BASE Woodfired Pizza in Christchurch City Menu

BASE FLAVOURS - All of our ingredients are fresh and locally sourced BASE FLAVOURS - All of our ingredients are fresh and locally sourced
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
POPULAR CHEF'S SPECIALS POPULAR CHEF'S SPECIALS
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Oaty pancakes $21
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Eggs Benedict $21
    • Poached eggs and toast
  • -To add bacon $24
  • -And you can add an egg! $24
Halswell Fish and Chips (sample menu)
  • Prawn Chow Mein $11.80
  • Chicken chow mein $ 10.00
  • Prawn Fu Yong Egg $11.80
  • Curry Beef on Fried Rice $10.30
  • Big Hot Dog $2.80
  • Prawn Fried Rice $11.80
  • Lemon Chicken $12.00
  • Roast Pork with Cashew Nut & Mushroom $12.00
The Raspberry Cafe (sample menu)
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
Sydenham Bakery (sample menu)
  • Steak & Cheese N/A
  • Beef, Bacon & Beer N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Chicken & Cranberry N/A
  • Chicken N/A
  • Steak & Mushroom N/A
  • Chicken & Camembert N/A
May's Thai (sample menu)
  • Fish Fillet $15.00
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Crispy pork Chilli & Basil $20.00
  • Combination Seafood $21.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Our Style Pork Bread (8) $10.00
    • Deep fried marinated minced pork on bread served with its own sauce
Twin's Chinese Meals and Takeaways (sample menu)
  • Crumbed Cod Fillet (Large Size) $5.00
  • Chicken Cashew Nuts on Rice $13.00
  • Sweet and Sour Chicken $14.00
  • Crab Stick $1.80
  • Mussels (Dozen) $10.00
  • Steak Foo Young Egg $14.00
  • Pottle Fried Rice $6.50
  • Plain Wonton (Dozen) $6.50
Cafe Mosaic (sample menu)
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
Egyptian Kebab House (sample menu)
  • Kebab Skewer $5.00
  • Lamb $8.50/$11.50/$14.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • French Fries $3.50
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Chicken Kebab $15.50
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Fava Cafe (sample menu)
  • -Add sausage $2.00
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
  • Hot Smoked Akaroa Salmon $5.00
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • -Add cheese $2.00
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
Sun Ning Chinese Takeaways (sample menu)
  • Hot Dog $2.40
  • Steak Onion Pattie $2.40
  • Bacon $4.50
  • Onion Sausage $2.40
  • Vegetarian Fried Rice $11.00
  • Steak . $6.00
  • Cheese and Pineapple $5.10
  • Chicken Satay on Rice $13.00
Little Taipei Restaurant (sample menu)
  • -Red Beans
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Combination Braised Platter $7.00
    • four choice of 3 items from our braised food menu excluded of braised beef shank
  • -Lychee Jelly
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Taiwanese Style Popcorn Chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
  • Braised Beef Shank $7.00
  • deep Fried Kumara Chips with Plum Powder $4.80
Kirwee Tavern (sample menu)
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Crabsticks $1.90
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • Hotdogs $2.60
  • 1 Scoop Spicy Wedges $4.50
  • 1/2 Scoop Kumara Weges $2.60
  • Blue Cod $10.00
  • Choc Explosions $3.50
Arin Sushi (sample menu)
  • Chicken Curry $5.00
  • R= REGULAR / L= LARGE
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Tuna Mayonnaise $7.00
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Miso Soup $3.50
  • Spicy Pork $5.00
  • Lunch Box $8.00
    • Sushi and rice box
Sala Thai Restaurant (sample menu)
  • Tom Kha Gai $10.00
    • Mild chicken soup with mushroom, coconut milk & lemongrass
  • Tofu Tod Kra-tiem prik Tai $14.00
    • Sauted garlic, pepper tofu with veges and rice
  • Larb Goong $20.00
    • Spicy salad with ground prawns, spring onion, herbs & rice
  • Tom Yum Tahu $10.00
    • Medium tofu soup with mushrooms and lemongrass
  • Phad Prik Pao Tofu $15.00
    • Stir fried veges with tofu and soya bean oil chilli paste and cashew nuts and rice
  • Phad Goong King $19.00
    • Stir fried ginger prawns with vegetables & rice
  • Phad See Eew Gai $15.00
    • Stir fried flat noodles with eggs and veges
  • Larb Pla Salmon $32.00
    • Spicy salad with salmon, spring onions, herbs & rice
Thai Kitchen (sample menu)
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
  • Tom Yum Prawns $11.50
  • Peanut Sauce (Pad Pug) $17.50
    • Chefs homemade Satay (peanut sauce) in mixture of vegetables
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
BASE Woodfired Pizza

BASE Woodfired Pizza

location

Address

181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0221821921

email

Email

Info@basepizza.co.nz

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Gluten Free , Italian , Pizza , Pizza & Pasta , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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