Bluewater Bar & Grill in Wellington Menu

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Bluewater Bar & Grill in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Home Made Muesli from Seashore Cabaret. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. Tulsi includes a wide range like Plain naan or Roti. Toast and Petit Dejeuner Complet from . Cafe Breton offers Spices of India and Shahi Paneer.

Nearby Sample Menus

Brown butter mash $7
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos

GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.

Steak & Pineapple $14.90
King Prawn & Black Bean Sauce $22.50
Pork Cashews, Pineapple $14.90
Roast Pork & Tomatoes $14.90
Steak Satay $14.90
Chicken & Cashews $14.90
Combination Seafood $24.50
Hulen Chicken $14.90

Muesli, yoghurt and berries $6.50
Muesli slice $3.90
Sweet or savoury scone $3.90
Pecan and Cranberry slice $3.90
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
Gluten free lemon and ricotta cake $4.90
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish

GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
GARLIC MUSHROOMS $14.00
- on toast
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
THAI CHICKEN CURRY $18.00
- served with rice
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon

Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Soup of the day $ 14.90
- >With freshly baked muffuletta roll
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard

Grilled Island Bay bacon $5.00
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
MOF Sourdough $4.00
- bread with butter or olive oil
Porridge $9.00
- with cream and brown sugar
Gluten free bread $2.00

- Fillet $8.50
-Fillet $19.00
Tempura onion cake ( 2 ) $4.00
Prawns $7.00
- Grilled or Battered ( 6 )
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
●Grilled fish $17.00
-12 for $20.90
Crumbed Chicken $6.00

Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Deep Fried Potato Balls (Vegetarian) $12.50
- Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
Satay Stick Chicken or Beef $10.00
- Skewed satay chicken or beef, served with peanut sauce.
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.

H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone

WHOLE CHICKEN $19.60
HAMBURGER BEEF $4.40
CORN ON THE COB $1.60
SHRIMP $15.10/$14.60
FRIED RICE $10.50/$10.20
WON TON SOUP $14.00
ONION RING $0.80
MEAT PATTIE AND EGGS $10.10
- two grilled meat patties and two eggs

Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Marinated Kalamata Olives & Green Olives $7.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce

RAITA $2.50
FISH CAKE $2.20
CHIPS $2.40
CRUMBED TARAKIHI (FILLET) $7.50
PRAWN CUTLETS (6 PACK) $7.00
EGG $4.00
FISH $4.50
GARLIC NAAN $3.00

Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
Two fillings $7.00
Large $12.00
Small $4.00
Half Portion $8.00
Half Portion $17.00

Hash Brown, Bacon & Eggs on Toast $10.50
Chicken Wing $1.20
Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
Large Chips $3.50
Small Chips $2.50
Fillings $1.50
- 1 x piece of Bacon
Mushroom & Egg on Toast $8.00
Ham, Egg & Cheese Croissant $8.00