BASE Woodfired Pizza in Christchurch City Menu

BASE FLAVOURS - All of our ingredients are fresh and locally sourced BASE FLAVOURS - All of our ingredients are fresh and locally sourced
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
POPULAR CHEF'S SPECIALS POPULAR CHEF'S SPECIALS
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Nearby Sample Menus

  • Hamburger steak curry rice $18.90
  • Baked pudding & ice cream $5.20
  • Kid's udon noodle & sushi balls $9.00
    • Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
  • Strawberry ice cream $4.90
  • Kitsune (fried tofu) udon $12.90
  • Shouyu ramen $13.90
  • Chocolate ice cream sundae $9.00
  • Teriyaki chicken $17.50
  • Stir-fry Cashew Nuts $12.00
  • Stir-fry Chilli-Ginger
    • A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
  • Sweet and Sour
    • Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
  • Stir-fry Cashew Nuts
    • A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
  • Pineapple Red Curry $12.00
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Choo Chee
    • A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
  • Pineapple Ring $2.00
  • Spicy Chips/wedges $3.00
  • Corn Nugget 1/2 Doz $2.00
  • Chicken $4.80
  • Groper $5.80
  • Deep Sea Cod $4.80
  • Vegetarian $4.80
  • Cheese $4.00
  • $50.00
  • Fried Sole Fillet $3.80
  • Pork & Cashew
  • 1 Dozen Wonton with sauce
  • Pineapple/Mushroom/Tomato $3.00
  • Extra Serving of Meat $4.50
  • Sweet & Sour Pork
  • Steak with Season Veges
  • Large $25.50
  • Pork in special sauce Medium $15.50 Large $25
    • heo sot dac biet
  • Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • mi xao ga (bo, heo)
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Chicken noodle soup $10.00
    • pho ga
  • Vegetables in rice noodle soup $9.50
    • pho chay
  • Combination on crispy noodles $13.50
    • mi gion
  • Crispy Squid $12.00
    • muc chien gion
  • Mini Hot Dog $1.20
  • Lasagne Topper $3.20
  • Apple Turnover $2.00
  • Family Pack $24.00
    • 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
  • Warehou $4.50
  • Mushroom $4.00
  • Akaroa Cod $5.00
  • Chocolate Bomb $3.20
  • Chicken $5.00
  • Chicken Pattie $2.40
  • Chicken Nuggets 6 for $3.30
  • Egg $4.30
  • Cheese $4.30
  • Spring Roll $2.80
  • Paua Pattie $2.40
  • Hawaiian $3.30
  • Beef with Tomatoes Mein $11.00
  • Roast Pork with Pineapple $11.00
  • Satay Chicken Mein $10.50
  • Chicken with Mushroom Mein $11.00
  • Crab Meat $0.60
  • Curry Chicken Mein $10.50
  • Sweet & Sour Chicken $11.50
  • Pork Fried Noodles $9.90
  • Bami Goreng (noodle) $12.00
  • Roast Pork & Mushroom on Rice $10.50
  • Seasonal Vegtable Chow Mein $9.50
  • Chicken Chow Mein $9.50
  • Sausage $2.20
  • Pineapple $4.00
  • Fish $2.40
  • Hot Dog $2.20
  • Chicken with Cashew nut $16.00
  • Stir Fried Vegetables $12.00
  • Fried Pork in Scoop $16.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Steamed Rice $2.50
  • Sweet and spicy shredded Pork $14.00
  • Spicy diced Chicken with Peanuts $14.00
  • Griddle cooked Tofu (Hot & Spicy) $14.00
  • Doughnut / Double Chocolate / Jam Rap $2.40
  • Steak Mushroom Chow Mein $12.50
  • Vegetarian Foo Young . $12.00
  • Bacon and Egg $5.40
  • Chicken Burger $6.00
  • Mushrooms $3.50
  • Pineapple Fritter $2.00
  • Giant $7.50
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • Green curry $10.00
    • Served with rice.
  • stir fried oyster sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • stir fried drunken noodles $10.00
  • pad thai $10.00
  • stir fried cashew nuts $10.00
    • Served with rice.
  • -seafood $5.00
  • Nd. Duck noodle soup $15.00
  • Udon noodle $10
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Rice Ball N/A
  • Vegetarian yaki udon $11
  • Chicken yaki udon $11
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Mutton seekh kebab (6pcs) $11.00
    • Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Prawn do pyaza $16.90
    • Prawn cooked with the diced onion and creamy gravy
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Mango lassi $3.50
BASE Woodfired Pizza

BASE Woodfired Pizza

location

Address

181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0221821921

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Gluten Free , Italian , Pizza , Pizza & Pasta , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand