Bluewater Bar & Grill in Wellington Menu

Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising
Fri- Nasi Tok Ma (gf) $14.90
- Slow braised beef with heops of spices, served with asian stir fry egg, sambal and a crunchy papadom
Plain Roti $3.90
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Tue- Bak Kut Teh (gf) $14.90
- Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
Mini banana fritters $5.90
- 6 pieces
Dessert of the day $5.90

Lamb Iskender see above
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
Mixed Doner (lamb & chicken) see above
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Vege Iskender (zucchini and carrot fritters or felafels) see above
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
Cheese $1.00
Halloumi Cheese $1.50

PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
Thick and chunky fries $7 / $11
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
BRIOCHE BREAD & BUTTER PUDDING $6.00

Vegetarian $7.00/$9.50/$11.50
GoldenPotato $0.80
Small $2.00
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Large $5.00
Lamb $12.00/$15.00/$19.00
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Medium $3.00

Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
Bami goreng $11.50
Quarter pounder burger & chips $9.90
6 chicken nuggets $4.50
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
Snack box $6.30
- 1 thigh & small chips
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce

Fat cut chips $7.00
- with aioli
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Pie of the day $12.00
- served with brown sauce and salad

Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Funghi (V) $22.00
- smoked portabella and button mushrooms
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Panko Crumbed Calamari $14.00
- served with lemon aioli

Citrus Bavious $8.00
- Candied fennel, orange shortbread
Bacon $5.00
Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
Crispy Cauliflower $6.00
- Harissa mayo
Ricotta Parmesan Ravioli $27.00
- Pea sauce, vanilla brown butter
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter

• Tomato Sauce (Ketchup)
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Honey Mustard
• Mild English Mustard
• Hot English Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Extra Sausage $4.00
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked

Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Hand Cut Fries (GF, DF, V) $7.50
-Grilled Pear, Prosciutto, Mozzarella $13.00
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Rocket And Parmesan Salad (GF, V) $6.50
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette

Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
All main courses are served with today's potato and vegetables (unless otherwise specified)
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream

BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
Fillings $1.50
- Baked Beans
Chicken Wing $1.20
Toasted Sandwiches $4.00
- Ask Staff for Fillings
Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
Bacon & Eggs on Toast $8.00
Bacon, Egg & Cheese Croissant $8.00
Ham, Egg & Cheese Croissant $8.00

Nearby Sample Menus