Boston On Blair in Wellington Menu

MENU MENU
  • Olive Plate $9.00
    • A Selection of stuffed and Kalamata olives
  • Crispy fried chicken wings $12.00
    • With hot sauce and aio1i
  • Shoestring fries $9.00
    • With tomato sauce and aioli
  • The Marghertia $16.00
    • Tomato, mozzarella, basil and oregano
  • The Cockie Doodle $18.00
    • Chicken, cranberry, red onion, and brie cheese
  • The Italian $18.00
    • Spicy chorizo, roast capsicum , Kalamata olives and basil
  • The Greek $17.00
    • Roast capsicum, artichoke, olives, tomato, goat cheese and pesto

Nearby Sample Menus

  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Brown butter mash $7
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • add scallops $34
  • Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
  • Sourdough bread & Westgold whipped butter $6
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • Scrambled eggs, hot smoked salmon & toast $19
  • ‘Tenara’ goats milk cheese, bush honey & crackers $16
  • Orange granola $13
    • cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
  • Salted Tarakihi croquettes $10
  • Soup, sourdough bread & Westgold butter $14
  • Sunday Sunday Roast $19.50
    • Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
  • Seafood Chowder $15.50
    • Homemade seafood Chowder served with bread
  • BLAT Sandwich
    • Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
  • Stew & Ale Night $19.00
    • Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
  • Monday
  • Wednesday $15.00
    • 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
  • Lambs Fry & Bacon (Lamb Liver)
    • Lamb's fry traditional on mash with onions, mushroom gravy and toast
  • Spicy Chicken Pie $16.50
    • Chicken baked in a spicy tomato sauce
  • Bacon & Egg Fried Rice $12.90
  • Sweet & Sour wontons $12.50
  • Honey Chicken $13.90
  • Roast Duck (whole) $40.00
  • Orange Beef $13.90
  • Shanghai Fried Noodles $12.90
  • Singapore Noodles $12.90
  • Vegetables with black bean sauce $12.90
  • SMALL $3.90
  • 8PC. JUMBO $10.10
  • Double Avocado Prawn
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Regular Teriyaki Chicken
  • - 4 pieces Fresh Salmon & Cucumber
  • Deluxe Teriyaki Chicken
  • Teriyaki Chicken on Rice
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Vegetables
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • “The Bay” beer battered fish & chips with salad $25.00
  • Fries
  • Ice cream trio with chocolate brownie
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • MINI BURGER $8.00
    • served with a side of fries.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • Spinach and ricotta dumplings $20.00
  • Housemade Sourdough Toast $1.00
  • Grilled Asparagus $5.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Wild Pork Baked Beans $4.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Asparagus, boiled egg, courgette salad $12.00
  • Egg on toast $5.00
    • Poached or scrambled eggs
  • Chicken with mayo $3.50
  • Sponge cake with fresh cream $5.50
  • Chocolate mud cake $5.50
  • Steak & cheese $3.50
  • Chocolate chip muffin
  • Seafood $3.50
  • Eggs benedict $8.50
    • English muffin, poached egg & bacon with hollandaise sauce
  • (Please ask about today's flavours)
  • - Beef $5.50
  • Fresh Cream Cakes $3.00
  • Steak & Cheese $4.50
  • Apple Pasties $3.20
  • Cheese Scone $2.30
  • Ham & Egg $4.70
  • Chicken Rolls $1.70
  • • French Wholegrain Mustard
  • • Sweet Chilli Sauce
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Mild English Mustard
  • • Tomato Sauce (Ketchup)
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Dijon Mustard
  • • Hot English Mustard
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Tomato or hash brown $2.00
  • Fries $8.50
    • w tomato sauce & aioli
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Kids Fries $5.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • LARGE $5.20
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • Up size deal $11.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Spicy tofu $8.50
  • Drink combo $10.50
  • Nuggets & chips
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Pancakes $16.50
    • w bacon & banana or blueberries
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Fish & chips
  • Bread & dips $12.00
  • Garlic bread $6.00
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Boston On Blair

Boston On Blair

location

Address

20 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043849070

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 PM – 4:00 AM, Thursday: 9:00 PM – 4:00 AM, Friday: 9:00 PM – 4:00 AM, Saturday: 9:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Group Meal ,  Seating ,  DJ ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar ,  Club

Location
20 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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