Bouchee Gastronomic Bar in Christchurch Menu

Bouchee Gastronomic Bar in Christchurch has no menu available, but can choose from many other options such as Himalayas Special Murg or Garlic Kebab from Himalayas Indian Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. The Brasserie Kitchen and Bar includes a wide range like GARLIC BAGUETTE or MOROCCAN SPICED SEAFOOD CHOWDER. Haast Whitebait Fritter and Deluxe Cheese Toastie from . Urban Gourmand offers Beauvais Cafe and Children's Meal.

Nearby Sample Menus

  • Jam Wrap $2.00
  • American Hot Dog $3.50
  • Meat Pattie $2.50
  • Chicken Nuggets (1/2 Doz) $3.50
  • Cheese $4.00
  • ●FAMILY PACK 2 $13.00
  • Hash Brown $1.00
  • Plain Sausage $2.00
  • Choose a half sammie N/A
    • Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Dixie Chick $18.50
    • Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
  • Add sloppy Jose beef mince for $2.50
  • Reverend Horton Heat Hash $19.50
    • House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
  • The Greatest Show on Earth $16.50
    • Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
  • All grilled sammies served with 8-bit fries N/A
  • Hey, Vegan-na Party $18.00
    • Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
  • -Add bacon $1.50
  • Garlic loaf $10.00
    • Warm baked herb & & garlic butter loaf
  • Mango chicken burger (GFA) $15
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
  • -300G Moroccan chicken skewers $30.00
  • American cheese burger (GFA) $15
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -Add Baileys $4
  • -300g Beef Rib eye $32.00
  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • -Add chicken $4.00
  • Garlic chilli prawns $6.00
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • The prawn $17.50
    • Garlic prawn, pesto, pine nuts & mozzarella
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • Chilled Buckwheat Noodle Soup $12.00
  • Bulgogi $15.00
  • Korean Sausage Soup $15.00
  • Bi-bim-bap $13.00
    • Rice mixed with vegetables & Rice)
  • Shabu Shabu (More than 2 persons) $25.00 per person
  • Stir-fried Glass Noodles and Vegetables $12.00
  • Noodles with Sashimi and Spicy Cold Soup $15.00
  • Spicy Stir Fried Squid and Pork $15.00
  • Fish bites $12.50
    • Served with fries.
  • Beef ribeye – 300 gm $33
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • - or double serve available for $30
  • Bangers & mash (GF) $17.50
    • With peas and roasted tomato served with a rich brown gravy
  • Dusted fried squid tentacles $14
    • Served on a herb and chilli salad with lemon aioli
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Coaster’s seafood chowder $15
    • Served with Crusty Bread.
  • Pulled Pork Carnitas (two $11.90) $6.20
  • Cheese Nachos $10.00
  • Pulled Pork Carnitas $11.50
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Seasoned Mince Beef (Mini $8.90) $12.90
  • Fajita Veggies with Guac $13.40
  • Pulled Pork Carnitas (Mini $9.90) $13.90
  • ●Extras
  • Additional of $2.00 for all seafood meals
  • Grilled chicken wings $9.90
    • 6 Pieces of grilled marinate chicken nibble
  • Pad se-eew sen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • ginger with meat and vegetables with rice $12.90
  • Tom yun po-tak (seafood) $12.90
  • Som tum $10.90
    • Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
  • Oyster sauce with meat and vegetables with rice $12.90
  • ​Ice cream sundae (GF)​ $10.00
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​Polenta fries with mayo $8.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Stir fried squid with shrimp sauce $21.00
  • Ma Po Tofu $14.00
  • Deep fried tofu with eight combintation meats with vegetables $23.10
  • Deep fried combination Entrée $26.00
    • Any 4 of the above
  • Chicken with seasonal vegetables $16.80
  • Duck with tofu $12.00 / $14.50
    • medium / large
  • Pig's stomach with pickled vegetables $12.60
  • Duck's feet and wings cooked in brine $7.00
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Breads and House Dips n/a
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Whole Mushrooms $4.90
  • Bowl of Salad $4.50
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Lemon Chicken $11.90/$12.90
  • Chicken satay skewers 2 for $5.50
  • Combination Fu Yong Egg $11.90/$12.90
  • Combination Chow Mein $11.90/$12.90
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Steak with Satay Sauce $11.90/$12.90
  • Soft drink 1.5 ltr $4.00
  • Corn Nuggets (1/2 dozen) $3.00
  • Mushroom $4.50
  • Pizza Bread with:
  • Fries $6.50
  • Eggs Benedict $19.50
    • Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
  • Hummus $3.00
  • Tomato $2.00
  • Crisscut Wedges $6.50
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • -Wilted Spinach $16.00
  • Fish & Chips $10.00
    • Three Fish bites with a handful fries served with Aioli & Tomato sauce
  • Small fries $5.00
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
Bouchee Gastronomic Bar

Bouchee Gastronomic Bar

location

Address

102 Major Hornbrook Road, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033841729

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Romantic ,  Reservations

Location
102 Major Hornbrook Road, Mount Pleasant, Christchurch, Canterbury, 8081, New Zealand
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