Address
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
BASE Woodfired Pizza in Christchurch City Menu
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BASE FLAVOURS - All of our ingredients are fresh and locally sourced-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
POPULAR CHEF'S SPECIALS-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Nearby Sample Menus
- Guinness N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Steak, Bacon & Cheese N/A
- Chicken & Cranberry N/A
- Steak & Mushroom N/A
- Steak N/A
- Beef Chilli N/A
- Curried lamb N/A
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
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Red Curry
- Thai red curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
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Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
- -Prawns, Scallop, or Squid $21.00
- Pineapple Red Curry $12.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
- Tom Yum Chicken or Tofu $12.00
- Chicken $4.80
- Mussels (plain lemon garlic) $0.70
- Hot Dog $2.20
- Gurnard $5.30
- Fish $2.40
- Sole or turbot $5.50
- Meat Pattie $2.20
- Steak & onion pattie $2.20
- Beef with Black Bean Sauce on Rice $10.00
- Roast Pork Noodle Soup $10.00
- Tofu with Chopped Spring Onion $6.00
- Chinese Chives Dumpling $3.80
- Boiled Shredded Tripe With Chill $8.00
- Fish Porridge $5.00
- Hokkien Fried Noodle $10.00
- taro Bun $3.50
- Home Made Garlic Bread $7.50
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Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
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Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
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Seared Chicken Breast $25.00
- Chicken breast with potato salad, corn cob & jus
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
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Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
- -Roast of the day
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Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
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Chicken Nuggets
- with fries and coleslaw
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Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
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O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
- Serving of Fries $3.50
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Celtic Crumbed Fish $17.50
- Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
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Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
- Bacon $4.50
- - plain bagel with basil pesto
- Spinach (veg) $16.50
- 1x FR Egg $2.00
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Toast with Organic Jam $7.00
- your choice from our bread selection
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Toasted Muesli $11.50
- served with peaches and natural yogurt
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Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
- - chicken, peach mango chutney, brie, tomato & lettuce
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Lemon Chicken $14.50
- Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
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Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
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Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
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Raita $3.00
- Cucumber & carrot mixed in yoghurt
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Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
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Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
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Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
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Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
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Classic American Pancakes $10.90
- Served with maple syrup and cream
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Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
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Creme Brulee $10.50
- Served with homemade biscotti
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Classic Caesar Salad $15.50
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
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Classic Chicken Caesar Salad $20.00
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
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Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50
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Asian Spicy Chicken Noodle Salad $19.00
- Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
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Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
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PINEAPPLE BURGER $5.80
- Basic burger with a ring of delicious pineapple
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CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
- PINEAPPLE TOASTED SANDWICH $4.00
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CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
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BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
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DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
- ONION TOASTED SANDWICH $4.00
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BACON & EGG BURGER $6.80
- Crispy fried bacon & fried egg with all the trimmings
- Tomatoes $2.80
- Roast Pork Fried Rice $10.50
- Mushrooms $2.80
- Nasi Goreng (Rice) $11.00
- Blue Cod $6.30
- Prawn Fried Rice $11.50
- Combination Chow Mein $11.50
- Oyster Sauce Steak with Vegetables $11.00
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Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
- Extra rice $2.50
- Massaman beef curry $13.00
- Pud Thai chicken $12.00
- Fried Chicken Wings $9.00
- Sweet & sour pork $13.00
- Chilli basil noodles $13.00
- Oyster sauce noodle (chicken, pork or beef) $13.00
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Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
- Broccoli and toasted garlic almonds (v) $9.50
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San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
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Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
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Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
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Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
- Thursday to Sunday 11.30am to 2.30pm
- BANGERS + MASH $13.50
- CHICKEN NUGGETS+ CHIPS $11.00
- HOT CHIPS $5.00
- NACHOS $12.50
- HAMBBURGER + CHIPS $14.50
- SAUSAGES, EGGS + CHIPS $13.50
- WEDGES $11.00
- MINI HOTDOGS+ CHIPS $11.00
BASE Woodfired Pizza
Phone
0221821921
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Gluten Free , Italian , Pizza , Pizza & Pasta , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , After-hours , Breakfast , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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