Bouchee Gastronomic Bar in Christchurch Menu

CHIPS + GUACAMOLE $5.50
Grilled Veggies
SNACK NACHOS $6.90
- With melted queso cheese
CHIPS + SALSA $4.50
Lettuce
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Coriander's Lime Rice(White or Brown)

Daal $12.00
Lamb Pasanda $16.00
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Chicken Bhatura $14.00
Lamb Bhatura $16.00
Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
Tandoori Paneer Salad $12.00
Butter Chicken $15.00

Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
SP Coconut cream brulee $14.00
SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Frozen chocolate mousse parfait $14.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00

With Chicken $19.50
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
Extra Filling $2.00
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
Add Chips $3.00
SOUP OF THE DAY $12.00
- Served with toast

Hand Cut Potato Chips $8.00
- With tomato relish
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one

SALADS
Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
All Items $15 Unless Stated
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
Bishop’s BBQ Ribs 350Gms $15.50
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
FROM THE GRILL

Spiced corned egg $2.50
Salad of the Day $6.50
Add ice cream $2.00
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
Kumara crisps, Cumin salt $6.50
Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce

Chicken wontons $17
- Aikmans good time sauce
-Avocado and tomato.
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.

Trust the kitchen vegetarian $20.00
Almonds roasted and spiced $7.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Mixed salad leaves, herbs, French dressing $7.00
200 gms Canterbury Angus grass fed fillet $36.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00

GF Gluten Free
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Wok Fried Bean Sprouts (GR) $13
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
Amy'S Toasted Chocolate Cookie $8
- w/ ice cream

Nearby Sample Menus