Benson Chinese Restaurant in Christchurch Menu

SOUP SOUP
  • Chicken and Corn Soup S $5.00 M $13.00
  • Chicken and Mushroom Soup S $5.00 M $13.00
  • Crab Meat Tofu Soup S $5.00 M $13.00
  • Won Ton Soup S $8.00 M $13.00
  • Hot and Sour Soup M $13.00
  • Fish Maw Soup M $18.00
COLD DISH COLD DISH
  • Vermicelli Salad S $8.00 L $12.00
  • Spicy Seaweed S $8.00 L $12.00
  • Garlic Pork S $14.00 L $20.00
  • Garlic Beef S $14.00 L $20.00
  • Beef Lungsin with Chilli Sauce S $14.00 L $20.00
  • Steamed Chicken with Chilli Sauce S $14.00 L $20.00
ENTRÉES ENTRÉES
  • Deep Fried Wontons (1/2 Dozen) $7.00
  • Spring Rolls $7.00
  • Vegetarin Spring Rolls $7.00
  • Dumplings 12 for $9.00
BENSON’S B.B.Q BENSON’S B.B.Q
  • Honey B.B.Q. Pork $26.00
  • Roasted Pork $26.00
  • Combination B.B.Q. $38.00
    • (Roasted Duck, B.B.Q. Pork, Roasted Pork)
  • Roasted Duck Half $24.00 Whole $45.00
CHILLI POT CHILLI POT
  • Chicken and Potatoes in Chilli Pot $25.00
  • Pork Ribs and Potatoes in Chilli Pot $25.00
CHICKEN CHICKEN
  • Kung-Pao Chicken $22.00
  • Chicken with Cashew Nuts $22.00
  • Chicken with Satay Sauce $22.00
  • Steamed Chicken (Half) $22.00
  • Spicy Chicken (Half) $22.00
  • Chilli Fried Chicken $22.00
  • Honey Lemon Chicken $22.00
  • Hot And Sour Chicken On Sizzling Plate $22.00
  • Chong Qing Chicken $26.00
LAMB LAMB
  • Fried Lamb with Coriander $22.00
  • Fried Lamb with Spring Onions $22.00
  • Fried Lamb & Cumin Seeds on Sizzling Plate $22.00
  • Stewed Lamb Belly in Hot Pot $25.00
PORK PORK
  • Fried Pork with Capsicum $20.00
  • Fried Pork with Fish Sauce $20.00
  • Stewed Pork Belly $22.00
  • Spicy Pork $22.00
  • Sweet and Sour Pork $22.00
  • Shredded Pork in Sweet Bean Sauce $22.00
  • Pork Mince with Scrambled Eggs $22.00
  • Pork with Cashew Nuts $22.00
  • Stewed Pork with Salted Vegetable in Hot Pot $26.00
  • Pork Spare Ribs with Garlic $26.00
  • Steamed Pork with Chilli $26.00
BEEF BEEF
  • Stewed Beef with Potatoes $22.00
  • Fried Beef with Cumin Seed on Sizzling Plate $22.00
  • Spicy Stewed Beef $22.00
  • Beef with Black Bean Sauce $22.00
  • Fried Beef with Ginger and Spring Onion $22.00
  • Fried Beef with Coriander $22.00
  • Stewed Beef in Hot Pot $25.00
  • Sliced Rib-Eye Steak $26.00
    • with Black Pepper Sauce on Sizzling Plate
  • Sichuan Beef (Sliced Rib-Eye Steak) $26.00
  • Beancurd Beef $26.00
  • Steamed Beef with Chili $26.00
SEAFOOD SEAFOOD
  • Stir Fried Fish with Celery (Ling Filet) $22.00
  • Spicy Peppered Squid $23.00
  • Sweet & Sour Fish Fillet $23.00
  • Steamed Fish with Chilli $26.00
  • King Prawns with Cashew Nuts $26.00
  • Spicy Peppered King Prawns $28.00
