Benson Chinese Restaurant in Christchurch Menu

SOUP SOUP
  • Chicken and Corn Soup S $5.00 M $13.00
  • Chicken and Mushroom Soup S $5.00 M $13.00
  • Crab Meat Tofu Soup S $5.00 M $13.00
  • Won Ton Soup S $8.00 M $13.00
  • Hot and Sour Soup M $13.00
  • Fish Maw Soup M $18.00
COLD DISH COLD DISH
  • Vermicelli Salad S $8.00 L $12.00
  • Spicy Seaweed S $8.00 L $12.00
  • Garlic Pork S $14.00 L $20.00
  • Garlic Beef S $14.00 L $20.00
  • Beef Lungsin with Chilli Sauce S $14.00 L $20.00
  • Steamed Chicken with Chilli Sauce S $14.00 L $20.00
ENTRÉES ENTRÉES
  • Deep Fried Wontons (1/2 Dozen) $7.00
  • Spring Rolls $7.00
  • Vegetarin Spring Rolls $7.00
  • Dumplings 12 for $9.00
BENSON’S B.B.Q BENSON’S B.B.Q
  • Honey B.B.Q. Pork $26.00
  • Roasted Pork $26.00
  • Combination B.B.Q. $38.00
    • (Roasted Duck, B.B.Q. Pork, Roasted Pork)
  • Roasted Duck Half $24.00 Whole $45.00
CHILLI POT CHILLI POT
  • Chicken and Potatoes in Chilli Pot $25.00
  • Pork Ribs and Potatoes in Chilli Pot $25.00
CHICKEN CHICKEN
  • Kung-Pao Chicken $22.00
  • Chicken with Cashew Nuts $22.00
  • Chicken with Satay Sauce $22.00
  • Steamed Chicken (Half) $22.00
  • Spicy Chicken (Half) $22.00
  • Chilli Fried Chicken $22.00
  • Honey Lemon Chicken $22.00
  • Hot And Sour Chicken On Sizzling Plate $22.00
  • Chong Qing Chicken $26.00
LAMB LAMB
  • Fried Lamb with Coriander $22.00
  • Fried Lamb with Spring Onions $22.00
  • Fried Lamb & Cumin Seeds on Sizzling Plate $22.00
  • Stewed Lamb Belly in Hot Pot $25.00
PORK PORK
  • Fried Pork with Capsicum $20.00
  • Fried Pork with Fish Sauce $20.00
  • Stewed Pork Belly $22.00
  • Spicy Pork $22.00
  • Sweet and Sour Pork $22.00
  • Shredded Pork in Sweet Bean Sauce $22.00
  • Pork Mince with Scrambled Eggs $22.00
  • Pork with Cashew Nuts $22.00
  • Stewed Pork with Salted Vegetable in Hot Pot $26.00
  • Pork Spare Ribs with Garlic $26.00
  • Steamed Pork with Chilli $26.00
BEEF BEEF
  • Stewed Beef with Potatoes $22.00
  • Fried Beef with Cumin Seed on Sizzling Plate $22.00
  • Spicy Stewed Beef $22.00
  • Beef with Black Bean Sauce $22.00
  • Fried Beef with Ginger and Spring Onion $22.00
  • Fried Beef with Coriander $22.00
  • Stewed Beef in Hot Pot $25.00
  • Sliced Rib-Eye Steak $26.00
    • with Black Pepper Sauce on Sizzling Plate
  • Sichuan Beef (Sliced Rib-Eye Steak) $26.00
  • Beancurd Beef $26.00
  • Steamed Beef with Chili $26.00
SEAFOOD SEAFOOD
  • Stir Fried Fish with Celery (Ling Filet) $22.00
  • Spicy Peppered Squid $23.00
  • Sweet & Sour Fish Fillet $23.00
  • Steamed Fish with Chilli $26.00
  • King Prawns with Cashew Nuts $26.00
  • Spicy Peppered King Prawns $28.00
