Bluewater Bar & Grill in Wellington Menu

Bluewater Bar & Grill in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Home Made Muesli from Seashore Cabaret. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. Tulsi includes a wide range like Plain naan or Roti. Toast and Petit Dejeuner Complet from . Cafe Breton offers Spices of India and Shahi Paneer.

Nearby Sample Menus

  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • Chicken Dum Biryani $12.50
  • Onion Rings $3.00
  • Mushroom $2.00
  • Paneer 65 $13
  • Chili Chicken $13
  • Bosveld $12.00
    • Bacon, cheese slice
  • Full Rack $24.00
  • Chili Paneer $13
  • Battered or Crumbed Tarakihi Fillet and 1/2 Chips $10.00
  • Spring Rolls $2.40
  • $10 Combo
    • Cheese Burger, Chips, Sausage, Hash Brown
  • Chicken & Pineapple $12.00
  • Fish & Cheese $5.80
  • Cheese & Pineapple $3.60
  • Chinese Dim Sims $1.50
  • Bacon $5.00
  • Banana Roti with ice cream $10.50
  • Rojak: $11.00
    • This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
  • Lamb Cutlets: $12.00
    • French cutlets marinated in spices and barbequed over charcoal. Delicious
  • -Meat $9.00
  • Chow Kuay Teaw: $14.90
    • Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Chicken Sambal: $18.90
    • A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
  • -vege $12.90
  • Mee Goreng Mamak: $14.90
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Spicy Buffalo Chicken Wings
    • With Garlic Aioli And Salad
  • Smoked salmon* $14.90
    • with horseradish cream capers and toasted bread
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • all kid's meals incluide one kid's size soft drink or juice and kids activity park
  • Kiwi road $17.90
    • crumbed halloumi cheese and roasted vegetable chutney
  • note gf base additional $2.90
  • Breakfast Pizza $16.90
    • Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Hummingbird’s salted caramel chocolate 4
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Fish finger sandwiches with American cheddar 12
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • House made bresaola 4
  • Roasted spuds with buttermilk cream 8
  • Matar Paneer $15.00
    • Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
  • Achari Lamb $16.50
    • Lamb cooked with secret recipe in "pickling style!"
  • Palak Paneer $15.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
  • Prawn Vindaloo $18.50
    • Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
  • Tandoori Chicken Half $14 / Full $24
    • Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
  • Chilli Prawns $19.00
    • Whole prawns cooked with onion, capsicum and green chillies in soya sauce
  • Prawn Masala $18.50
    • Fresh prawn pieces cooked in thick onion sauce and ground spices finished with herbs
  • Paneer Pakoras $10.00
    • Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
  • Risotto di Granchio $28
    • Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
  • Bianchetto $16
    • Whitebait and lemon fritter with a cornichon and dill mayo
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Cinghiale $24
    • Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Quattro Formagg $24
    • Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Small (20cm approx.) $14.00
  • Large (30cm approx.) $20.00
  • ENGLISH STYLE $6.10
    • chips with curry sauce
  • CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
  • CHICKEN CORN SOUP $7.80
  • BACON AND TWO EGGS $11.10
    • two slices of bacon and two eggs
  • WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
  • WHOLE CHICKEN $19.60
  • CURRY ON RICE $11.10/$10.80
  • NASI GORANG(CURRY-VEGETABLE-RICE) $1.30/$12.30
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • 1 doz $18.00
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • Cool ranch
  • Classic buffalo sauce
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • Extra sauce $4.00
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • Soup of the day $12.00
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Guacamole (when available) $4.00
  • Salsa $4.00
    • Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
  • Burritito De Frijoles Y Arroz $10.00
    • Little flour burrito filled with beans, rice & cheese, side of sour cream
  • Aceitunas Con Chiles $8.00
    • Chile marinated olives
  • La Boca Loca Salad $17.00
    • Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
  • Manuka Smoked Fish
    • Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
  • Pescado $19.00
    • Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Mixed Vegetarian $7.50
  • Mini Kebab Combo $9.00
    • Chicken, Lamb or Mixed Kebab
  • Add Salad or Fries $1.50
  • Shish Kofta $11.00
  • Lamb $11.00
  • Hummus & Tabouli $4.00
  • Mixed Pide $10.00
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Bluewater Bar & Grill

Bluewater Bar & Grill

location

Address

6/245 Oriental Parade, Wellington, Wellington, 6011, New Zealand

phone

Phone

8017900

email

Email

None

clock

Opened hours

Mon – Sun 8:00 am – Midnight
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Dinner ,  Child-friendly

Location
6/245 Oriental Parade, Wellington, Wellington, 6011, New Zealand
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