Address
76A Golf Course Road, Wanaka, Otago, 9305, New Zealand
Bistro Gentil in Otago Menu
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SEVEN COURSE TASTING $120.00- French onion soup, gruyère crouton n/a
- Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
- Market fish, clams, smoked parsnip purée, tempura broccolini, almonds, caper brown butter n/a
- Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
- Chocolate cremeux, coconut sorbet, hazelnuts n/a
ENTRÉES- French onion soup, gruyère crouton $20.00
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
- Goat’s cheese and beetroot salad, walnuts, pear sorbet, goat’s cheese curd $20.00
- Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
MAINS- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Emmental croquettes, mushroom, pepperdews, kale $38.00
- Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
- Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
SIDES- Potato Gratin $7.00
- Brussels sprouts, sherry vinegar, almonds $7.00
- Potato dauphine $7.00
- Homegrown mixed leaf and herb salad $7.00
- Creamy leek & silverbeet $7.00
- Steamed greens, café de paris butter $7.00
DESSERTS- Vanilla crème brûlée, banana ice cream, banana textures $20.00
- Tiramisu, brown butter snow, chocolate ice cream, milk foam $20.00
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
- Chocolate cremeux, coconut sorbet, hazelnut $20.00
Nearby Sample Menus
- Foo young eggs
- Szechuan prawns
- Steak & egg
- For 7 people
- Cheese burger
- Beef burger
- & Pineapple chow mein
- -Medium
- Fish $11.50
- Beef Don $11.50
- Beef $11.50
- Combination $11.90
- Roast Duck $10.90
- Roast Pork $10.90
- Chicken Don $11.50
-
Melt down $6.50
- A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
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Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
- Garlic Pepper King Prawn $23.50
- With Rice extra $2.00
-
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
-
Tom Yum Soup $13.50
- Chicken or Tofu
-
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
-
Phad Thai $23.50
- Duck or Prawn
-
Peanut Lovers $23.50
- Duck or Prawn
-
Seafood Fried Noodles (Phad Kee Mao) $20.00
- Stir fried rice noodles with seafood, chilli, vegetables and basil leaf. Order as spicy as you like
- Vegetables $4.00
- Chicken Pork Beef or Fried Tofu $4.50
-
Currys Puffs (4) $10.00
- Handmade by our chefs. Potato based vegetarian curry with Thai herbs in crispy golden pastry
-
Phad See-Ew Pork or Chicken $17.50
- Stir fried dish in authentic Thai style with rice noodles, pork or chicken and vegetables
-
Tom Yum Goong $20.00
- Famous Thai soup with prawns, tomatoes, mushrooms and herbs. Order as spicy as you like
-
Stir Fried Vegetables $17.00
- Mixed seasonal vegetables stir fried with Thai sauces
- Prawn or Seafood $5.50
- -Large $20,00
- -Large $20,00
- -Large $18,00
- -Small $12,00
- -Large $17,00
- -Large $30,00
- -Large $26,00
- Deluxe Entree $35.00 per person
- EGGS ON TOAST
- - blueberries & maple syrup
- - or grilled banana & caramel with ice cream or cream $12.50
- MUSHROOMS ON TOAST
- with bacon $12.50
-
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- EGGS BENEDICT
- - with bacon $15.00
- -large $4.50
- Donut (Plain or Chocolate) $1.80
- -Small $3
- Shark $5
- Mussels $3
- Between 7am and 10am
- Mushy Peas $2.50
- Please see the specials board for weekly/monthly specials or ask us when you call…
-
Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
-
Battered blue $17.00
- Cod served with chips and tartare sauce
-
Salmon $19.00
- With potato and fennel rosti and salad
-
Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
-
Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
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Toast: white $6.00
- Wholemeal or fruit served with spreads
-
Cob Salad (GFO) $25.50
- Roasted chicken, bacon & crisp greens are dressed with house vinaigrette & toasted almonds ~ Garlic herb bruschetta.
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Affogato (“Drowned” Ice cream) $12.50
- Vanilla ice cream. ~ Espresso & Galliano Amaretto.
-
Garden (V) $25.50
- Seasonal vegetables & cream cheese ~ Pinot plum sauce.
-
Cheese Board (for two) $24.00
- A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
- Serves 2 $49.50
-
Prawns $14.50
- Tempura & wonton wrapped cutlet prawns. ~ Chili mayonnaise
-
Crusty-Bread Board (GFO) $23.00
- A crusty ciabatta loaf ~ Cream cheese, smoked salmon, brie cheese & house preserves.
-
Farmers Sausage (GF) $26.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
- Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
- Side of Vegetables $5.50
- Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
- Side of Salad $4.50
- Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
- Sushi N/A
- Club Sandwiches N/A
- Gourmet Cheese Rolls N/A
- Aurora Burger N/A
-
Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
-
Bacon and Eggs $10.50
- poached, scrambled or fried.
- Cheese Rolls N/A
-
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
- Toast and spreads $5.00
- Bacon and egg $3.00
- Baked beans or spaghetti on toast $8.00
- Large club $5.00
- Scrambled eggs $10.90
- Panini $6.90
- Toasted (two fillings) $4.50
- Bacon and eggs $15.90
-
Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
-
Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
-
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
-
Lime Chicken $29.5
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
-
Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
-
Porto Fino(Small/Medium/Large) $12/$17.5/$29
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
-
Pepperoni(Small/Medium/Large) $11/$16.5/$28
- Pepperoni nestled between sliced onions and freshly sliced tomato.
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Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
- Salt And Pepper Fries $8
-
Moroccan Lamb $22
- Chargrilled lamb rump on mixed leaves.
-
Arancini (V) (GF) $13
- Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
-
Steak Sandwich (GF) $16.50
- Chargrilled angus rump steak, field mushroom, caramelised onions &smoked gouda on baked turkish gap with crisp lettuce and tomato.
- Side Salad $5
- Cajun Wedeges $8
-
Manuka Smoked Bbq Pork Short Ribs $25
- With fries & house slaw
-
Pork Fries (GF) $12
- Pulled pork smothered in melted cheese on french fries topped with out house slaw
- Egg roll $12.00
- -medium $11.00
- Chicken curry fried rice $10.00
- Combination fried rice $12.00
- Kimchi pork fried rice $10.00
-
Kimchi pot stew $14.00
- available options: beef i pork in chicken ituna i mackerel pike
-
Seafood pot stew $17.00
- stew with seasoned veggies, red cod. Squid, prawn. Mussel. Mixed marinara & tofu
- Barbecued beef $15.00
Bistro Gentil
Phone
034432299
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , American Express , Lunch , Group Meal , Seating , View , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar