Bluewater Bar & Grill in Wellington Menu

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Bluewater Bar & Grill in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Home Made Muesli from Seashore Cabaret. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. Tulsi includes a wide range like Plain naan or Roti. Toast and Petit Dejeuner Complet from . Cafe Breton offers Spices of India and Shahi Paneer.

Nearby Sample Menus

Crispy pork belly $15
- celeriac purée, japanese honey suckle
Popcorn cauliflower $8
- with garlic yoghurt
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
House made onion rings $7.5
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
Crispy tofu $10
- sticky ginger soy glaze
Add new season asparagus and hollandaise $5
Polenta chips $9

DESSERT
Today’s fish $26.50
ENTREE
Gnocchi sardi with tomato semi crudo $19.50
Yogurt panna cotta with Capitol’s honey
Two course set lunch $26.50 per person
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Seared scallops with radicchio, pear & toasted almonds $25.50

Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Pecan Pie $6.00
- served with whipped cream
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
2 SPICY CHICKEN
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
1 CAJUN FISH

Chicken $16.00
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
Chicken Vindaloo Lunch $10.50
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Cheese Chilli Naan $5.00
- White flour bread stuffed with cheddar cheese and green chillies.
Fish Bengali $17.50
- Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
Mango Chutney $3.00
Daal Makhani Lunch $9.90
Tamarind Chutney $3.00

Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
Sago Pudding Gula Malaca $8.00
- Sago topped with palm sugar and coconut cream.
Mango Chutney $2.80
Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Peanut Sauce $2.50
Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry

POTATO/VEG ROLL $2.40
APPLE TURNOVER $2.00
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
APRICOT TURNOVER $2.00
CHICKEN FRITTER $2.50
MUSSEL $1.20
KUMARA CHIPS $4.90
CORN FRITTER $2.30

Mince Pie $4.70
Steak & Kidney Pie $5.10
Potato Top Savoury $2.50
Roast Chicken & Vegetable Pie $5.10
Steak & Vegetable Pie $5.10
Mexican Savoury $2.50
Chicken bacon & mushroom pie $5.10
Mexican PIe $4.90

- Chicken, leeks and potatoes
- Cured meat & cheese focaccia sandwich $7.50
- Beef and mushrooms
Focaccia-Sandwiches & Panini:
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Quiche & Pie: $7.00 / slice
- Spaghetti Bolognese $14.50
Salads/Sides:

Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Halloumi & pesto slider three for $16.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
Hot fruit crumble with vanilla bean ice cream $12.00
Lamb, feta, beetroot & lettuce $18.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
Beef, saute mushroom & blue cheese mayo $18.00

Bluff Oyster (seasonal) N/A
Wedges $5.00
Pork & Shrimps Fried Rice $12.00
- Shrimps, roast pork and fresh vegetables
Vege Burger $3.90
Onions $2.50
Onion Ring 1/2 doz $3.50
Includes crumbed fish , 2 calamaris, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce $13.00
Thai Chilli Combination $11.00
- Chow Mein or fried Rice with roast Pork, beef and Chicken

Pastel de chocolate $8.00
- Chocolate brownie
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla

Caramelised Onions $3.50
Fries $7.00
- Served with tomato sauces
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Sausages, Eggs & Chips $12.00
- With coleslaw
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
2 Fried Eggs $3.50
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf

Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Eggs benedict or Florentine on house hash browns $15.50
Hand Cut Kumara fries with chipotle $8.50
Streaky Bacon $5.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads

Fish & chips $9.00
Bacon & eggs $11.00
●Assorted paninis & sandwiches
- made to order
Scrambled or poached eggs & toast $8.00
Hot roast beef sandwich $6.50
French fries $4.80
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Gale's gourmet burgers $7.50 / $9.00

AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00