Bambuchi in Wellington Menu

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Bambuchi in Wellington has no menu available, but can choose from many other options such as Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie or Toasted Turkish pide, panini style with a variety of fillings from Cafe Kaizen. Gourmet Express offers many options including Grilled chicken with plain salad + one side and Grilled chicken with one salad. Cafe Villa includes a wide range like The kitchen is open until 3pm. daily. or Beef Burger. Fish and Crumbed Fish from . Tasty Foods Takeaways offers McDonald's and Hash Brown.

Nearby Sample Menus

Baked barley "paella" with mushrooms & hazelnut picada $26
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
Chicken liver parfait with PX jelly $15 / pot
Shellfish steamed in white wine $13.5
Rulo de cabra $9.5
- soft, goat
Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
Gambas $14.5
- prawns, chilli & paprika
Grilled corn, paprika butter, lberico cheese $8

58 Fried Noodle with Gravy $11.00
13 Roast Duck Steamed Rice $12.50
7 Garlic Pepper Pork $11.00
8 Deep Fried Chicken $12.50
23 Seafood Sukiyaki $14.00
2 Roti with Satay Sauce $5.00
9 Tom Yum with Rice $12.50
56 Fried Noodle $11.00

Goats cheese, walnut and honey baguette $ 13.00
Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Salami and aged cheddar on rye $ 13.00
Sardines on toast with lemon and olive oil $ 10.00
Goat's cheese, honey and pink pepper on toast $ 11.00

Thai Chicken Pie $5.10
Sausage Roll $3.40
Bacon & Egg Pie $4.90
Steak & Kidney Pie $5.10
Roast Chicken & Vegetable Pie $5.10
Mexican Savoury $2.50
Chicken bacon & mushroom pie $5.10
Vegetable Pie $4.90

TOAST $5
- (wholemeal or specialty white) butter and spreads
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
- three fillings $6
Mince it $12
- good old mince on two pieces toast
DEZINA BEANNIE $10
- Eggs on toast
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough

Bougatsa $4.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Tiropita $5.00
- (Cheese Pie)
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.

Salt & Pepper Squid $14
- w Wasabi Mayonnaise
Warm Seasonal Vegetables $6
- changes daily
Hummus $8
- w Roasted Chickpeas & Flat Brea
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Pate $16
- w Blackcurrant Gel & Toast

Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes

Onion relish, rocket and soft cheese $7.50
Smoked chicken with white anchovy caper sauce and pickles $14.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Honey $4.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Smoked salmon with white anchovy caper sauce and pickles $14.00
Bourbon peanut butter $5.00

Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Grilled Asparagus $5.00
Sauerkraut $3.00
4 Course $65.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Chocolate tart brulee $10.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00

Small $4.20
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Quiche $5.20
Savories $1.60
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Large $5.20

Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Combo with potatoes and coleslaw $11.00
Roasted duck $40.00
Combo with potatoes and coleslaw $16.00
Duck fat roasted gourmet potatoes $7.00
1/2 chicken $12.00
Free range roasted chicken $20.00
Half roasted pork $20.00
Roasted pork $40.00

Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Parsley and garlic butter mushrooms $4
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Grilled ham $4
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Black pudding $6
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds

Monkfish $8.10
Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
Mackerel $4.70
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Black Tiger Prawns $3.50 each
- Grilled with garlic herb butter
Trumpeter $5.50
Green Salad $6.00
- Simple Mesclun salad in our house dressing
Ruby Fish $6.80
Potato Fritter $2.00