  • Steamed Whole Fish (Blue Cod) S $33.00 L $38.00
  • Spicy Steamed Whole Fish (Blue Cod) S $35.00 L $40.00
  • Cold Noodle for Spicy Fish - Extra $5.00
TOFU (BEAN CURD) TOFU (BEAN CURD)
  • Home-Made Tofu with Special Sauce $19.00
  • Ma Po Tofu $19.00
  • Mushroom, Tofu and Vegetables $19.00
  • Combination Tofu $19.00
  • Home-Made Tofu with Sweet and Sour Sauce $19.00
  • Home-Made Tofu with Seafood Sauce $22.00
  • Fish and Tofu in Hot Pot $24.00
VEGETABLES VEGETABLES
  • Fried Potatoes $15.00
  • Chinese Vegetables with Garlic or Oyster Sauce $15.00
  • Lettuce with Garlic Sauce or Oyster Sauce $15.00
  • Fried Lettuce with Bean Curd Sauce $15.00
  • Stir Fried Broccoli $15.00
  • Combination Vegetables $16.00
  • Fried Beans with Garlic Sauce $16.00
  • Chinese Vegetables in soup $16.00
  • Sliced Duck with Bean Sprout $16.00
  • Fried Pork with Beans $18.00
  • Fried Eggplant with Chilli Sauce $18.00
  • Beef Mince with Eggplant $20.00
  • Eggplant with Salted Fish in Hot Pot $20.00
RICE RICE
  • Sweet & Sour Pork on Rice $13.00
  • Stewed Beef on rice $13.00
  • Deep Fried Tofu on Rice $13.00
  • Ma Po Tofu on Rice $13.00
  • Fried Pork with Fish Sauce on Rice $13.00
  • Fried Pork with Capsicum on Rice $13.00
  • Prawns and Egg on Rice $13.00
  • Eggplant with Chilli Sauce on Rice $13.00
  • Chicken and Mushroom on Rice $13.00
  • Stewed Beef with Potatoes on Rice $13.00
  • Kung-pao Chicken on Rice $13.00
  • Hai Nan Chicken on Rice $13.00
  • Spicy Chicken on Rice $13.00
  • Satay Chicken on Rice $13.00
  • Satay Beef on Rice $13.00
  • Stewed Pork Belly on Rice $13.00
  • Roasted Duck on Rice $13.00
  • Roasted Pork on Rice $13.00
  • Honey B.B.Q. Pork on Rice $13.00
  • Stewed Lamb Belly on Rice $13.00
  • Vegetable and Ling Fish Filet on Rice $13.00
  • Spicy Beef on Rice $13.00
  • Spicy Pork Belly on Rice $13.00
  • B.B.Q. Pork and Roasted Duck on Rice $16.00
FRIED NOODLES FRIED NOODLES
  • Seafood Fried Noodles $15.00
  • Fried Beef Ho Fun $15.00
  • Fried Noodles (Singapore Style) $15.00
  • Vegeterian Fried Noodles $15.00
  • Meat Combination Fried Noodles $15.00
  • Bami Goreng $15.00
NOODLES SOUP NOODLES SOUP
  • Spicy Beef Noodle Soup $14.00
  • Wonton Noodle Soup $14.00
  • Stewed Beef Noodle Soup $14.00
  • Chilli Fried Beef Noodle Soup $14.00
  • Cold Noodles $14.00
  • Roasted Duck Noodle Soup $14.00
FRIED RICE FRIED RICE
  • Seafood Fried Rice (Spicy) $15.00
  • Vegeterian Fried Rice $15.00
  • Chicken Fried Rice $15.00
  • Salted Fish and Chicken Fried Rice $15.00
  • Nasi Goreng $15.00
  • Combination Fried Rice $15.00
STEAMED RICE STEAMED RICE
  • S / M / L $2.00 / $6.00 / $10.00
DESSERT DESSERT
  • Ice Cream $5.00

