International restaurant and takeaway menus in Wellington
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
|
VEAL SCHNITZEL
egg–sunny side up, potato mash, green salad & grilled lemon |
$26.00 |
|
BUFFALO CHICKEN BURGER
pineapple salsa, avocado mayo, hot sauce & fries |
$18.50 |
|
LAMB BURGER
house ground lamb with minted yogurt |
$18.50 |
|
CLT SALAD
smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing |
$18.50 |
| TRIPLE CHOCOLATE CHEESECAKE | $6.00 |
Beannie cafe Sample Menu
| Cornflakes with banana | $5 |
|
Pasta
penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes |
$15 |
|
Blt
old favourite. Bacon, lettuce, tomato and mayo on sourdough |
$12 |
| - three fillings | $6 |
|
Kai pai pie of the day
Ask waitress - all homemade pies from |
$6 |
Angkor Fully Licenced Restaurant
Asian, Cambodian, International
43 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Noah's Ark Teahouse
Asian, Chinese, Vegetarian, Taiwanese, Fusion, International
4/100 Tory Street, Te Aro, Wellington, Wellington, 6021, New Zealand
Noah's Ark Teahouse Sample Menu
| King Prawns with Spicy Garlic Sauce | $18.90 |
| Deep Fried Wontons | $6.00 |
|
Salted Diced Chicken with Chilli
(with peanuts and sesame seeds) |
$15.90 |
| Marinated Chicken Gizzard (Spicy/non-spicy) | $7.90 |
| Takoyaki Balls (Octopus) - 8 pcs | $7.90 |
Espressoholic
Cafe Food, Gluten Free, International, New Zealand
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Espressoholic Sample Menu
|
Fries Or Wedges
Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato. |
$8.00 |
| Hollandaise | $4.00 |
|
Home Made Hummus
Home made hummus served with corn chips and wholegrain pitta bread. |
$10.00 |
|
Kiwi Burger
Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries. |
$19.00 |
| - Banana | $2.00 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
| Pegasus Bay “Finale” Noble Semillion 375Ml | $72 |
|
Killer Burger
Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries |
$19 |
| Beer Battered Fish Bites | $16 |
|
Piccante
Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella |
$20 |
|
Pork Belly
Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction |
$25 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
|
Cheese burger
bacon, onions, mustard, pickle, fries, ketchup & aioli |
$19.50 |
| Spinach | $4.00 |
| Add vanilla ice cream | $2.00 |
|
Classic fish 'n' chips
mushy pead, malt vinegar & salad |
$20.00 |
|
Southern fried chicken burger
iceberg, tomato, fries & chipotle |
$19.50 |
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| - Wairapa Jack Cheddar | $15.00 |
|
Shoe String Fries
With tomato sauce |
$9.00 |
| Trio of Hand Made Ice Creams and Sorbets | $14.00 |
|
Hand Cut Agria Fries
With saffron aioli |
$9.00 |
| Japanese Tempura Prawns (3) | $10.00 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers | $22.00 |
| Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns | $37.00 |
| Lamb's kidneys with Dijon mustard, wild bacon, cress and radish | $16.00 |
| Scrambled eggs with avocado, chives and tomato on toasted sourdough | $18.00 |
| Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg | $17.00 |
Automat
Cafe Food, American, European, International
7 Burma Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Automat Sample Menu
| Automat house coleslaw | $5.00 |
| Lamb, feta, beetroot & lettuce | $18.00 |
| All burgers can come without the bun & with extra salad | $18.00 |
| Steamed Vegetables | $7.00 |
| Miso glazed salmon served over steamed julienne vegetables & brown rice | $26.00 |
The Fat Cow
Cafe Food, British, International
1/106 Cuba Street, Wellington, Wellington, 6011, New Zealand
Speights Ale House Sample Menu
|
Ranfurly Pork Ribs
Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce. |
$27.50 |
|
Arrowtown Beef
Meatballs, house tomato sauce, parmesan. |
$10.00 |
|
Shamrock Chicken Salad
Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws. |
$19.00 |
|
Sundae Sundae
Vanilla ice cream topped chocolate or berry sauce and marshmallows. |
$5.00 |
| Truffle infused Mash | $6.00 |
The Glasshouse Restaurant
International
24 Hawkestone Street, Thorndon, Wellington, 6011, New Zealand
The Glasshouse Restaurant Sample Menu
| Rosemary Red Wine Jus | $2.00 |
|
Kumara Fries
w Aioli |
$8.00 |
| Dijon Mustard | $2.00 |
| Bearnaise | $2.00 |