  • Steamed Whole Fish (Blue Cod) S $33.00 L $38.00
  • Spicy Steamed Whole Fish (Blue Cod) S $35.00 L $40.00
  • Cold Noodle for Spicy Fish - Extra $5.00
TOFU (BEAN CURD) TOFU (BEAN CURD)
  • Home-Made Tofu with Special Sauce $19.00
  • Ma Po Tofu $19.00
  • Mushroom, Tofu and Vegetables $19.00
  • Combination Tofu $19.00
  • Home-Made Tofu with Sweet and Sour Sauce $19.00
  • Home-Made Tofu with Seafood Sauce $22.00
  • Fish and Tofu in Hot Pot $24.00
VEGETABLES VEGETABLES
  • Fried Potatoes $15.00
  • Chinese Vegetables with Garlic or Oyster Sauce $15.00
  • Lettuce with Garlic Sauce or Oyster Sauce $15.00
  • Fried Lettuce with Bean Curd Sauce $15.00
  • Stir Fried Broccoli $15.00
  • Combination Vegetables $16.00
  • Fried Beans with Garlic Sauce $16.00
  • Chinese Vegetables in soup $16.00
  • Sliced Duck with Bean Sprout $16.00
  • Fried Pork with Beans $18.00
  • Fried Eggplant with Chilli Sauce $18.00
  • Beef Mince with Eggplant $20.00
  • Eggplant with Salted Fish in Hot Pot $20.00
RICE RICE
  • Sweet & Sour Pork on Rice $13.00
  • Stewed Beef on rice $13.00
  • Deep Fried Tofu on Rice $13.00
  • Ma Po Tofu on Rice $13.00
  • Fried Pork with Fish Sauce on Rice $13.00
  • Fried Pork with Capsicum on Rice $13.00
  • Prawns and Egg on Rice $13.00
  • Eggplant with Chilli Sauce on Rice $13.00
  • Chicken and Mushroom on Rice $13.00
  • Stewed Beef with Potatoes on Rice $13.00
  • Kung-pao Chicken on Rice $13.00
  • Hai Nan Chicken on Rice $13.00
  • Spicy Chicken on Rice $13.00
  • Satay Chicken on Rice $13.00
  • Satay Beef on Rice $13.00
  • Stewed Pork Belly on Rice $13.00
  • Roasted Duck on Rice $13.00
  • Roasted Pork on Rice $13.00
  • Honey B.B.Q. Pork on Rice $13.00
  • Stewed Lamb Belly on Rice $13.00
  • Vegetable and Ling Fish Filet on Rice $13.00
  • Spicy Beef on Rice $13.00
  • Spicy Pork Belly on Rice $13.00
  • B.B.Q. Pork and Roasted Duck on Rice $16.00
FRIED NOODLES FRIED NOODLES
  • Seafood Fried Noodles $15.00
  • Fried Beef Ho Fun $15.00
  • Fried Noodles (Singapore Style) $15.00
  • Vegeterian Fried Noodles $15.00
  • Meat Combination Fried Noodles $15.00
  • Bami Goreng $15.00
NOODLES SOUP NOODLES SOUP
  • Spicy Beef Noodle Soup $14.00
  • Wonton Noodle Soup $14.00
  • Stewed Beef Noodle Soup $14.00
  • Chilli Fried Beef Noodle Soup $14.00
  • Cold Noodles $14.00
  • Roasted Duck Noodle Soup $14.00
FRIED RICE FRIED RICE
  • Seafood Fried Rice (Spicy) $15.00
  • Vegeterian Fried Rice $15.00
  • Chicken Fried Rice $15.00
  • Salted Fish and Chicken Fried Rice $15.00
  • Nasi Goreng $15.00
  • Combination Fried Rice $15.00
STEAMED RICE STEAMED RICE
  • S / M / L $2.00 / $6.00 / $10.00
DESSERT DESSERT
  • Ice Cream $5.00

