Address
37 Miramar Avenue, Miramar, Wellington, Wellington, 6022, New Zealand
Bongusto - Merkato Fresh in Wellington Menu
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SAMPLE MENU-
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Fresh Pasta:
- - Spaghetti Bolognese $14.50
- - Spaghetti with Zucchini & Gorgonzola $14.50
- Salads/Sides:
- - Fresh Red Cabbage salad w/ orange dressing
- - Roasted Winter veggies Small $6.50 Large $8.50
- Quiche & Pie: $7.00 / slice
- - Beef and mushrooms
- - Chicken, leeks and potatoes
- Focaccia-Sandwiches & Panini:
- - Cured meat & cheese focaccia sandwich $7.50
- - Vegetarian and vegan focaccia sandwich $7.50
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- - Italian Style Meatballs Sub $8.50
-
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Large choice of Roman Pizza slices from $4.50
- Many Italian and French Desserts
Nearby Sample Menus
-
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
-
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
-
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
-
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
-
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
- 5 pcs $4.20
-
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
-
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
- Paneer 65 $13
- Chips Large $6.00
- Pepper Lamb $16
-
Chicken Schnitzel $10.00
- Mushroom or Cheese Sauce
- Chili Prawns $17.50
-
Calamari $12.00
- Served with Tartare Sauce
- Veg Kothu Porotta $10.50
- Prawn Malai Curry $17.00
- Add bacon $4.00
-
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
-
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
- Eggs $4.00
-
Thai style chicken $16.00
- soft herbs & nam jim dressing
-
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
-
Crisp pork belly $16.00
- green apple salad & sweet soy
- Fries $4.00
- See the blackboard for our daily specials n/a
-
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Vitello tonnato $15.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Lemon meringue tart & lemon verbena syrup $14.50
- Iced rice noodles, ginger & soy $8.00
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
-
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
- Risotto of the Day $18.90
-
Mamma's Fruit Crumble
- please ask your waiter for the day's special
-
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
- Toast & Jam $5.50
-
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
-
Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
-
BBQ Beef & Bacon Burger $16.90
- served with fries
-
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
- The Tasting Room spicy cheese fondue with grilled toast $15.00
-
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
- Roast brussel sprouts & walnuts $7.00
- Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
- Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
- Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
-
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
- Red bean soup $5.50
-
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
- Tofu Pudding with red bean $8.00
- Red bean soup w/taro ball $8.00
- Red bean soup w/small taro ball $7.00
-
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
-
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
- Sausages $5
- Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
- Todays Greens $8
- Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
- Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
- Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
- Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
- Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
- Kiwi Fush & Chups Sliders (3) $14.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Kapiti Kikorangi Blue $15.00
- Indian Naan Garlic Bites (*V) $7.00
- Italian Garlic Ciabatta (*V) $12.00
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- Kiwi Oysters Natural or Tempura (3) $12.50
- Louisiana Style Buttermilk Fried Chicken $12.00
-
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
-
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
-
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
- Jasmine rice $2.00
-
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
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Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
-
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
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Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
-
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
-
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
-
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
- Gluten Free Pasta $3.00
-
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
-
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
-
Calamari $14.2
- Fried squid in an Italian batter
-
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
-
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
-
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
-
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
- E-1 Pan Fried Dumplings
-
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
-
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
- S-1 Dinner Set A (4 course main)
-
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
-
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
-
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
- Bearnaise $2.00
- Apple Sauce $2.00
- Rosemary Red Wine Jus $2.00
- Vegies N Cheese Sauce $8.00
- Blue Cheese Sauce $2.00
-
Today's Catch $29.00
- Server to advise what the Sea provided
- -Add a free range poached egg $2.00
- Free range eggs cooked your way on toasted bread. $10.00
-
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Seasoned fries with tomato sauce and aioli $7.50
- Garden salad $7.50
- Chicken and sundried tomato cheese croquettes $11.50
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
-
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Bongusto - Merkato Fresh
Phone
04 3882138
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , French , Italian , Pizza
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
37 Miramar Avenue, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington Coffee and Tea Menus
- Wellington French Menus
- Wellington Italian Menus
- Wellington Pizza Menus
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