Bouchee Gastronomic Bar in Christchurch Menu

Bouchee Gastronomic Bar in Christchurch has no menu available, but can choose from many other options such as Himalayas Special Murg or Garlic Kebab from Himalayas Indian Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. The Brasserie Kitchen and Bar includes a wide range like GARLIC BAGUETTE or MOROCCAN SPICED SEAFOOD CHOWDER. Haast Whitebait Fritter and Deluxe Cheese Toastie from . Urban Gourmand offers Beauvais Cafe and Children's Meal.

Nearby Sample Menus

Dux Dine (sample menu)
  • - Your choice of three for $12.00
  • Halloumi and Quinoa Salad $18.00
    • Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Prawn $21.00
    • Baby spinach, roast capsicum, chilli, feta, mozzarella
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Smoked Daily $39.00
    • Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
  • Prawn $21.00
    • Baby spinach, roast capsicum, chilli, feta, mozzarella
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet picked cherries
Wing Wah Takeaway (sample menu)
  • 1 Scoop of Chips $2.30
  • Steak Chow Mein $10.00
  • Chicken Tomatoes on Rice $10.50
  • Chicken Pattie $2.00
  • Vegetarian Chow Mein $8.50
  • Roast Pork Fried Rice $7.50
  • Satay Chicken $11.00
  • Vegetarian Fried Rice $8.50
New York Deli (sample menu)
  • KEY LIME PIE $5.20
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • THE C.A.B $11.00
    • Chicken, avocado, bacon, tomato, mesculun and aioli
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • VEGE BAGEL $9.00
    • Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
  • THE WILBUR $11.00
    • Spiced pulled pork, coleslaw, apple sauce
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
Valley Inn Tavern (sample menu)
  • Vegetable Bowl $6.00
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Tea and Coffee N/A
    • A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Mashed Potato $4.00
  • Chicken and Bacon Burger $22.00
    • Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
Bombay Butler Sydenham (sample menu)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Garlic Naan $4.00
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Tamarind & Date $3.00
  • Vegetarian Wrap $11.00
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Chicken Wrap $12.00
Ferry Road Fisheries (sample menu)
  • Bacon & Egg $5.00
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Cheese $4.50
  • Pineapple $4.50
  • Tartare $2.50
  • Works $6.50
  • Bacon $4.50
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
Dunsandel Tavern (sample menu)
  • PORK RIBS $12.00
    • pork ribs served with thick cut fries
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • CHEESECAKE $12.00
    • check out the specials board for today's cheesecake
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
Cafe Kudos (sample menu)
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • Bagels $14.50
    • w' cold smoked salmon and cream cheese
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
  • French Toast $19.00
    • generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Mama Hooch (sample menu)
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Homemade Blueberry Waffles $17
    • w crushed hazelnuts, caramelized banana & vanilla bean gelato
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Salmon $5
  • Breakfast Board $19
    • w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
  • Fresh Fish $19
    • fried w salad & fries
  • Dirty Burger $19
    • spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
CJ's Takeaways (sample menu)
  • Pies $3.80
  • Muffins $3.60
  • Giant ham roll $5.50
  • Dagwoods $4.50
  • Bacon cheese $5.90
  • Cream cakes n/a
  • Hot pork rolls $5.90
  • Sausages $2.80
Winnie Bagoes Ferrymead (sample menu)
  • Famous Winnie's Chilli n/a
  • Beetza Pizza $18.00 / $21.00
    • spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
  • Caesar $17.00
    • crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
  • Wedges or Fries $8.00
    • with garlic and home-made tomato sauce
  • Warm Chicken Noodle $17.50
    • pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
  • Pesto Bread $8.50
  • The Roast $17.50 / $27.00 / $33.00
    • roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
  • Vegetarian Harvest $18.00
    • capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
Green Leaf Indian Cuisine Takeaways (sample menu)
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
Chicken To Go (sample menu)
  • Potato Nuggets Regular $3.20
  • Regular Drink
  • Upsize Drink $1.50
  • Chicken Nuggets 6 Piece $4.40
  • BBQ $0.40
  • Bacon $1.50
  • -4 Large Chips
  • -Regular Chips
Little Italy Restaurant (sample menu)
  • Charred Vegetable Skewers $23.00
    • Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
  • Eggs Benedict
    • 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
  • *Extra charge of $8 for an extra shank.
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • FROM THE GRILL
  • Mushroom and Almond Risotto
    • Finished with parmesan cheese and baby spinach.
  • 500gm – $15.00
  • All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Chop N Wok (sample menu)
  • Small $8.50
  • Small $9.90
  • Small $9.90
  • Small $8.50
  • Large $12.00
  • Large $9.50
  • Large $11.00
  • Sweet and Sour Pork
Bouchee Gastronomic Bar

Bouchee Gastronomic Bar

location

Address

102 Major Hornbrook Road, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033841729

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Romantic ,  Reservations

Location
102 Major Hornbrook Road, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand
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