Beauvais Cafe in Christchurch Menu

BREAKFAST - From 7:30am - 2:00pm BREAKFAST - From 7:30am - 2:00pm
  • Children's Meal $5.00
    • Cheese & Marmite on Toast* or Chicken Bites and Fries
  • Eggs on Toast $8.50
    • Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
  • Beauvais French Toast $17.50
    • Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
  • Pancakes $16.00
    • Banana pancakes with maple syrup, & orange cream - With bacon $19.00
  • Homemade Baked Beans $16.50
    • With bacon, eggs cooked your way on toasted ciabatta
  • Mushroom $18.50
    • Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
  • Eggs Benedict $19.50
    • Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
  • Beauvais Breakfast $21.50
    • Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
  • Breakfast Salmon $19.50
    • House cured salmon on rye with scrambled eggs & rocket
BREAKFAST - SIDES: BREAKFAST - SIDES:
  • Bacon $5.00
  • Tomato $4.00
  • Hollandaise $2.50
  • Hummus $3.00
  • Sausage $5.00
  • Brioche $4.50
  • Aioli $2.50
  • Pesto $2.50
  • Potato Rosti $5.00
  • Mushroom $4.00
  • Mayonnaise $2.50
  • Eggs $4.00
  • Fries $6.50
  • Crisscut Chips $6.50
LUNCH MENU - From 11:00am - 2:00pm LUNCH MENU - From 11:00am - 2:00pm
  • - Pesto and parmesan $7.50
  • - Tomato and mozzarella $7.50
  • Pizza Bread with:
  • Bread with Pesto, Hummus, & Olive Oil $8.50
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Bangers & Mash $18.00
    • Pork sausages on chive mash, served with caramelised onion, peas and gravy.
  • Ribeye Steak $27.50
    • Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
LUNCH MENU - SOUP LUNCH MENU - SOUP
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
  • Chefs Soup of the Day with Ciabatta Toast $10.50
DINNER MENU - ENTREE DINNER MENU - ENTREE
  • - Pesto and parmesan $7.50
  • - Tomato and mozzarella $7.50
  • Pizza Bread with:
  • Breads with Pesto, Hummus, & Olive Oil $8.50
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
  • Mini Spring Rolls & Samosas $6.50
  • Stuffed Mushrooms $10.50
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
DINNER MENU - SOUP DINNER MENU - SOUP
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
  • Chefs Soup of the Day with Ciabatta Toast $11.00
DINNER MENU - SIDES DINNER MENU - SIDES
  • Bacon $5.00
  • Sausage $5.00
  • Potato Rosti $5.00
  • Eggs $4.00
  • Tomato $2.00
  • Mushroom $4.50
  • Brioche $4.50
  • Garlic Bread $6.50
  • Crisscut Wedges $6.50
  • Fries with Aioli Sauce $6.50
DINNER MENU - MAINS DINNER MENU - MAINS
  • Desserts are available in the display cabinet by the cashier counter.
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
  • Thai Style Seafood with Rice $30.50
    • Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
  • Prime Ribeye Steak $32.00
    • 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese

