Beauvais Cafe in Christchurch Menu

BREAKFAST - From 7:30am - 2:00pm BREAKFAST - From 7:30am - 2:00pm
  • Children's Meal $5.00
    • Cheese & Marmite on Toast* or Chicken Bites and Fries
  • Eggs on Toast $8.50
    • Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
  • Beauvais French Toast $17.50
    • Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
  • Pancakes $16.00
    • Banana pancakes with maple syrup, & orange cream - With bacon $19.00
  • Homemade Baked Beans $16.50
    • With bacon, eggs cooked your way on toasted ciabatta
  • Mushroom $18.50
    • Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
  • Eggs Benedict $19.50
    • Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
  • Beauvais Breakfast $21.50
    • Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
  • Breakfast Salmon $19.50
    • House cured salmon on rye with scrambled eggs & rocket
BREAKFAST - SIDES: BREAKFAST - SIDES:
  • Bacon $5.00
  • Tomato $4.00
  • Hollandaise $2.50
  • Hummus $3.00
  • Sausage $5.00
  • Brioche $4.50
  • Aioli $2.50
  • Pesto $2.50
  • Potato Rosti $5.00
  • Mushroom $4.00
  • Mayonnaise $2.50
  • Eggs $4.00
  • Fries $6.50
  • Crisscut Chips $6.50
LUNCH MENU - From 11:00am - 2:00pm LUNCH MENU - From 11:00am - 2:00pm
  • - Pesto and parmesan $7.50
  • - Tomato and mozzarella $7.50
  • Pizza Bread with:
  • Bread with Pesto, Hummus, & Olive Oil $8.50
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Bangers & Mash $18.00
    • Pork sausages on chive mash, served with caramelised onion, peas and gravy.
  • Ribeye Steak $27.50
    • Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
LUNCH MENU - SOUP LUNCH MENU - SOUP
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
  • Chefs Soup of the Day with Ciabatta Toast $10.50
DINNER MENU - ENTREE DINNER MENU - ENTREE
  • - Pesto and parmesan $7.50
  • - Tomato and mozzarella $7.50
  • Pizza Bread with:
  • Breads with Pesto, Hummus, & Olive Oil $8.50
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
  • Mini Spring Rolls & Samosas $6.50
  • Stuffed Mushrooms $10.50
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
DINNER MENU - SOUP DINNER MENU - SOUP
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
  • Chefs Soup of the Day with Ciabatta Toast $11.00
DINNER MENU - SIDES DINNER MENU - SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Potato Rosti $5.00
  • Eggs $4.00
  • Tomato $2.00
  • Mushroom $4.50
  • Brioche $4.50
  • Garlic Bread $6.50
  • Crisscut Wedges $6.50
  • Fries with Aioli Sauce $6.50
DINNER MENU - MAINS DINNER MENU - MAINS
  • Desserts are available in the display cabinet by the cashier counter.
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
  • Thai Style Seafood with Rice $30.50
    • Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
  • Prime Ribeye Steak $32.00
    • 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese

Nearby Sample Menus

  • Prawn with Black Bean Sauce $12.00
  • Chicken Fried Rice $10.00
  • Steak Tomatoes on Rice $10.50
  • Curry Chicken on RIce $10.50
  • Sea-Food Combination Fried Rice $13.00
  • Steak Fried Noodles $7.50
  • Combination Chow Mein $10.50
  • 1 Sausage $2.00
  • Salmon $5.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Egg $2.00
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Garlic and Parmesan Flatbread $8
    • Brushed with garlic and olive oil and topped with shredded parmesan.
  • Ale House Loaf $9.50
    • A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
  • Bealey's Wings $15.50
    • Lightly dusted in our Cajun seasoning.
  • Eggs $4
  • Crispy Chicken Wrap $17.50
    • Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
  • Ploughman Pork Belly $31
    • Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
  • Fries $4.50
  • 1/2 Pound Ribeye $36
    • 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • Served with cream and blueberry compote $15.00
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • SALAD OF THE DAY $12.00
    • gourmet salad
  • CHEESECAKE OF THE DAY $8.00
    • served with cream
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • SALMON HASH $14.00
    • House smoked salmon topped with a poached egg and lemon hollandaise
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Palak Paneer $14.00
  • Shahi Paneer $14.00
  • Chole Bhatura $12.00
  • Prawn Biryani $17.00
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Lamb Korma $16.00
  • Chicken Korma $15.00
  • Lamb Bhatura $16.00
  • Fish Bites (doz) $6.50
  • Bacon Egg $4.80
  • PRAWN CHOW MEIN $10.50
  • STEAK CHOW MEIN $10.00
  • CHICKEN CHOW MEIN $10.00
  • CHICKEN EGG FOO YOUNG $11.00
  • PINEAPPLE $2.80
  • Donuts $1.80
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Extras
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Manuka house-smoked Marlborough salmon $18.00
    • with aioli, toasted bread and watercress
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • From the land and the sea platter $59.00
    • steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Fresh cut fruit $11.50
    • with lemon syrup and sorbet
  • 1 Pc $2.50
  • Vegetarian Korma (Mild) $7.50
  • Combo (Meat) $14.50
    • 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Chick Peas Curry (Medium) $7.50
  • Chicken Tandoori (1/4) $4.00
  • Chicken Korma (Mild) $11.00
  • Roti $2.00
    • Wholemeal flours
  • Mango Sweet Chutney $1.00
  • Each $3.90
  • Sausage Rolls $2.20
  • Lamb & Mushroom Pie
  • Steak & Mushroom
  • Steak, Cheese 7 Bacon
  • Steak, Onion & Tomato
  • Cottage pie
  • Lamb & Pepper Pie
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Steak Frites - +Grilled Ribeye Steak 300gm $37.50
    • W garlic butter or béarnaise, petit salad and fries
  • Parmesan Lamssteak - +Half Lamb Rack $39.80
    • Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
  • Kroketten $16.90
    • Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
  • Harissa Koninginnehapje - Marinated Chicken Breast $35.60
    • Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
  • Sla Van Lamsrug $24.90
    • +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
  • Sliders $15.00
    • W Harissa marinated chicken- bacon and onion -braised beef
  • Brusselse Waffles $12.90
    • Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
  • -Burger only $5.90
  • -Combo $7.50
  • Carl's catch fish sandwich $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • Alabama chicken $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • Jalapeno double cheeseburger
    • Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
  • BBQ chicken sandwich $7.90
    • Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
  • -1/3 lb. Angus $9.90
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Beauvais Cafe

Beauvais Cafe

location

Address

186 Yaldhurst Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033424283

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
186 Yaldhurst Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand