Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Almond Delights (V) $3.00
Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Dahi Vada $3.00
Ground lentil ball deep fried served in a yogurt sauce and sev.
Paneer Govinda $14.90
(Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Small Plate $10.50
Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Chilli Paneer (Dry/Gravy) $14.90
Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Gulab Jamun $2.00
Spongy milky balls soaked in rose scented syrup.
Medu Vada (V) $8.50
This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.