Bluewater Bar & Grill in Wellington Menu

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Bluewater Bar & Grill in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Home Made Muesli from Seashore Cabaret. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. Tulsi includes a wide range like Plain naan or Roti. Toast and Petit Dejeuner Complet from . Cafe Breton offers Spices of India and Shahi Paneer.

Nearby Sample Menus

Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
Fish Cakes $12.00
- with mustard mayo and Salad
Greek $17.50
- Our take on a classic
Vegie Breakfast $15.00
- eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
Fries $8.00
- and garlic mayo

MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
(kids under 12 years old)
Ham Pizza $10.00
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
Tiramisu coffee $11.00
- Delicious
Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami

Chicken Burger $13
- southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
Akaroa salmon $11
Flounder,whole $9.9
Panko crumbed market fish $12
- w/crinkle cut chips, slaw and aioli
Vegan Burger $12
- Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
Mushy peas $3
- w/Lemon,mint and Italian Parsley
Weekday Express Lunch $10
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
Whitebait fritter $11
- Whitebait fritter served on buttered white bread andseerved with lemon

Pancakes, Whipped Cream & Stewed Fruit $16
Peach Bellini $12
Crispy Fried Chicken & 'Slaw $12
Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
Burger with House $22
Sticky Pork Belly $10
Cauliflower & Blue Cheese Soup $12
Rocket, Balsamic & Olive Oil $8

Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Fruit Salad $6.50
Chef's Creation POA
- Please ask our helpful staff about today's creation
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Cheesy Garlic Bread $8.00
Rustic Fries W/ Tomato Sauce $7.50
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce

BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
ACME SUMMER SALAD $19.00
ACME PIZZA SPECIAL $25.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
ACME SEAFOOD CHOWDER $19.00
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI

Si Chuan Style Spicy Chicken $9.50
Pineapple mushroom Chicken $9.50
Satay Chicken $9.50
Si Chuan Style Spicy Chicken $9.50
Sweet & Sour Chicken $10.00
Spring Roll each $2.00
Chicken Cashew Nut $11.00
Pineapple mushroom Chicken $9.50

Choose any 2 items including toast for $9.00
B.L.T $5.90
Steak $7.50
6x Squid Rings $4.50
6x Corn Nuggets $3.00
5 Curry Chicken $12.90
- with rice or roti
- Seafood or Combination $13.90
3 Beef/Chicken Rendang $12.90

Cured Salmon $20.00
- fennel, radish, lemon
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Extra Bread $4.00
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Pork Belly $33.00
- mustard fruits, bread sauce, sage
Fire Grilled Cauliflower $17.00
- almond, mint

Biscuits Anzac Chocolate Chip
Omelette Arnold Bennett $23
Homemade crumpet, honeycomb butter $11
Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
Treacle tart, ginger ice cream $14
Kir Royale
- Fresh blackcurrants & sparkling wine
Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
Mount Eliza Red Leicester cheese scone $6

Gluten free burger buns available $2.00
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes

Pistachio Nuts $4.50
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Marinated Kalamata Olives & Green Olives $7.00