Bluewater Bar & Grill in Wellington Menu

Are you the owner? Manage this listing for free.

Bluewater Bar & Grill in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Home Made Muesli from Seashore Cabaret. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. Tulsi includes a wide range like Plain naan or Roti. Toast and Petit Dejeuner Complet from . Cafe Breton offers Spices of India and Shahi Paneer.

Nearby Sample Menus

Onion Rings $5.90
- Choose your dip
petite $8.40
Full Monty grand $17.90
- DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
grand $16.40
grand $13.40
petite $9.90
California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
grand $10.40

SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
VESUVIUS $24.50
- White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.

BBQ PORK $9.50
BEEF $9.50
CHIPS $2.50
CHICKEN NUGGET $0.80
EGG BURGER $3.70
CHICKEN PATTIE $1.80
SPRING ROLL $2.00
ROTI CHICKEN

Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
Garlic Roti (Istana's own) $3.50
Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
Lamb Curry $18.90
- Boneless pieces of lamb and potato cooked in a rich curry sauce.
Mixed Salad Bowl $5.90
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.

Cheese & Garlic Pizza Bread $8
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce
Cheese Pizza Bread $7
Lasagne Beef $17
- Made in traditional Italian way

Vegetables Egg Foo Young $12.00
Ginger & Spring Onion Chicken $13.00
Meat Pattie (Home made) $2.50
Honey Chicken Chow Mein $14.00
Dumpling Soup (8) $11.00
Kumara Chips $5.70
Beef Foo Young $13.00
Seafood Noodle Soup $12.00

Chick n Fala Salad $12.5 Reg / $10.5 Petita
- 8 Pack $7.90
Cookie Fix $2.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Free Range Chicken Tenders
Grilled Wedges $4.90
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Super Vege (3 Fillings) $4.00

Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.

- jam, marmalade, marmite, peanut butter or honey
- bacon, smoked salmon, kransky sausage $5.00
Eggs Benedict $15.00
- (ham& hollandaise)
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
our eggs are locally sourced free-range
Toast $8.00
- bacon & banana w maple syrup

Chicken
Salmon $11.50
Salami
Pulled pork
Creamcheese $0.50
Salmon $1.50
Avocado $10.50
Onion

Main $14.90
- Mild/Med/Hot
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
Roti $2.50
- Wholemeal bread
Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
Raita $3.50
- Yoghurt mixed with grated cucumber and mint
Mixed Platter (for 2 people) $15.50
- Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs

Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Turkish Bread $7.00
- Garlic butter and melted cheese
Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
Sausages or bacon $5.00
Pan-cake with bacon, banana and maple syrup $12.50

Singapore Style Rice Vermicelli $11.00
Salt and Pepper Squid on Rice $12.00
Won Ton Noodle Soup $11.00
Roast Duck on Rice $13.00
Roast Pork on Rice $12.00
Brisket Noodle Soup $12.00
Brisket on Rice $11.00
Vegetarian Fried Rice $10.50

Lemon Fish $8.50
Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
Sweet Chilli $1.50
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Trumpeter $5.50
Homemade Tartare $2.00
Zelati Vanilla Tahitienne $6.00
- with extracts from tahitian vanilla
Tempura with Coriander

Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée