Benson Chinese Restaurant in Christchurch Menu

SOUP SOUP
  • Chicken and Corn Soup S $5.00 M $13.00
  • Chicken and Mushroom Soup S $5.00 M $13.00
  • Crab Meat Tofu Soup S $5.00 M $13.00
  • Won Ton Soup S $8.00 M $13.00
  • Hot and Sour Soup M $13.00
  • Fish Maw Soup M $18.00
COLD DISH COLD DISH
  • Vermicelli Salad S $8.00 L $12.00
  • Spicy Seaweed S $8.00 L $12.00
  • Garlic Pork S $14.00 L $20.00
  • Garlic Beef S $14.00 L $20.00
  • Beef Lungsin with Chilli Sauce S $14.00 L $20.00
  • Steamed Chicken with Chilli Sauce S $14.00 L $20.00
ENTRÉES ENTRÉES
  • Deep Fried Wontons (1/2 Dozen) $7.00
  • Spring Rolls $7.00
  • Vegetarin Spring Rolls $7.00
  • Dumplings 12 for $9.00
BENSON’S B.B.Q BENSON’S B.B.Q
  • Honey B.B.Q. Pork $26.00
  • Roasted Pork $26.00
  • Combination B.B.Q. $38.00
    • (Roasted Duck, B.B.Q. Pork, Roasted Pork)
  • Roasted Duck Half $24.00 Whole $45.00
CHILLI POT CHILLI POT
  • Chicken and Potatoes in Chilli Pot $25.00
  • Pork Ribs and Potatoes in Chilli Pot $25.00
CHICKEN CHICKEN
  • Kung-Pao Chicken $22.00
  • Chicken with Cashew Nuts $22.00
  • Chicken with Satay Sauce $22.00
  • Steamed Chicken (Half) $22.00
  • Spicy Chicken (Half) $22.00
  • Chilli Fried Chicken $22.00
  • Honey Lemon Chicken $22.00
  • Hot And Sour Chicken On Sizzling Plate $22.00
  • Chong Qing Chicken $26.00
LAMB LAMB
  • Fried Lamb with Coriander $22.00
  • Fried Lamb with Spring Onions $22.00
  • Fried Lamb & Cumin Seeds on Sizzling Plate $22.00
  • Stewed Lamb Belly in Hot Pot $25.00
PORK PORK
  • Fried Pork with Capsicum $20.00
  • Fried Pork with Fish Sauce $20.00
  • Stewed Pork Belly $22.00
  • Spicy Pork $22.00
  • Sweet and Sour Pork $22.00
  • Shredded Pork in Sweet Bean Sauce $22.00
  • Pork Mince with Scrambled Eggs $22.00
  • Pork with Cashew Nuts $22.00
  • Stewed Pork with Salted Vegetable in Hot Pot $26.00
  • Pork Spare Ribs with Garlic $26.00
  • Steamed Pork with Chilli $26.00
BEEF BEEF
  • Stewed Beef with Potatoes $22.00
  • Fried Beef with Cumin Seed on Sizzling Plate $22.00
  • Spicy Stewed Beef $22.00
  • Beef with Black Bean Sauce $22.00
  • Fried Beef with Ginger and Spring Onion $22.00
  • Fried Beef with Coriander $22.00
  • Stewed Beef in Hot Pot $25.00
  • Sliced Rib-Eye Steak $26.00
    • with Black Pepper Sauce on Sizzling Plate
  • Sichuan Beef (Sliced Rib-Eye Steak) $26.00
  • Beancurd Beef $26.00
  • Steamed Beef with Chili $26.00
SEAFOOD SEAFOOD
  • Stir Fried Fish with Celery (Ling Filet) $22.00
  • Spicy Peppered Squid $23.00
  • Sweet & Sour Fish Fillet $23.00
  • Steamed Fish with Chilli $26.00
  • King Prawns with Cashew Nuts $26.00
  • Spicy Peppered King Prawns $28.00
