Bouchee Gastronomic Bar in Christchurch Menu

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Bouchee Gastronomic Bar in Christchurch has no menu available, but can choose from many other options such as Himalayas Special Murg or Garlic Kebab from Himalayas Indian Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. The Brasserie Kitchen and Bar includes a wide range like GARLIC BAGUETTE or MOROCCAN SPICED SEAFOOD CHOWDER. Haast Whitebait Fritter and Deluxe Cheese Toastie from . Urban Gourmand offers Beauvais Cafe and Children's Meal.

Nearby Sample Menus

SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot
SUNDAE SOUP $15.00
- hot sundae soup with mixed pork meats in hot pot
ROASTED DUCK $45.00
- roasted duck
PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
PORK IN SOY SAUCE $17.00
- fried chopped pork served in sizzling plate
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
SSAM BAB $17.00
- rice, vegetable and spicy pork
SPICY SEAFOOD SOUP $45.00
- hot blend soup consistant of seafood with vegetable

Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
GF bases available $3
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00

Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
Sweet Sour Prawns Noodles I Rice $12.80
Vegetarian Singapore Noodles $9.00
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.

3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
3e Traditionals
Beans /Mushrooms/Other Vege $2.00
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
Gelato/Sorbet with Crepe $3.00
Banana & Strawberry Jam $8.00
Nutella & Pic's Peanut Butter $10.00
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach

Vegetarian $6.00
Crumbed Prawn $0.80
Pineapple $4.20
6 Mussels $5.00
Tomato $4.20
2 Chips $26.00
Mushroom $4.20
Cheese $4.20

Rice $5.00
Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
Pico de gallo $6.00

Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Fries with fire spice $6.00
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
Side salad $6.00
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Spicy re fried beans $4.00

Garlic Prawns $16.00
- w/ toasted ciabatta
Cauliflower Cheese $10.00
- baked to order
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Tomato Salad $8.00
- w/ balsamic & house made curd
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Hand Cut Chips $10.00
- w/ aioli

Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Junior cheeseburger $9.50
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli

Fresh cut fruit $11.50
- with lemon syrup and sorbet
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Shoe-string fries $7.00
- with ketchup
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)

Protein Ball (Pure's top selling product) $3.00
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing

- (1/2 Scoop) $1.50
Tray of Plain Fried Rice or Fried Noodles $8.40
Sausage $2.20
Chicken with Mushroom on Fried Rice $11.00
Sliced Pork with Cashew Nut & Mushroom $13.50
Chicken with Cashew Nut & Mushroom $13.50
Combination Chow Mein (wet) dry $12.50
Chicken with Tomato on Fried Rice $11.00

Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
French fries with garlic aioli(V)(GF) $7.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Fresh fruit salad with granola $8.00
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Seasonal soup of the day served with ciabatta $9.50

Spicy Wedges $9.00
- with sour cream and chilli sauce
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
(+) Add prawns (+) $ 4.50
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney

FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce
GARLIC FRIED RICE $10.50
- fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce
SAMBAL CHICKEN $9.80
- thin rice noodles with chicken and vegetables in Malaysian sambal sauce
SINGAPORE FRIED NOODLES $9.80
- thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
TERIYAKI CHICKEN FRIED RICE $9.80
LEMON CHICKEN NOODLES/RICE $9.80