Blonde in Waikato Menu

-add you sides
fish and chips $11
toast and butter $2
bruschetta of the day $14
- please see blackboard
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
hollandaise or aioli $2
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw

Southern fried chicken $21.00
- sRiracha apple slaw
Mashed pumpkin, sage, pine nuts GF $8.00
Churros a chocolate with cream and cinnamon sugar $12.00
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
Mac and cheese balls $12.00
- truffle mayo
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00

6x Oyster (2.50ea) $14.00
Fish Meal $6.50
- 4 Hoki Bites, chips & drink
Chicken & Mushroom $6.00
B $22.00
- 5 hoki, 2 hotdogs, 3 donuts, $4 chips
6x Scallops (2.80ea) $15.00
Dk’s Berger (Small/Large) $9.80/$12.80
- 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
6x Onion Rings $4.00
Fish Cake $2.50

Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Over the moon triple cream brie w quince jelly
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Chicken , pine nut and parmesan croquettes $14
- peperonata puree

Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Margarita pizza
- Tomato pizza sauce + cheese
Pulled pork croquettes $13
- cress pesto + garlic aioli
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
Eggs $5

Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Hot Chips $6.50
- with Aioli
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
Beef Nachos $11.50
- with Cheese & Sour Cream
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Roast Vege, Pesto & Pinenut Quiche $8.50
Bacon & Egg Pie $8.50
Curly Fries $10.50
- with Aioli & Tomato Sauce

Free range eggs $9
- on toasted ciabatta. Tweak it.
-or prawns(6) $8
-avocado $3
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
Vik's burgers $20
- Served w fries.
-bacon $4
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise

Apricot and hazelnut torte $15.00
- Served with fresh cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Profiteroles $13.00
- With a coffe liqueuor cream
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Mozzarella balls $10.00
- Served with garlic aioli
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Pannacotta $14.00
- With cinnamon fruit
Fries $7.50
- Served with our secret blend of spices and garlic aioli

BLT Bagel w honey mustard full portion $14.50
Savoury Mince $16.00
- w poached egg
Bacon & Eggs $13.00
BLT Bagel w honey mustard half portion $8.50
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Toasted Muesli $10.50
- w yogurt & fruit
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Fritters $15.00
- w sour cream

-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
Miso Free with main
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
-Unagi (Toasted Eel) $3.00 each
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice

Cheese cake $4.50
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
"Eat right, be bright"
"A healthy food for a wealthy mood"
-Combination $17.00
- Chicken, lamb, falafel and mujver
"Eat right, be bright"
-Combination $17.00
- Chicken, lamb, falafel and mujver
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt

MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
PRAWN FRITTERS $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
GULAB JAMUN $6.00
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices

Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Beer battered onion rings $6
- with sweet chilli sauce

Nearby Sample Menus