Benson Chinese Restaurant in Christchurch Menu

SOUP SOUP
  • Chicken and Corn Soup S $5.00 M $13.00
  • Chicken and Mushroom Soup S $5.00 M $13.00
  • Crab Meat Tofu Soup S $5.00 M $13.00
  • Won Ton Soup S $8.00 M $13.00
  • Hot and Sour Soup M $13.00
  • Fish Maw Soup M $18.00
COLD DISH COLD DISH
  • Vermicelli Salad S $8.00 L $12.00
  • Spicy Seaweed S $8.00 L $12.00
  • Garlic Pork S $14.00 L $20.00
  • Garlic Beef S $14.00 L $20.00
  • Beef Lungsin with Chilli Sauce S $14.00 L $20.00
  • Steamed Chicken with Chilli Sauce S $14.00 L $20.00
ENTRÉES ENTRÉES
  • Deep Fried Wontons (1/2 Dozen) $7.00
  • Spring Rolls $7.00
  • Vegetarin Spring Rolls $7.00
  • Dumplings 12 for $9.00
BENSON’S B.B.Q BENSON’S B.B.Q
  • Honey B.B.Q. Pork $26.00
  • Roasted Pork $26.00
  • Combination B.B.Q. $38.00
    • (Roasted Duck, B.B.Q. Pork, Roasted Pork)
  • Roasted Duck Half $24.00 Whole $45.00
CHILLI POT CHILLI POT
  • Chicken and Potatoes in Chilli Pot $25.00
  • Pork Ribs and Potatoes in Chilli Pot $25.00
CHICKEN CHICKEN
  • Kung-Pao Chicken $22.00
  • Chicken with Cashew Nuts $22.00
  • Chicken with Satay Sauce $22.00
  • Steamed Chicken (Half) $22.00
  • Spicy Chicken (Half) $22.00
  • Chilli Fried Chicken $22.00
  • Honey Lemon Chicken $22.00
  • Hot And Sour Chicken On Sizzling Plate $22.00
  • Chong Qing Chicken $26.00
LAMB LAMB
  • Fried Lamb with Coriander $22.00
  • Fried Lamb with Spring Onions $22.00
  • Fried Lamb & Cumin Seeds on Sizzling Plate $22.00
  • Stewed Lamb Belly in Hot Pot $25.00
PORK PORK
  • Fried Pork with Capsicum $20.00
  • Fried Pork with Fish Sauce $20.00
  • Stewed Pork Belly $22.00
  • Spicy Pork $22.00
  • Sweet and Sour Pork $22.00
  • Shredded Pork in Sweet Bean Sauce $22.00
  • Pork Mince with Scrambled Eggs $22.00
  • Pork with Cashew Nuts $22.00
  • Stewed Pork with Salted Vegetable in Hot Pot $26.00
  • Pork Spare Ribs with Garlic $26.00
  • Steamed Pork with Chilli $26.00
BEEF BEEF
  • Stewed Beef with Potatoes $22.00
  • Fried Beef with Cumin Seed on Sizzling Plate $22.00
  • Spicy Stewed Beef $22.00
  • Beef with Black Bean Sauce $22.00
  • Fried Beef with Ginger and Spring Onion $22.00
  • Fried Beef with Coriander $22.00
  • Stewed Beef in Hot Pot $25.00
  • Sliced Rib-Eye Steak $26.00
    • with Black Pepper Sauce on Sizzling Plate
  • Sichuan Beef (Sliced Rib-Eye Steak) $26.00
  • Beancurd Beef $26.00
  • Steamed Beef with Chili $26.00
SEAFOOD SEAFOOD
  • Stir Fried Fish with Celery (Ling Filet) $22.00
  • Spicy Peppered Squid $23.00
  • Sweet & Sour Fish Fillet $23.00
  • Steamed Fish with Chilli $26.00
  • King Prawns with Cashew Nuts $26.00
  • Spicy Peppered King Prawns $28.00
  • Steamed Whole Fish (Blue Cod) S $33.00 L $38.00
  • Spicy Steamed Whole Fish (Blue Cod) S $35.00 L $40.00
  • Cold Noodle for Spicy Fish - Extra $5.00
TOFU (BEAN CURD) TOFU (BEAN CURD)
  • Home-Made Tofu with Special Sauce $19.00
  • Ma Po Tofu $19.00
  • Mushroom, Tofu and Vegetables $19.00
  • Combination Tofu $19.00
  • Home-Made Tofu with Sweet and Sour Sauce $19.00
  • Home-Made Tofu with Seafood Sauce $22.00
  • Fish and Tofu in Hot Pot $24.00
VEGETABLES VEGETABLES
  • Fried Potatoes $15.00
  • Chinese Vegetables with Garlic or Oyster Sauce $15.00
  • Lettuce with Garlic Sauce or Oyster Sauce $15.00
  • Fried Lettuce with Bean Curd Sauce $15.00
  • Stir Fried Broccoli $15.00
  • Combination Vegetables $16.00
  • Fried Beans with Garlic Sauce $16.00
  • Chinese Vegetables in soup $16.00
  • Sliced Duck with Bean Sprout $16.00
  • Fried Pork with Beans $18.00
  • Fried Eggplant with Chilli Sauce $18.00
  • Beef Mince with Eggplant $20.00
  • Eggplant with Salted Fish in Hot Pot $20.00
RICE RICE
  • Sweet & Sour Pork on Rice $13.00
  • Stewed Beef on rice $13.00
  • Deep Fried Tofu on Rice $13.00
  • Ma Po Tofu on Rice $13.00
  • Fried Pork with Fish Sauce on Rice $13.00
  • Fried Pork with Capsicum on Rice $13.00
  • Prawns and Egg on Rice $13.00
  • Eggplant with Chilli Sauce on Rice $13.00
  • Chicken and Mushroom on Rice $13.00
  • Stewed Beef with Potatoes on Rice $13.00
  • Kung-pao Chicken on Rice $13.00
  • Hai Nan Chicken on Rice $13.00
  • Spicy Chicken on Rice $13.00
  • Satay Chicken on Rice $13.00
  • Satay Beef on Rice $13.00
  • Stewed Pork Belly on Rice $13.00
  • Roasted Duck on Rice $13.00
  • Roasted Pork on Rice $13.00
  • Honey B.B.Q. Pork on Rice $13.00
  • Stewed Lamb Belly on Rice $13.00
  • Vegetable and Ling Fish Filet on Rice $13.00
  • Spicy Beef on Rice $13.00
  • Spicy Pork Belly on Rice $13.00
  • B.B.Q. Pork and Roasted Duck on Rice $16.00
FRIED NOODLES FRIED NOODLES
  • Seafood Fried Noodles $15.00
  • Fried Beef Ho Fun $15.00
  • Fried Noodles (Singapore Style) $15.00
  • Vegeterian Fried Noodles $15.00
  • Meat Combination Fried Noodles $15.00
  • Bami Goreng $15.00
NOODLES SOUP NOODLES SOUP
  • Spicy Beef Noodle Soup $14.00
  • Wonton Noodle Soup $14.00
  • Stewed Beef Noodle Soup $14.00
  • Chilli Fried Beef Noodle Soup $14.00
  • Cold Noodles $14.00
  • Roasted Duck Noodle Soup $14.00
FRIED RICE FRIED RICE
  • Seafood Fried Rice (Spicy) $15.00
  • Vegeterian Fried Rice $15.00
  • Chicken Fried Rice $15.00
  • Salted Fish and Chicken Fried Rice $15.00
  • Nasi Goreng $15.00
  • Combination Fried Rice $15.00
STEAMED RICE STEAMED RICE
  • S / M / L $2.00 / $6.00 / $10.00
DESSERT DESSERT
  • Ice Cream $5.00

Nearby Sample Menus

Dux Dine (sample menu)
  • Cherry and White Chocolate Semifreddo $14.00
    • Seasonally flavoured house-made mousse-like ice cream
  • Croissant $8.50
    • With Swiss cheese, rocket, roasted mushroom
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam
  • Spanakopita $28.00
    • Filo pastry, spinach, feta and ricotta with tzatziki and green salad
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Smoked Daily $39.00
    • Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
  • Hot Smoked Akaroa Salmon $19.00
    • Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
Pot Sticker Dumpling Bar (sample menu)
  • Vego Dump (V) $10.00 / $18.00
    • 6pcs / Full
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Pork Belly $10.00
    • w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
  • Beijing Duck $10.00
    • w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • PSDB Wonton - 3 pc $6.50
Hachi Hachi (sample menu)
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • KUMARA CRISPS $ 2.50
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
Bealey's Speight's Ale House (sample menu)
  • Ale House Loaf $9.50
    • A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
  • Apple Crumble Filo Parcel $15
    • Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
  • Junior Burger $12
    • Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
  • Honey Chicken $24
    • Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
  • Open Steak Sandwich $20
    • 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
  • Farmhouse Cheesecake $14
    • Deep pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
  • Venison $32
    • Venison rump seasoned with Tuscan spice served with a thyme and roasted garlic kumara bake, buttered beans and a red wine jus.
  • Orange and Passionfruit Cake $16
    • A delicious slice of our orange and passionfruit cake served warm with passionfruit sauce and yoghurt.
The Origin (sample menu)
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
SEMA THAI CUISINE (sample menu)
  • Massaman Curry $18.50
    • Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
  • Roasted Duck Red Curry $20.50
    • Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Larb $18.50
    • Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
  • Chicken Tom-Yum $11.00
    • Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Green Chilli (sample menu)
  • Jungle Curry
    • A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
  • Massaman Lamb $18.50
    • Shank Deep Fried Lamb top with our special fragrant chilli sauce.
  • Tofu $3.00
  • Tom Yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • 6x Fried Chicken Wings $8.00
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.
  • Peanut Sauce $3.00
Table at Monks (sample menu)
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
Coffee Therapy (sample menu)
  • Eggs Benedict $16.50
  • Creamy Pumpkin $15.00
  • Toast w selection of jams $5.80
  • Eggs on toast $10.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Soup of the day $15.00
  • Caesar salad - add chicken $4.00 $10.00
  • Granola with natural yoghurt and berries $9.00
Bean & Co Palms Mall (sample menu)
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • Classic Sour Dough $18.50
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • Extra Filling $2.00
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
  • Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
Oopen Pasta & Grill - Ibis Hotel (sample menu)
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Beer Battered Fries $8.50
  • Calamari $16.00
    • Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
  • Rhubarb and Ginger Cheesecake $13.50
    • Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Cafe Stir (sample menu)
  • Fruit Salad $8.00
  • Risotto with parmesan
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Whitebait Sandwich $18.00
    • White side of green salad +Sliced lemon
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • -Bacon and aioli sauce with chips $21.00
  • -Scramble
  • VG= Vegetarian
Bao Bar (sample menu)
  • Salad of the Day $6.50
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Bao Tasting Plate $28.00
  • Kumara crisps, Cumin salt $6.50
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Baorrito Combo $19.50
    • Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
Gustav's (sample menu)
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • AVOCA $24.00
    • Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Large - serves 4 $59.00
  • Selection of sweet treats in the dessert cabinet
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Add chicken $7.50
  • Add Kranskey, smoked cheese, anchovies, salami $3.00 each
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
South Bar & Cafe (sample menu)
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
Benson Chinese Restaurant

Benson Chinese Restaurant

location

Address

113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033418633

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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