Bongusto - Merkato Fresh in Wellington Menu

SAMPLE MENU SAMPLE MENU
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Fresh Pasta:
  • - Spaghetti Bolognese $14.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Salads/Sides:
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Quiche & Pie: $7.00 / slice
  • - Beef and mushrooms
  • - Chicken, leeks and potatoes
  • Focaccia-Sandwiches & Panini:
  • - Cured meat & cheese focaccia sandwich $7.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Italian Style Meatballs Sub $8.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Large choice of Roman Pizza slices from $4.50
  • Many Italian and French Desserts

Nearby Sample Menus

  • Lamb, goat feta, red onion jam & mint $13
  • Whole fried mackerel $18
  • Chocolate salame $5
  • Polenta chips & black olive aioli $5
  • Venison, smoked ricotta & beetroot $12
  • Beef, mozzarella, leek & prosciutto $13
  • Poached pears & gorgonzola gelato $10
  • Fritto Misto $18
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Salami and aged cheddar on rye $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Minced meat fried bean $14.50
  • Chicken wing $2.50
  • Mutton offal soup $9.50
  • Yipin braised $18.50
  • Pork $1.50
  • Steamed stuffed bun $7.50
  • Sichuan double-fried pork $16.50
  • Orange beef $16.00
  • Babylon Pizza $15.00
  • Mijvel $8 / $9
  • Chicken Pide $12.00
  • Vege $10.00
  • Mixed Sml $9 / Lrg $10
  • Large $6.00
  • Chicken $10.00
  • Chicken Sml $9 / Lrg $10
  • Mujiver $11.00
  • Falafel $11.00
  • Mixed $14.00
  • Lamb shish $16.00
  • Chicken $15.00
  • Mixed $9.00
  • Chicken $14.00
  • Combo $4.00
    • With fries and can of drink
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Selection of two cheeses $ 29.00
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • Chicken Caesar $20/ $3
    • Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
  • Kay Eff See $20
    • Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Bee Bee See $22
    • Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
  • Nevermind the Bollocks $22
    • Ham - Chorizo - Corn - Salami - Rocket Fuel
  • Brisket PoBoy $16
    • Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
  • Casanova $19
    • Spinach - Capsicum - Olives- Salami
  • Chicken Po Boy $16
    • Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
  • Spiced duck livers & sautéed spinach on toast $19
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Please see our blackboard.
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Eggs $2.00
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Check out our cake stand for special N/A
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Deep fried onion ring $0.50
  • Mushrooms $1.00
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Barrah Kebab $10.00
    • Lamb chops marinated with spices and cooked in a tandoor.
  • Mutter Paneer $16.00
    • Home made cubes of cottage cheese cooked with green peas and spices.
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Keema Naan $4.50
    • Naan stuffed with minced lamb.
  • Vegetarian $50.00
    • (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
  • Chicken Vindaloo $16.50
    • Boneless chicken pieces cooked with potatoes and vindaloo paste.
  • Mixed Vegetable Pulao $10.00
    • Basmati rice mixed with vegetables and spices.
  • Vegetable Samosa $6.50
    • Deep fried triangular pastry filled with potatoes, green peas and spices.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Pastrami salmon on toast with capers & rocket $8.50
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Smoothie of the day (DF upon request Add $1) $8
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Bruno toastie with a fried egg, ham & tomato $9
  • Coconut chia seed pudding with fruit $8
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Chicken and sundried tomato cheese croquettes $11.50
  • Streaky bacon $6.00
  • House smoked salmon $7.50
Bongusto - Merkato Fresh

Bongusto - Merkato Fresh

location

Address

37 Miramar Avenue, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

04 3882138

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , French , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
37 Miramar Avenue, Miramar, Wellington, Wellington, 6022, New Zealand