  • Steamed Whole Fish (Blue Cod) S $33.00 L $38.00
  • Spicy Steamed Whole Fish (Blue Cod) S $35.00 L $40.00
  • Cold Noodle for Spicy Fish - Extra $5.00
TOFU (BEAN CURD) TOFU (BEAN CURD)
  • Home-Made Tofu with Special Sauce $19.00
  • Ma Po Tofu $19.00
  • Mushroom, Tofu and Vegetables $19.00
  • Combination Tofu $19.00
  • Home-Made Tofu with Sweet and Sour Sauce $19.00
  • Home-Made Tofu with Seafood Sauce $22.00
  • Fish and Tofu in Hot Pot $24.00
VEGETABLES VEGETABLES
  • Fried Potatoes $15.00
  • Chinese Vegetables with Garlic or Oyster Sauce $15.00
  • Lettuce with Garlic Sauce or Oyster Sauce $15.00
  • Fried Lettuce with Bean Curd Sauce $15.00
  • Stir Fried Broccoli $15.00
  • Combination Vegetables $16.00
  • Fried Beans with Garlic Sauce $16.00
  • Chinese Vegetables in soup $16.00
  • Sliced Duck with Bean Sprout $16.00
  • Fried Pork with Beans $18.00
  • Fried Eggplant with Chilli Sauce $18.00
  • Beef Mince with Eggplant $20.00
  • Eggplant with Salted Fish in Hot Pot $20.00
RICE RICE
  • Sweet & Sour Pork on Rice $13.00
  • Stewed Beef on rice $13.00
  • Deep Fried Tofu on Rice $13.00
  • Ma Po Tofu on Rice $13.00
  • Fried Pork with Fish Sauce on Rice $13.00
  • Fried Pork with Capsicum on Rice $13.00
  • Prawns and Egg on Rice $13.00
  • Eggplant with Chilli Sauce on Rice $13.00
  • Chicken and Mushroom on Rice $13.00
  • Stewed Beef with Potatoes on Rice $13.00
  • Kung-pao Chicken on Rice $13.00
  • Hai Nan Chicken on Rice $13.00
  • Spicy Chicken on Rice $13.00
  • Satay Chicken on Rice $13.00
  • Satay Beef on Rice $13.00
  • Stewed Pork Belly on Rice $13.00
  • Roasted Duck on Rice $13.00
  • Roasted Pork on Rice $13.00
  • Honey B.B.Q. Pork on Rice $13.00
  • Stewed Lamb Belly on Rice $13.00
  • Vegetable and Ling Fish Filet on Rice $13.00
  • Spicy Beef on Rice $13.00
  • Spicy Pork Belly on Rice $13.00
  • B.B.Q. Pork and Roasted Duck on Rice $16.00
FRIED NOODLES FRIED NOODLES
  • Seafood Fried Noodles $15.00
  • Fried Beef Ho Fun $15.00
  • Fried Noodles (Singapore Style) $15.00
  • Vegeterian Fried Noodles $15.00
  • Meat Combination Fried Noodles $15.00
  • Bami Goreng $15.00
NOODLES SOUP NOODLES SOUP
  • Spicy Beef Noodle Soup $14.00
  • Wonton Noodle Soup $14.00
  • Stewed Beef Noodle Soup $14.00
  • Chilli Fried Beef Noodle Soup $14.00
  • Cold Noodles $14.00
  • Roasted Duck Noodle Soup $14.00
FRIED RICE FRIED RICE
  • Seafood Fried Rice (Spicy) $15.00
  • Vegeterian Fried Rice $15.00
  • Chicken Fried Rice $15.00
  • Salted Fish and Chicken Fried Rice $15.00
  • Nasi Goreng $15.00
  • Combination Fried Rice $15.00
STEAMED RICE STEAMED RICE
  • S / M / L $2.00 / $6.00 / $10.00
DESSERT DESSERT
  • Ice Cream $5.00

Nearby Sample Menus

Madam Kwong's Restaurant (sample menu)
  • Portuguese tart $5.00
  • Lemon chicken fillets $20.00
  • Cashew nuts chicken/beef on rice $13.00
  • Sweet and sour flavoured pan fried eggs $18.00
  • Beef mince and egg drop soup (Small/Medium/Large) $5.00/$20.00/$30.00
  • Teriyaki chicken on sizzling plate $20.00
  • Steamed bean sauce flavoured pork ribs $4.00
  • Steamed yummy brown sugar sponge $4.00
The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • Free range egg $1.50
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
  • Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
Hornby Chinese Takeaways (sample menu)
  • Fish Bite $5.90dozen
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
  • Crab stick $1.50
  • Curry roll / Spring roll $2.60
  • Squid rings $4.50/ 1/2dozen
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Chips / Fish $2.40
Rangoon Ruby (sample menu)
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Per person. $3.00
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
Grampian Fish & Chips (sample menu)
  • Chicken Nuggets (Dozen) $10.00
  • Potato Fritters $0.90
  • Chicken Patties (Crumbed) $2.30
  • we do not sell 1/2 a scoop of chips on their own
  • Crab Sticks $2.00
  • Meat Patties $2.20
  • Mussels (Dozen) $10.00
  • Oysters In Season $10.00
SEMA THAI CUISINE (sample menu)
  • Massaman Curry $18.50
    • Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
  • Tom-Yum Goong (Prawn Tom-Yum) $12.00
    • Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Oyster Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
  • Thai Fish Cakes $9.50
    • Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Chilli Ginger Prawn $20.50
    • King Prawn saute with ginger and fresh seasonal vegetables
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Pepe's Mexican Grill (sample menu)
  • Sour Cream
  • NACHOS SUPREME $14.90
    • Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
  • Double Meat $2.50
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Guacamole $2.00
  • Salsa (Mild, Hot, Mango, Corn)
  • Black or Pinto Beans
  • MEAT QUESADILLA $7.90
Urban Corner Cafe (sample menu)
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Surf & Turf $32.00
    • 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Caesar Salad $20.00
    • Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Chicken & Bacon $20.00
St Albans Seafood (sample menu)
  • Scallop $1.60
  • Chicken $2.10
  • kumara Chips $4.00
  • Double Chocolate $2.10
  • Deep Fried Snickers $3.50
  • Steak & Onion Fatty $2.10
  • Sole $5.00
  • Crumb Prawn $0.90
Chilli Flakes Indian Restaurant (sample menu)
  • Lamb Cutlets $22.00
    • Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
  • Tandoori Chicken
    • Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
  • Murg Malai Kebab $18.00
    • Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
  • Popaddoms (5pcs) $2.00
  • Pickle $1.00
  • (Ling Fish) Fried Fish $22.00
    • Ling fish coated with spices and deep fried in oil.
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
  • Madras Chicken/Lamb/Beef $19.00
    • Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
The Kingfisher Indian Restaurant (sample menu)
  • Lamb Jalfrezi $16.50
    • Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
  • Malai Kofta $14.50
    • Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
  • Prawn Jalfrezi $18.50
    • Prawns prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in sweet tomato based sauce.
  • All mains served with aromatic basmati rice
  • Mango Chutney $3.00
  • Lamb Madras $16.50
    • Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
  • Full (8 pcs) $22.00
  • Goan Fish Curry $18.50
    • Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
Sushi Rice Box (sample menu)
  • -reg: $10.00
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • - snack: $9.50
  • Teriyaki Chicken Set $12.50
    • Teriyaki Chicken, potato salad, vegetables, miso soup & green tea
  • Gyoo Don (sweet beef) $10.50
    • Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
  • -Add slice of cheese $0.50
  • - Large $11.50
  • UDON (Soup Noodles) $9.00
    • Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
Bully Hayes Restaurant Bar (sample menu)
  • Homemade Baked Beans $4.50
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • Bully’s Buccaneers Sundae $6.50
    • Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
  • Loony Lovi’s Chicken Fillets $12.50
    • Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
  • Crisp & Spicy Battered Chicken Burger $22.70
    • 200g chicken breast shallow fried in our secret herbs and spices with crispy bacon, tasty cheese, salad garnish, BBQ sauce and garlic aioli in a grilled brioche bun
  • Vegetarian Linguine V $24.50
    • Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
  • Breakfast Omelette $18.50
    • Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
  • High Country Venison Rump [G] $37.00
    • Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Rashid's Persian Meal (sample menu)
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Combination Lamb & Falafel L $14
  • Lamb R $10/ L $12
  • Split Peas & Lamb (Gheymeh) $15.00
  • -Vegetarian $3
  • Falafel R $8 / L $10
  • -Meat $5
  • R= Regular / L= Large
Nuggets Bar (sample menu)
  • Chicken Nugget & fries $7.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Nachos & Sour Cream $6.50
  • Toasties $3.50
  • Seafood Basket $12.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Fish Bites & fries $7.00
Benson Chinese Restaurant

Benson Chinese Restaurant

location

Address

113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033418633

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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