Bluewater Bar & Grill in Wellington Menu

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Bluewater Bar & Grill in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Home Made Muesli from Seashore Cabaret. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. Tulsi includes a wide range like Plain naan or Roti. Toast and Petit Dejeuner Complet from . Cafe Breton offers Spices of India and Shahi Paneer.

Nearby Sample Menus

Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Mini chicken ramen $9.00
- Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Japanese pickles $2.00
Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing

Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket

Mujiver $14.00
Chicken $9.00
Chicken $14.00
Combo $4.00
- With fries and can of drink
Falafel $10.00
Mujiver $15.00
Lamb $15.00
Lamb $11.00

Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
Garlic Chicken $16.00
- Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
Daal Makhani $12.50
- Black lentils cooked in tomato paste, spices and finished with cream and butter.
Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
All mains served mild, medium or hot with free Basmati rice
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Butter Naan $3.50
- Refined flour bread finished with butter
Chicken Ngaio $16.00
- Boneless chicken cooked with ground spices in an apricot sauce.

Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
All Pasta & Gnocchi are made fresh in house $N/A
Olive $8
- Bowl of warm Marinated Olives
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens

Diced Chicken in Garlic Sesame Sauce $12.00
Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
Soy Sauce Lamb with Spring Onion $19.80
Deep Fried Sesame King Prawns $14.00
Seafood and Bean Curd Soup $7.00
Stir Fried Chinese Vegetables $14.80
Pepper and Salt King Prawns $29.80
- King prawns with shell
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut

DEEP FRIED SCALLOPS 1 DOZ $21.00
FRIED CHICKEN DRUM $2.00
ONION RING $0.80
MUSSEL $1.00
HALF CHICKEN $9.80
COMBINATION $13.00/$12.00
CURRY ON RICE $11.10/$10.80
CORN FRITTER $3.00

-With spinach $14.50
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Add chicken or beef $19.50
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
CHICKEN NUGGETS $6.50
Chili Cheese Fries $10.00

3 Fillings $6.00
Sautéed creamy mushrooms $9.50
- Or Grainy toast
Eggs on toast $8.00
-Bacon & avocado
-Brie & walnut
Available til 11am
home made bread $3.00
Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast

Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
Honey Smoked Turkey 9.20
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
Salmon 9.90
- Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Big Pineapple 27.00/16.00
- Ham, pineapple, mozzarella cheese and pizza sauce
Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
Plain 4.60
Bacon& cheese 4.30

Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Marinated Kalamata Olives & Green Olives $7.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Pistachio Nuts $4.50
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)

- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Free range bbq pulled pork served with caramelized onion & apple relish
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Slow cooked, tender free range lamb topped with mint tzatziki

Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
Half Portion $17.00
Side Salad $6.00
Full Portion $17.00
Full Portion $10.00
Beer Battered Fish and Chips with Salad and Tartare Sauce
Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
Fries with Tomato Sauce

Thai Sauce Chicken
Braised Bean Curd
- with Lo Hon Vegetables
Chinese Vegetables
Sichuan Spicy Chicken
Beef Bean Curd Soup
Chicken Corn Soup
BBQ Pork Fu Yong
Sichuan Spicy King Prawns

Add to any salad $6
- Grilled chicken
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
Taylors Fine Ruby Port $12
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
Spy Valley Iced Sauvignon Blanc $9
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries