Bluewater Bar & Grill in Wellington Menu

Bluewater Bar & Grill in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Home Made Muesli from Seashore Cabaret. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. Tulsi includes a wide range like Plain naan or Roti. Toast and Petit Dejeuner Complet from . Cafe Breton offers Spices of India and Shahi Paneer.

Nearby Sample Menus

  • Won Tons (1/2 Doz) $5.00
  • Sausage $2.40
  • Bacon Fritter $2.20
  • Chicken Burger $6.50
  • Snapper Fillet $12.50
  • Tarakihi Fillet $8.50
  • Tarakihi Fillet Dinner $14.50
  • Cheese Burger $5.50
  • King Prawn $22.50
  • Steak & Cashews $14.90
  • Fish & Veg. $18.50
  • Won Ton $12.50
  • Indian Butter Chicken $14.50
    • with rice
  • Si-Chuan Steak $14.90
  • Pineapple $4.70
  • 1/2 Doz. King Prawns $15.50
  • 9 Pig Ears $7.50
  • 7 Pork Maws $7.50
  • 45 Orange Beef $17.00
  • 115 One Meat Noodle Soup $11.00
  • 100 Black Bean Spare Rib on Rice $10.50
  • 10 Duck Wing & Feet $7.00
  • 106 Seafood Udon $12.00
  • 40 BBQ Pork with Vegetable $15.00
  • PRAWN VINDALOO $18.00
    • a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • FISH TIKA MASALA $16.00
    • fresh boneless fish infused with capsicum, onion and Indian gravy
  • ACHAR(mixed pickles) $2.50
    • mixed vegetable pickle
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • ONION RING $6.00
    • sliced fresh onions coated in chickpea flour and deep-fried
  • KADHAI PANEER $16.00
    • homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
  • Crumbed Mushroom Aranchini Balls With Aioli $15
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Todays Greens $8
  • Free Range Eggs (2) $5
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Streaky Bacon $5
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Bacon sandwich, Marty sauce $8.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Coconut chia, banana and goji berries $10.00
  • Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
  • Fish and fries with hand-cut tartare $11.50
  • Jumbo Sushi Selection $25.90
  • - 4 pieces Fresh Salmon Supreme
  • Fancy Platter - 2 $32.90
  • - 8 pieces Sesame Teriyaki Chicken
  • From $3.20
  • SMALL $5.00
  • Nigiri Sushi Medley $30.90
  • 6PC. REG $9.40
  • Lamb Kadhai $10.00
    • Lamb in cooked in onion and tomato gravy with capsicum
  • Garlic Chicken Tikka Balti $16.00
    • Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Malai Kofta $13.50
    • Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
  • Balti Paneer Moti $7.00
    • Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
  • Lamb Korma $14.50
    • Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
  • Fish Makhani $14.50
    • Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • BBQ Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Vietnamese Crepes $10.00
  • Tofu And Vegetable On Rice $14.00
  • Rice Noodle Rolls $7.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Beef Vietnamese Sandwich $10.00
  • Double Teriyaki Salmon $1.50
  • Beef Udon $9.50
  • Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
  • Egg (Tamago) Nigiri (V) $1.70
    • (Lambton Only)
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Double Avocado & Sesame (V) (GF) $1.00
  • Avocado Nigiri (V) (GF) $1.90
  • Salmon Or Tuna Sashimi (GF) 1.5 per piece
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Yache Kim Bab (Sushi) $15.00
    • Korean style vegetable sushi with miso soup
  • Korean Pan Cake (Kimchi Jun) $16.00
    • Korean pan cake with kimchi & vegetables
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Steamed Rice $3.00
  • S-2 Dinner Set B (3 course main)
  • Doeji Bulgogi Bab (Pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Bibim Bab / Hot Pot Bibim Bab $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • -Add blue cheese $3.00
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Hollandaise $2.00
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Bluewater Bar & Grill

Bluewater Bar & Grill

location

Address

6/245 Oriental Parade, Wellington, Wellington, 6011, New Zealand

phone

Phone

8017900

email

Email

None

clock

Opened hours

Mon – Sun 8:00 am – Midnight
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Dinner ,  Child-friendly

Location
6/245 Oriental Parade, Wellington, Wellington, 6011, New Zealand
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