Bluewater Bar & Grill in Wellington Menu

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Bluewater Bar & Grill in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Home Made Muesli from Seashore Cabaret. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. Tulsi includes a wide range like Plain naan or Roti. Toast and Petit Dejeuner Complet from . Cafe Breton offers Spices of India and Shahi Paneer.

Nearby Sample Menus

Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Lemon & Passionfruit Mudcake $10.00
Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil

SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth

Cheddar Cheese $1.50
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
5 Grilled Tenderloins $11.90
- Choose your basting
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Caramelised Onions $1.50

Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
Sharing Menu 1 $30.00
- Cost per person. - Combination Entrée / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood or Combination $21.50
Vietnamese Seafood Boat $24.50
- Mixture of fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Marinated Spare Ribs $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.

350g Sous Vide Rib Eye $30
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
Thyme & garlic roasted mushroom $8
Seasonal vegetables $8
Sourdough, rye, house butter (V) $5.5
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Sauteéd potatoes $8

Fried Chicken Sandwich $16.00
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
Harissa & Avocado $10.00
- Add GF $2
Green Baked Eggs $19.00
- Add GF $2
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Cheddar & Chive Dutch Baby $15.50
-Add Bacon $6.00
Seared Salmon (GF) $19.00

Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Small side of fries (V,GF) $5.00
Salt & pepper squid Salad $21.00
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries

- Feta, Pesto, Spinach, Red Peppers $8.50
- Bacon $5.00
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
Toasted Sandwiches
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach

Potato Top Savoury $2.50
Mince Pie $4.70
Mexican Savoury $2.50
Mince & Cheese Pie $4.90
Sausage Roll $3.40
Potato Top Pie $4.90
Vegetable Pie $4.90
Chicken bacon & mushroom pie $5.10

A bowl of Louisa plums $ 7.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Apricot and ricotta cake $7.5
A glass of chilled almond soup, nectarine and basil $13.5
Warmed marinated olives $6.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5

Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Kids beef burger $12.80
- beef pattie and lettuce with chips and tomato sauce
Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
Mushrooms $4.80
Joe’s green salad $4.80
Add cold smoked salmon $17.80
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli

Flat bread for two g*add $3.00 gluten free
spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
chips, ketchup, aioli g d v $8.00
cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
cauliflower, raisins, couscous, vindaloo béchamel v $24.00
pk cheese burger, fries / add bacon g* $21.00/$24.00
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00

POTATO TOP
- Creamy potato topping on quality beef mince
STEAK & KIDNEY
- Traditional Steak and kidney
MINCE SAVOURIES
- Quality beef mince with added vegetables
MINCE & CHEESE
- Cheese topping on quality beef mince
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
FAMILY PIES $18.00

Chicken Korma $10.00
Rojan Josh (with rice) $10.00
Chicken Wings $1.50
CHICKEN TIKA $2.00
Green Pea & Potato Curry $7.00
Garlic Naan $2.50
GARLIC NAAN $2.50
Green Pea & Paneer Curry $8.00

Bacon, egg, cheese and tomato bap with relish $10.00
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Toasted ciabatta with salmon cream cheese dip $8.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
-Or blueberry and vanilla cream $14.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Lamb warp with mixed salad and minted yogurt dressing $13.50
Chicken and sundried tomato cheese croquettes $11.50