| 1lb of BBQ Pork Ribs | $19.00 |
3C Bar and Restaurant
Spanish, European, Wine Bar, International
5/56 Victoria Street, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro
European, Gluten Free, International, New Zealand
290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro Sample Menu
|
FREE RANGE PORK SPARE RIBS
served with green salad and homemade mild sweet & sour sauce. |
$12.90 |
| BOWL OF WARM VEGETABLES | $5.50 |
|
CHICKEN PRAWN AND BACON SALAD
salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing. |
$22.90 |
| MESCLUN SALAD WITH MANDARIN AND GHERKINS | $5.50 |
|
GNOCCHI AND HALOUMI PLATTER
platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread. |
13.00 |
Hummingbird
European, International, New Zealand
22 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Hummingbird Sample Menu
| Sicilian olives with Meyer lemon & fennel | 8 |
| Hummingbird’s salted caramel chocolate | 4 |
| House made bresaola | 4 |
| Gnocchi with burnt butter, radicchio, hazelnut, & goats curd | 28 |
| Daily baked farmhouse bread with smoked butter | 8 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
| (ALL SERVED WITH FRIES) | |
|
Open Style Salmon Sandwich (*)
Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries |
$21.00 |
| Chef’s Salad (V,*) | $17.00 |
|
Lamb (*)
With Swiss cheese, beetroot, caramelized onion & mesclun |
$21.00 |
| Mesclun and vinaigrette (V) | $5.00 |
The Genghis Khan Restaurant
Barbeque, Asian, International, Mongolian
25 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Genghis Khan Restaurant Sample Menu
| Curry Puffs | $8 |
|
Shao Ping Mongolian Bread
complimentary 2 pieces per head |
$0.50 |
| Chocolate Liqueur Mousse | $7 |
| Chocolate Gateau | $7 |
| Chicken & Potato Balls | $8 |
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Marinated olives, feta and roast garlic | $8.00 |
| Grilled breads, spiced beetroot, olive oil balsamic and fresh herb pesto | $9.00 |
| Poached chilli crab, pickled red onion and mango | $10.50 |
| Dark and white decadent chocolate brownie with cream fraiche | $9.50 |
| Roasted almonds, olive oil and sea salt | $6.00 |
Rotherams
Mediterranean, European, Italian, Vegetarian, Vegan, Bar, International, Pizza
42 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Caribe Coffee Sample Menu
| Curly Fries with Sauce | $7.50 |
| Hurricane BBQ Wings | $12.00 |
| Real Hot Hot Wings | $12.00 |
| Seasoned Wedges with Sour Cream | $8.50 |
| Soup, Bread and Butter | $7.50 |
The Botanist
Cafe Food, European, Vegetarian, Vegan, International, New Zealand
219 Onepu Road, Lyall Bay, Wellington, New Zealand
Rhythm Cafe Sample Menu
| with vegemite & capers | $9.00 |
| Chilli prawns on soba noodle salad | $14.00 |
| with eggs $12.00 | |
| Wedges with Bacon & Cheese | $12.00 |
| Wedges | $7.00 |
Big Dogs on Blair
European, Vegetarian, International, Pizza
9-11 Blair Street, Te Aro, Wellington City
Big Dogs on Blair Sample Menu
|
Spicy buffalo wings
Topped with minted yoghurt |
$10.00 |
| -Lg | $32.00 |
| -Med | $19.00 |
| -Med | $23.00 |
| -Med | $19.00 |
The Grill - Amora Hotel
European, Gluten Free, International, New Zealand
Amora Hotel, 170 Wakefield Street
The Grill - Amora Hotel Sample Menu
|
Banana Split(V) (GF)
With vanilla ice cream whipped cream, chopped nuts and chocolate sauce |
$10.00 |
|
-Honey Yoghurt Panna
Cotta served with seared lychees and topped with ruby grapefruit jelly |
|
|
-Shoestring Fries(V)
With garlic mayonnaise |
S $7 / L $10 |
|
Assorted Bread Platter(V)
Served with sundried tomato, basil pesto, aged balsamic, olive oil and herb infused mascarpone |
$11.00 |
|
Chicken Supreme (GF)
Corn-fed chicken served with sauteed savoy cabbage, bacon, glazed corn, cauliflower cream and goji berry jus |
$38.00 |
Bambuchi
European, Contemporary, South American, International, Colombian, New Zealand, Scandinavian
31 Waitoa Road, Hataitai, Wellington 6021, New Zealand
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Soup of the Day
w Toast & Butter |
$12 |
|
Roasted Red Onion
w Balsamic & Olive Oi |
$6 |
|
Pork Belly Salad
w Apple, Pickled Red Cabbage, Walnuts & Feta |
$18 |
|
Cheese
w Accompaniments |
$20 |
|
Roasted Gourmet Potatoes
w Salsa Verd |
$6 |
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
|
ACME SUMMER SALAD
+ GRILLED HALLOUMI |
