Bouchee Gastronomic Bar in Christchurch Menu

Bouchee Gastronomic Bar in Christchurch has no menu available, but can choose from many other options such as Himalayas Special Murg or Garlic Kebab from Himalayas Indian Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. The Brasserie Kitchen and Bar includes a wide range like GARLIC BAGUETTE or MOROCCAN SPICED SEAFOOD CHOWDER. Haast Whitebait Fritter and Deluxe Cheese Toastie from . Urban Gourmand offers Beauvais Cafe and Children's Meal.

Nearby Sample Menus

  • Feta $1.50
  • Avocado Spread $1.50
  • Egg $1.50
  • PERi-naise Chip Dip $2.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Potato Salad (Large) $6.50
  • Patties - Steak & onion $2.60
  • Deep fried Mars / Moro $3.40
  • Donuts - Chocolate $2.50
  • Onion Rings $4.80
    • 1/2 doz
  • Corn cob $2.50
  • Chips $2.60
  • Fish $2.60
  • Fritters - Banana $2.50
  • Lamb seekh kebab (6 pieces) $15.00
    • mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
  • Vegetable makhani $14.50
    • mixed vegetables cooked in creamy tomato and butter sauce
  • Navaratam korma (vegetable korma) $15.00
    • vegetables cooked in mild sweet creamy sauce
  • Lambi handi $18.00
    • lamb cubes stirred in with spinach assorted masalas, yogurt and cream
  • Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
    • marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
  • Fish curry $18.50
    • spicy baked fish fillets are dressed up with ginger, garlic and onion sauce and tomato sauce
  • Papadoms (4pcs) $2.00
  • Green salad $5.00
  • -Bacon And Egg $11.00
  • Paninis
  • -Smoked Chicken With Blueberry Salsa And Brie $11.50
  • Bacon / Free Range Eggs $6.00
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Hot Chicken Sandwich $21.50
    • Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
  • -Eggs Florentine $17.70
    • Spinach
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • Teriyaki chicken box $16.00
  • Tuna roll $5.80/$9.90
    • cucumber, carrot, tuna, mayo (4P/8P)
  • Crumbed prawn curry $13.50
  • Seasoned seaweed steam $0.30
  • Salmon avocado don $15.00
  • Prawn tempura $12.00
    • lettuce, teriyaki sauce, prawn tempura (8P)
  • Curry udon $13.50
  • Teriyaki salmon don $15.50
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Angulas a la bilbaina $28.00
    • West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
  • Suquet de pescado y marisco $43.00
    • A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
  • Langostinos al ajillo $21.00
    • Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
  • Curator’s pate $23.00
    • Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
  • Cordero asado - lamb shoulder $41.50
    • Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
  • Curator's fries $9.00
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Ice Cream Sundae $10.50
    • Berry, Caramel or Chocolate
  • Add Chicken $23.50
  • Seafood Chowder $18.50
    • Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
  • Dessert of the Day $13.50
    • wait staff will advise
  • Chicken Liver Pate
    • Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
  • Smooth Dory Fish Goujons $17.50
    • Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • Calamari Salad $21.00
    • Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
  • Harissa Beef Cheek $31
    • Pumpkin, chickpea, cucumber salad
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • Pecan Pie $12
    • Vanilla Bean Ice Cream, Chocolate Sauce
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Frickles $10
    • Deep Fried Pickles, Buttermilk Ranch
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Combo it! add $5
    • Tator Tots + a Handle of Iced Tea
  • Extra Toppings $2.00
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • Classic Sour Dough $18.50
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
  • Add Chips $3.00
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • FREE RANGE EGGS $2.00
  • PINEAPPLE RINGS $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • CURRY ROLLS $2.80
  • JAM RAPS $2.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • MUSSELS EACH $1.00
  • FISH $1.50
  • DONUTS $1.50
  • Chicken Nuggets 6 Piece $4.40
  • Onion Rings $3.30
  • Extra Piece Large $3.20
  • Upsize Drink $1.50
  • Chicken Nuggets Meal $8.90
  • -4 Pieces of Chicken
  • Regular Drink
  • -4 Large Chips
  • Light Bites $7
    • Olives
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Light Bites $3
    • Peanuts
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Light Bites $12
    • Cheese & crackers
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Crown Range Nachos $12.50
    • Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
  • Tramper's Sandwich $8.00
    • With fried bacon, hash brown and barbeque sauce
  • Basket of chips $5.50
  • Farmhouse Breakfast (available all day) $17.50
    • Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Kiwi Club $16.00
    • Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
  • Farmer's Salad $16.50
    • Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
  • Jr. Hamburger
    • Chargrilled beef patty with pickles, onion, mustard and ketchup.
  • Crisscut fries $4.20
    • Crunchy bites of crisscut potatoes.
  • -burguer only $6.40
  • Honey mustard big chicken burger $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • Pancake stack
    • Three pancakes with maple syrup and butter.
  • Double western bacon cheeseburger $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • -1/2 lb. Angus $11.90
  • Alabama chicken $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
Bouchee Gastronomic Bar

Bouchee Gastronomic Bar

location

Address

102 Major Hornbrook Road, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033841729

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Romantic ,  Reservations

Location
102 Major Hornbrook Road, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand
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