Nearby Sample Menus

  • Add 4 fresh oysters (recommended) $18
  • Sticky beef wontons (3) $12 (5) $20
  • Prawn dumplings (3) supreme broth $14
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Crispy squid with garlic and peppercorns gf $18
  • Spiced chicken wings (9), tofu cream $14
  • Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Vegetarian Spring Rolls (8 pieces) $10.00
    • Deep fried spring rolls
  • Money Bags (4 pieces) $5.00
  • (D) Seafood or Prawns $20.00
  • (C) Seafood or Prawns $20.00
  • (E) Lamb $21.00
  • Money Bags (8 pieces) $10.00
    • Filling carrot, corn, bean & minced chicken wrapped in rice paper
  • (B) Combination Meats $18.00
  • (B) Combination Meats $19.00
  • Seafood chowder $13.50
  • Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
  • Banoffee Pie $7.90
  • Sumac beef kofta with pomegranate sauce $16.00
  • Simos $25.00 per person
    • Chef's choice, with selection of dips and bread
  • Medium $7.50
  • Medium $7.50
  • Orange Almond Cake (GF) $7.90
  • Moroccan Lamb $28
    • Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
  • Ale House Loaf $9.50
    • A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
  • Bacon $6.50
  • Meat Lover’s Pizza $18
    • Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
  • Carbonara $18
    • The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan.
  • Bealey's Breads & Dips $14.50
    • A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
  • Venison $32
    • Venison rump seasoned with Tuscan spice served with a thyme and roasted garlic kumara bake, buttered beans and a red wine jus.
  • Ice Cream Sandwich $16
    • A generous scoop of gourmet mint chocolate chip ice cream sandwiched between dark chocolate cookies and a drizzle of chocolate sauce.
  • Soup of the Day $12.50 / $16.50
    • check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
  • Tai Tapu Thai Pie $17.00
    • a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
  • Bacon $19.00
  • Add Vanilla Mascapone $2.00
  • MAMMA MIA $16.50
    • Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
  • Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
    • 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
  • Hot 'Diggity' Dog $10.00
    • smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
  • Fish Finger Burger $10.00
    • crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
  • Beans, Beef With Broccoli $11.99
  • Snack Box $8.50
  • Mix S $9.00/ L $12.00 / El $14.50
  • Mozzarella Cheese $3.00
  • Drum Sticks $11.99
    • Chicken With Special Bbq Sauce
  • Fries $4.00
  • Spring Roll $5.00
    • 2 Pcs
  • Chilly Chicken $11.99
    • Chicken Cooked With Capsicum, Cauliflower And Onions
  • Boiled pig kidneys $26.00
  • Hainanese Chicken Rice $16.00
  • Pork belly $2.50
  • Seafood fried noodles $16.00
  • Beef with cashew nuts $24.00
  • Spicy eggplant $19.00
  • Baby octopus $2.50
  • Steamed beef with chilli $36.00
  • Sweet & Sour Wontons (dozen) $11.00
  • Pottles Fried Noodles $108.00
    • 8-10 servings
  • Crispy chicken(half) $10.00
  • Roast Pork Fried Rice $12.00
  • Steak Cashew nuts on rice $13.50
  • Steak Mushroom on Rice $12.00
  • Prawn Curry on Rice $13.50
  • Chicken Fried Rice $12.00
  • Oven warmed olives with mint (V)(GF)(DF)
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • Toasted flatbread with warm chilli and cheese dip(V)
  • SMOKED SALMON ON POTATO HASH $14.50
    • Aoraki smoked salmon on potato hash with poached eggs
  • Rustic fries, aioli(GF)(DF)
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • DUCK LIVER PARFAIT(GFO) $15.00
    • canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Light Bites $12
    • Cheese & crackers
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Kumara hash $6.5
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Paleo with coconut yoghurt & almond milk add $2.50
  • Carrot & pumpkin soup $16.00
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • White Chocolate Fudge $4.50
  • Persian Feta and Lemon salad $25.00
    • Pickled vegetables, Beurre Noisette Rye crumb
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • TERIYAKI CHICKEN BOWL
    • teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
  • MISO SOUP 2.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • MEAT $1.00
  • CURRY BOWL $11.50
  • Chili Tenders and Chicken Chippies $31.80 / $43.80
    • Includes dipping sauces (Small / Large)
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Work Shout Platter (Small) $37.40
    • Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
  • Quiche Bites $34.20 / $46.20
    • Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • fillet steak and bacon burger $18.50
  • open fillet steak sandwich with portobello mushrooms $18.50
  • eggs royale $18.00
  • half n half salad plate $12.00
  • chicken breast and bacon burger $18.50
  • toasted sandwiches
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
Beauvais Cafe

Beauvais Cafe

location

Address

186 Yaldhurst Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033424283

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
186 Yaldhurst Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand