BASE Woodfired Pizza in Christchurch City Menu

BASE FLAVOURS - All of our ingredients are fresh and locally sourced BASE FLAVOURS - All of our ingredients are fresh and locally sourced
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
POPULAR CHEF'S SPECIALS POPULAR CHEF'S SPECIALS
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Nearby Sample Menus

  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Steam Rice $3.00
  • Shrimp Rice Rolls $4.00
  • Cucumber With Garlic $6.00
  • Beef Bals $3.50
  • OX Tripe with Soy Sauce $8.00
  • Five Spice Beef $8.00
  • Pork Rice Rolls $4.00
  • Tofu with Chopped Spring Onion $6.00
  • Glutinous Rice In Lotus Leaf $5.00
  • Pineapple Rings $4.10
  • Plain $3.50
  • Jam Wraps $2.20
  • Bacon & Corn Patties $2.20
  • Curry Rolls $2.50
  • Fried Mussels dozen $8.00
  • Hotdogs $2.20
  • Fish $4.40
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Plain $3.20
  • Jam Rap Donut $2.20
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • Banana Fritter $2.20
  • Sole Fillet $5.50
  • Chicken $4.50
  • Steak $5.20
  • Seafood (crab) stick $2.20
  • 1/2 dozen Scallops $8.00
  • 1/2 dozen mussels $4.50
  • vegetarian $4.50
  • Bacon + Corn Pattie $2.20
  • Blue Cod $6.20
  • Cooked fresh to order, follow steps 1-3
  • Thai Chilli Lemongrass & Basil
  • Thai Chilli Jam
  • Spicy Fried Rice
  • Small $3.00
  • Small $9.40
  • Large $18.00
  • Tofu $2.00
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Blue Cheese Mayo $1.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Cranberry $1.00
  • Potato Fries $4.90
  • Pineapple $1.00
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Peanut sauce
    • Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Honey Mustard N/A
  • Old English N/A
  • Apple Slices N/A
  • Natural Swiss N/A
  • Olives N/A
  • Italian Dressing N/A
  • Thinly Cut Ready Salted N/A
  • Egg and Cheese N/A
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Steak Black Bean Sauce $11.50
  • Sweet & Sour Oysters (in season) $16.00
  • Sweet & Sour Chicken $12.00
  • Steak Tomatoes on Rice $10.50
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Quarter Chicken & Chips Meal $9.50
  • Plain $2.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Stir fried Garlic & Pepper Chicken $18.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Curry Puff (4) Vegetarian $8.00
  • Masaman Chicken Curry & Potatoes $16.00
  • Ginger Curry & Vegetables $16.00
  • Thai Fish Cakes (4) $9.00
  • Red or Green Vegetable Curry $15.00
  • Green Curry (Chicken, Pork or Beef) $16.00
BASE Woodfired Pizza

BASE Woodfired Pizza

location

Address

181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0221821921

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Gluten Free , Italian , Pizza , Pizza & Pasta , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
181 High Street, 126 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand