Bluewater Bar & Grill in Wellington Menu

Flat white $4.00
Sausage $4.00
Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
Crumbed camembert cheese served with plum jam $12.00

Curry Laksa $10.50
- Egg Noodles with prawns, crab,meat, chicken, and fresh vegetables in a coconut curry Soup
Chinese Pork bun $2.50
Onions $2.50
Egg Burger $4.50
Snapper (seasonal) $9.00
Garlic Mussel $12.00
- Egg noodles with Mussel and fresh veegetables in a delicious garlic Sauce
Sweet & Sour Wonton $9.90
- 9 Wonton on Steamed rice or noodles
Orange Beef $13.00
- On Noodles or Steamed Rice

Sweet and Sour Pork $22.00
- Classic Cantonese dish.
Steamed Fish (600g-800g each) from $29.00
- Steamed whole fish with soya sauce, ginger, spring onion and coriander.
Steamed Juicy Shanghai Dumpling (4pc) $10.00
- A delicate pastry envelop containing ginger infused pork, served with Chinkiang vinegar.
Pork with Cashew Nuts $22.00
- Classic wok fried.
Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
Deep Fried Ice-Cream $8.00
Icing Durian Dumplings (3 pcs) $8.00
Garlic King Prawn (6pc) $14.00
- Stir-fried with fresh garlic, white wine and served on iceberg lettuce.

Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad

-fried chicken $5
-With Chicken(V)(GF) $17
The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
Not Kale (V)
- short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
-smokey bbq sauce $1
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
-crispy fried shallots $2
-lettuce $6

Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of pies: $7.50
Soup (V): $8.00
Jams, preserves, sauces, savoury jellies.
Gourmet Panini: $8.00
Daily changing selection of muffins: $4.50
Varying take home meals: $12.00
Changeable / Seasonal Salads: $6 / $10

-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-Paneer Pudina Masala
- Cottage cheese with masala gravy flavoured with mint
Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad

-Dessert Ice cream with mixed fruits
Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
Snow Peas with Chinese Sausage & Pork Seasonal
Hot and Sour Soup / Beef and Tofu Soup $6.00
-Prawns or Scallops $32.00
Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
-Fish or Squid $22.00
Dessert Ice cream with mixed fruits

CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.

Omelette $11.00
Hot B.L.T $6.50
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Wedges with sour cream & salsa $7.00
Hot roast beef sandwich $6.50
Chilli bean nachos $8.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Bacon & eggs $11.00

Bacon, Maski, Tomato & Aioli $5.00
Mince
Vege Sammie $5.50
Mince & Cheese
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Steak & Creamy Mushroom
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese

Nearby Sample Menus