Nearby Sample Menus

Ye-Chon (sample menu)
  • MODEM GU E $17.00
    • beef and pork
  • SPICY PORK $15.00
    • pan broiled pork seasoned with red paper
  • ROASTED DUCK $45.00
    • roasted duck
  • BULGOGI $15.00
    • pan broiled beef seasoned with red sauce
  • LA RIB $17.00
    • grilled la beef ribs on sizzling plate
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • SPICY PORK IN SPICY SOY SAUCE $17.00
    • chopped pork with chilli sauce served in sizzling plate
  • ROASTED PORK $40.00
    • roasted pork(pettitoes) seasoned soy sauce
Noodle Union (sample menu)
  • Lemon Prawns Noodles/Rice $12.80
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, vegetables in garlic sauce.
  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Ilex Cafe (sample menu)
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Fresh fruit salad with granola $8.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Big Gary's Fish and Chips (sample menu)
  • Veggie Burger $5.40
    • Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
  • Potato Fritters (x3) $2.50
  • Wicked Nibbles (x3) $4.00
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Curry Roll $3.20
  • Family Pack $24.90
    • 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
  • Chocolate Explosion $3.60
  • Kumara $5.20
Kebab Inn (sample menu)
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Cranford Alehouse (sample menu)
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
Coriander's Ethnic Indian Restaurant (sample menu)
  • MUSHROOM DO PAYAZA $18.00
    • Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
  • CHICKEN TIKKA MASALA $20.00
    • Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • AALOO PRANTHA $4.50
    • Naan stuffed with potatoes, herbs and spices, onions, and coriander.
  • BAIGAN BHARTA (SEASONAL) $18.00
    • Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
  • CHICKEN ACHARI $20.00
    • Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
  • MIXED PICKLE $4.00
    • A selection of mixed pickles to complement your meal.
  • LAMB BALTI $22.00
    • Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
Khmer Satay Noodle House (sample menu)
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
Burger Station (sample menu)
  • Green salad
  • The dirty south $11.90
    • Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • She boss $10.90
    • Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
  • -Large $5.00
  • -Add pineapple $11.90
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • Brie / Feta $2.00
Blue Dolphin Seafoods (sample menu)
  • CHICKEN $4.50
  • EGG $4.50
  • CHEESE + PINEAPPLE $3.50
  • BACON $3.00
  • CHOWCHOW $4.50
  • BACON & EGG + MEAT $5.50
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • TOMATOES $2.80
Mitchelli's Deli and Cafe (sample menu)
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Banana bread 6.50
    • served with walnut butter …
Spice Paragon Victoria Street (sample menu)
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • Wok fried Tofu w/ ginger $14.00
  • SP Coconut cream brulee $14.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Wok fried fresh market vegetables $14.00
  • SP "Fat Prawn & Pork Wontons" $12.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
The Kingfisher Indian Restaurant (sample menu)
  • The Kingfisher Non Veg Platter (2 people) $20.00
    • Combination of tandoori dishes two pcs each of tandoori chicken, garlic kebab, anarkali kebab & chicken tikka served with mint chutney & tamarind chutney.
  • Dal Makhani $14.50
    • Black lentils & kidney beans cooked with cream & spices.
  • Mango Chicken $15.50
    • Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
  • Veg Makhani $14.50
    • Fresh mix vegetables cooked in tomato based sauce finished with touch of cream & fenugreek leaves.
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic baked in tandoor.
  • Plain Basmati Rice $3.00
  • Chicken Korma $15.50
    • Boneless chicken cooked with cashew nut based gravy and a touch of cream.
  • Royal Mixed Platter (2 people) $22.00
    • Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
Stolen Bagel (sample menu)
  • GF extra $1.00
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Raspberry Jam $6.00
  • Marmite $6.50
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
Ditto Cafe (sample menu)
  • cheese & onion
  • -yogurt
  • ham & cheese & tomato
  • ham & cheese & tomato
  • salmon & cream cheese
  • ham & cheese & pineapple $4.50
  • -cheese toastie & fluffy
  • chocolate, strawberry or caramel server with cream & nuts $7.50
Benson Chinese Restaurant

Benson Chinese Restaurant

location

Address

113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033418633

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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