$25.00 |
| DANISH RYE RUEBEN | $16.00 |
| ACME SUMMER SALAD | $19.00 |
| BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL | $16.00 |
|
OLI ROLL
WITH CURRIED EGG & LETTUCE |
$10.50 |
The Glasshouse Restaurant & Bar - The Thorndon Hotel
European, International, Kiwi
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand
The Glasshouse Restaurant & Bar - The Thorndon Hotel Sample Menu
|
Cheesy Garlic Baguette V
w Garlic and Parmesan Cheese |
$9.00 |
|
Today’s Soup GF* V*
Waiter to Advise |
$12.00 |
|
Caesar Salad GF*
Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing |
$19.00 |
|
Thai Beef Salad GF*
Meat Direct Beef Rump marinated in Thai Spices w Seasonal Salad, Zany Zeus Yoghurt, and Crispy Noodles |
$21.00 |
|
Salt and Pepper Squid GF
w Garden Salad, Grilled Lemon, and Aioli |
$14.00 |
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Lamb
Eggplant, Apricot, Lavender |
$37 |
|
White Chocolate
Strawberry, Rhubarb, Cardamon |
$17 |
|
Lemon
Rosemary, Olive Oil, Orange Blossom, Poppyseed |
$17 |
|
Goat Cheese
Peach, Pumpernickel, Hazelnuts |
$17 |
|
Sides
Freshly Prepared |
$9 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Battered Tarakihi, prawn, chips, rocket, lemon, parmesan | $29 |
| Duck liver pate | $14 |
| Bone marrow | $13 |
| Smoked chicken, caesar, quail egg | $16 |
|
Bread
three dips |
$14 |
The Grill Restaurant Amora Hotel
Barbeque, European, International
170 Wakefield Street, Amora Hotel, Wellington, Wellington, 6011, New Zealand
The Grill Restaurant Amora Hotel Sample Menu
|
-Medium Well
Dull pink, hot centre |
|
|
Sautéed potatoes
with onion and garlic butter |
|
| (Gluten free/dairy free options are available on request) | |
| vgn = Vegan | |
|
Mushroom and walnut pansotti
with napolitano sauce, shaved parmesan and cocktail onions |
$36 |
Saddleback Cafe
Cafe Food, International, New Zealand, Kiwi
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
Saddleback Cafe Sample Menu
|
Crumbed Calamari Rings
Crumbed Calamari rings / Tartare sauce |
$9.50 |
|
Waffles with Salted Caramel Coulis
Served with granny smith apple compote, bacon |
$13.50 |
|
Omelette
Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00 |
$16.00 |
|
Saddleback Cafes Infamous Beef Burger
Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs |
$18.00 |
|
Fish & Calamari Rings Burger
Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli |
$19.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
200g Grass Fed Sirloin
w Garlic Prawns, Sauteed Spinach, Bearnaise & Jus |
$29.00 |
|
Pork Belly Salad
w Apple, Pickled Red Cabbage, Walnuts & Feta |
$18.00 |
|
Drunken Affogato
w Vanilla Ice Cream, Espresso, Kahlua or Baileys |
$12.00 |
|
Fish of the Day
w Seasonal Accompaniments |
POA |
|
Chocolate Mousse
w Preserved Cherries |
$10.00 |
One Red Dog
Bar Food, European, Italian, Vegetarian, Vegan, Gluten Free, International, Pizza
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand
One Red Dog Sample Menu
| Side Salad (V) | $7 |
|
Chicken Liver Pate
With relish + toast |
$15 |
|
Hawaii Five O
Shaved leg ham, fresh pineapple + plum sauce |
M $23/ L $33 |
|
Three Little Pigs
Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce |
M $26/ L $36 |
|
Chicken Bacon & Avocado
White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli |
M $26/ L $36 |
Adolphine Restaurant & Bar
Grill, International
20 Blair St, Dunedin, New Zealand, 6011, New Zealand
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
|
Fiordland Wild Venison
smoked venison, sweet potatoes and pumpkin gratin, dukkha, smoked pepper jus |
$39.00 |
|
Slow Cooked Southland Lamb Shank 330g
roasted root vegetables leek & agria mash, mint jus |
$34.00 |
| Double cheese biscuits & fruits | $25.50 |
|
Selection of Bread
and 3 homemade dips |
$15.00 |
|
Tiramisu
pistachio praline and vanilla ice cream |
$16.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
|
Beef
Carpaccio Fillet served with horseradish, onion jam, balsamic mushrooms,, micro greens and Estate bread |
$22 |
| Free Range Chicken Confit with parsley potatoes, baby onions, sauce vierge | N/A |
|
Additional bread and a selection of desserts also available
(priced individually) |
$22 |
| Pressed Shoulder of Lamb with seasonal vegetables and wine jus | $22 |
| Vegetarian Pie of the Moment | N/A |
