Address
37 Miramar Avenue, Miramar, Wellington, Wellington, 6022, New Zealand
Bongusto - Merkato Fresh in Wellington Menu
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SAMPLE MENU-
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Fresh Pasta:
- - Spaghetti Bolognese $14.50
- - Spaghetti with Zucchini & Gorgonzola $14.50
- Salads/Sides:
- - Fresh Red Cabbage salad w/ orange dressing
- - Roasted Winter veggies Small $6.50 Large $8.50
- Quiche & Pie: $7.00 / slice
- - Beef and mushrooms
- - Chicken, leeks and potatoes
- Focaccia-Sandwiches & Panini:
- - Cured meat & cheese focaccia sandwich $7.50
- - Vegetarian and vegan focaccia sandwich $7.50
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- - Italian Style Meatballs Sub $8.50
-
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Large choice of Roman Pizza slices from $4.50
- Many Italian and French Desserts
Nearby Sample Menus
- Peanut Sauce $2.00
-
Kerabu salad (v) $8.90
- Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
- Rice with Braised Chicken $7.90
-
Fri- Nasi Tok Ma (gf) $14.90
- Slow braised beef with heops of spices, served with asian stir fry egg, sambal and a crunchy papadom
- Plain Roti $3.90
-
Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)
-
Mee Goreng (v) $15.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
-
Koay teow Thing (gf) $15.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
- Yagchow fried rice $12.50
- Sweet pot squid $17.50
- Chicken gristle $2.00
- Beef with mushroom porridge $14.50
- Orange beef $16.00
- Sizzling seafood with tofu $17.00
- Green chilli $2.50
- Pork kidney $2.00
-
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
-
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
-
Tiropita $5.00
- (Cheese Pie)
- Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
- Parmesan Fries $6.00
-
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
- Fries $5.00
- Baklava $4.00
- Mushroom, Pineapple $2.80
- Scallops $2.00
-
SET MENU (C) $56.00
- lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
- Wonton $11.80
- Steak Egg Dinner
- Steak $11.80
- Ham $4.50
- Donut $1.50
- Deep fried Moro Bar $3.80
- Spring roll $3.20
-
Prawns $7.00
- Grilled or Battered ( 6 )
- ●Crumbed fish $5.50
- Beef $6.00
- ●Shoestring
-
●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
- ●Gluten Free fish $15.00
- Hand cut fries, ketchup & mayo 10
- Beetroot, goat’s cheese, cress, granola, kawakawa 18
- Stonefruit clafoutis, pistachio, eggnog 16
- Momma’s chicken, hot butter and sour cream 16
- Mature cheeses with accessories 16pp
- ‘Tiramisu Flavours’ 17
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
- Simple green salad 9
- -Mine (VG)(DF) $13
- -beef patty $5
- our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
- -crispy fried shallots $2
- -fried onions $2
- Weekly Specials: cooking up new styles every week #checkoutourbuns
-
Pimp your greens $5
- and grilled chicken or fish to your salad
- -malt vinegar mayo $1
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
- Grilled Tomato $3.00
- Potato & Kumara Cake $4.00
-
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
- Creamed Spinach $4.50
-
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
- Sauerkraut $3.00
- Truffle Fried Eggs $4.50
-
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
-
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
- MAINS
-
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
-
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
- Two Course $30.00
- ENTREES
-
Assiette De Fromages $18.00
- Selection of three Cheeses from France
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
-
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
- Marinated Olives $7
-
Spiced Chicken Wings $14
- ranch dressing
- Chicken Satay Skewers $11
-
Spiced Cauliflower $9
- with mint yoghurt
-
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
-
2 courses $35
- Suitable for 10 guests or more
-
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
- Won Ton Noodle Soup $11.00
- Roast Pork on Rice $12.00
- Roast Duck on Rice $13.00
- Roast Duck & Roast Pork on Rice $13.00
- Seafood Noodle Soup $12.00
- Brisket Noodle Soup $12.00
- Gong Bao Chicken on Rice $11.00
- Beef Fried Rice Noodle $11.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- BBQ Chicken $18.00
- Curly Fries with Tomato Sauce $9.50
- Margherita $15.00
- Chunky Chips with Tomato Sauce $9.50
- ●Pizza
-
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
-
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
- Asian Slaw $8.00
-
Kumara Fries $8.00
- w Aioli
- Garlic & Mustard Herb Mash $8.00
- Garlic Herb Butter $2.00
- Mint Sauce $2.00
-
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- Toasted Flatbreads
-
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
-
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- Slow Roast Pork Croquettes, Aioli $10.50
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Bongusto - Merkato Fresh
Phone
04 3882138
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , French , Italian , Pizza
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
37 Miramar Avenue, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington Coffee and Tea Menus
- Wellington French Menus
- Wellington Italian Menus
- Wellington Pizza Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region French Menus
- Wellington Region Italian Menus
- Wellington Region Pizza Menus