Small $7.50
Noodle Soup $10.00
Chicken Sweetcorn Soup $8.50

Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
Iceberg, almond, blue cheese dressing (gf,veg) $9.00
Toast, natural preserve (nf,veg) $8.00
Fries, ketchup, mayo $8.00
Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00

Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Available Daily From 10am – 2pm
Seasonal Vegetables $7.00
- Changes Daily
Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon

Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Van rosa potato salad, buttermilk dressing $8
Add chopped tomato and green pepper salad, sumac and dill $22.5
Pickle plate $7
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Affogato $ 11.5
Cucumber and watermelon salad, mint and goats cheese $14.5

California Rolls $2.00
Spicy Chicken $1.00
Tuna Salad $1.00
Teriyaki Chicken & Avocado $1.50
Potato & Beef Korokke $2.50
Prawn Salad $2.00
Crunchy Roll $1.50
Salmon & Crab Meat $1.50

Poached eggs on toasted sourdough $10.0
Chicken & bacon salad $20.5
- baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
Chips or Mash & Gravy $5.0
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
Grilled haloumi $16.5
- tomatoes, spinach, balsamic vinaigrette on toasted sourdough

Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Vegetarian platter $20
- A slection of all our vegetarian options
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
1/2 dozen falafel $14
- with salad and tahini
Fatayer $6
- Spinach or Feta(vege baked pies)

Bacon, egg, cheese and tomato bap with relish $10.00
Lamb warp with mixed salad and minted yogurt dressing $13.50
House smoked salmon, cream cheese toasted bagel $15.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
-Add blue cheese $3.00
Toast and spreads $8.00
Side
Toasted ciabatta with salmon cream cheese dip $8.50

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)