Beehive Cafe in Wellington Menu

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Beehive Cafe in Wellington has no menu available, but can choose from many other options such as Pork Spring Roll or Satay Stick Chicken or Beef from Siem Reap Express. Hungry Mama's offers many options including Fried rice and Fried rice. Babylon Kebab includes a wide range like Kebab Combo or 2 Kebabs & Chips (600 ml). Fish and Chips from . Marina Fisheries offers Subway - Karori and Ham.

Nearby Sample Menus

Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
Medley of Olives $9
Beef Tartare, Fattoush $12
Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
Selection of Breads & Dips $14
Roasted Chicken, Chorizo & Capsicum Risotto $29
Olive Bowl $8

Chips only $3.40
Crumbed fish $4.40
Butterfish $10.50
Egg burger $6.20
Pacific oyster 1/2 doz n/a
Groper $10.50
Chips, per scoop $3.10
Vege burger $5.90

-King Prawn $15.00
●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
-King Prawn $15.00
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork

Five little cheerios & hashbrown $6.50
Kids mince on toast $8.00
Eggs florentine $17.00
- spinach with homemade hollandaise
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast

Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
Beer battered fish fingers with tartare and lemon $14.00
Chicken liver pate with home made loaf & chutney $14.00
Fennel roasted Sicilian olives $8.00
Roast brussel sprouts & walnuts $7.00
Weekend Brunch Menu from 10am - 3pm
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Baby back pork ribs with smoky bulldog sauce $17.00

FISH $3.20
BANANA FRITTER $2.00
CHICKEN MUSHROOM $11.50
BEEF $9.80
CHICKEN WONTON $9.20
SHRIMP $10.80
ROAST PORK WITH NOODLE $8.30
VEGETABLE $8.50

DAILY FISH $26.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
BEEF BURGER & FRIES $19.50
ACME SUMMER SALAD $19.00
ACME PIZZA SPECIAL $25.00
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE

Simple spud from $7.20
- bacon, cheese, tomato relish
Streaky bacon $3.00
BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
Add a side soup with any meal - small/large $3.00/$5.00
Falafel $1.50
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts

Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice with salad and satay same. >>
Chicken tender Burger $16.00
- chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
Satay sauce $5.00
Guacamole $1.00
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
Fresh Green Salad $4.50
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.

3 courses $45
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Asparagus $10
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce

Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
Large Salad $14.50
Warmed Olives $7.90

SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Mushroom $5.00
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
Maple sirup $2.50

Apple & berry crumble & vanilla ice cream $12.5
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Side Salad or Eggs (2) $4.00
200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish

Omelette $11.00
Porridge with cream & brown sugar $7.00
●Assorted paninis & sandwiches
- made to order
Chicken & chips $10.00
- 2 pieces
Wedges with sour cream & salsa $7.00
Chilli bean nachos $8.00
Bacon & eggs $11.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger

Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
Butter Naan $4.00
- Naan bread with a touch of butter.
Plain Yoghurt $4.00
Roasted Pappadom $1.50
Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.