Bernie's On The Bay in Wellington Menu

Bernie's On The Bay in Wellington has no menu available, but can choose from many other options such as Bacon and Eggs or Sandbar's Big Breakfast from Sandbar. Tong's Takeaway offers many options including Chicken and Corn Soup and Hot and Sour Soup. Food Star includes a wide range like $20.00 (6 Fish Pack) or Snack Box. (2) Vegetarian Gyoza and (2) Chicken Gyoza from . Ancestral offers Freshbun Bakery and Cafe Petone and STEAK & EGG MEAL.

Nearby Sample Menus

Taste of India (sample menu)
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • KHEEMA NAAN $4.00
    • naan filled with lamb mince
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
Rams Crazy Dumpling Restaurant (sample menu)
  • C5 Combination Fried Rice S12.50
  • H6 Beef with satay sauce $17.50
  • K7 Orange chicken $16.50
  • C1 Cucumber salad with noodles & pork $16.50
  • C3 Chilli beef trips with cucumber $16.50
  • F9 Squid black bean sauce $17.50
  • P6 Coriander pork stripes $16.50
  • P20 Sweet sour tofu $15.50
Cafe Laz (sample menu)
  • Mixed Vege Salad $ 10.00
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Tabuli $ 4.50
  • Mixed Vege $ 10.00
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
  • Mujver $ 09.50
    • Zucchini
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
Satay Malaysia (sample menu)
  • Satays: $12.00
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Chicken Curry $16.90
    • Traditional chicken curry with plenty of sauce to dip your roti or drown your rice or both!
  • Nasi Lemak: $12.50
    • Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Pan Fried Squid: $9.00
    • Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
  • Dahl Curry with Roti Chanai and Rice: $9.00
    • Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
  • Mee Goreng Mamak: $12.50
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • ●Desserts:
  • Chicken Rendang with Roti Chanai and Rice: $10.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Le Marche Francais (sample menu)
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Oranais $4.00
    • Apricot danish
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
The Roast Canteen (sample menu)
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Medium $3.00
  • Lamb $12.00/$15.00/$19.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Kumara $0.80
  • GoldenPotato $0.80
  • Southern Fried Chicken 1 pcs $3.30
Saigon Van Grill Bar (sample menu)
  • Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Grilled marinated salmon $18.00
    • served w/ side salad & steam jasmine rice
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Vermicelli (small/large) $1.00/$2.50
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Fish sauce pickle $3.00
Steps Restaurant Travelodge Hotel (sample menu)
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
The Innkeeper (sample menu)
  • Wedges $9.00
    • With sour cream
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
Egmont Street Eatery (sample menu)
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Fish fingers, preserved lemon mayo $12.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • -add pork belly $25.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Smoked nuts, pepitas $6.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Taco Queen (sample menu)
  • -Reg $10.00
  • Jalapeno $1.00
  • -King $15.00
  • -King $15.00
  • -Reg $10.00
  • -Reg $9.00
  • -King $15.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
Pizza Hut (sample menu)
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Garlic bread $3.50
  • Chocolate mousse $3.50
Field & Green (sample menu)
  • Eccles cake $6
  • Hardieboys fresh orange juice $6
  • Fish finger sandwich, tartare sauce $19
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Omelette Arnold Bennett $23
  • Homemade crumpet, honeycomb butter $11
  • Shropshire Blue, fennel crackers, mango chutney $17
Byron's Restaurant (sample menu)
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Gare-Fare Cafe (sample menu)
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Fish Burger $8.00
    • Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Cheeseburger $6.50
    • Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Toasted Sandwich $6.00
    • Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Bernie's On The Bay

Bernie's On The Bay

location

Address

139 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

phone

Phone

0212596590

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food , French , Ice Cream , Juice , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Pet Friendly ,  Cards accepted ,  Outdoor Seating

Location
139 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
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