Nearby Sample Menus

One Good Horse (sample menu)
  • Loaded Baked Potato $5.0
  • Grilled Chicken Burger $23.5
    • jerk marinated thigh, Caribbean slaw and a yoghurt dressing
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Sideways Saturday $10.0
    • Cocktails
  • Skillet Cookie $12.5
    • freshly baked with dark choc chunks, whipped vanilla ice cream
  • O.G.H Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • 300gm Canterbury Angus Sirloin $34.0
  • Summer Greens Salad $6.0
Nando's Riccarton (sample menu)
  • Creamy Chip Dip $2.50
  • Avocado Spread $1.50
  • Spicy Rice (Large) $6.50
  • Old-style chips (Large) $6.50
  • Feta $1.50
  • Portuguese Rolls (Large) $6.50
  • Swiss Cheese $1.50
  • Side Garden Salad $4.50
Bloody Mary's (sample menu)
  • Wakanui $50.00
    • 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
  • Beef dripping fries $7.00
  • Cheese plate $18.00
    • crackers, pickles, quince
  • Goose fat roasted $7.00
  • Truffled mash $7.00
  • Flatbread, sundried tomato & roquette $10.00
  • Smoked venison leg fillet $38.00
    • kumara puree, baby carrot, asparagus & spiced plum sauce
  • Panko & paremsan lamb sweetbreads $19.00
    • with pickled minted peach & snow pea
Hornby Chinese Takeaways (sample menu)
  • Fried scallop $1.50 each / $12.90doz
  • Beef with sweet and chili sauce $13.00
  • Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
  • Chicken with curry sauce $12.00
  • Chicken satay sauce on fried rice $12.00
  • Beef with curry sauce / Beef with chili sauce $12.00
  • Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
  • Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
Big Gary's Fish and Chips (sample menu)
  • Wontons (x6) $5.40
    • (with sweet chili sauce)
  • Deep Fried Moro Bar $3.90
  • The Munchies $9.90
    • 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.
  • Mushroom Burger $5.80
    • Two beef patties, mushroom, lettuce, onion and tomato sauce.
  • Curry Roll $3.20
  • Half Scoop Chips $2.00
  • Scallops (x3) (crumbed) $6.00
  • Mussels (x6) (battered) $6.00
Cranford Alehouse (sample menu)
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
Protocol (sample menu)
  • FISH OF THE DAY $36.00
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • CHARGRILLED AGE FILLET OF BEEF 220G $38.00
    • dauphinoise smoked mushroom puree, burnt onion, baby carrots.
  • CANTERBURY MARINATED LAMB $24.00
    • balsamic tomatoes, confit garlic, rosemary and tzatziki
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • Battered Hot Dogs n/a
    • Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
  • DUO OF LAMB $38.00
    • lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
  • FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
Indian Pearl Restaurant (sample menu)
  • Aloo Prantha $4.50
    • Unleavened whole meal bread stuffed with potatoes and Indian spices.
  • Chicken do Payaza $15.90
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
  • Onion salad $4.00
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Goa Fish $18.90
    • Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
  • Chicken Korma $15.90
    • Boneless chicken cooked in creamy dry fruit sauce and spices.
  • Lamb Korma $16.90
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • Keema Nan $4.50
    • Nan bread stuffed with spices and lamb mince.
Hang Seng Food Bar (sample menu)
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Soy Sauce Chicken on Rice $10.00
  • Hokkien Fried Noodle $9.00
  • Dumplings Soup Noodle $9.00
  • ShanghaI Fried Noodle $9.00
  • Roast Pork & Fried Egg on Rice $10.00
  • Chicken Fried Rice $9.00
  • HongKong Style fried Rice $10.00
Blue Dolphin Seafoods (sample menu)
  • FISH $4.50
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • BACON + EGG $4.00
  • CHOWCHOW $4.50
  • CHEESE $4.50
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • PINEAPPLE $2.50
  • MUSHROOM $2.50
Choice Cakes & Pastries (sample menu)
  • Bacon and Eggs Pies
  • Chicken and Cranberry
  • Steak and Sweet
  • Sausage Roll
  • Steak and Mushroom
  • Mince and Curry
  • Butter Chicken
  • Chicken and Apricot
Sushi Time (sample menu)
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Rice Ball N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Udon noodle $10
  • Inari N/A
  • Half Roll N/A
Daphnes (sample menu)
  • 9.Si Chun style pickled vegetables $6.00
  • 40.Scallop with broccoli $28.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 30.Dry fried oyster POA
  • 10.Honey 880 pork $8.00
  • 41.Scallop with celery and lily bulbs $28.00
  • 12.Deep fried spring roll $5.00
  • 1.Mouth watering hot and sour chicken salad $6.00
Becks Southern Alehouse (sample menu)
  • Bangers and Mash $12.00
    • Sausages with mashed potato and onion gravy.
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Smoked Venison Ribs $29.50
    • Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
  • Bangers and Mash $20.00
    • Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Chicken Salad $20.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Chips $5.50
    • served with Tomato Sauce
  • Chocolate Hazelnut Brownie $10.00
    • Served warm with berry compote, vanilla ice cream and chocolate sauce.
Bamboozle Oriental Fusion Kitchen & Bar (sample menu)
  • Sweet Apple Pork Fillet (3 Skewers) $14
  • Akaroa Sea Salmon $34
    • on fennel-slaw with lemon chili chutney
  • Chili Prawns (3 Skewers) $18
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Japanese Omelette $12
  • Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
    • Blue cod & crab dumplings, Japanese miso mayo
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • Orange-Scented Scallops (4Pieces) $18
Benson Chinese Restaurant

Benson Chinese Restaurant

location

Address

113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033418633

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 4:15 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
113 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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