Address
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
BASE Woodfired Pizza in Christchurch City Menu
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BASE FLAVOURS - All of our ingredients are fresh and locally sourced-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
POPULAR CHEF'S SPECIALS-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Nearby Sample Menus
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French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
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Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
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Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
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·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
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Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- Smoked salmon $7
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Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
- Extra toast $2
- Pork Wonton (Deep Fried ) $8.00
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Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
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Spicy Prawn and Basil $20.00
- with veges, fresh chillies
- -Seafood $23.00
- Thai Red Curry $17.00
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Combination Meats and Cashew Nuts $19.00
- with veges and cashew nuts
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Combination $25.00
- 3ea: money bags, spring rolls, prawn,twisters curry puff, wonton, and stick satays)
- Peanut Sauce $17.00
- Bacon & Egg
- Combination Foo Young on Fried Rice $14.50
- Vegetarian Disk $11.00
- Sliced Steak Satay on Fried Rice $14.50
- Black Bean Steak on Fried Rice $14.50
- Pork Satay $12.50
- Pork Fried Rice $10.00
- Sliced Beef with Curry Sauce on Fried Rice $14.50
- Lamb & Kumara N/A
- Peppered Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Kidney N/A
- Beef Chilli N/A
- Bacon & Egg N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Mince & Cheese N/A
- Potato-Fritter $0.60
- Pattie-Corn $1.50
- Pattie-Corn & bacon $2.80
- Spring Roll $2.70
- Pineapple $4.30
- Bacon $1.30
- Sole-Battered $4.50
- Tarakihi-Crumbed $4.50
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Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
- Philadelphia $ 6.00
- Teka Maki $ 6.00
- Kenzo $ 10.00
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
- California $ 5.50
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
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Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
- Spicy diced Chicken with Peanuts $14.00
- Hot Plate Beef $18.00
- Stir Fried Lettuce $14.00
- Chef's Fried Chicken Steak $14.00
- Chicken with Cashew nut $16.00
- Sweet and spicy shredded Pork $14.00
- Stir Fried Chinese Mushroom with Vegetables $14.00
- Fried Rice with Sea Cucumber $15.00
- Tom Xao Kin Chi - Kinchi Prawn $24.00
- Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00
- Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
- Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
- -Combination Fried Rice
- ● Menu 1
- Muc Chien Gion Deep Fried Squid $8.00
- Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
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Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
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Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
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Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
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Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
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Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
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Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
- 100 Tom Yum Gai (Chicken) $13.00
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Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Baby Tray N/A
- Teriyaki chicken udon $12
- Chicken yaki udon $11
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Sandwich style $10.00
- Plain w/ cream cheese & jam $4.50
- Plain w/ cream cheese $4.00
- Plain w/ choc hazelnut spread $4.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain $2.50
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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200g Eye Fillet Steak $38
- Cooked the way you like it
- Garlic Bread $6
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
- Fries $6
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Wedges $10.50
- Served with sweet chilli and sour cream
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P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
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Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
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Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
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Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
BASE Woodfired Pizza
Phone
0221821921
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Gluten Free , Italian , Pizza , Pizza & Pasta , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , After-hours , Breakfast , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Fast Food Menus
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- Canterbury Fast Food Menus
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- Canterbury Vegetarian Menus